Ingredients: tablespoon Homemade Hoisin Sauce, tablespoon Corn flour, - as required, grams Tofu - cubed, grams Button mushrooms - quartered, cloves Garlic - finely chopped, inch Ginger - finely chopped, teaspoon Red Chilli flakes, sprig Spring Onion (Bulb & Greens), Vegetarian diet
Instructions: We begin making the Hoisin Tofu & Mushroom Stir Fry with homemade Hoisin Sauce Recipe by making the sauce first for that please check our Homemade Hoisin Sauce Recipe.Then heat a flat skillet with oil, add ginger and garlic. Sauté the mushroom for few seconds till it is cooked. Then add the tofu and stir fry till it has a charred color.Mix the sauce with cornstarch and water (1 cup) and keep it ready, gradually add the mixture on to the pan and give it a stir. Keep mixing till it thickens. Serve the Hoisin Tofu & Mushroom Stir Fry with homemade Hoisin Sauce Recipe along with Brown Rice.