Question: Problem: Write a negative (OPTIONS:
- negative
- positive) yelp review.
A: I don't know how he runs a successful business because this guy is a FLAKE!  I called to schedule an appoint to get my couches and rug cleaned well over two weeks in advance.  I waited for him to arrive during the hour window he provided me to show up.  No call, no show.  I called him to see if he was still planning on coming so I could plan the rest of my day and return to work.  He apologize and said he was sick so we rescheduled.  I was a little frustrated that he didn't have the curtsy to call me the night before of even that morning to let me know he couldn't make it.  The following week he did the SAME thing.  No call, no show, no phone call.  There are too many reputable cleaners in this city, why waste my time with this guy? Good luck to anyone who uses his services.  Update: 8/17- Ok this is scary. First you post my personal information on Yelp. Then you create some asinine story making the customer look like the bad guy in some immature attempt to save face. I find your antics harassing, immature and unprofessional. This guy is a liar by making erroneous claims about my health!  As a RN and a mother I'm  personally offended by your accusations. The shingles virus is a serious condition and should not be used as slander.  I sat at home TWICE, taking time off work and interrupting my day, waiting for Rob to show up.  Don't you know, the customer is ALWAYS right! Oh, and go ahead and pull your stupid "call log" because my cell phone records will clearly show I initiated every call to you. See the photos I posted to support this.

Q: positive

A: My friend took me here in a recent trip to Las Vegas. BEST Philly cheesesteak I ever had.   The beef was juicy and the bread was toasted perfectly.

Problem: What would be an example of an negative (OPTIONS:
- negative
- positive) review?

Answer: A MUST if you bring your kids (under 12 years of age) to Vegas. A PASS if your an adult. The show was OK, if you have been to "Medieval Times" don't bother with this very bad knock off. The food was just ok. Don't go expecting fine dining, good quality and taste. It's strickly for the entertainmet. The entertainment was fine, kept me away from blow that on the tables for the 90 minutes. It's 90 minutes I will never get back.

Input: OPTIONS:
- negative
- positive.
Generate a negative review for a place
Output: Not impressed. My wife's mussels were less than fresh to say the least and when we brought the issue to the waiter's attention he didn't even apologized for the situation. I had the trout and it was greasy and bland. The service was slow and the waiter didn't really care much.  Overall a subpar experience.

input: Write a positive yelp review (OPTIONS:
- negative
- positive).
output: Awesome Burger and great service, do it yourself. Great lunch place before the Cactus Bowl.  Go Dawgs.

Input: OPTIONS:
- negative
- positive.
Generate a positive review for a place
Output:
Answer: My girlfriend and I opted to dine here Christmas night, and are SO glad that we did. Talk about a wonderfully-appointed restaurant with a polite, professional staff to match. The food is absolute bliss in your mouth, and sitting on the patio, we were treated to a multi-billion dollar view.   Being that it was Christmas night, the restaurant was fairly busy, and so, even though I'd made reservations a week and a half early, we still ended up waiting about 20 minutes extra to be seated; no big deal - it happens. However, it would have been a different story had we needed to get to a show or something.   We were seated on the outside patio, which was very chilly, but under heat lamps, our table was very comfortable. The patio of Mon Ami is directly across from Bellagio, which gives you a tremendous view of the fountains - the classiest thing on the Strip. The way the buildings are situated, it's relatively easy to hear the soundtrack for the fountain show, which is really cool.   Our server was really nice; attentive, very personable and professional. She was friendly and not overly chatty, and made us feel very welcome, even though the restaurant was packed.   The bread that is brought to the table is wonderful; fresh, warm and baked just right. The butter served isn't very soft, but it wasn't concrete either; what a yummy appetizer! They DO bring more bread if you'd like, so don't be shy.   I had the Hanger Steak, which comes topped with a merlot butter and a mountain of Mon Ami's signature fries - "frites" - which were simply amazing to begin with, but when used to mop up the steak's juice and left-over butter... beautiful! The steak was prepared medium-rare and was a TAD on the chewy side; but that was the cut, not a ding toward the cooks. It was very tasty and absolutely filling.  My girlfriend had the Steak Classique, which came topped with maitre  d'h\u00f4tel butter as well as a mound of frites. Hers was also cooked medium-rare, and was perfect. In fact, the taste was so rich, she barely used any of the butter at all.   I had a Blue Moon beer and she had a glass of Mon Ami's Frangria, which she adored.   We didn't have dessert because we thought that would come elsewhere (which it didn't - damn that booze and gambling).   All in all, the bill came to about $70 bucks for the dinner. For a great meal, I'd say between $70-150 should be expected at Mon Ami Gabi. However, with the amazing ambience, incredibly nice staff and outstanding food, it's a price gladly paid on a special occasion, and we WILL be back again.   Definitely wait to sit on the outside patio if you have the time; it's absolutely worth it. Pure magic!