Incident date: 2018-10-07
NAICS industry code: 115115

An employee had been picking pickles at an agriculture site. The employee became unresponsive due to the heat and was hospitalized.

Hazard classification:
code_event: title: Exposure to environmental heat
code_source: title: Heat-environmental
code_nature: title: Effects of heat and light, unspecified
code_body: title: BODY SYSTEMS
severity: moderate