Search query: tapioca starch

Product: Tapioca Flour Starch, 1 Lb, Gluten-free & non-GMO (Thickener for Food) Fine White Powder, Vegetarian, kosher, Paleo Friendly
Brand: Herbaila
Description: TAPIOCA STARCH / FLOUR Tapioca flour is a white, flavorless powder used to thicken gravies, soups, and other foods. In addition to versatility in the kitchenit may also benefit or improve general health. The superfood’s nutritional content includes essential B vitamins, iron, calcium and potassium. ✅ HEAL & SOOTHE HERBAL REMEDY – Tapioca may provide natural support for improved general health ✅ IMMUNE SUPPORT & WELLNESS – A potential natural remedy which may provide certain benefits for immune response ✅ HEALTHY FOOD INGREDIENT – This healthy and versatile flour can be used as an alternative to starch or corn flour ✅ ALL NATURAL – Made with natures finest for purity and quality ✅SUPPORTS ALL AGES – Health supplement provides nutritional benefits for all age groups USES: Porridge, thickening agent (cooking), potassium or calcium supplement TAPIOCA RECOVERY & WELLNESS SUPERFOOD Tapioca is a nutrient rich superfood which may support recovery from illnesses, for both kids and adults. Tapioca may also be good for babiesbecause it's allergen-free for most, and also may have some stomach-soothing properties. Apart from its nutritional content, it can be used in foodsas a healthy thickening agent, or as a tasty, nutrient-rich porridge
✅ THICKENING AGENT – Ground tapioca powder is a healthy flour or cornstarch substitute for your cooking and baking needs
✅ SUPPORTS METABOLISM – High in resistant starch, a type of starch that bypasses digestion and has properties similar to soluble fiber
✅ RICH ENERGY SOURCE – Tapioca starch comes from calorie rich cassava root (yuca) with zero fat and micronutrients calcium & iron
✅ KETO FRIENDLY – Kosher wholefood extract supports many diet regimes, and may be beneficial for healthy weight loss
✅ GREAT FOR DIY COSMETICS – Powder absorbs oils/sebum and promotes natural healing as it penetrates the skin. Add to beauty products, stabilize emulsions, create gel textures, and it helps the delivery of key ingredients to skin.
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Product: Gefen, Pure Tapioca Starch, 16oz. Resealable Container, Gluten Free, Tapioca Flour
Brand: Gefen
Description: Gefen Tapioca Starch is the perfect gluten free alternative thickener and works great in recipes. use it as a thickener for you soups, pie fillings, stews and sauces. Gefen Tapioca is Certified Kosher and is a product of the USA.
Pure Tapioca Starch in a Convenient Resealable Container for easy storage in you pantry or kitchen cupboard
Perfect Gluten free Thickener for Soups, Pie Fillings, Stews & Sauces
All Natural, Gluten Free, Vegan
Product of USA
Certified Kosher for Passover and Year Round Use
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Product: Earthborn Elements Tapioca Starch (1 Gallon) Fine White Powder, Gluten-Free, Non-GMO
Brand: Earthborn Elements
Description: Earthborn Elements Tapioca Flour or Tapioca Starch is a High Quality, Fine-Ground, White Powder from Cassava Root. Great for baking!
Pure Tapioca:
i. No Preservatives or Artificial Ingredients
ii. Gluten-Free
iii. Non-GMO
iv. Vegan
Application:
Use in Gluten-Free and Paleo baking recipes for a crispy crust and chewy texture.
Substitute for Cornstarch during baking or thickening.
Make Tapioca Pearls for Boba drinks.
Recommended Use:
Substituting All-Purpose Flour in thickening: Replace 1 tablespoon of Flour with 1 tablespoon of Earthborn Elements Tapioca Flour.
Substituting Cornstarch: Replace 1 tablespoon of Cornstarch with 2 tablespoons of Earthborn Elements Tapioca Flour.
In Gluten-Free Baking: Use according to instructions in desired recipe.
Ingredients: Pure Tapioca Flour from Cassava Root
*We seal our buckets in the most secure way possible to keep the contents in and any contaminants out. A bucket opener for a food storage or paint bucket may be needed to open these buckets. Bucket openers can be purchased from online retailers such as Amazon or from your local hardware or home improvement store.
100% MONEY BACK GUARANTEE: We are confident that you'll love our products and stand behind every item with a 100% satisfaction guarantee. If you are not satisfied with your purchase, return the product for a full refund.
Earthborn Elements Tapioca Starch, free of all common allergens
Tapioca starch is gentle on the stomach and is easy to digest
Naturally sourced, Non-GMO, and Gluten-Free
100% Pure: Never any additives or fillers
Made in USA
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Product: Tapioca Flour (8 oz.) by Pure Ingredients, Also Known As Tapioca Starch, Resealable Eco-Friendly Packaging, Fine White Powder, Gluten-Free, Non-GMO
Brand: Pure Organic Ingredients
Description: Pure Tapioca Flour or Tapioca Starch is a High Quality, Fine-Ground, White Powder from Cassava Roots. Great for Gluten-Free Baking, Thickening Sauces & Soups, Tapioca Pearls for Bubble Tea, & More!
COOKING WITH TAPIOCA FLOUR:
i. Thicken Sauces, Soups, Ice Cream, Pudding, Pies, Etc.
ii. Add Fluffiness & Chewy Texture to Gluten-Free Baking
iii. Make Tapioca Pearls (Boba) for Bubble Tea
iv. Tapioca-based dishes
v. Cornstarch Substitute
vi. Grain-Free Cooking
vii. & More!
QUALITY:
i. No Preservatives or Artificial Ingredients
ii. Paleo-Friendly
iii. Gluten-Free
iv. Non-GMO
v. Vegan
Recommended Use:
Substituting All-Purpose Flour in Thickening: Replace 1 tablespoon of Flour with 1 tablespoon of Tapioca Flour.
Substituting Cornstarch: Replace 1 tablespoon of Cornstarch with 2 tablespoons of Tapioca Flour.
In Gluten-Free Baking: Use according to instructions in desired recipe.
Tapioca Pearls: Mix 1 cup Pure Tapioca Flour and 1/2 cup boiling water. Stir until you have a non-sticky dough. Once the dough has cooled enough to touch, kneed in any unincorporated flour. Roll dough into long ropes between 1/4 and 1/2 inch thick. Cut into small pieces and roll into balls. In a saucepan, boil 2 cups of water for every cup of Tapioca Pearls. Add Tapioca Pearls to boiling water and allow to boil for 5, or until they start to sink. Remove from water and place in a sugar syrup or Pure Honey.
Ingredients: Pure Tapioca Flour from Cassava Root
100% MONEY BACK GUARANTEE: We are confident that you'll love our products and stand behind every item with a 100% satisfaction guarantee. If you are not satisfied with your purchase, return the product for a full refund.
Pure, high quality tapioca flour/starch
Made from Cassava Root
Replaces cornstarch as a thickener for sauces, pie, and homemade dressings
Gluten-free, non-GMO, vegan
Packaged in the USA
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Product: Pure Tapioca Starch (5 lb) Gluten-Free, Non-GMO, Kitchen Staple
Brand: Pure Organic Ingredients
Description: Pure Tapioca Flour or Tapioca Starch is a High Quality, Fine-Ground, White Powder from Cassava Roots. Great for Gluten-Free Baking, Thickening Sauces & Soups, Tapioca Pearls for Bubble Tea, & More!
COOKING WITH TAPIOCA FLOUR:
i. Thicken Sauces, Soups, Ice Cream, Pudding, Pies, Etc.
ii. Add Fluffiness & Chewy Texture to Gluten-Free Baking
iii. Make Tapioca Pearls (Boba) for Bubble Tea
iv. Tapioca-based dishes
v. Cornstarch Substitute
vi. Grain-Free Cooking
vii. & More!
QUALITY:
i. No Preservatives or Artificial Ingredients
ii. Paleo-Friendly
iii. Gluten-Free
iv. Non-GMO
v. Vegan
Recommended Use:
Substituting All-Purpose Flour in Thickening: Replace 1 tablespoon of Flour with 1 tablespoon of Tapioca Flour.
Substituting Cornstarch: Replace 1 tablespoon of Cornstarch with 2 tablespoons of Tapioca Flour.
In Gluten-Free Baking: Use according to instructions in desired recipe.
Tapioca Pearls: Mix 1 cup Pure Tapioca Flour and 1/2 cup boiling water. Stir until you have a non-sticky dough. Once the dough has cooled enough to touch, kneed in any unincorporated flour. Roll dough into long ropes between 1/4 and 1/2 inch thick. Cut into small pieces and roll into balls. In a saucepan, boil 2 cups of water for every cup of Tapioca Pearls. Add Tapioca Pearls to boiling water and allow to boil for 5, or until they start to sink. Remove from water and place in a sugar syrup or Pure Honey.
Ingredients: Pure Tapioca Flour from Cassava Root
100% MONEY BACK GUARANTEE: We are confident that you'll love our products and stand behind every item with a 100% satisfaction guarantee. If you are not satisfied with your purchase, return the product for a full refund.
Pure, high quality tapioca flour/starch
Made from Cassava Root
Replaces cornstarch as a thickener for sauces, pie, and homemade dressings
Gluten-free, non-GMO, vegan
Packaged in the USA
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Product: Bob's Red Mill Finely Ground Tapioca Flour, 16-ounce
Brand: Bob's Red Mill
WHOLESOME GOODNESS: This starchy, slightly sweet flour is a staple in gluten free baking and a fantastic thickening agent in soups, sauces and pie fillings
GLUTEN FREE: To assure the integrity of our gluten free products, we’ve built a separate 100% gluten free facility and batch test in our quality control laboratory using an ELISA Gluten Assay test
PALEO FRIENDLY: Suitable for people who follow a paleo, primal or other grain-free diet
NON-GMO: Non-GMO Project Verified; we’ve always been committed to sourcing raw materials that are not modified through genetic engineering
BOB'S RED MILL: Make folks a little happier: it’s the idea that keeps our stone mills grinding to fill every bag with wholesome goodness
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Product: Bob's Red Mill, Arrowroot Flour, 16 oz
Brand: Bob's Red Mill
A SPECIAL STARCH: Lesser known among starches, arrowroot is an ideal choice for allergen-free baking and has virtually no flavor
COOKING AND BAKING: Light enough to create delicate textures in gluten free baked goods; ideal for thickening sauces, soups, stews and puddings at low temperatures
GRAIN FREE INGREDIENT: Naturally gluten free and an excellent substitute for cornstarch for folks with corn allergies; Non-GMO, vegan and kosher
ALL THE POSSIBILITIES: Get around food allergies with homemade ice cream, pie crusts and other baked goods everyone can enjoy; mix with water and vegetable oil to replace eggs
BOB'S RED MILL: Make folks a little happier; it's the idea that keeps our stone mills grinding to fill every bag with wholesome goodness
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Product: Tapioca Starch, 10 oz., Also Called Tapioca Flour, Gluten Free, Vegan, Cornstarch Replacement, Thickener, Gluten Free Baking, Resealable Bag
Brand: Unpretentious BAKER
Description: Unpretentious Baker Tapioca Starch is a High Quality, Finely Ground, White Powder from the Cassava Root; Ideal for Gluten-Free Baking, Making Tapioca Pearls for Bubble Tea, & Thickening Sauces, Soups, & More!
PURE TAPIOCA STARCH:
i. Free From Preservatives, Fillers, & Artificial Ingredients
ii. Paleo-Friendly
iii. Gluten-Free
iv. Vegan
COOKING WITH TAPIOCA STARCH:
i. Thickens Sauces, Soups, Pudding, & Pies
ii. Adds Fluffiness & Chewy Texture to Gluten-Free Baking
iii. Replaces Corn Starch & Flour Based Thickeners
iv. And So Much More!
Recommended Use:
All-Purpose Flour Substitute: Replace 1 tablespoon of flour with 1 tablespoon of Tapioca Starch.
Cornstarch Substitute: Replace 1 tablespoon of Cornstarch with 2 tablespoons of Tapioca Starch.
Gluten-Free Baking: Use according to instructions in desired recipe.
Tapioca Pearls: Mix 1 cup Tapioca Starch into 1/2 cup boiling water. Stir until you have a non-sticky dough. Once the dough has cooled enough to touch, knead in any unincorporated tapioca starch. Roll dough into long ropes between 1/4 and 1/2 inch thick. Cut into small pieces and roll into balls. In a saucepan, boil 2 cups of water for every cup of Tapioca Pearls. Add Tapioca Pearls to boiling water and allow to boil for 5, or until they start to sink. Remove from water and place in a sugar syrup or honey.
Ingredients: 100% Pure Tapioca Starch from Cassava Root
100% MONEY BACK GUARANTEE: We are confident that you'll love our products and stand behind every item with a 100% satisfaction guarantee. If you are not satisfied with your purchase, return the product for a full refund..
Unpretentious Baker Pure tapioca starch; Made from the Cassava Root
Ideal for gluten free cooking & baking
Replaces flour & cornstarch as thickeners for sauces, pies, & more
Great for puddings, cookies, cookies dough, and gravies
Gluten free & vegan; no preservatives, fillers, or artificial ingredients
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Product: Judee’s Expandex Modified Tapioca Starch 11.25oz - 100% Non-GMO, Gluten-Free & Nut-Free - USA Packaged - Thickens and Enhances Texture, Flavor, and Appearance of Baked Goods
Brand: Judee's Gluten Free
Description: Judee's Expandex Modified Tapioca Starch is a great thickener and helps improve the texture, flavor, and appearance of gluten-free baked goods. We recommend using recipes that use expandex but if testing in new recipes, we recommend using a small amount in proportion to other flours and tweaking over time.
Enhances texture, flavor & appearance of Gluten-Free food. All-Purpose GF Baking Mix also available (Multipurpose Mix).
Tasteless and odorless. Use as a general thickener without heat and baking.
Made in a dedicated gluten-free facility and shipped in a standup, resealable pouch to ensure freshness
Ingredients: 100% Modified Tapioca Starch
Since 2009, Judee's has been dedicated to providing fresh, allergy-conscious ingredients. We recently updated our packaging, and even though you may receive our previous design, it's the same great product inside.
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Product: Anthony's Organic Tapioca Flour Starch, 2.5 lb, Gluten Free & Non GMO
Brand: Anthony's
Color: White
Description: Tapioca is one of the purest forms of starch-based food, and has been used for eons in various regions throughout the world. Sometimes labelled as "Tapioca Starch", our Organic Tapioca Flour is derived from the Cassava root (Manihot esculenta) found in Thailand. As a grain-free flour, our finely ground Tapioca Flour is unmodified and perfect as a thickener for various baking applications.

Anthony's Tapioca Flour is Certified Organic, Certified Gluten-Free, and Vegan Verified and verified. Our Tapioca Flour is produced and processed under hygienic conditions, as it is not irradiated, or produced with genetically modified materials. The process of producing Tapioca Flour begins with the Manioc root, which is washed, diced, and grated. The starch is then extracted from the fiber with water and slowly dried in a spray dryer. The dried starch is then sifted and packaged in the very bag you receive.

Our USDA Organic Tapioca Flour are certified organic by California Certified Organic Farmers (CCOF) and batch tested verified Gluten-Free by Celiac Spruce Association (CSA).

Legend has it, when asked how he has been able to sustain such a long and illustrious career of round-house kicking the bad guy, Chuck Norris winked and said, "Tapioca Flour". Here at Anthony's, we don't grant much gravitas to such legends or grapevine hearsay, but having personally witnessed a deluge of round-house kicks throughout the 80's and 90's via film, are you willing to take the chance of questioning Chuck Norris lore? We at Anthony's are not.
USDA Organic Tapioca Flour / Starch
Batch Tested and Verified Gluten Free
Vegan, Non-GMO, Product of Thailand
Tasteless and Odorless Flour - Great as a thickener or binder in Gluten Free Recipes!
Derived from Organically grown Manioc root (Manihot esculenta)
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Product: Improved Expandex GF Tapioca Starch - 400g/14oz ⊘ Non-GMO ❤ Gluten-Free ☮ Vegan ✡ OU Kosher Certified (Perfect for Gluten-Free Baking)
Brand: Modernist Pantry
Description: EXPANDEX is a high performance cold water swelling modified food starch derived from tapioca. It exhibits many of the properties of a modified cook-up starch and possesses a very bland flavor profile with good mouth melt-away characteristics. EXPANDEX is often used as the primary starch in gluten-free baking to improve crumb, moisture retention and texture. A must have item for celiac, gluten sensitivity and healthy living.
✡ Highest Quality Assured by Strict Orthodox Union Certification Standards
An Essential Ingredient for Gluten-Free Baking
Improves Texture, Appearance and Shelf-Life of GF Baked Goods
Made from Natural Cassava Root (Tapioca)
Perfect for Celiac, Gluten Sensitivity and Healthy Living
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Product: Judee’s Expandex Modified Tapioca Starch 2.5lb (40oz) - 100% Non-GMO, Gluten-Free & Nut-Free - USA Packaged - Thickens and Enhances Texture, Flavor, and Appearance of Baked Goods
Brand: Judee's Gluten Free
Description: Judee's Expandex Modified Tapioca Starch is a great thickener and helps improve the texture, flavor, and appearance of gluten-free baked goods. We recommend using recipes that use expandex but if testing in new recipes, we recommend using a small amount in proportion to other flours and tweaking over time.
Enhances texture, flavor & appearance of Gluten-Free food. All-Purpose GF Baking Mix also available (Multipurpose Mix).
Tasteless and odorless. Use as a general thickener without heat and baking.
Made in a dedicated gluten-free facility and shipped in a standup, resealable pouch to ensure freshness
Ingredients: 100% Modified Tapioca Starch
Since 2009, Judee's has been dedicated to providing fresh, allergy-conscious ingredients. We recently updated our packaging, and even though you may receive our previous design, it's the same great product inside.
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Product: Bob's Red Mill Tapioca Flour - 16 Ounce - 2 Pk
Brand: Bob's Red Mill
Color: ...
Product Type:Thickening Agent
Item Package Dimension:10.795 cm L X17.094 cm W X24.079 cm H
Item Package Weight:0.98 kg
Country Of Origin: United States
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Product: Goya Foods Tapioca Starch (Yuca Harina), 24-Ounce
Brand: Goya
Description: Goya Foods Tapioca Starch (Yuca Harina), 24-Ounce
Goya Foods Tapioca Starch (Yuca Harina), 24-Ounce
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Product: Tapioca Starch Powder 16 Oz (Pack of 1)
Brand: ERAWAN
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Product: Erawan Tapioca Starch Powder 16 Oz (Pack of 2)
Brand: Erawan
Description: uh
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