Chef de partie
Location: GB, LND, London
Department: Catering
Employment type: Other
Experience: Not Applicable
Industry: Hospitality

Company profile:

Description:
We know that most of chefs are very straightforward we all worked in the industry and we know who is cutting corners and who is an actual good chef. So we are looking for 50 chef de parties to work for our clients in casual jobs here in UK and outside (France, Dubai, Spain, USA, Italy...etc). Chefs will have half of their time spent in a kitchen and some time front of customer for large buffes. You must have very good english speaking skills and love to interact with prestigious personalities around the globe.Knowledge about food from all areas is required because we talk and use food all day.As you know already chefing means sacrifice, but we are determined to really care for all the chefs and put their skills on a valuable rate.Ice carvers, Sushi chefs, Amazing knife skills, meat and fish mongers experts are welcomed as well.If you still have a job at the moment you can register and we will call and ask when and if you are available, let's say for 5 days in Brazil for a contract of 2000-6000 pounds.We expect the best and we will test you to see your skills. We only keep the ones that are not actually bored of this job.If you know some amazing skilled and/or creative chefs don't forget to send them to us.Send your cv with pictures only, preferably 2, one passport type and one full body.Souce chefs and head chefs welcomed as well.Email everything throught this website or just send everything to #EMAIL_9286dd8efc5ea4ff90d7dca263bc98bfdb7c31268c4cf7d7dd92c37df53923e4#.

Requirements:
English AdvancedVery clean and tidy attitude.Never , ever late. This is an adult world . Be late and you are on your own. Only tragic reasons might stop you from getting in time.Open minded and flexible when changes comes along.Has his own knifes.Most preferably you should be self employed registered and we can help you with closing your financial year and tax return for free at the end of the year, Just register on the hmrc website or call them to ask for  UTR number and buy a £3 pounds invoice.Creative and a man of action in stress situation.And mostly really good teamplayer. Someone that can see his own weak spots and fix them and help the team get the job done.Total confidentiality. words spread like wind and we dont want that for our future plans.We must know that our chefs know rules and regulations in catering so a health and safety diploma still valid is required, it's not expensive and you can read and have the test in less then a day.

Benefits:
for hourly paid jobs it's £13-£20 / hour depending on your skills. We always look how you progress in time and what reviews we get from customers and we increase on results, we dont't expect you to tell us when to give you a raise. We are on it.for contracts, you never know, you could get 200-400 for 3 hours of work or 2000-4000 for 3 days of work. We always make the best deals so everyone is happy.Unexpected bonuses for amazing results and reviews. We want you to feel rewarded after your hard and determined work.We offer great deals on chefs tools and training and small holidays for quick recoverys.Team building and other advantages as time goes bye.