Incident date: 2015-07-02
NAICS industry code: 722110

An employee cleaning a meat cutting table received an electrical shock on the right hand from a wire that was hanging from a thermostat under the cutting table.

Hazard classification:
code_event: title: Direct exposure to electricity, unspecified
code_source: title: Electrical wiring-building
code_nature: title: Electrocutions, electric shocks
code_body: title: BODY SYSTEMS
severity: moderate