Incident date: 2024-11-05
NAICS industry code: 722511

An employee was cutting sausage with a knife when they sustained a laceration to their thumb.

Hazard classification:
code_event: title: Injured by object held or wielded by person
code_source: title: Knives
code_nature: title: Cuts, lacerations, punctures without injury to internal structures
code_body: title: Thumb(s)
severity: moderate