claim: Sending oscillating microwaves from an antenna inside a vacuum through an electromagnetic field through a dielectric material, such as water, creates radio frequency heating at the molecular level
evidences.evidence_id: Dielectric heating:0
evidences.article: Dielectric heating
evidences.evidence: Dielectric heating, also known as electronic heating, radio frequency heating, and high-frequency heating, is the process in which a radio frequency (RF) alternating electric field, or radio wave or microwave electromagnetic radiation heats a dielectric material.
evidences.votes: SUPPORTS SUPPORTS SUPPORTS
evidences.evidence_id: Dielectric heating:1
evidences.article: Dielectric heating
evidences.evidence: At higher frequencies, this heating is caused by molecular dipole rotation within the dielectric.
evidences.votes: NOT_ENOUGH_INFO NOT_ENOUGH_INFO NOT_ENOUGH_INFO
evidences.evidence_id: Electromagnetic radiation:211
evidences.article: Electromagnetic radiation
evidences.evidence: An example is absorption or emission of radio waves by antennas, or absorption of microwaves by water or other molecules with an electric dipole moment, as for example inside a microwave oven.
evidences.votes: SUPPORTS SUPPORTS SUPPORTS
evidences.evidence_id: Microwave oven:83
evidences.article: Microwave oven
evidences.evidence: Water, fat, and other substances in the food absorb energy from the microwaves in a process called dielectric heating.
evidences.votes: SUPPORTS SUPPORTS SUPPORTS
evidences.evidence_id: Microwave:89
evidences.article: Microwave
evidences.evidence: A microwave oven passes microwave radiation at a frequency near 2.45 GHz (12 cm) through food, causing dielectric heating primarily by absorption of the energy in water.
evidences.votes: NOT_ENOUGH_INFO SUPPORTS SUPPORTS