Product: Ancient Foods – Organic Greek Extra Virgin Olive Oil – 1000 Year Old Trees – Chefs Favorite - Mountain Keros – 17oz
Brand: Ancient Foods
Ancient Foods KERÓS Organic Extra Virgin Olive Oil is the original superfood that is harvested from 1,000 year old majestic ancient trees from foothills of Mount Taygetos, Vordonia, Sparta, Greece. A classic unfiltered EVOO that’s perfect “everyday” for cooking and drizzling. Very low-acidity and high in antioxidants & phenols make this perfect for your body’s health. Rare, sought after Athenoelia monocultivar, hand harvested & cold pressed within hours of picking. Certified USDA Organic. KERÓS is elegant and complex. It boasts a rich, grassy nose with hints of fresh herbs, and a round, buttery, peppery finish. It brings out the flavors of vegetables and salads and is amazing when braising meats and hearty dishes.
KEROS is a true organic superfood, freshly harvested from 1000 year old trees at elevation in Greece. Estate grown in Vordonia, in the mountains above Sparta, Greece. Rare Athenoelia single varietal. Protected Geographical Indication.
HIGHEST QUALITY: 100% USDA ORGANIC EXTRA VIRGIN. Unfiltered. Cold-pressed within a few hours of harvest. Incredibly low acidity <0.2%.
ACCOLADES: KEROS is being used by multiple Michelin Star chefs for its elegant flavor that shines incredibly well when finishing as well as cooking. Local Greeks and these lauded chefs are not afraid to sauté and braise with high quality oil and you should as well!
HEALTH BENEFITS: A staple of the Mediterranean Diet, these ancient trees produce oil that is high in antioxidants, is high phenolic (biophenols > 250 mg/kg, Lignans, Flavonoids), and since it is unfiltered, ensures that the maximum health benefits stay with the oil. Our fans love to take a spoonful in the morning for their health.
TASTING NOTES: Rich, fresh herbal nose with a round, buttery, peppery finish. Surprisingly tasty and elegant.

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