Incident date: 2024-11-21
NAICS industry code: 424490

An employee was removing a meat loaf from the oven when they were splashed by hot grease. The employee was hospitalized for burns.

Hazard classification:
code_event: title: Contact with hot objects or substances
code_source: title: Fats, oils, cooking greases
code_nature: title: Thermal burns  degree unspecified
code_body: title: Part of body  unspecified
severity: moderate