Ingredients: Tulsi (holy basil), Lemon - squeezed, inch Ginger - (adjust), teaspoons Honey - (optional), cups Water, Vegetarian diet
Instructions: To begin making the Ginger-Holy Basil Tisane - Adrak Tulsi Chai Recipe, wash and clean the ginger thoroughly. Then grate it without peeling. The peel of ginger is rich in nutrients.Take water in a saucepan and bring it to boil.Add the grated ginger and boil for 2-3 minutes again.Then keep on simmering for another 3 minutes.Roughly tear the tulsi (holy basil) leaves and put into the simmered ginger-water.Turn off the heat, cover the saucepan and let the ginger-holy basil tisane be on boil for 2-3 minutes.Next, strain in serving cups. Drizzle honey, squeeze lemon juice and give a quick stir. Serve hot.Drink Ginger-Holy Basil Tisane - Adrak Tulsi Chai Recipe on empty stomach.