Incident date: 2022-03-07
NAICS industry code: 445292

At 11:15 a.m. on March 7, 2022, a temporary employee was training on a production line. While clearing waffle cones from the oven, she lacerated her right wrist on the oven blade and was hospitalized for surgery.

Hazard classification:
code_event: title: Struck against object or equipment, unspecified
code_source: title: Ranges, cooking ovens, grills, toasters, food warmers
code_nature: title: Cuts, lacerations
code_body: title: Wrist(s)
severity: moderate