Incident date: 2016-07-27
NAICS industry code: 445110

On July 27, 2016, at 5:30AM, an employee was preparing bread to be put in the proofer machine when she experienced dizziness/lightheadedness. She was hospitalized for severe dehydration.

Hazard classification:
code_event: title: Exposure to environmental heat
code_source: title: Heat-environmental
code_nature: title: Effects of heat and light, n.e.c.
code_body: title: BODY SYSTEMS
severity: moderate