Incident date: 2025-04-06
NAICS industry code: 722310

An employee was serving hot food when a tray flipped over into hot water. The water spilled out onto the employee's feet and burned them.

Hazard classification:
code_event: title: Contact with hot objects or substances
code_source: title: Water, liquids nonchemical
code_nature: title: Thermal burns  degree unspecified
code_body: title: Foot (feet), toe(s)  unspecified
severity: moderate