Incident date: 2019-07-24
NAICS industry code: 622110

On July 24, 2019, at 10:00 p.m., an employee suffered an anaphylactic reaction to honey while sitting next to someone eating honey-flavored cereal.

Hazard classification:
code_event: title: Exposure to other harmful substances, unspecified
code_source: title: Food products, n.e.c.
code_nature: title: Anaphylactic shock, anaphylaxis
code_body: title: BODY SYSTEMS
severity: moderate