Incident date: 2021-08-29
NAICS industry code: 722513

An employee was taking food out of a rethermalizer and putting it into bins when hot water got into her gloves causing second degree burns to her left forearm.

Hazard classification:
code_event: title: Contact with hot objects or substances
code_source: title: Water
code_nature: title: Second degree heat (thermal) burns
code_body: title: Forearm(s)
severity: moderate