Question: what is the word for clarified butter in the balkans and middle east
[{'answer': 'smen', 'provenance': [{'wikipedia_id': '47863605', 'title': 'Middle Eastern cuisine', 'start_paragraph_id': 13, 'start_character': 43, 'end_paragraph_id': 13, 'end_character': 47, 'bleu_score': 1.0, 'section': 'Section::::Elements.:Flavorings.\n'}]}, {'provenance': [{'wikipedia_id': '47863605', 'title': 'Middle Eastern cuisine', 'start_paragraph_id': 13, 'start_character': 0, 'end_paragraph_id': 13, 'end_character': 329, 'bleu_score': 0.963949056609222, 'meta': {'yes_no_answer': 'NONE', 'annotation_id': 9282542404102545115}, 'section': 'Section::::Elements.:Flavorings.\n'}]}, {'provenance': [{'wikipedia_id': '47863605', 'title': 'Middle Eastern cuisine', 'section': 'Section::::Elements.:Flavorings.\n', 'start_paragraph_id': 13, 'end_paragraph_id': 13, 'meta': {'evidence_span': ['Butter and clarified butter (also known as smen) are, traditionally, the preferred medium of cooking.', 'smen', 'Butter and clarified butter (also known as smen) are, traditionally, the preferred medium of cooking. Olive oil is prevalent in the Mediterranean coastal areas.']}}]}]