Search query: hondashi

Product: Dashi Stock (dashi broth, dashi packet), Umami dashi Soup Stock, Use 7carefully selected ingredients, made in Japan, 8g×15pacs【YAMASAN]】
Brand: Chaganju
Description: It is a delicious dashi pack with no chemical seasoning and blended with Uji Gyokuro and Uji Houjicha. There are six kinds of ingredients used including Honkarebushi dried bonito from Yaizu, Arebushi dried bonito from Yaizu, Rishiri Kelp from Hokkaido, Dried boiled round herring from Kumamoto, Dried boiled flying fish from Nagasaki and Shiitake mushroom from Miyazaki. All these ingredients are carefully selected by the tea wholesaler founded in 1751. With two kinds of tea leaves, it gives the sharpness of flavor and taste to the food. It also gives out the fragrance by using much kelp and So any dish can be finished deliciously with this dashi pack. Please use it for various dishes at home.
✅Just put the soup stock(Dashi Pack) in 600ml of water and bring to a boil, you can easily make authentic Japanese soup. No chemical seasonings are used, so you can use it with confidence.
✅ [Japanese-style soup stock that is indispensable for daily cooking] Daily miso soup, stewed dishes, udon noodles,etc. are indispensable for daily cooking! Seven kinds of carefully selected ingredients are condensed tightly, but with a pack, everyday cooking is easy and easy!
✅Seven kinds of Japanese Ingredient.Each bag contains 15 dashi packs.
✅This product is processed in Kyoto, Japan.Shelf life is one year from the date of manufacture.
✅Ingredients: Seasonings(dried Bonito, kelp, Niboshi extract, Niboshi Urume Sardines, Dried sardines flying fish, Shiitake mushroom), salt, sugar, starch decomposition product, yeast extract, Gyokuro, Hojicha, soy sauce powder, edible vegetable oil,
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Product: Ajinomoto Soup Stock Hondashi Bonito Powder and Wel-Pac Fueru Wakame (Dried Seaweed) Japanese cooking (2 Item bundle)
Brand: Ducky Duddle
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Product: Ajinomoto Hondashi Bonito Soup Stock 35.27oz (2.2lb), 2 Pack
Brand: Ajinomot
Description: Ajinomoto Hondashi Bonito Soup Stock 35.27oz (2.2lb), 2 Pack
Ajinomoto Hondashi Bonito Soup Stock 35.27oz (2.2lb), 2 Pack
5 Calories
Product of Japan
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Product: Yondu Vegetable Umami – Premium Plant-based Seasoning Sauce – All-Purpose Instant Flavor Boost, Better Than: Fish Sauce, Soy Sauce, Bouillon (9.3 Fl oz)
Brand: Yondu
UMAMI SEASONING SAUCE gives a natural boost of savory-depth to any dish in seconds
FLAVOR SHORTCUT; a few teaspoons instantly enhances stir-fries, soups, roasted vegetables, sauces, dressings, noodles and more
CAREFULLY BREWED; slow, triple-fermented soy beans and rich vegetable broths combine to create a concentrated yet balanced umami-rich pantry sauce
VERSATILE & DELICIOUS alternative to fish sauce, soy sauce, bouillon cubes/paste, oyster sauce, broth, liquid aminos, umami powders, homemade/instant dashi, flavor bases
ALL THE GOOD STUFF; USDA Certified Organic, Non-GMO, Gluten-Free, Vegan, no artificial ingredients with 0 calories, carbs, sugar, fat
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Product: Ajinomoto Soup Stock Hondashi, 2.11 oz
Brand: Ajinomoto
The best for making Japanese soup stock or Dashi, Also serves as salt substitute, Sold in one pack of 2. 11 Oz or 60g, Product of Japan
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Product: Hikari Organic Miso Paste, White, 17.6 oz
Brand: HIKARI
Organic white miso paste
Add miso paste to boiling water to make miso soup or use as marinade
USDA certified organic. No MSG. Gluten Free
Product of Japan
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Product: Hondashi Fish Soup Base (Soup Stock) 600g Box (1.32 pound)
Brand: Aji-no-moto
Ajinomoto Hondashi Bonito Stock Soup in 21.12 (600g) box. Product of Japan.
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Product: Shimaya Awase Dashi Powder (Bonito and Kelp Soup Stock) [English instructions on the back] 1.48 oz (2 Pack)
Brand: Shimaya
Description: SHIMAYA Awase Dashi Powder is made from Katsuo-bushi (dried bonito (fish) flakes) and Kombu (dried kelp seaweed).
You can make delicious Japanese soup stock in an instant with this soup stock powder.
The combination of bonito and kelp brings a rich and smooth flavor with “umami”, the Japanese word used for one of the five basic tastes, to miso soup, noodle, nimono, nabe, yudohu, etc.

How to Use: Dissolve the powder in hot water at a ratio described in the English instructions on the back of the package.
*Every item has an English instruction label on the back of the package.

INGREDIENTS: Glucose, Lactose, Salt, Katsuo-bushi (dried bonito flakes) Powder, Protein Hydrolysate, Yeast Extract, Powdered Kelp, Shiitake Mushrooms Extract Powder, Katsuo Extract Powder
CONTAINS: Milk, Fish (bonito), Wheat

Product of Japan
Net weight: 1.48 oz. (6 gram x 7 packets = 42 g) x 2 Pack
SHIMAYA Awase Dashi Powder is made from Katsuo-bushi (dried bonito (fish) flakes) and Kombu (dried kelp seaweed).
You can make delicious Japanese soup stock in an instant with this soup stock powder.
The combination of bonito and kelp produces a rich and smooth flavor with “umami”.
How to Use: Dissolve the powder in hot water at a ratio described in the English instructions on the package.
Every item has an English instruction label on the back of the package.
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Product: Kikkoman Manjo Aji Mirin Cooking Rice Seasoning, 60-Ounce
Brand: Kikkoman
Cooking rice wine
All natural
Made from sake (Japanese rice wine) and other select ingredients, mirin is one of the cornerstones of Japanese cuisine
A sweet, golden syrup, Kikkoman Mirin is the key ingredient in scratch-made teriyaki sauce; used in dressings, glazes, sauces, soups and stews
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Product: Kikkoman Hon Tsuyu Soup Base Koidashi (Pack of 3)
Brand: Kikkoman
Great s a dipping sauce for tempura and other fried foods
Add water to adjust the strength of the flavor
Serve hot or cold
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Product: Kikkoman Japanese Noodle Soup Base(Hon Tsuyu) 17 FL Oz.
Brand: Kikkoman
Japanese Noodle Soup Base
Extracted Bonito
Product of Japan
Soup Base for Noodles
Serve hot or cold
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Product: Ajinomoto Hondashi Soup Base, 2.2-Pound Units
Brand: Ajinomoto
Description: Ajinomoto Hondashi Bonito Soup Stock in 35.2oz (2.2lb) box. Bouilion Pour Soupe De Bonito. Made from dried Bonitos essence and other fine ingredients, Hondashi Bonito stock is the number 1 seafood stock in the world! Product of Japan.What is Dashi?Dashi is the Japanese word for stock. It is in the heart and soul of Japanese cuisine! The best Dashi is a perfect, delicate balance of aroma, richness, and Umami. Dashi workd wonders by drawing out the flavors of other ingredients, while it orchestrates to create a mild, nuanced taste experience. Hondashi is simply the best way to make a great Dashi.
22lbs of powdered soup stock made with bonito
Made with dried bonito of the highest quality, hondashi delivers unparalled taste and remarkable cost performance
Hondashi gives your dishes incredible depth, richness and nuance
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Product: Japanese Hon Dashi Bonito Fish Soup Stock - 2.1 oz x 2 bottles
Brand: Importfood
Description: This bonitofish soup stock is used for soup base for miso soup, hot pot, and soup noodles. Dashi is the most important flavor of Japanese food and it's used in many different dishes, and you can use this instant version or make it from scratch with katsuobushi. To make dashi using this product, simply add to boiling water and stir (1 tsp Hon Dashi to 1 cup water). As a variation, use the liquid in which dried shiitake mushrooms have been soaked. Sometimes translated as broth, dashi is actually much more. It’s not only an essential ingredient for literally thousands of Japanese dishes, it’s also a deliciously creative way to add irresistible flavor to foods while reducing sugar and salt content. Have you ever had the feeling that some flavor is missing, but you don’t know what it is, or what to add? Try adding a little Hondashi. We offer the best quality Ajinomoto brand. Picture is 2.29 oz jar but now we offer a box containing three sachets, 1.76 oz each sachet.
Order more than one item and save on shipping.
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Product: Ajinomoto - Hon Dashi (Soup Stock) 4.23 Oz.
Brand: Ajinomoto
Description: This bonitofish soup stock is used for soup base for miso soup, hot pot, and soup noodles. Dashi is the most important flavor of Japanese food and it's used in many different dishes, and you can use this instant version or make it from scratch with katsuobushi. To make dashi using this product, simply add to boiling water and stir (1 tsp Hon Dashi to 1 cup water). As a variation, use the liquid in which dried shiitake mushrooms hav been soaked. Sometimes translated as “broth,” dashi is actually much more. It’s not only an essential ingredient for literally thousands of Japanese dishes, it’s also a deliciously creative way to add irresistible flavor to foods while reducing sugar and salt content. Have you ever had the feeling that some flavor is missing, but you don’t know what it is, or what to add? Try adding a little Hondashi. We offer the best quality Ajinomoto brand. Ingredients: salt, monosodium glutamate, lactose, sugar, dried bonito powder, disodium inosinate, bonito extract, yeast extract, disodium succinate. Product of Japan.
Dashi, or Bonito fish soup stock, is used as a base for almost all Japanese soups, broths and stews
Use dashi as a base for miso soup, udon/soba soup, sukiyaki or whatever you would like
Depending on desired flavor/dish, 1 tsp. makes 3-6 cups of dashi
Each box contains 2 bags of powdered dashi - each bag is 2.11 oz
Net Wt. 4.23 Oz
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Product: Ajinomoto Soup Stock Hondashi
Brand: Unknown
Description: Use to prepare various Japanese soups & bases. Includes 3 individual packets.
Ajinomoto Brand
2.29 oz.
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Product: Kaneso Tokuyou Hanakatsuo , Dried Bonito Flakes 3.52 Oz
Brand: Kaneso
Description: Kaneso Tokuyou Hanakatsuo , Dried Bonito Flakes 3.52 Oz
Top quality Bonito Flakes
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