texts: I like to make fresh pico de gallo like I learned to do in Mexico  </s> <s> I've only been to Tijuana many years ago and we weren't eating, ha! I love France. </s> <s> I love France also, I spent three weeks there. Got a rabbit from the butcher
labels: Oh my that is really going local! When I visited it was so hot! When I go back it will be later in the year for sure.