Incident date: 2024-09-24
NAICS industry code: 713910

An employee was cutting onions in the banquet kitchen when their left thumb was cut, resulting in a partial amputation.

Hazard classification:
code_event: title: Injured by object held or wielded by person
code_source: title: Knives
code_nature: title: Amputations, avulsions, enucleations  unspecified
code_body: title: Thumb(s)
severity: high