Ingredients: grams Salmon fillet - (indian Salmon works fine), teaspoon Sesame (Gingelly) Oil, teaspoon Rice Wine Vinegar, teaspoon Fish sauce, teaspoon Lemongrass, teaspoon Ginger - ground, teaspoon Garlic - ground, teaspoon Red Chilli flakes, teaspoon Lemon zest, teaspoon Whole Black Peppercorns - freshly ground, cup Egg noodles - boiled, teaspoon Sesame (Gingelly) Oil, teaspoon Red Chilli flakes, teaspoon Garlic - ground, teaspoon Ginger - ground, teaspoon Soy sauce, teaspoon Vinegar, - to taste, cup Broccoli - chopped into small florets, teaspoon Extra Virgin Olive Oil, - to taste, teaspoon Whole Black Peppercorns - freshly ground, Vegetarian diet
Instructions: To begin making the Broccoli Chilli Noodles With Grilled Salmon recipe, mix together all the ingredients for broccoli and grill in a preheated oven at 180 C for 15 minutes.You can also stir fry the broccoli in a wok/kadhai at high heat till it is nicely browned.Mix all the salmon ingredients i.e sesame oil, fish sauce, rice wine vinegar and all the spices in a small bowl. Whisk well and keep aside.Keep the salmon fillets in a foil and pour the spice mixture over salmon.Close the foils from all four sides sealing the salmon fully.Grill in a preheated oven at 180 C for 10 to 12 minutes. Open and broil for 2-3 minutes till slightly caramelized.Serve the grilled salmon over chilli noodles with broccoli on the side and a glass of  Watermelon-Cranberry Mocktail Recipe and Fresh Garden Salad Recipe enjoy a perfect Saturday meal.