Prompt: Some people think that governments should do more to make their citizens have a healthy diet. Others, however, believe that individuals should be responsible for their own diet and health.  Discuss both views and give our own opinions. healthy diet in peoples' bill of fare

Nowadays, people have different views about the health take care. Some think the health care is the government's responsibility, while others see this as personal diet affair. However, I believe both government and individuals should equally pay attention to this issue. This essay will discuss both notions with explanations involved. Ċ On the one hand, it is undeniable that the government have obligation to provide complete perception of healthy diet. The government can give some suggestion on organic agriculture, providing farmers to cultivate better crops. Besides, the government can also improve the sanity facilities, giving clean water for household use. For example, Taiwan government holds workshops for local farming and ranching, owners of farms and cattle ranch learn the modern measures which can grow corps without using pesticides. Subsequently,the citizens enjoy the organic food by following the government's instruction. Ċ On the other hand, it is indisputable that the individuals should take care their own diet. In order words, the health condition only is well known by ourselves. For stark instance, the patients who have high blood pressure know which food is much more proper for them. They cannot ingest too much fried food, meat and processed food. It is better for them to eat vegetables and fruits, such as onion, tomato, corn, apple and banana, etc. However, the patients with other disease have other diet list from nutritionists. As a result, individuals know their personal diet most, they should take care of their health by themselves. Ċ By way of conclusion, I once again reaffirm my position. I believe it is equally important for the government and individuals to response for paying attention on healthy diet. The government support to improve the food and environment quality while the individuals ingest the nutrient foods.