CAPI20050 - Annexes: Annex A - list of SPV products and codes
Source: gov.uk (2025-11-24)


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SPV Code

Description

Commodity Code

1.10

New potatoes

0701 90 50

1.30

Onions (other than seed)

xx-xxxx-xxxx

1.40

Garlic

xx-xxxx-xxxx

1.50

Leeks

ex xx-xxxx-xxxx

1.60

Cauliflowers

ex xx-xxxx-xxxx

1.70

Brussels sprouts

xx-xxxx-xxxx

1.80

White cabbages and red cabbages

xx-xxxx-xxxx

1.90

Sprouting broccoli or calabrese (Brassica oleracea L. convar.botrytis (L) Alef. var. italica)

ex xx-xxxx-xxxx

1.100

Chinese cabbage

ex xx-xxxx-xxxx

1.110

Cabbage lettuce (head lettuce)

xx-xxxx-xxxx

1.120

Endives

ex xx-xxxx-xxxx

1.130

Carrots

ex xx-xxxx-xxxx

1.140

Radishes

ex xx-xxxx-xxxx

1.160

Peas (Pisum sativum)

xx-xxxx-xxxx

1.170

Beans:

1.170.1

Beans (Vigna Spp. Phaseolus spp.)

ex xx-xxxx-xxxx

1.170.2

Beans (Phaseolus ssp. vulgaris var. Compressus Savi)

ex xx-xxxx-xxxx

1.180

Broad beans

ex xx-xxxx-xxxx

1.190

Globe artichokes

0709 10 00

1.200

Asparagus:

1.200.1

green

ex 0709 20 00

1.200.2

other

ex 0709 20 00

1.210

Aubergines (eggplants)

0709 30 00

1.220

Ribbed celery (Apium graveolens L. var. dulce (Mill.) Pers.)

ex 0709 40 00

1.230

Chantarelles

0709 51 30

1.240

Sweet peppers

0709 60 10

1.250

Fennel

0709 90 50

1.270

Sweet potatoes, whole, fresh (intended for human consumption)

xx-xxxx-xxxx

2.10

Chestnuts (Castanea spp.), fresh

ex xx-xxxx-xxxx

2.30

Pineapples, fresh

ex xx-xxxx-xxxx

2.40

Avocados, fresh

ex xx-xxxx-xxxx

2.50

Guavas and mangoes, fresh

ex xx-xxxx-xxxx

2.60

Sweet oranges, fresh

2.60.1

sanguines and semi-sanguines

xx-xxxx-xxxx

2.60.2

Navels, Navelines, Navelates,Salustianas, Vernas, Valencia lates,Maltese, Shamoutis, Ovalis,Trovita and Hamlins

xx-xxxx-xxxx

2.60.3

others

xx-xxxx-xxxx

2.70

Mandarins (including tangerines and satsumas), fresh; clementines, wilkings and similar citrus hybrids, fresh:

2.70.1

Clementines

ex xx-xxxx-xxxx

2.70.2

Monreales and Satsumas

ex xx-xxxx-xxxx

2.70.3

Mandarins and wilkings

ex xx-xxxx-xxxx

2.70.4

Tangerines and others

ex 0805 20 70ex xx-xxxx-xxxx

2.85

Limes (citrus aurantifolia), fresh

ex xx-xxxx-xxxx

2.90

Grapefruit, fresh:

2.90.1

white

ex xx-xxxx-xxxx

2.90.2

pink

ex xx-xxxx-xxxx

2.100

Table grapes

xx-xxxx-xxxx

2.110

Water melons

xx-xxxx-xxxx

2.120

Melons (other than water melons):

2.1.20.1

Amarillo, Cuper, Honey Dew (including Cantalene),Onteniente, Piel de Sapo(including Verde Liso), Rochet,Tendral, Futuro

ex xx-xxxx-xxxx

2.120.2

other

ex xx-xxxx-xxxx

2.140

Pears

2.140.1

Pears - Nashi (Pyrus pyrifolia)

ex xx-xxxx-xxxx

2.140.2

other

ex xx-xxxx-xxxx

2.150

Apricots

xx-xxxx-xxxx

2.160

Cherries

xx-xxxx-xxxx

2.170

Peaches

xx-xxxx-xxxx

2.180

Nectarines

ex xx-xxxx-xxxx

2.190

Plums

xx-xxxx-xxxx

2.200

Strawberries

xx-xxxx-xxxx

2.205

Raspberries

xx-xxxx-xxxx

2.210

Fruit of the species Vaccinium myrtillus (Bilberries)

xx-xxxx-xxxx

2.220

Kiwi fruit (Actinidia chinensis Planch)

xx-xxxx-xxxx

2.230

Pomegranates

ex xx-xxxx-xxxx

2.240

Khakis (including Sharon fruit)

ex xx-xxxx-xxxx

2.250

Lychees

ex xx-xxxx-xxxx