Incident date: 2022-06-13
NAICS industry code: 311919

An employee was cleaning an oven with a water hose when they began to experience symptoms of dehydration, as well as muscle and kidney injuries. The employee was hospitalized for heat exhaustion.

Hazard classification:
code_event: title: Exposure to environmental heat
code_source: title: Heat-environmental
code_nature: title: Heat exhaustion, prostration
code_body: title: BODY SYSTEMS
severity: moderate