Incident date: 2018-01-13
NAICS industry code: 325193

An employee was changing out slurry strainers when 180-degree corn mash burned his arms and stomach.

Hazard classification:
code_event: title: Contact with hot objects or substances
code_source: title: Food products, n.e.c.
code_nature: title: Heat (thermal) burns, unspecified
code_body: title: Multiple body parts, n.e.c.
severity: moderate