Ingredients: cups Mango (Ripe) - freshly cut into chunks, cup Papaya - freshly cut into chunks, cup Curd (Dahi / Yogurt), cup Watermelon - scooped, cup Kiwi - sliced, teaspoon Dessicated Coconut - grated, teaspoon Pumpkin seeds, Sugar Free Diet diet
Instructions: To begin making the Mango Smoothie Bowl recipe, blend Mango, Papaya and Yogurt for 10 to 20 seconds in a blender. Pour the Mango Smoothie into a bowl and top it with watermelon scoops, kiwi slices, coconut and pumpkin seeds.Serve Mango Smoothie Bowl on its own for a Morning breakfast along with Mushroom Masala Cheese Omelette.