Incident date: 2016-04-05
NAICS industry code: 611310

An employee was pushing a rolling cart of dishes into a wall-mounted dishwasher when his foot entered a pool of water heated to 180 degrees Fahrenheit. He suffered a second degree burn to his ankle.

Hazard classification:
code_event: title: Contact with hot objects or substances
code_source: title: Water
code_nature: title: Second degree heat (thermal) burns
code_body: title: Ankle(s)
severity: moderate