Question: what cut of meat is the porterhouse steak
[{'answer': 'cut from the short loin', 'provenance': [{'wikipedia_id': '249206', 'title': 'T-bone steak', 'start_paragraph_id': 1, 'start_character': 46, 'end_paragraph_id': 1, 'end_character': 69, 'bleu_score': 1.0, 'section': 'Section::::Abstract.'}]}, {'provenance': [{'wikipedia_id': '249206', 'title': 'T-bone steak', 'start_paragraph_id': 1, 'start_character': 0, 'end_paragraph_id': 1, 'end_character': 640, 'bleu_score': 0.885147315079235, 'meta': {'yes_no_answer': 'NONE', 'annotation_id': 546703336401695232}, 'section': 'Section::::Abstract.'}]}]