Incident date: 2023-03-12
NAICS industry code: 722513

An employee was cleaning at the end of the shift when they stepped on the fryer filter, lost their balance, and fell into the fryer. The employee sustained burns to the foot/ankle.

Hazard classification:
code_event: title: Other fall to lower level less than 6 feet
code_source: title: Broiling and frying equipment and appliances
code_nature: title: Heat (thermal) burns, unspecified
code_body: title: Foot (feet) and ankle(s)
severity: moderate