Question: Which alcoholic drink contains more rum, Gin pahit or Tschunk?

Context articles: List of alcoholic drinks
Bijou (cocktail)
Long Island Iced Tea
Brinjevec
Gin pahit
Gimlet (cocktail)
Caffeinated alcoholic drink
Tschunk
Scorpion bowl
Kahlúa

This is a list of alcoholic drinks.
 An alcoholic drink is a drink that contains ethanol, commonly known as alcohol.
 Alcoholic drinks are divided into three general classes: beers, wines, and distilled beverages.
 They are legally consumed in most countries, and over one hundred countries have laws regulating their production, sale, and consumption.
 In particular, such laws specify the minimum age at which a person may legally buy or drink them.
 This minimum age varies between 16 and 25 years, depending upon the country and the type of drink.
 Most nations set it at 18 years of age.
A bijou is a mixed alcoholic drink composed of gin, vermouth, and chartreuse.
 Bijou means "jewel" in French.
 It is said to have been invented by Harry Johnson.
 This cocktail is called Bijou because it combines the colors of three jewels: gin for diamond, vermouth for ruby, and chartreuse for emerald.
 An original-style Bijou is made stirred with ice as Harry Johnson's 1900 "New and Improved Bartender Manual" states "mix well with a spoon and serve."
 This recipe is also one of the oldest in the manual dating back to 1890s.
A Long Island Iced Tea is a type of alcoholic mixed drink typically made with vodka, tequila, light rum, triple sec, gin, and a splash of cola, which gives the drink the same amber hue as its namesake.
 It is so named because of the resemblance to the color of iced tea.
 A popular version mixes equal parts vodka, gin, rum, triple sec, with 1½ parts sour mix and a splash of cola.
Brinjevec (or "Brinovec") is a strong alcoholic drink, produced in the Karst and Brkini regions in Slovenia.
 It is re-distilled from ground and fermented juniper berries only and it differs from similar drinks that have different alcohol bases with added juniper flavor (compound Gin, Slovak Borovička, Dutch Jenever, Serbian Klekovača, etc.).
 It has a clear transparent color and it is meant for folk medicinal use and not for regular drinking.
 It contains between 40% and 50% alcohol and has a very distinctive tart taste
Gin Pahit is an alcoholic drink made with gin and bitters, as enjoyed in colonial Malaya.
 The name means "bitter gin" in Malay.
The gimlet (pronounced with a hard 'g') is a cocktail made of gin and lime juice.
 A 1928 description of the drink was: "gin, a spot of lime, and soda".
 The description in the 1953 Raymond Chandler novel "The Long Goodbye" stated that "a real gimlet is half gin and half Rose's lime juice and nothing else".
 This is in line with the proportions suggested by "The Savoy Cocktail Book" (1930) which specifies one half Plymouth Gin and one half Rose's Lime Juice Cordial.
 However, modern tastes are less sweet, and generally provide for at least two parts gin to one part of the lime and other non alcoholic elements (see recipes below).
A caffeinated alcoholic drink, or caffeinated alcoholic beverage, is a drink that contains both alcohol (also known formally as ethanol) and caffeine.
 They often include the ingredients of energy drinks as well.
 In 2010 and 2011, this type of beverage faced criticism for posing health risks to their drinkers.
 In some places there is a ban on caffeinated alcoholic beverages.
Tschunk ] is a German cocktail consisting of Club-Mate and white or brown rum.
 It is usually served with limes and cane or brown sugar.
A Scorpion Bowl is an alcoholic concoction.
 It contains fruit juice (typically orange and pineapple juice), multiple types of rum (usually overproof, dark and white), vodka, gin, and Grenadine.
 While the above ingredients can be pre-mixed, a sparkling wine "floater" is best added last.
 Originally a single-serve drink, its enlargement into a party-served drink is attributed to Trader Vic.
Kahlúa is a coffee-flavored liqueur from Mexico.
 The drink contains rum, sugar, vanilla bean, and Arabica coffee.