Incident date: 2018-07-14
NAICS industry code: 722511

An employee was working in the kitchen area when she passed out due to dehydration, requiring hospitalization.

Hazard classification:
code_event: title: Exposure to environmental heat
code_source: title: Heat-environmental
code_nature: title: Multiple effects of heat and light
code_body: title: BODY SYSTEMS
severity: moderate