Review (3/5): Red = Lavender?????
My daughter made macarons and they were a very nice shade of lavender, but had expected red/pink... We do have to say though, this is the color lavender we can never get even with # dyes to which we are sensative/allergic - so it's very pretty, ,but not what we were expecting at all. When cooked it did lose color, as many natural ones do. Better for frosting and non cooked items.