Incident date: 2023-03-09
NAICS industry code: 722511

An employee was cooking at a flat top grill in front of customers. As the employee poured alcohol to produce flames, the bottle of alcohol became too hot and exploded. The employee was covered in flames and sustained third-degree burns to the torso.

Hazard classification:
code_event: title: Explosion of nonpressurized vapors, gases, or liquids
code_source: title: Alcoholic beverages
code_nature: title: Third or fourth degree heat (thermal) burns
code_body: title: Trunk, unspecified
severity: moderate