Question: glycogen and amylopectin are long chains of which simple sugar(s)
[{'answer': 'glucose', 'provenance': [{'wikipedia_id': '168986', 'title': 'Glycogen', 'start_paragraph_id': 1, 'start_character': 46, 'end_paragraph_id': 1, 'end_character': 53, 'bleu_score': 1.0, 'section': 'Section::::Abstract.'}]}, {'provenance': [{'wikipedia_id': '168986', 'title': 'Glycogen', 'start_paragraph_id': 4, 'start_character': 0, 'end_paragraph_id': 4, 'end_character': 579, 'bleu_score': 0.979896933041101, 'meta': {'yes_no_answer': 'NONE', 'annotation_id': 16898070037755316482}, 'section': 'Section::::Abstract.'}]}, {'provenance': [{'wikipedia_id': '168986', 'title': 'Glycogen', 'start_paragraph_id': 0, 'start_character': 0, 'end_paragraph_id': 0, 'end_character': 0, 'bleu_score': 1.0, 'meta': {'yes_no_answer': 'NONE', 'annotation_id': 16898070037755316482}, 'section': 'Section::::Abstract.'}]}, {'provenance': [{'wikipedia_id': '5932', 'title': 'Carbohydrate', 'section': 'Section::::Monosaccharides.:Classification of monosaccharides.\n', 'start_paragraph_id': 22, 'end_paragraph_id': 22, 'meta': {'evidence_span': ['Monosaccharides are classified according to three different characteristics: the placement of its carbonyl group, the number of carbon atoms it contains, and its chiral handedness. If the carbonyl group is an aldehyde, the monosaccharide is an aldose; if the carbonyl group is a ketone, the monosaccharide is a ketose. Monosaccharides with three carbon atoms are called trioses, those with four are called tetroses, five are called pentoses, six are hexoses, and so on. These two systems of classification are often combined. For example, glucose is an aldohexose (a six-carbon aldehyde), ribose is an', 'These two systems of classification are often combined. For example, glucose is an aldohexose']}}]}, {'provenance': [{'wikipedia_id': '27711', 'title': 'Starch', 'section': 'Section::::Energy store of plants.:Biosynthesis.\n', 'start_paragraph_id': 21, 'end_paragraph_id': 21, 'meta': {'evidence_span': ['mylopectin. The starch debranching enzyme isoamylase removes some of these branches. Several isoforms of these enzymes exist, leading to a highly complex synthesis process. Glycogen and amylopectin have similar structure, but the former has about one branch point per ten 1,4-alpha bonds, compared to about one branch point per thirty 1,4-alpha bonds in amylopectin. Amylopectin is synthesized from ADP-glucose while mam', 'Amylopectin is synthesized from ADP-glucose while mammals and fungi synthesize', 'Amylopectin is synthesized from ADP-glucose while mammals and fungi synthesize glycogen from UDP-glucose; for most cases, bacteria synthesize glycogen from ADP-glucose (analogous to starch).']}}]}, {'provenance': [{'wikipedia_id': '542686', 'title': 'Amylopectin', 'section': 'Section::::Abstract.', 'start_paragraph_id': 1, 'end_paragraph_id': 1, 'meta': {'evidence_span': ['Amylopectin is a water-soluble polysaccharide and highly branched polymer of α-glucose units found in plants. It is one of the two components of starch, the other being amylose.', 'Amylopectin is a water-soluble polysaccharide and highly branched polymer of α-glucose units found in plants']}}]}, {'provenance': [{'wikipedia_id': '168986', 'title': 'Glycogen', 'section': 'Section::::Abstract.', 'start_paragraph_id': 1, 'end_paragraph_id': 1, 'meta': {'evidence_span': ['Glycogen is a multibranched polysaccharide of glucose that serves as a form of energy storage in animals, fungi, and bacteria. The polysaccharide structure represents the main storage form of glucose in the body.', 'Glycogen is a multibranched polysaccharide of glucose', 'The polysaccharide structure represents the main storage form of glucose in the body.']}}]}]