Title: Assessment of calcium bioavailability from caecal digesta of rats fed gluten-free bread supplemented with inulin – in vitro Caco-2 study
Authors: Bączek N., Świątecka D., Tońska E, Krupa-Kozak U
Journal: 3th International Symposiun On Gluten-Free Products And Beverages, Vienna, Austria
Publication type: conference