Incident date: 2025-01-09
NAICS industry code: 722110

A person wandered through a restaurant into the kitchen area. While being escorted to the front doors by two employees, the person pulled out a sharp object and stabbed one of the employees in the lower abdomen. The employee was hospitalized.

Hazard classification:
code_event: title: Stabbing, cutting, slashing by other person
code_source: title: Person, other than injured or ill worker  n.e.c.
code_nature: title: Cuts, lacerations, punctures without injury to internal structures
code_body: title: Abdomen  unspecified
severity: moderate