Search query: buckwheat sweet potato noodles

Product: Rothy Korea Glass Noodle, Wide Chewy glass noodle 150g(5.2oz) per pack (3)
Brand: ROTHY
Relevance: Substitute
[How to cook]

When cooking stir-fried dishes
1) Boil the noodles for 7-9 minutes
2) Put them in a pan with other ingredients and cook for another 1-2 minutes.

When cooking hot soup
1) Boil the noodles for 7-9 minutes
2) Put them in a pot with hot soup and cook for another 1-2 minutes.
[Note]

*One Pack(5.29oz=150g) is actually a little heavier than the written weight, so it is for two servings(After boiled, they increase in volume).
It can be too much for one person to eat alone at once.
*They might smell the alcohol when the package opened, which is because they are sterilized using alcohol for the storage at room temperature, and it is harmless to humans. This smell evaporates naturally when they are boiled, but there might be some lingering smell, so please be careful if you are sensitive to alcohol and its smell.
*They can be soggy or cut too easily when cooked for a long time, so stick to the recommended cooking time.
*The white part on them is caused during the freezing process of them and is not a defective product.
Make cream pasta with Rothy Glass Noodles! [Recommended]
You can also make jap-chae(Korean stir-fried glass noodles) or spicy hot pot (They can be used to make various kinds of noodle dishes.)
These un-fried noodles are not made from mung bean or sweet potato starch, and gluten-free!
Enjoy Rothy Glass Noodles’ chewy texture.
They are thick and wide.

IMPORTANT!
This is ONLY a noodle product, and the picture is an example dish using this product as an ingredient.
It contains no other ingredients(such as sauce) other than the noodles.
Package has been changed since Sep 1.(Check the product page)
[3Pack] Korea's First Wide Glass Noodles
20mm(0.78) wide noodles with overwhelmingly chewy texture
They are seasoned well and a great ingredient for any dishes.
They don’t be soggy easily, and even beginner cooks can make great food with them.
They go through steaming process, so it takes less time to cook than dried noodles.

Product: Muso From Japan Organic Japanese Noodles 100% Buckwheat Soba, 42 Oz, Pack of 6
Brand: Muso From Japan
Relevance: Substitute
ORGANICALLY MADE - These noodles are made with organic wheat buckwheat flour and sea salt to give high flavor and nutrition.
KEY INGREDIENTS - Organic Buckwheat Flour and Sea Salt.
HIGH IN FLAVOR AND NUTRITION - Unlike most noodles that are made from white flour, organic noodles, "From Japan" are crafted using partially sifted whole wheat flour, giving the noodles more flavor and nutrition.
TRADITIONALLY CRAFTED - "From Japan" have spent the last fifty years searching the best ingredients, the most experienced artisan manufacturers, and high quality manufacturing technologies to bring the best tasting and traditional Japanese foods.
COUNTRY OF ORIGIN - JAPAN