Product: YOSHI Shichimi/Nanami 7-Spice Togarashi Dry Chili Blend Seasoning With Sea Salt, 55g (1.94oz) | Japanese Chile Spice Blend, Use On Udon and Soba Dishes, Potatoes, Fries, Steamed Vegetables, and More
Brand: Yoshi
Adding sea salt to this popular bright red-orange Japanese spice blend makes this even more worthy of being pantry staple! Togarashi means "chiles" in Japanese. This Nanami Japanese spice blend is normally sprinkled over Japanese noodle dishes, such as udon and soba. It includes red chili pepper, black pepper, nori, orange peel and sesame seeds, along with sea salt. It is excellent as a seasoning on potatoes for oven or home fries and is also delicious on steamed vegetables such as broccoli with sesame oil. Here at Yoshi, we have a passion for extraordinary food. We realize that behind every fantastic dish, meal, or great food experience is a plethora of quality ingredients. That’s why we have dedicated ourselves to supplying the best quality asian food ingredients in the world. Our culinary specialists handpick each and every one of our products based on flavour, quality, and authenticity. Whether it's specialty items or everyday commodities, we choose only products that will add value to our consumer's lives and diets. We believe that quality, flavour, and authenticity don't have to be mutually exclusive, and we promise this with all of our ingredients. By choosing the best products on the market, we hope to enrich the lives of people around the world through one of the simplest pleasures: food. Make delicious meals a reality and create a quality dining experience with Yoshi ingredients.
PREMIUM QUALITY – We believe in premium high standard gourmet ingredients with the best flavors. Our togarashi has a delicious natural taste that is unmatched in its quality, using genuine atlantic sea salt.
ADD SOME HEAT – Togarashi seasoning has a moderately strong level of heat, which is balanced by the orange citrus and the subtle aroma of seaweed.
TRADITIONAL JAPANESE SPICE WITH A TWIST – This traditional japanese spice dates back since at least the 17th century, and we make sure to provide the genuine authentic product that you deserve, but we add some atlantic sea salt to add a little extra kick to the mix.
A MOUTH-WATERING MIX – This togarashi spice is a delicious mix of red chili pepper, orange peel, black sesame seed, seaweed, white sesame seed, japanese pepper and ginger. With some atlantic sea salt tossed in the mix, you get something truly magical.
PROLIFIC SPICE – Although togarashi is usually sprinkled over Japanese noodles such as udon and soba, it’s also excellent as a seasoning on potatoes, home fries, rice, or even on steamed vegetables such as broccoli with sesame oil.

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