Ingredients: Potatoes (Aloo) - half boiled and grated, cup Spinach - chopped, grams Cheese, teaspoon Dried oregano, teaspoon Red Chilli flakes, pepper powder - for seasoning, - to taste, Vegetarian diet
Instructions: To begin making Hash Browns With Spinach & Cheese Recipe, mix all the ingredients in a mixing bowl. Check for the seasonings. Do not mash them hard be gentle with the dough. Divide them equally into small size and press lightly and shape them into patties.Heat a flat pan with little oil and place the hash browns and toast it on both the sides for about 5 minutes.Serve your crispy Hash brown With Spinach & Cheese Recipe with some toasted bread and tomato ketchup for a perfect light Mulled Apple Juice Recipe.