Incident date: 2021-09-26
NAICS industry code: 311411

Two employees were unclogging a plugged fryer oil line. Hot oil sprayed onto one employee, who suffered burns to the torso and legs.

Hazard classification:
code_event: title: Contact with hot objects or substances
code_source: title: Fats, oils, cooking greases
code_nature: title: Heat (thermal) burns, unspecified
code_body: title: Multiple body parts, n.e.c.
severity: moderate