Incident date: 2022-01-20
NAICS industry code: 722511

An employee was cleaning a fryer when their foot was burned by the hot oil. The employee was hospitalized.

Hazard classification:
code_event: title: Contact with hot objects or substances
code_source: title: Fats, oils, cooking greases
code_nature: title: Heat (thermal) burns, unspecified
code_body: title: Foot (feet), unspecified
severity: moderate