Incident date: 2015-11-06
NAICS industry code: 311611

An employee in the processing department was reaching for a piece of meat with their left hand while holding a knife in their right hand. The knife stabbed and severely lacerated the employee's left forearm.

Hazard classification:
code_event: title: Injured by handheld object or equipment, n.e.c.
code_source: title: Knives, unspecified or n.e.c.
code_nature: title: Cuts, lacerations
code_body: title: Forearm(s)
severity: moderate