Incident date: 2022-10-02
NAICS industry code: 623110

An employee was slicing meat in the kitchen when the slicer lacerated her finger. The employee then had a stroke and was hospitalized.

Hazard classification:
code_event: title: Struck against moving part of machinery or equipment
code_source: title: Food slicers
code_nature: title: Cuts, lacerations
code_body: title: Finger(s), fingernail(s), unspecified
severity: moderate