Incident date: 2023-10-15
NAICS industry code: 447110

An employee was filtering the fryers. They went to remove the heater box and hot oil spilled onto their leg causing a burn.

Hazard classification:
code_event: title: Contact with hot objects or substances
code_source: title: Fats, oils, cooking greases
code_nature: title: Heat (thermal) burns, unspecified
code_body: title: Leg(s), unspecified
severity: moderate