Incident date: 2025-01-15
NAICS industry code: 611710

An employee saw smoke coming from a room and entered to a pot of oil on a hot stove. As he carried the pot out of the room, oil splashed onto both his arms, resulting in second- and third-degree burns.

Hazard classification:
code_event: title: Contact with hot objects or substances
code_source: title: Fats, oils, cooking greases
code_nature: title: Thermal burns  third degree or higher
code_body: title: Arm(s)  unspecified
severity: moderate