Incident date: 2015-07-24
NAICS industry code: 311615

An employee sustained a right arm laceration while feeding poultry into slitter equipment.

Hazard classification:
code_event: title: Caught in running equipment or machinery during regular operation
code_source: title: Butchering machinery
code_nature: title: Cuts, lacerations
code_body: title: Arm(s), unspecified
severity: moderate