Ingredients: cups curd, 1 cup gourd - peel and tighten, 1 cucumber - peel and grind, 1 green - finely chopped, 1 green coriander - little, 1/2 teaspoon cumin powder, salt - as per taste, Vegetarian diet
Instructions: To prepare gourd raita, prepare all the ingredients first. Add grated gourd, cucumber, curd, green chillies, salt, cumin powder and coriander in a large bowl. Mix well and your raita is ready. Serve gourd raita with Garlic Dal, gourd elder greens and phulka for dinner.