Question: Problem: OPTIONS:
- liver
- kidneys
- gall bladder
- stomach
Q: Answer the following question given this paragraph:   saliva. Although there may be a tendency to think that mechanical digestion is limited to the first steps of the digestive process, it occurs after the food leaves the mouth, as well. The mechanical churning of food in the stomach serves to further break it apart and expose more of its surface area to digestive juices, creating an acidic “soup” called chyme. Segmentation, which occurs mainly in the small intestine, consists of localized contractions of circular muscle of the muscularis layer of the alimentary canal. These contractions isolate small sections of the intestine, moving their contents back and forth while continuously subdividing, breaking up, and mixing the contents. By moving food back and forth in the intestinal lumen, segmentation mixes food with digestive juices and facilitates absorption. In chemical digestion, starting in the mouth, digestive secretions break down complex food molecules into their chemical building blocks (for example, proteins into separate amino acids). These secretions vary in composition, but typically contain water, various enzymes, acids, and salts. The process is completed in the small intestine. Food that has been broken down is of no value to the body unless it enters the bloodstream and its nutrients are put to work. This occurs through the process of absorption, which takes place primarily within the small intestine. There, most nutrients are absorbed from the lumen of the alimentary canal into the bloodstream through the epithelial cells that make up the mucosa. Lipids are absorbed into lacteals and are transported via the lymphatic vessels to the bloodstream (the subclavian veins near the heart). The details of these processes will be discussed later. In defecation, the final step in digestion, undigested materials are removed from the body as feces.   Q: Mechanical churning of food in what organ serves to further break it apart and expose more of its surface area to digestive juices, creating an acidic “soup” called chyme?   A:
Answer: stomach
Problem: OPTIONS:
- stomach
- ovum
- umbilical cord
- placenta
Q: Answer the following question given this paragraph:   The marsupial embryo is nourished inside the uterus with food from a yolk sac instead of through a placenta. The yolk sac stores enough food for the short period of time the embryo remains in the uterus. After the embryo is born, it moves into the mother’s pouch, where it clings to a nipple. It remains inside the pouch for several months while it continues to grow and develop. Even after the offspring is big enough to leave the pouch, it may often return to the pouch for warmth and nourishment. Eventually, the offspring is mature enough to remain outside the pouch on its own.   Q: The marsupial embryo is nourished inside the uterus with food from a yolk sac instead of through a what?   A:
Answer: placenta
Problem: OPTIONS:
- chloroplasts
- chromosomes
- plasma
- ribosomes
Q: Answer the following question given this paragraph:   Ribosomes are small organelles and are the sites of protein synthesis (or assembly). They are made of ribosomal protein and ribosomal RNA, and are found in both eukaryotic and prokaryotic cells. Unlike other organelles, ribosomes are not surrounded by a membrane. Each ribosome has two parts, a large and a small subunit, as shown in Figure below . The subunits are attached to one another. Ribosomes can be found alone or in groups within the cytoplasm. Some ribosomes are attached to the endoplasmic reticulum (ER) (as shown in Figure below ), and others are attached to the nuclear envelope.   Q: What are the sites of protein synthesis or assembly?   A:
Answer:
Answer: ribosomes