Incident date: 2025-02-08
NAICS industry code: 311812

An employee was clearing dough from a dough hook when the equipment was reenergized and the employee's left arm became entangled with the hook. The employee sustained injuries to tendons in their left hand and arm.

Hazard classification:
code_event: title: Struck by running powered equipment  unspecified
code_source: title: Mixers, blenders, whippers food and beverage
code_nature: title: Traumatic injuries or exposures  unspecified
code_body: title: Hand(s) and arm(s)  n.e.c.
severity: moderate