Incident date: 2022-02-08
NAICS industry code: 561720

An employee was melting butter when the pan caught fire, resulting in a burn to the employee's left hand.

Hazard classification:
code_event: title: Small-scale (limited) fire
code_source: title: Fats, oils, cooking greases
code_nature: title: Heat (thermal) burns, unspecified
code_body: title: Hand(s), unspecified
severity: moderate