Incident date: 2024-06-21
NAICS industry code: 722513

An employee's hand slipped on the exterior of a fryer while reaching for a box. Their hand contacted the hot oil in the fryer and was burned. As the employee removed their hand from the hot oil, they also sustained burns to the chest.

Hazard classification:
code_event: title: Contact with hot objects or substances
code_source: title: Fats, oils, cooking greases
code_nature: title: Thermal burns  degree unspecified
code_body: title: Trunk and other upper extremities
severity: moderate