Ingredients: Mango (Raw) - peeled and grated, cup Sweet corn, Green Chilli - minced, teaspoon Kasundi mustard sauce, tablespoon Honey, (Dhania) Leaves - to garnish, teaspoon Black Salt (Kala Namak), Vegetarian diet
Instructions: To begin making the Sweet Corn And Raw Mango Salad Recipe, first peel off the skin of Mangoes and grate in a medium sized bowl. Wash and add the corn to the bowl containing the grated Raw Mangoes and mix well.Drizzle the Kasundi mustard sauce and honey and toss chopped green chilies on top of the Sweet Corn And Raw Mango Salad Mixture as a dressing. Sprinkle half a teaspoon of black salt and mix well. Finally garnish the Sweet Corn And Raw Mango Salad with finely chopped coriander leaves on top. Serve Sweet Corn And Raw Mango Salad Recipe as a salad with Fish Molee Recipe and Steamed Rice for a wonderful Sunday afternoon lunch.