Dal Forno Romano Valpolicella Superiore 2006
Region: Valpolicella, Veneto, Italy
Variety: Red Wine
Rating: 91.0

A big, burly red, with lots of charred oak and smoky bacon character coloring the rich, ripe crushed berry fruit. Hints of flowers and black cardamom add to the complexity. Full-bodied, with well-poised, velvety tannins that capture the flavors and drive them through the long finish.