Kril
Daftar pustaka

Wikimedia Commons memiliki media mengenai Krill.
Wikispecies mempunyai informasi mengenai .
Lihat entri  di kamus bebas Wiktionary.
Boden, Brian P.; Johnson, Martin W.; Brinton, Edward: Euphausiacea (Crustacea) of the North Pacific. Bulletin of the Scripps Institution of Oceanography. Volume 6 Number 8, 1955.
Brinton, Edward: The distribution of Pacific euphausiids. Bulletin of the Scripps Institution of Oceanography, Volume 8, no. 2, pages 51–269. 1962.
Brinton, Edward: Euphausiids of Southeast Asian waters. Naga Report volume 4, part 5. La Jolla: University of California, Scripps Institution of Oceanography, 1975.
Conway, D. V. P.; White, R. G.; Hugues-Dit-Ciles, J.; Galienne, C. P.; Robins, D. B.: Guide to the coastal and surface zooplankton of the South-Western Indian Ocean Diarsipkan 2012-10-23 di Wayback Machine., Order Euphausiacea Diarsipkan 2007-09-27 di Wayback Machine., Occasional Publication of the Marine Biological Association of the United Kingdom No. 15, Plymouth, UK, 2003.
Everson, I. (ed.): Kril: biology, ecology and fisheries. Oxford, Blackwell Science; 2000. ISBN 0-632-05565-0.
Mauchline, J.: Euphausiacea: Adults Diarsipkan 2011-05-15 di Wayback Machine., Conseil International pour l'Exploration de la Mer, 1971. Identification sheets for adult krill with many line drawings. PDF file, 2 Mb.
Mauchline, J.: Euphausiacea: Larvae Diarsipkan 2012-04-19 di Wayback Machine., Conseil International pour l'Exploration de la Mer, 1971. Identification sheets for larval stages of krill with many line drawings. PDF file, 3 Mb.
Tett, P.: The biology of Euphausiids Diarsipkan 2003-08-23 di Wayback Machine., lecture notes from a 2003 course in Marine Biology Diarsipkan 2005-09-02 di Wayback Machine. from Napier University. Last accessed July 18 2005.
Tett, P.: Bioluminescence Diarsipkan 2005-10-01 di Wayback Machine., lecture notes from the 1999/2000 edition of that same course. Last accessed July 18 2005.
Oxford Ensiklopedia Pelajar Jilid 4. ISBN 0 19 91910151 5
| l b Makanan laut |
| --- | --- | --- |
| Ikan |  Belut  Haring  Hiu  Kakap  Karimeen  Kod  Lele  Makarel  Mas  Nila  Salmon  Sarden  Setur  Teri  Trout  Tuna  |  |
| Avertebrata |  Abalon  Cumi-cumi  Daging kepiting  Gurita  Kerang Kerang hijau  Krill  Landak laut  Lobster  Lobster air tawar  Rajungan  Teripang  Tiram  Ubur-ubur  Udang  |  |
| Makanan laut lainnya |  Daging paus  Gulma laut  |  |
| Makanan laut olahan |  Bistik ikan  Filet ikan  Ikan asap  Ikan asin  Ikan fermentasi  Ikan kaleng  Ikan kering  Kaldu ikan  Kaviar  Kecap ikan  Kepala ikan  Lutefisk  Minyak hati ikan hiu  Minyak hati ikan kod  Minyak ikan  Petis/Pasta ikan  Surimi  Telur ikan (Cairan sperma ikan)  Terasi/Pasta udang  |  |
| Topik terkait |  Alergi ikan  Ciguatera  Raksa pada ikan  Metagonimiasis  Pemutusan capit kepiting  Pemrosesan ikan  Pengawetan ikan  Penyakit dan parasit ikan  Perburuan sirip hiu  Sejarah makanan laut  Umami  |  |
| --- | --- |
Pengidentifikasi takson:  Wikidata: Q29498  Wikispecies: Euphausiacea  ADW: Euphausiacea  AFD: Euphausiacea  BOLD: 361  EoL: 1278  EPPO: 1EUPHO  Fossilworks: 133266  GBIF: 868  iNaturalist: 153112  IRMNG: 10076  ITIS: 95496  NBN: NHMSYS0021049781  NCBI: 6816  NZOR: ae73b187-926e-4251-b558-f9ed22573d53  uBio: 527416  WoRMS: 1128