Incident date: 2021-07-16
NAICS industry code: 447190

An employee was rolling a cart carrying used fryer oil. The handle broke and the cart fell to the ground. Hot oil got onto the employee, who suffered second-degree burns to the right ankle, left leg, and left arm.

Hazard classification:
code_event: title: Contact with hot objects or substances
code_source: title: Fats, oils, cooking greases
code_nature: title: Second degree heat (thermal) burns
code_body: title: Upper and lower limb(s)
severity: moderate