Incident date: 2022-10-11
NAICS industry code: 311991

An employee was clearing a jam in a noodle-cutting machine and suffered a laceration to the right hand.

Hazard classification:
code_event: title: Caught in or compressed by equipment or objects, unspecified
code_source: title: Food and beverage processing machinery-specialized, unspecified
code_nature: title: Cuts, lacerations
code_body: title: Hand(s), unspecified
severity: moderate