Title: Profiling and qualitative assessment of enzymatically and thermally oxidized egg yolk phospholipids using a two-step HPLC protocol
Authors: Karol Parchem, Barbara Kusznierewicz, Tomasz Chmiel, Paulina Maciołek, Agnieszka Bartoszek
Journal: Journal of the American Oil Chemists' Society
Publication type: article
DOI: 10.1002/aocs.12218