Question: Which chocolate and confectionery company, founded in Alba, makes a chocolate bar with a hazelnut cream filled wafer inside?

Context articles: Hershey bar
Ferrero-Küsschen
Tortit
Marco Polo Chocolate Bar
Black Thunder (chocolate bar)
Kinder Bueno
Cherry Ripe (chocolate bar)
Blue Riband (biscuits)
Mirage (chocolate)
Ferrero SpA

The Hershey's Milk Chocolate Bar (commonly called the Hershey's Bar) is the flagship chocolate bar manufactured by the Hershey Company.
 It is often referred by Hershey as "The Great American Chocolate Bar."
 The Hershey Milk Chocolate Bar was first sold in 1900, followed by the Hershey's Milk Chocolate with Almonds variety, which began production in 1908.
Ferrero Küsschen (meaning little kisses) are Ferrero company chocolates that consist of a whole roasted hazelnut filled with hazelnut cream including vegetable oil and covered in milk chocolate.
Tortit (Hebrew: טורטית‎ ‎ ) is a popular Israeli chocolate snack produced by the Elite Confectionery Company in the confectionery division located in Nazareth Illit, Israel.
 The snack is made of a wafer coated with chocolate and contains rum-like almond cream.
 The bar is sold in a 40 gram green package.
 The snack is kosher and parve (made on a dairy production line that has been prepared for parve).
 Its popularity in Israel is explained by the fact that, being parve, it can also be eaten as a dessert after a meat meal, and since it has no milk or eggs it is vegan.
The Marco Polo Chocolate Bar is a chocolate covered hazelnut wafer candy which is sold in 1.2 ounce (34 g) bars at some candy retailers.
Black Thunder (ブラックサンダー , Burakku Sandā ) is a chocolate bar made and sold in Japan by the Yuraku Confectionery Company.
 It contains a cocoa-flavored cookie bar mixed with Japanese-style rice puffs, coated with chocolate.
 The manufacturer's suggested retail price is 30 yen, before tax.
 The main advertising slogan translates to "Delicious taste in a flash of lightning!"
 The story of the Yuraku Confectionery Company and its Black Thunder bar has been treated in the Japanese business press as something of a modern-day rags to riches story.
Kinder Bueno ("kinder" is German for "children", "bueno" is Spanish for "good" or "tasty") is a chocolate bar made by Italian confectionery maker Ferrero.
 Kinder Bueno, part of the Kinder Chocolate brand line, is a hazelnut cream filled wafer with a chocolate covering.
 It is sold in packs of two, three, six, and boxes of twelve.
Cherry Ripe is a brand of chocolate bar manufactured by Cadbury Australia.
 Introduced by the Australian confectioner MacRobertson's in 1924, it is now Australia's oldest chocolate bar and is one of the top chocolate bar brands sold in the country.
 It consists of cherries and coconut coated with dark chocolate.
Blue Riband is a chocolate biscuit currently produced by Nestlé.
 The bar was launched in 1936 by Gray Dunn, one of Scotland's major biscuit producers and a subsidiary of confectionary giant Rowntrees, as a real milk chocolate wafer – a crisp wafer biscuit covered in a very thin layer of milk chocolate.
 They also produced a similar, non coated, wafer called Caramel Wafer.
The Mirage chocolate bar is a milk chocolate bar filled with bubbles of air, made by Nestlé and primarily sold in Canada.
 It is a long chocolate bar with a trapezoidal shape, filled with bubbles.
 It is often found in a yellow-white wrapper.
 The chocolate bar is made by Nestlé Canada.
 It is manufactured in a peanut-free facility.
 The Mirage is in many ways similar to the Aero bar, also made by Nestlé.
 However, the Mirage is quite a bit thicker than the Aero bar, and is not segmented or divided into pieces.
Ferrero SpA (] ) is an Italian manufacturer of branded chocolate and confectionery products and it is the third biggest chocolate producer and confectionery company in the world.
 It was founded in 1946 in Alba, Piedmont, Italy, by Pietro Ferrero, a confectioner and small-time pastry maker who laid the groundwork for Nutella and famously added hazelnut to save money on chocolate.
 The company saw a period of tremendous growth and success under Pietro's son Michele Ferrero, who in turn handed over the daily operations to his sons.
 His son Pietro (the founder's grandson), who oversaw global business, died on April 18, 2011, in a cycling accident in South Africa at the age of 47.
 The Ferrero Group worldwide – now headed by CEO Giovanni Ferrero – includes 38 trading companies, 18 factories, approximately 21,500 employees and produces around 365,000 tonnes of Nutella each year.
 Ferrero International SA's headquarters is in Luxembourg.
 Ferrero SpA is a private company owned by the Ferrero family and has been described as "one of the world's most secretive firms".
 Reputation Institute's 2009 survey ranks Ferrero as the most reputable company in the world.
 The recently announced financial results for the fiscal year ending August 31, 2016 showed consolidated sales growth of 8.2% from the previous fiscal year.