Incident date: 2023-03-29
NAICS industry code: 722210

An employee was straining demi-glace into a pot. The strainer the employee was using became heavy and hit the pot, causing the demi-glace to spill onto the employee's right hand. The employee suffered second-degree burns to the hand.

Hazard classification:
code_event: title: Contact with hot objects or substances
code_source: title: Soups, sauces, gravies
code_nature: title: Second degree heat (thermal) burns
code_body: title: Hand(s), unspecified
severity: moderate