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Arnason, R; Kelleher, K; Willmann, R (2008). The Sunken Billions: The Economic Justification for Fisheries Reform. World Bank and FAO. ISBN 978-0-8213-7790-1.
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Beverton, R. J. H. (1992).  Voigtlander, C.W, ed. Session 4: The state of fisheries science. The State of the World's Fisheries Resources: Proceedings of the World Fisheries Congress, Plenary Sessions. Athens. Diarsipkan dari versi asli tanggal 2007-12-18. Diakses tanggal 2013-08-29.
Caddy JF and Mahon R (1995) "Reference points for fisheries management" FAO Fisheries technical paper 347, Rome. ISBN 92-5-103733-7
Duffy, J. Emmett (2008) Marine biodiversity and food security Encyclopedia of Earth. Updated 25 July 2008.
Elder, D. (2006). "The Impact of Federal Fishing Policies on Coastal Maine and the Town of Harpswell Thesis". Dept. of Geography [ww.ccsu.edu Central Connecticut University]. Diarsipkan dari versi asli tanggal 2011-07-18. Diakses tanggal 2021-06-15.
Froese, R and K Kesner-Reyes (2002)Impact of Fishing on the Abundance of Marine Species International Council for the Exploration of the Sea, ICES CM 2002/L:12.
Gucinski, Hermann, Robert T. Lackey, and Brian C. Spence. 1990. Global climate change: policy implications for fisheries. Fisheries. 15(6):33-38. http://www.tandfonline.com/doi/pdf/10.1577/1548-8446%281990%29015%3C0033%3AGCCPIF%3E2.0.CO%3B2
Hilbourn, Ray (2011) The evolution of quantitative marine fisheries management 1985–2010 Natural Resource Modeling, 25 (1): 122–144.
Hlohowskyj, Ihor, Michael S. Brody, and Robert T. Lackey. 1996. Methods for assessing the vulnerability of African fisheries resources to climate change. Climate Research. 6(2): 97-106. http://www.citeulike.org/user/ltitodem/article/7144406 Diarsipkan 2015-05-26 di Wayback Machine.
Mahon, R.; McConney, P. (2004). "Managing the managers: improving the structure and operation of small fisheries departments, especially in SIDS". Ocean and Coastal Management. 47 (9–10): 529–535. doi:10.1016/j.ocecoaman.2004.09.001.
Lackey, Robert T. 2005. Fisheries: history, science, and management. pp. 121–129. In: Water Encyclopedia: Surface and Agricultural Water, Jay H. Lehr and Jack Keeley, editors, John Wiley and Sons, Inc., Publishers, New York, 781 pp. http://oregonstate.edu/dept/fw/lackey/FISHERIES-HISTORY-SCIENCE-AND-MANAGEMENT-REPRINT-2005.pdf Diarsipkan 2016-05-20 di Portuguese Web Archive
McGoodwin JR (2001) Understanding the cultures of fishing communities. A key to fisheries management and food security FAO Fisheries, Technical Paper 401. ISBN 978-92-5-104606-7.
Morgan, Gary; Staples, Derek and Funge-Smith, Simon (2007) Fishing capacity management and illegal, unreported and unregulated fishing in Asia FAO RAP Publication. 2007/17. ISBN 978-92-5-005669-2
Pitcher T, D Pauly and P Hart (1999) Reinventing Fisheries Management, Kluwer Academic Publishers. ISBN 978-0-7923-5777-3
Pitcher, TJ; Kalikoski, D; Pramod, G (2006). "Evaluations of Compliance with the FAO (UN) Code of Conduct for Responsible Fisheries Fisheries Centre Research Reports" (PDF). 14 (2). Diarsipkan (PDF) dari versi asli tanggal 2009-08-16. Diakses tanggal 2013-08-29.
Townsend, R; Shotton, Ross and Uchida, H (2008) Case studies in fisheries self-governance FAO Fisheries Technical Paper. No 504. ISBN 978-92-5-105897-8
Voigtlander, C. W. (Ed.) 1994. The State of the World's Fisheries Resources. Proceedings of the World Fisheries Congress (Athens, 1992), Plenary Sessions. (Oxford & IBH Publishing Co. Pvt. Ltd., 66 Janpath, N.Delhi 110 001, INDIA). 204 p.
Walters, Carl J. and Steven J. D. Martell (2004) Fisheries ecology and management Princeton University Press. ISBN 978-0-691-11545-0.
UNEP (2007). Procedure for Establishing a Regional System of Fisheries Refugia in the South China Sea and Gulf of Thailand in the context of the UNEP/GEF project entitled: “Reversing Environmental Degradation Trends in the South China Sea and Gulf of Thailand”. South China Sea Knowledge Document No. 4. UNEP/GEF/SCS/Inf.4
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