野櫻莓
參考文獻

Potter, D., et al. (2007). Phylogeny and classification of Rosaceae. Plant Systematics and Evolution. 266(1–2): 5–43.
Photinia melanocarpa (Michx.) K.R. Robertson & Phipps". USDA PLANTS.
Photinia floribunda". USDA PLANTS.
A. A. Reznicek, E. G. Voss, and B. S. Walters (February 2011). "Michigan Flora Online". University of Michigan. Retrieved 2013-11-29.
Mark Brand (2010). "Aronia: Native Shrubs With Untapped Potential". Arnoldia 67 (3): 14–25.
USDA GRIN entry for Aronia.
USDA GRIN Taxonomy, distribution entry for Aronia × prunifolia.
Everhart, Eldon (March 4, 2009). "Aronia - A New Crop for Iowa". Retrieved May 24, 2013.
Prunus virginiana L. var. melanocarpa (A. Nelson) Sarg.: black chokecherry". United States Department of Agriculture.
Prunus virginiana melanocarpa, Black Chokecherry
Robertson, K. R., J. B. Phipps, J. R. Rohrer, and P. G. Smith. 1991. A synopsis of genera in Maloideae (Rosaceae). Systematic Botany 16:376–394.
Kalkman, C. 2004. Rosaceae. In The families and genera of vascular plants. Edited by K. Kubitzki. Springer, Berlin. pp. 343–386, isbn=3-540-06512-1. in Google books, page 377
Alan S. Weakley (April 2008). "Flora of the Carolinas, Virginia, and Georgia, and Surrounding Areas".
Campbell C. S., R. C. Evans, D. R. Morgan, T. A. Dickinson, and M. P. Arsenault (2007). "Phylogeny of subtribe Pyrinae (formerly the Maloideae, Rosaceae): Limited resolution of a complex evolutionary history". Pl. Syst. Evol. 266: 119–145. doi:10.1007/s00606-007-0545-y.
Sennikov, A.N.; Phipps, J.B. (2013). "Atlas Florae Europaeae notes, 19 – 22. Nomenclatural changes and taxonomic adjustments in some native and introduced species of Malinae (Rosaceae) in Europe". Willdenowia - Annals of the Botanic Garden and Botanical Museum Berlin-Dahlem 43 (1): 33–44. doi:10.3372/wi.43.43104.
James W. Hardin ((May - Jun., 1973)). "The Enigmatic Chokeberries (Aronia, Rosaceae)". Bulletin of the Torrey Botanical Club 100 (3): 178–184. doi:10.2307/2484630. JSTOR 2484630.
Steven A. McKay (March 17, 2004). "Demand increasing for aronia and elderberry in North America". New York Berry News 3 (11).
Skupien K, Oszmianski J (2007). "The effect of mineral fertilization on nutritive value and biological activity of chokeberry fruit". Agric Food Sci 16: 46–55. Retrieved 7 March 2014.
"Total polyphenols in black chokeberry". http://www.phenol-explorer.eu （页面存档备份，存于）. Phenol-Explorer. 2014. Retrieved 27 March 2014.
Wu X, Gu L, Prior RL, McKay S (2004). "Characterization of anthocyanins and proanthocyanidins in some cultivars of Ribes, Aronia and Sambucus and their antioxidant capacity". Journal of Agricultural and Food Chemistry 52 (26): 7846–56. doi:10.1021/jf0486850. PMID 15612766.
Wu X et al. (2006). "Concentrations of anthocyanins in common foods in the United States and estimation of normal consumption". Journal of Agricultural and Food Chemistry 54 (1): 4069–75. doi:10.1021/jf060300l. PMID 16719536.
Taheri, R; Connolly, B. A.; Brand, M. H.; Bolling, B. W. (2013). "Underutilized chokeberry (Aronia melanocarpa, Aronia arbutifolia, Aronia prunifolia) accessions are rich sources of anthocyanins, flavonoids, hydroxycinnamic acids, and proanthocyanidins". Journal of Agricultural and Food Chemistry 61 (36): 8581–8. doi:10.1021/jf402449q. PMID 23941506. edit
Simon PW (1996). "Plant pigments for color and nutrition". United States Department of Agriculture, University of Wisconsin. Retrieved 27 March 2014.
Lee, J. E.; Kim, G. S.; Park, S; Kim, Y. H.; Kim, M. B.; Lee, W. S.; Jeong, S. W.; Lee, S. J.; Jin, J. S.; Shin, S. C. (2014). "Determination of chokeberry (Aronia melanocarpa) polyphenol components using liquid chromatography-tandem mass spectrometry: Overall contribution to antioxidant activity". Food Chemistry 146: 1–5. doi:10.1016/j.foodchem.2013.09.029. PMID 24176305. edit
Ipatova, O. M.; Prozorovskaia, N. N.; Rusina, I. F.; Prozorovskiĭ, V. N. (2003). "Antioxidant properties of a leaf extract from Aronia (Aronia melanocarba) containing proanthocyanidins". Biomeditsinskaia khimiia 49 (2): 165–76. PMID 14565080. edit
"Anthocyanins FAQ". MadSci Network. 2014. Retrieved 1 April 2014.
Neveu V et al. (2010). "Phenol-Explorer: an online comprehensive database on polyphenol contents in foods". Centre de Recherche de Clermont-Ferrand, France. doi:10.1093/database/bap024. Retrieved 7 March 2014.
Taheri, R; Connolly, B. A.; Brand, M. H.; Bolling, B. W. (2013). "Underutilized chokeberry (Aronia melanocarpa, Aronia arbutifolia, Aronia prunifolia) accessions are rich sources of anthocyanins, flavonoids, hydroxycinnamic acids, and proanthocyanidins". Journal of Agricultural and Food Chemistry 61 (36): 8581–8. doi:10.1021/jf402449q. PMID 23941506. edit
Gross, P (2009). "New Roles for Polyphenols. A 3-Part report on Current Regulations & the State of Science". Nutraceuticals World. Rodman Media. Retrieved April 11, 2013.
Kim, B.; Ku, C. S.; Pham, T. X.; Park, Y.; Martin, D. A.; Xie, L.; Taheri, R.; Lee, J.; Bolling, B. W. (2013). "Aronia melanocarpa (chokeberry) polyphenol–rich extract improves antioxidant function and reduces total plasma cholesterol in apolipoprotein E knockout mice". Nutrition Research 33 (5): 406–413. doi:10.1016/j.nutres.2013.03.001. PMID 23684442. edit
Lala, G., Malik, M., Zhao, C., He, J., Kwon, Y., Giusti, M. M., & Magnuson, B. A. (2006). "Anthocyanin-rich extracts inhibit multiple biomarkers of colon cancer in rats". Nutr Cancer 54 (1): 84–93. doi:10.1207/s15327914nc5401_10. PMID 16800776.
Bell, D. R., & Gochenaur, K (2006). "Direct vasoactive and vasoprotective properties of anthocyanin-rich extracts". J Appl Physiol 100 (4): 1164–70. doi:10.1152/japplphysiol.00626.2005. PMID 16339348.
Jump up ^ Han, G.-L., Li, C.-M., Mazza, G., & Yang, X.-G (2005). "Effect of anthocyanin rich fruit extract on PGE2 produced by endothelial cells". Wei Sheng Yan Jiu 34 (5): 581–4. PMID 16329602.
Jump up ^ Valcheva-Kuzmanova, S., Marazova, K., Krasnaliev, I., Galunska, B., Borisova, P., & Belcheva, A (2005). "Effect of Aronia melanocarpa fruit juice on indomethacin-induced gastric mucosal damage and oxidative stress in rats". Exp Toxicol Pathol 56 (6): 385–92. doi:10.1016/j.etp.2005.01.001. PMID 15945278.
Ohgami, K., Ilieva, I., Shiratori, K., Koyama, Y., Jin, X.-H., Yoshida, K., Kase, S., Kitaichi, N., Suzuki, Y., Tanaka, T., Ohno, S. (2005). "Anti-inflammatory effects of aronia extract on rat endotoxin-induced uveitis". Invest Ophthalmol Vis Sci 46 (1): 275–81. doi:10.1167/iovs.04-0715. PMID 15623784.
Valcheva-Kuzmanova, S., Borisova, P., Galunska, B., Krasnaliev, I., Belcheva, A. (2004). "Hepatoprotective effect of the natural fruit juice from Aronia melanocarpa on carbon tetrachloride-induced acute liver damage in rats". Exp Toxicol Pathol 56 (3): 195–201. doi:10.1016/j.etp.2004.04.012. PMID 15625789.
Olas, B; Wachowicz, B; Nowak, P; Kedzierska, M; Tomczak, A; Stochmal, A; Oleszek, W; Jeziorski, A; Piekarski, J (2008). "Studies on antioxidant properties of polyphenol-rich extract from berries of Aronia melanocarpa in blood platelets". Journal of physiology and pharmacology : an official journal of the Polish Physiological Society 59 (4): 823–35. PMID 19212014. edit
Kedzierska, M; Olas, B; Wachowicz, B; Stochmal, A; Oleszek, W; Jeziorski, A; Piekarski, J; Glowacki, R (2009). "An extract from berries of Aronia melanocarpa modulates the generation of superoxide anion radicals in blood platelets from breast cancer patients". Planta Medica 75 (13): 1405–9. doi:10.1055/s-0029-1185718. PMID 19444773. edit
Ciocoiu, M; Badescu, L; Miron, A; Badescu, M (2013). "The involvement of a polyphenol-rich extract of black chokeberry in oxidative stress on experimental arterial hypertension". Evidence-Based Complementary and Alternative Medicine 2013: 912769. doi:10.1155/2013/912769. PMC 3600185. PMID 23533529. edit
Rugină, D; Sconţa, Z; Leopold, L; Pintea, A; Bunea, A; Socaciu, C (2012). "Antioxidant activities of chokeberry extracts and the cytotoxic action of their anthocyanin fraction on He La human cervical tumor cells". Journal of Medicinal Food 15 (8): 700–6. doi:10.1089/jmf.2011.0246. PMC 3407391. PMID 22846076. edit
Xu, J; Mojsoska, B (2013). "The immunomodulation effect of Aronia extract lacks association with its antioxidant anthocyanins". Journal of Medicinal Food 16 (4): 334–42. doi:10.1089/jmf.2012.0151. PMID 23566059. edit