Incident date: 2015-05-09
NAICS industry code: 722310

An employee was trying to attach a deep fat fryer basket holder/bracket onto a fryer when her left hand slipped into the fryer grease while the fryer was turned on.

Hazard classification:
code_event: title: Contact with hot objects or substances
code_source: title: Fats, oils, cooking greases
code_nature: title: Heat (thermal) burns, unspecified
code_body: title: Hand(s), unspecified
severity: moderate