and slivers of ginger and then just cover it and put it in the microwave for just just two say two minutes check it after two minutes to see if the fish flakes and if the fish flakes it's done don't overcook it though
Adding ginger can make the fish more likely to flake.
mnli hypothesis: Adding ginger can make the fish more likely to flake. premise: and slivers of ginger and then just cover it and put it in the microwave for just just two say two minutes check it after two minutes to see if the fish flakes and if the fish flakes it's done don't overcook it though