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Product: Creminelli - Italian Artisan Handcrafted Fine Meats, Sliced Prosciutto Salami with Aged Mozzarella Cheese, 2.2 Ounce
Brand: Creminelli
Relevance: Exact
INGREDIENTS - Pork, sea salt and mozzarella: pasteurized part skim milk, dairy product sourced cheese cultures, salt, vegetable sourced enzymes
HANDMADE SALAMI - Creminelli meats are handmade under the supervision of master artisan, Cristiano Creminelli. Cristiano insists on using choice cuts of meat from select breeds, fed with organic white grains, and raised on small family farms
TRADITION - Cristiano does more than just follow the Creminelli family recipes. He carries on the Creminelli family tradition, part of an Italian tradition passed down from generation to generation. Now, the tradition lives on in America
ORGANIC SPICES - Organic spices are employed cautiously in the European tradition to complement, and not overwhelm, the flavorful, well-marbled, natural pork
GROUND RULES - Flavor and texture are our trusted guides when sourcing raw materials. We only use all natural and organic ingredients. We use heritage meats that are humanely raised without antibiotics and with vegetarian fee. Whenever possible, we buy local. As far as ingredients and processes, we follow the artisan traditions of the Creminelli family

Product: Foustman's Salami Variety Mix (6 Pack) Artisan, Nitrate-Free, Naturally Cured
Brand: Foustman's
Relevance: Substitute
Foustman’s Salami is a family-owned business specializing in creating unique styles and flavors of artisanal uncured salami. This medium-course, Italian dry salami is naturally dry-cured, and we never use chemical nitrates or nitrites. Our old-world style salami is hand cured, using traditional dry-curing practices that have been passed down from the Old Country and kept alive by passionate salami makers in the San Francisco Bay Area. The makers of Foustman’s salami are direct descendants of this proud Italian culinary tradition, and have been producing artisan salami in the SF Bay Area for four generations. Delightfully chewy, tangy and perfectly spiced, Foustman’s salami will take your charcuterie or cheese board to the next level. Made with natural fibrous casings. Lamb, Turkey and Beef flavors are pork free. Refrigerate after opening.
Artisanal, Uncured, Nitrate-Free Salamis made in the San Francisco Bay Area
Naturally Cured, Old-World Style, All Natural, Mold and paper wrapped
Small family company has been making salamis in the Bay Area since 1937
Fennel & Pepper Pork, Cabernet Wine Pork, San Francisco Style Pork, Hot Toscano, 5-Alarm Habanero Pork, & Pepperoni
8oz sticks. The perfect gift for the food lover in your life!

Product: Applegate, Natural Uncured Black Forest Ham Family Size, 10.5oz
Brand: Applegate
Relevance: Exact
Applegate, Natural Uncured Black Forest Ham Family Size, 10.5oz
No Antibiotics or Added Hormones
No Chemical Nitrites or Nitrates
No Artificial or GMO Ingredients
Humanely Raised