Incident date: 2022-11-18
NAICS industry code: 311813

On November 18, 2022, an employee was removing dough from the rotational die on the pie line when their arm was pulled in. The employee sustained a broken arm.

Hazard classification:
code_event: title: Caught in running equipment or machinery during regular operation
code_source: title: Food and beverage processing machinery-specialized, n.e.c.
code_nature: title: Fractures
code_body: title: Arm(s), unspecified
severity: moderate