Spreadsheet: 132d833f-48a6-4e22-a9fd-0c898ff87e63
Sheet: Sheet1

Unnamed: 0 | MONTHLY PERFORMANCE REPORT | Unnamed: 2 | Unnamed: 3 | Unnamed: 4 | Unnamed: 5 | Unnamed: 6 | Unnamed: 7 | Unnamed: 8 | Unnamed: 9 | Unnamed: 10 | Unnamed: 11 | Unnamed: 12 | Unnamed: 13 | Unnamed: 14 | Unnamed: 15 | Unnamed: 16 | Unnamed: 17 | Unnamed: 18 | Unnamed: 19 | Unnamed: 20 | Unnamed: 21 | Unnamed: 22 | Unnamed: 23 | Unnamed: 24 | Unnamed: 25 | Unnamed: 26 | Unnamed: 27 | Unnamed: 28 | Unnamed: 29 | Unnamed: 30 | Unnamed: 31
 | STANDARD YIELD - POULTRY
 |  |  |  |  |  |  |  |  |  |  | Current Month Totals |  |  |  |  |  | Year-to-Date Totals |  |  |  |  |  |  |  | Processor:
 |  |  |  |  |  |  |  |  |  |  | Total Lbs. |  | White |  | Dark |  | Total Lbs. |  | White |  | Dark
 |  |  |  |  |  |  |  |  |  |  |  |  |  |  |  |  |  |  |  |  |  |  |  |  | Commodity Title & Code:
 |  | 1.  BEGINNING INVENTORY: |  |  |  |  |  |  |  |  | 0 |  | 0 |  | 0 |  |  |  | 0 | 7222 | 0
 |  | Ending Inventory from prior month. |  |  |  |  |  | Date |  |  |  |  |  |  |  |  |  |  |  |  |  |  |  |  | Recipient/State  Agency:
 |  | 2.  ADD POUNDS RECEIVED: |  |  |  |  |  |  |  |  | 0 |  | 0 |  | 0 |  | 0 |  | 0 |  | 0
 |  | (from Summary of Pounds Received) |  |  |  |  |  |  |  |  |  |  |  |  |  |  |  |  |  |  |  |  |  |  | Month//Year:
 |  | 3.  COMMODITY TRANSFERS IN/OUT: |  |  |  |  |  |  |  |  | 0 |  | 0 |  | 0 |  | 0 |  | 0 |  | 0
 |  | 4.  QUANTITY COMMODITY [NAME]: |  |  |  |  |  |  |  |  | 0 |  | 0 |  | 0 |  | 0 |  | 0 |  | 0
 |  | 5.  LESS COMMODITY SHIPPED" |  |  |  |  |  |  |  |  | 0 |  | 0 |  | 0 |  | 0 |  | 0 |  | 0
 |  | (from Summary of [NAME])
 |  | 6.  ENDING INVENTORY OF COMMODITY: |  |  |  |  |  |  |  |  | 0 |  | 0 |  | 0 |  | 0 |  | 0 |  | 0
 |  | NOTE:  Processor is liable for the ending inventory of commodity (line 6).
 |  |  |  | Summary of [NAME] |  |  |  |  |  |  |  |  |  |  |  |  |  |  |  |  |  |  |  |  | Summary of Pounds Received
 |  |  |  |  |  | LBS to Produce a Case |  |  |  |  |  |  |  |  |  |  | Total [NAME] |  |  |  |  |  |  |  | DO No. |  | Certificate # |  | Pounds
 |  | Item |  | Case Wt |  | White Meat |  | [NAME] |  |  | MSM |  | Skin |  | # Cases |  | White Meat |  | [NAME]
 |  |  |  |  |  |  |  |  |  |  |  |  |  |  |  |  | 0 |  | 0
 |  |  |  |  |  |  |  |  |  |  |  |  |  |  |  |  | 0 |  | 0
 |  |  |  |  |  |  |  |  |  |  |  |  |  |  |  |  | 0 |  | 0
 |  |  |  |  |  |  |  |  |  |  |  |  |  |  |  |  | 0 |  | 0
 |  |  |  |  |  |  |  |  |  |  |  |  |  |  |  |  | 0 |  | 0
 |  |  |  |  |  |  |  |  |  |  |  |  |  |  |  |  | 0 |  | 0
 |  |  |  |  |  |  |  |  |  |  |  |  |  |  |  |  | 0 |  | 0
 |  |  |  |  |  |  |  |  |  |  |  |  |  |  |  |  | 0 |  | 0
 |  |  |  |  |  |  |  |  |  |  |  |  |  |  |  |  | 0 |  | 0
 |  |  |  |  |  |  |  |  |  |  |  |  |  |  |  |  | 0 |  | 0
 |  |  |  |  |  |  |  |  |  |  |  |  |  |  |  |  | 0 |  | 0
 |  |  |  |  |  |  |  |  |  |  |  |  |  |  |  |  | 0 |  | 0
 |  |  |  |  |  |  |  |  |  |  |  |  |  |  |  |  | 0 |  | 0 |  |  |  |  |  | I certify that enough donated food is in inventory or is on
 |  |  |  |  |  |  |  |  |  |  |  |  |  |  |  |  | 0 |  | 0 |  |  |  |  |  | order to account for the quantities needed for production
 |  |  |  |  |  |  |  |  |  |  |  |  |  |  |  |  | 0 |  | 0 |  |  |  |  |  | of end products for State Processing Contracts and
 |  |  |  |  |  |  |  |  |  |  |  |  |  |  |  |  | 0 |  | 0 |  |  |  |  |  | enough commercially purchased inventory is on hand or on
 |  |  |  |  |  |  |  |  |  |  |  |  |  |  |  |  | 0 |  | 0 |  |  |  |  |  | order in adequate quantities to meet production requirements.
 |  |  |  |  |  |  |  |  |  |  |  |  |  |  |  |  | 0 |  | 0
 |  |  |  |  |  |  |  | TOTALS |  |  |  |  |  |  |  |  | 0 |  | 0
 |  |  |  |  |  |  |  |  |  |  |  |  |  |  |  |  |  |  |  |  |  |  |  |  |  |  | Signature |  |  |  | Date
 |  |  |  |  |  |  |  | Grand Total |  |  |  |  |  |  |  |  | 0