reglab/statecodes huggingface dataset:
South Dakota Administrative Rules › Title 12 - Department of Agriculture › Article 12:68 - Disease control and meat inspection › Chapter 12:68:02 - Administration of the division › Section 12:68:02:08 - Confidentiality of information

Current through Register Vol. 51, page 10, July 15, 2024
All identification records collected and maintained by the board are
	 confidential and closed to the public. Identification records includes:
(1) The names and addresses of associated
  persons; and
(2) The location and
  identification number of the premises where animals are kept.
The board may disclose records requested by law enforcement of the
	 state and used for mandatory disease control or eradication efforts.
For purposes of this section, records used for mandatory disease
	 control or eradication efforts are those records requested by, or required to
	 be given to, other government agencies to control or eradicate current diseases
	 on the board's list of reportable diseases. Providing records to other
	 government agencies as part of disease control or eradication efforts does not
	 otherwise change the confidential or closed status of the
	 documents.
General Authority:
SDCL
		40-3-14,
		40-3-29.
Law Implemented:
SDCL
		40-3-27,
		40-5-7.
South Dakota Administrative Rules › Title 12 - Department of Agriculture › Article 12:68 - Disease control and meat inspection › Chapter 12:68:03 - Livestock diseases and parasites › Section 12:68:03:02 - Importation from blue tongue infested flocks forbidden

Current through Register Vol. 51, page 10, July 15, 2024
No sheep may be imported from flocks known to be infected with blue
	 tongue.
General Authority:
SDCL
		40-3-14.
Law Implemented:
SDCL
		40-5-8.
South Dakota Administrative Rules › Title 12 - Department of Agriculture › Article 12:68 - Disease control and meat inspection › Chapter 12:68:03 - Livestock diseases and parasites › Section 12:68:03:04 - Carcasses of hogs dying of hog cholera to be disposed of

Current through Register Vol. 51, page 10, July 15, 2024
Carcasses of hogs which have died from hog cholera shall be burned
	 within 36 hours with the hide intact or disposed of within 36 hours by the
	 operator of a licensed rendering plant or an employee of the
	 plant.
General Authority:
SDCL
		40-3-14.
Law Implemented:
SDCL
		40-3-14,
		40-5-8.
South Dakota Administrative Rules › Title 12 - Department of Agriculture › Article 12:68 - Disease control and meat inspection › Chapter 12:68:03 - Livestock diseases and parasites › Section 12:68:03:05 - Procedures for disposal of animal carcasses

Current through Register Vol. 51, page 10, July 15, 2024
Carcasses of animals which have died from noncommunicable causes
	 shall, within 36 hours, be burned, buried to a depth of four feet, incorporated
	 into a composting system, or disposed of by a licensed rendering
	 plant.
General Authority:
SDCL
		40-3-14.
Law Implemented:
SDCL
		40-3-14,
		40-5-8.
South Dakota Administrative Rules › Title 12 - Department of Agriculture › Article 12:68 - Disease control and meat inspection › Chapter 12:68:03 - Livestock diseases and parasites › Section 12:68:03:06 - Quarantine of anthrax

Current through Register Vol. 51, page 10, July 15, 2024
If an agent of the board determines that anthrax exists, the agent
	 shall impose a quarantine upon the entire premises, range, or farm. The
	 quarantine shall be released 30 days after the last diagnosed case of anthrax
	 has died and been disposed of according to §
									12:68:03:07.
General Authority:
SDCL
		40-3-14.
Law Implemented:
SDCL
		40-5-8.
South Dakota Administrative Rules › Title 12 - Department of Agriculture › Article 12:68 - Disease control and meat inspection › Chapter 12:68:03 - Livestock diseases and parasites › Section 12:68:03:07 - Disposal of carcasses of animals dying of anthrax

Current through Register Vol. 51, page 10, July 15, 2024
All carcasses of animals that have died of anthrax must be consumed by
	 burning, without removal of hides, within 36 hours after death. All litter and
	 other material that may become infected must be removed and burned. Material
	 that cannot be moved or burned must be disinfected with Cresolis compositus or
	 another disinfectant recommended by the United States Animal and Plant Health
	 Inspection Service in 9
	 C.F.R. §
										71.10 (January 1, 2021), by the
	 secretary of the Animal Industry Board, or by a veterinarian.
General Authority:
SDCL
		40-3-14.
Law Implemented:
SDCL
		40-3-14,
		40-5-8.
South Dakota Administrative Rules › Title 12 - Department of Agriculture › Article 12:68 - Disease control and meat inspection › Chapter 12:68:03 - Livestock diseases and parasites › Section 12:68:03:09 - List of reportable diseases

Current through Register Vol. 51, page 10, July 15, 2024
The board shall publish a list of reportable and quarantinable diseases
	 each year on July 1. Reports of such diseases must be made immediately by
	 telephone, fax, or writing by licensed accredited veterinarians and by all
	 diagnostic laboratories who diagnose diseases on this list. Copies of this list
	 shall be mailed to all licensed and accredited veterinarians and to diagnostic
	 laboratories on July 1 of each year and are available at no charge from the
	 South Dakota Animal Industry Board, 411 South Fort Street, Pierre, South Dakota
	 57501. The board may keep such reports confidential, except for those reports
	 concerning diseases that are specifically regulated for mandatory control and
	 eradication to protect the public health, other livestock, or
	 wildlife.
General Authority:
SDCL
		40-3-14,
		40-5-7,
		40-5-8.6.
Law Implemented:
SDCL
		40-5-7.
South Dakota Administrative Rules › Title 12 - Department of Agriculture › Article 12:68 - Disease control and meat inspection › Chapter 12:68:03 - Livestock diseases and parasites › Section 12:68:03:10 - Emergency and emerging diseases

Current through Register Vol. 51, page 10, July 15, 2024
In the event of a serious emergency threat to the health of the animals
	 of the state from within the state or from other states as determined by the
	 board, the board shall consult with the Governor. If the Governor determines
	 that the threat is an emergency, the board shall take any of the following
	 actions upon approval of the Governor, including:
(1) Prohibiting any movement of animals into
  or within the state;
(2)
  Prohibiting any movement of vehicles, equipment, supplies, articles of any
  kind, or people from or to any facility or geographical area as determined by
  the board;
(3) Seizing animals and
  articles associated with animals, cleaning and disinfecting articles,
  destroying and disposing of any animal, diseased or healthy, or articles as
  necessary to reduce or eliminate any serious emergency threat to the health of
  the animals of the state;
(4)
  Cooperate with any federal, state, tribal, or local government or private
  entity to reduce or eliminate any serious emergency threat to the health of the
  animals of the state.
General Authority:
SDCL
		40-3-14,
		40-5-8.6.
Law Implemented:
SDCL
		40-5-8,
		40-5-8.2,
		40-5-8.3,
		40-5-8.6,
		40-5-10,
		40-5-18.
South Dakota Administrative Rules › Title 12 - Department of Agriculture › Article 12:68 - Disease control and meat inspection › Chapter 12:68:03 - Livestock diseases and parasites › Section 12:68:03:11 - Removal of official identification (Transferred)

Current through Register Vol. 51, page 10, July 15, 2024
General Authority:
SDCL
		40-3-14.
Law Implemented:
SDCL
		40-5-8.
South Dakota Administrative Rules › Title 12 - Department of Agriculture › Article 12:68 - Disease control and meat inspection › Chapter 12:68:03 - Livestock diseases and parasites › Section 12:68:03:12 - Marketing biologicals

Current through Register Vol. 51, page 10, July 15, 2024
No person may import or market or distribute within the state any
	 biological as defined in §
									12:68:01:01(6)
	 without prior approval for such marketing or distributing by the
	 board.
General Authority:
SDCL
		40-3-14.
Law Implemented:
SDCL
		40-5-8.
South Dakota Administrative Rules › Title 12 - Department of Agriculture › Article 12:68 - Disease control and meat inspection › Chapter 12:68:04 - Tuberculosis control › Section 12:68:04:01 - Personnel authorized to apply tuberculin tests

Current through Register Vol. 51, page 10, July 15, 2024
Tuberculin tests shall be applied by a veterinarian employed full time
	 by the state or the USDA, or by a veterinarian accredited by the USDA and
	 licensed pursuant to SDCL 36-12.
General Authority:
SDCL
		40-3-14.
Law Implemented:
SDCL 40-6-2,
		40-6-10.
South Dakota Administrative Rules › Title 12 - Department of Agriculture › Article 12:68 - Disease control and meat inspection › Chapter 12:68:04 - Tuberculosis control › Section 12:68:04:01.01 - Tuberculosis control - Use of federally approved methods and rules

Current through Register Vol. 51, page 10, July 15, 2024
In carrying out the tuberculosis control program in South Dakota, the
	 Animal Industry Board shall follow methods contained in 9 C.F.R. Parts 50 and
	 77 (January 1, 2021).
General Authority:
SDCL
		40-3-14.
Law Implemented:
SDCL
		40-3-14(4).
South Dakota Administrative Rules › Title 12 - Department of Agriculture › Article 12:68 - Disease control and meat inspection › Chapter 12:68:04 - Tuberculosis control › Section 12:68:04:04 - Requirements for special procedures in infected herds

Current through Register Vol. 51, page 10, July 15, 2024
All animals in herds from which animals with tuberculosis originate
	 and all animals that are known to have associated with infected animals shall
	 be quarantined by an agent of the board.
Movement of animals from quarantined herds is allowed only under
	 authorization of an agent of the board. Disclosure of tuberculosis in any herd
	 shall be followed by a complete epidemiological investigation by an
	 epidemiologist appointed by the board. Every effort must be made by the owner
	 to assure the immediate elimination of the disease from all species of domestic
	 and nondomestic animals on the premises.
General Authority:
SDCL
		40-3-14.
Law Implemented:
SDCL 40-6-2,
		40-6-10.
South Dakota Administrative Rules › Title 12 - Department of Agriculture › Article 12:68 - Disease control and meat inspection › Chapter 12:68:04 - Tuberculosis control › Section 12:68:04:09 - Report of tuberculin tests

Current through Register Vol. 51, page 10, July 15, 2024
A report of all tuberculin tests, including the individual official
	 identification of each animal by eartag number, age, sex, and breed, and a
	 record of the responses, must be submitted to the state veterinarian in
	 accordance with the requirements contained in
	 9 C.F.R. §
										77.5 (January 1, 2021).
General Authority:
SDCL
		40-3-14.
Law Implemented:
SDCL
		40-3-14(4).
South Dakota Administrative Rules › Title 12 - Department of Agriculture › Article 12:68 - Disease control and meat inspection › Chapter 12:68:04 - Tuberculosis control › Section 12:68:04:16 - Herds containing suspect or reactor animals

Current through Register Vol. 51, page 10, July 15, 2024
Herds containing suspect or reactor animals only shall be quarantined
	 until released by an agent of the board. Movement of animals from quarantined
	 herds is allowed only under authorization of an agent of the
	 board.
General Authority:
SDCL
		40-3-14.
Law Implemented:
SDCL
		40-5-9,
		40-6-11.
South Dakota Administrative Rules › Title 12 - Department of Agriculture › Article 12:68 - Disease control and meat inspection › Chapter 12:68:04 - Tuberculosis control › Section 12:68:04:22 - Quarantine of infected herds

Current through Register Vol. 51, page 10, July 15, 2024
Herds in which mycobacterium bovis infection has been disclosed shall
	 remain under quarantine. They must pass two tuberculin tests at intervals of at
	 least 60 days apart and one additional test six months after the last test
	 before the quarantine may be lifted.
General Authority:
SDCL
		40-3-14.
Law Implemented:
SDCL
		40-5-9,
		40-6-11.
South Dakota Administrative Rules › Title 12 - Department of Agriculture › Article 12:68 - Disease control and meat inspection › Chapter 12:68:04 - Tuberculosis control › Section 12:68:04:32 - Cleaning and disinfection of premises

Current through Register Vol. 51, page 10, July 15, 2024
Premises where tuberculous animals have been maintained must be
	 thoroughly cleaned and disinfected, under the supervision of the board, with a
	 disinfectant permitted by the United States Department of Agriculture's Animal
	 and Plant Health Inspection Service in
	 9 C.F.R. §§
										50.13 and
	 71.10 (January 1,
	 2021).
General Authority:
SDCL
		40-3-14.
Law Implemented:
SDCL
		40-3-14(4).
South Dakota Administrative Rules › Title 12 - Department of Agriculture › Article 12:68 - Disease control and meat inspection › Chapter 12:68:04 - Tuberculosis control › Section 12:68:04:34 - Newly assembled herds on depopulated premises to be tested

Current through Register Vol. 51, page 10, July 15, 2024
In a newly assembled herd on a premises where a tuberculous herd has
	 been depopulated, two annual herd tests may be applied to all animals at the
	 discretion of the state veterinarian.
South Dakota Administrative Rules › Title 12 - Department of Agriculture › Article 12:68 - Disease control and meat inspection › Chapter 12:68:04 - Tuberculosis control › Section 12:68:04:36 - Tuberculosis testing of Mexican animals

Current through Register Vol. 51, page 10, July 15, 2024
All ruminant animals of Mexican origin must be tested negative to
	 tuberculosis by a veterinarian licensed and accredited in the United States
	 within 60 days prior to being imported into the state.
General Authority:
SDCL
		40-3-14.
Law Implemented:
SDCL 40-6-2,
		40-6-10.
South Dakota Administrative Rules › Title 12 - Department of Agriculture › Article 12:68 - Disease control and meat inspection › Chapter 12:68:04 - Tuberculosis control › Section 12:68:04:38 - Annual testing of recreational cattle

Current through Register Vol. 51, page 10, July 15, 2024
All recreational cattle as described in §
									12:68:04:37 shall be annually
	 tested for tuberculosis within 9 to 15 months following the previous
	 tuberculosis test if such retesting is directed by the board.
General Authority:
SDCL
		40-3-14.
Law Implemented:
SDCL 40-6-2,
		40-6-10.
South Dakota Administrative Rules › Title 12 - Department of Agriculture › Article 12:68 - Disease control and meat inspection › Chapter 12:68:05 - Brucellosis and contagious abortion › Section 12:68:05:01 - Brucellosis control - Use of federally approved methods and rules

Current through Register Vol. 51, page 10, July 15, 2024
The board shall follow the methods contained in "Brucellosis
	 Eradication: Uniform Methods and Rules," Animal and Plant Health Inspection
	 Service, USD A, October 1, 2003.
General Authority:
SDCL
		40-3-14.
Law Implemented:
SDCL 40-7-5,
		40-7-6.
"Brucellosis Eradication: Uniform Methods and Rules," APHIS
		91-45-013, October 1, 2003, published by Animal and Plant Health Inspection
		Service, U.S. Department of Agriculture. Copies may be obtained at no charge
		from the South Dakota Animal Industry Board, 411 South Fort Street, Pierre,
		South Dakota 57501.
South Dakota Administrative Rules › Title 12 - Department of Agriculture › Article 12:68 - Disease control and meat inspection › Chapter 12:68:05 - Brucellosis and contagious abortion › Section 12:68:05:02.01 - Brucellosis test requirement from Class C, Class B, or Class A states

Current through Register Vol. 51, page 10, July 15, 2024
Any test-eligible cattle or bison imported from a Class C, Class B, or
	 Class A state, as defined in "Brucellosis Eradication, Uniform Methods and
	 Rules," October 1, 2003, must test negative to a brucellosis test within the 30
	 days before importation.
General Authority:
SDCL
		40-3-14,
		40-7-20.1.
Law Implemented:
SDCL
		40-7-20,
		40-7-20.1.
"Brucellosis Eradication: Uniform Methods and Rules," APHIS
		91-45-013, October 1, 2003, published by Animal and Plant Health Inspection
		Service, U.S. Department of Agriculture. Copies may be obtained at no charge
		from the South Dakota Animal Industry Board, 411 South Fort Street, Pierre,
		South Dakota 57501.
South Dakota Administrative Rules › Title 12 - Department of Agriculture › Article 12:68 - Disease control and meat inspection › Chapter 12:68:05 - Brucellosis and contagious abortion › Section 12:68:05:05 - Waiver of brucellosis test for animals from brucellosis-free area (Repealed)

Current through Register Vol. 51, page 10, July 15, 2024
South Dakota Administrative Rules › Title 12 - Department of Agriculture › Article 12:68 - Disease control and meat inspection › Chapter 12:68:06 - Importation of animals › Section 12:68:06:01 - Certificate of veterinary inspection to accompany imported animals, semen, and embryos

Current through Register Vol. 51, page 10, July 15, 2024
The certificate of veterinary inspection required by SDCL
	 40-14-2 must accompany all
	 animals, semen, and embryos imported into South Dakota, unless specifically
	 exempted by rule.
General Authority:
SDCL
		40-3-14.
Law Implemented:
SDCL
		40-14-2.
South Dakota Administrative Rules › Title 12 - Department of Agriculture › Article 12:68 - Disease control and meat inspection › Chapter 12:68:06 - Importation of animals › Section 12:68:06:02 - Information to be contained in certificates of veterinary inspection

Current through Register Vol. 51, page 10, July 15, 2024
Each certificate of veterinary inspection shall include:
(1) The consignor and consignee's name and
  address;
(2) The place and date the
  certificate of veterinary inspection is issued;
(3) The species of animal and its sex, age,
  and breed;
(4) An individual
  identification of each animal covered by the certificate of veterinary
  inspection;
(5) A permit from the
  board when applicable;
(6)
  Information required by the board about the results of tests conducted or
  vaccines administered for various diseases;
(7) A certification as to any treatment which
  the board may require;
(8) The
  signature of an accredited veterinarian licensed by the state of origin;
  and
(9) For semen and embryos:
  identification on the shipping container or individual packages as determined
  by the board.
General Authority:
SDCL
		40-3-14.
Law Implemented:
SDCL 40-6-3 to 40-6-8,
		40-7-20, 40-8-9 to 40-8-14,
		40-16-15 to 40-16-17, 40-26-13,
		40-26-14.
South Dakota Administrative Rules › Title 12 - Department of Agriculture › Article 12:68 - Disease control and meat inspection › Chapter 12:68:06 - Importation of animals › Section 12:68:06:07 - Importation from area with screw worm problem

Current through Register Vol. 51, page 10, July 15, 2024
A person may not import animals into this state for the purpose of
	 grazing from a state that has an animal screwworm problem by the board's common
	 knowledge without first obtaining a permit to do so under the supervision of
	 the executive secretary or an authorized agent of the executive
	 secretary.
General Authority:
SDCL
		40-3-14.
Law Implemented:
SDCL
		40-14-3,
		40-14-4.
South Dakota Administrative Rules › Title 12 - Department of Agriculture › Article 12:68 - Disease control and meat inspection › Chapter 12:68:06 - Importation of animals › Section 12:68:06:08 - Imported animals to be quarantined

Current through Register Vol. 51, page 10, July 15, 2024
All animals imported pursuant to §
									12:68:06:07 must be quarantined
	 until they are inspected and released by an authorized agent of the
	 board.
General Authority:
SDCL
		40-3-14.
Law Implemented:
SDCL
		40-5-8,
		40-14-3,
		40-14-4.
South Dakota Administrative Rules › Title 12 - Department of Agriculture › Article 12:68 - Disease control and meat inspection › Chapter 12:68:06 - Importation of animals › Section 12:68:06:09 - Importation of cats and dogs

Current through Register Vol. 51, page 10, July 15, 2024
The following requirements pertain to the importation of cats and
	 dogs:
(1) No person may import any dog
  or cat over three months of age without certification of a current rabies
  vaccination. If a dog or cat is imported from an area that is quarantined for
  rabies, a certifying statement is required from an accredited veterinarian that
  the dog or cat has not been exposed to rabies. No person may import any dog or
  cat less than three months of age from an area under quarantine for
  rabies;
(2) A certificate of
  veterinary inspection is not required for dogs and cats entering the state
  unless:
(a) The animal originates from an area
  quarantined for rabies;
(b) The
  animal originates from a foreign county;
(c) The animal is to remain in the state for
  30 days or more;
(d) A resident
  travels with an animal to another state or province and does not return within
  30 days; or
(e) The state
  veterinarian determines that it is necessary based on disease information for a
  time period not to exceed the term of the threat;
South Dakota Administrative Rules › Title 12 - Department of Agriculture › Article 12:68 - Disease control and meat inspection › Chapter 12:68:06 - Importation of animals › Section 12:68:06:10 - Swine for immediate slaughter

Current through Register Vol. 51, page 10, July 15, 2024
All swine imported or brought into South Dakota for the purpose of
	 immediate slaughter must be consigned to state or federally inspected slaughter
	 houses.
General Authority:
SDCL
		40-3-14.
Law Implemented:
SDCL
		40-3-9,
		40-14-2.
South Dakota Administrative Rules › Title 12 - Department of Agriculture › Article 12:68 - Disease control and meat inspection › Chapter 12:68:06 - Importation of animals › Section 12:68:06:11 - Baby calf importation. Repealed

Current through Register Vol. 51, page 10, July 15, 2024
General Authority:
SDCL
		40-3-14.
Law Implemented:
SDCL
		40-3-9,
		40-3-14.
South Dakota Administrative Rules › Title 12 - Department of Agriculture › Article 12:68 - Disease control and meat inspection › Chapter 12:68:06 - Importation of animals › Section 12:68:06:12 - Inspectors

Current through Register Vol. 51, page 10, July 15, 2024
An inspector is a person authorized by the board to perform the
	 functions specified in §§
									12:68:06:01 to 12:68:06:12,
	 inclusive.
General Authority:
SDCL
		40-3-14.
Law Implemented:
SDCL
		40-3-9.
South Dakota Administrative Rules › Title 12 - Department of Agriculture › Article 12:68 - Disease control and meat inspection › Chapter 12:68:07 - Livestock auctions and stockyards › Section 12:68:07:01 - Construction requirements of pens, sales rings, and alleys

Current through Register Vol. 51, page 10, July 15, 2024
Sales rings, sorting pens, and incoming alleys at auction agencies must
	 be equipped with floors of hard impervious texture not less than three inches
	 thick and constructed to drain well for cleaning and
	 disinfection.
General Authority:
SDCL
		40-3-14.
Law Implemented:
SDCL
		40-15-13.
South Dakota Administrative Rules › Title 12 - Department of Agriculture › Article 12:68 - Disease control and meat inspection › Chapter 12:68:07 - Livestock auctions and stockyards › Section 12:68:07:02 - Exception for purchased cattle

Current through Register Vol. 51, page 10, July 15, 2024
Upon the buyer's request, cattle may be yarded in earth-floored pens
	 after being purchased.
General Authority:
SDCL
		40-3-14.
Law Implemented:
SDCL
		40-3-14,
		40-15-3,
		40-15-13.
South Dakota Administrative Rules › Title 12 - Department of Agriculture › Article 12:68 - Disease control and meat inspection › Chapter 12:68:07 - Livestock auctions and stockyards › Section 12:68:07:03 - Sanitation requirements of pens, sales rings, and alleys

Current through Register Vol. 51, page 10, July 15, 2024
Pens, sales rings, and alleys at livestock auction agencies must be
	 thoroughly cleaned following each sale. The supervising veterinarian of an
	 auction market, upon finding a possible disease condition of livestock, shall
	 order the premises to be disinfected, in a manner approved by the board, as
	 specified in 9 C.F.R. Part 71 (January 1, 2021).
General Authority:
SDCL
		40-3-14,
		40-15-14,
		40-15-36.
Law Implemented:
SDCL
		40-15-13,
		40-15-14,
		40-15-22.
South Dakota Administrative Rules › Title 12 - Department of Agriculture › Article 12:68 - Disease control and meat inspection › Chapter 12:68:07 - Livestock auctions and stockyards › Section 12:68:07:04 - Minimum veterinary inspection fees

Current through Register Vol. 51, page 10, July 15, 2024
The minimum inspection fees are as follows:
(1) Cattle, 15 cents a head;
(2) Horses, 25 cents a head;
(3) Hogs, 10 cents a head;
(4) Sheep and goats, 10 cents a
  head.
General Authority:
SDCL
		40-3-14,
		40-15-36.
Law Implemented:
SDCL
		40-15-17.
South Dakota Administrative Rules › Title 12 - Department of Agriculture › Article 12:68 - Disease control and meat inspection › Chapter 12:68:07.01 - Livestock dealers › Section 12:68:07.01:01 - Record keeping requirements of livestock dealers

Current through Register Vol. 51, page 10, July 15, 2024
Each livestock dealer shall keep complete records of all business
	 transactions concerning livestock handled by the dealer. The records must
	 contain the following information:
(1)
  The names and addresses of all persons who have purchased, sold, consigned, or
  taken consignment of livestock;
(2)
  The dates of all purchases, sales, and deliveries of livestock; and
(3) A description of the livestock, including
  brands.
The records must be available to the board or its authorized agent, the
	 Brand Board or its authorized agent, and any authorized peace officer. Such
	 records must be maintained for a minimum of seven years.
General Authority:
SDCL
		40-3-14,
		40-15A-8.2.
Law Implemented:
SDCL
		40-15A-8.2.
South Dakota Administrative Rules › Title 12 - Department of Agriculture › Article 12:68 - Disease control and meat inspection › Chapter 12:68:09 - Rendering establishments and pet food processing plants › Section 12:68:09:02 - Definitions

Current through Register Vol. 51, page 10, July 15, 2024
Terms used in this chapter are defined as follows:
(1) "Carcass," the body or any part of the
  body of any animal that has died for any reason including those slaughtered for
  human or animal consumption. This definition does not include meat food
  products as defined in SDCL
  39-5-6(16);
(2) "Collecting station," an establishment
  maintained and operated by a licensed rendering plant where carcasses for
  temporary keeping may be unloaded from trucks operating under the establishment
  license and reloaded only in trucks operating under the same establishment
  license;
(3) "License," a rendering
  plant or collecting station license issued by the board to the owner or
  operator of a rendering plant or collecting station upon submission of an
  application according to SDCL 40-17 and this chapter.
(4) "Rendering," the processing of carcasses,
  fish, poultry, and parts thereof, including scraps and grease, by cooking under
  steam pressure, including the skinning and dismembering of carcasses;
(5) "Rendering plant," an establishment where
  rendering is conducted, including the rooms or buildings where skinning and
  dismembering of carcasses is done; the tanks in which carcasses are cooked; the
  rooms or building used for storage of hides, tankage, or other products from
  processing; the adjacent areas used in the operations of collecting, hauling,
  skinning, dismembering, and cooking carcasses and the packaging, storing, and
  loading of the finished product of the rendering operation; the area used for
  the disposal of waste material unsuitable for rendering; and the liquid waste
  disposal facilities of the plant;
(6) "Truck," a vehicle or conveyance used for
  the transportation of carcasses, fish, poultry, renderable parts, or
  by-products;
(7) "Contract hauler,"
  a person who maintains a contract with a licensed rendering establishment from
  South Dakota or from another state for the transport of carcasses to such
  rendering establishment or for the transport of carcasses to or from a
  collection station.
General Authority:
SDCL
		40-3-14(1).
Law Implemented:
SDCL
		40-17-2.
South Dakota Administrative Rules › Title 12 - Department of Agriculture › Article 12:68 - Disease control and meat inspection › Chapter 12:68:09 - Rendering establishments and pet food processing plants › Section 12:68:09:03 - Rendering plant or collecting station license - Inspection required

Current through Register Vol. 51, page 10, July 15, 2024
The application for a rendering plant or collecting station license
	 must include the following information:
(1) The name of the rendering plant or
  collecting station and its location by city, village, or township and
  county;
(2) The description of each
  truck to be used in the transportation of carcasses, including the license
  number and truck body number; and
(3) The signature of the owner or operator of
  the rendering plant or collecting station or an authorized agent of the owner
  or operator.
If the application lists a truck owned by some person other than the
	 owner or operator of the rendering plant or collecting station, the owner or
	 operator of the rendering plant or collecting station is responsible for
	 compliance with SDCL chapter 40-17 and this chapter pertaining to the
	 transportation of carcasses by the owner or operator of the truck listed. The
	 application must indicate the name and address of the owner of the truck, and
	 the application must be accompanied by a copy of a contract between the owner
	 or operator of the rendering plant or collecting station and the owner or
	 operator of the truck.
Before a license is issued, an inspection of the plant, collecting
	 station, and trucks listed on the application shall be made by an agent of the
	 board to determine if the facilities of the plant and the trucks meet the
	 requirements of SDCL chapter 40-17 and this chapter. The inspector shall file a
	 report of the inspection with the board.
General Authority:
SDCL
		40-3-14.
Law Implemented:
SDCL
		40-17-2.
South Dakota Administrative Rules › Title 12 - Department of Agriculture › Article 12:68 - Disease control and meat inspection › Chapter 12:68:09 - Rendering establishments and pet food processing plants › Section 12:68:09:03.01 - Contract hauler permit

Current through Register Vol. 51, page 10, July 15, 2024
Contract haulers must file an application for and receive a permit to
	 operate on a form provided by the Board. Contract haulers must comply with the
	 provisions of §§
									12:68:09:05,
	 12:68:09:06, and
	 12:68:09:07.
General Authority:
SDCL
		40-3-14(3).
Law Implemented:
SDCL
		40-17-3.
South Dakota Administrative Rules › Title 12 - Department of Agriculture › Article 12:68 - Disease control and meat inspection › Chapter 12:68:09 - Rendering establishments and pet food processing plants › Section 12:68:09:04 - Removal of diseased carcasses

Current through Register Vol. 51, page 10, July 15, 2024
Licenses do not allow the removal, transportation, or rendering of a
	 carcass of an animal which died from anthrax or rabies. If circumstances do not
	 allow the disposal of a carcass of an animal which died from rabies or is
	 suspected to have died from rabies, the carcass may be transported by a
	 licensed rendering truck directly to a licensed rendering plant for special
	 handling under the direct supervision of a veterinarian.
If the board determines that the removal, transportation, or rendering
	 of a carcass of an animal or fowl which died or was killed because of a
	 specified disease will endanger the health of the domestic animals of the
	 state, the board shall notify all licensed rendering plants. After
	 notification, no rendering plant may remove, transport, or render the carcass
	 of an animal or fowl which died from the disease or was killed because it was
	 infected with or exposed to the disease.
General Authority:
SDCL
		40-3-14,
		40-17-2.
Law Implemented:
SDCL
		40-17-2.
South Dakota Administrative Rules › Title 12 - Department of Agriculture › Article 12:68 - Disease control and meat inspection › Chapter 12:68:09 - Rendering establishments and pet food processing plants › Section 12:68:09:05 - Truck requirements

Current through Register Vol. 51, page 10, July 15, 2024
Trucks must be equipped with a truck body or tank that is watertight
	 and does not allow drippings or seepings from the carcasses to escape. The
	 truck body or tank must have a permanent cover and be completely enclosed. A
	 cover arrangement that is not permanent may be used on a truck or trailer in
	 special circumstances, such as hauling carcasses from collecting stations
	 directly to the main plant, if it passes inspection as being completely
	 enclosed and prior approval is received from the board or its agent before it
	 is used. The tailgate must completely enclose the rear openings of the truck.
	 Trucks used for hauling renderable products other than carcasses must be
	 constructed to prevent dripping and equipped with a cover that prevents the
	 transported product from exposure to the outside. Persons hauling carcasses for
	 medical or scientific purposes shall do so in leakproof containers designed to
	 prevent spillage or the dripping of liquid waste.
General Authority:
SDCL
		40-3-14,
		40-17-2.
Law Implemented:
SDCL
		40-17-2.
South Dakota Administrative Rules › Title 12 - Department of Agriculture › Article 12:68 - Disease control and meat inspection › Chapter 12:68:09 - Rendering establishments and pet food processing plants › Section 12:68:09:06 - Truck number

Current through Register Vol. 51, page 10, July 15, 2024
Each truck used for the transportation of carcasses shall be assigned a
	 body number by the rendering plant. Both the number of the license issued to
	 the rendering plant or collecting station and the body number of the truck
	 shall be printed conspicuously on the left side of the truck bed or body in
	 figures at least four inches high. No numbers are required on trucks hauling
	 renderable parts, by-products, or fish other than carcasses.
General Authority:
SDCL
		40-3-14.
Law Implemented:
SDCL
		40-17-2.
South Dakota Administrative Rules › Title 12 - Department of Agriculture › Article 12:68 - Disease control and meat inspection › Chapter 12:68:09 - Rendering establishments and pet food processing plants › Section 12:68:09:07 - Sanitation requirements for trucks

Current through Register Vol. 51, page 10, July 15, 2024
When a truck and the person in charge of the truck or the person's
	 agent have been on premises for the purpose of removing a carcass and before
	 the truck is taken on a public highway or on other premises, the wheels of the
	 truck and the shoes or boots of persons who have been on the premises must be
	 thoroughly cleaned and disinfected with a disinfectant. Cleaning and
	 disinfection of truck wheels and footwear must also be conducted before a truck
	 leaves the premises of the rendering plant or collecting station. From May 1 to
	 September 30, before the permanent cover is closed and the truck leaves the
	 premises, sufficient insecticide to destroy all flies must be discharged into
	 the truck body and cab.
Carcasses may not be removed from the truck except at the rendering
	 plant of final disposal or at collecting stations. All carcasses must be
	 unloaded within enclosures or a building provided for unloading.
A vehicle used for the transportation of carcasses or other rendering
	 products may not be used for any other purpose until it is thoroughly cleaned
	 and disinfected. Any unrenderable article or thing which may be transported
	 with a carcass may be unloaded only at the rendering plant or collecting
	 station and disposed of there by burning or burying, except metal containers
	 which must be thoroughly cleaned and disinfected before leaving the rendering
	 plant or collecting station.
General Authority:
SDCL
		40-3-14,
		40-17-9.1.
Law Implemented:
SDCL
		40-17-9.
9 C.F.R. Part 71 (January 1,
		2021).
South Dakota Administrative Rules › Title 12 - Department of Agriculture › Article 12:68 - Disease control and meat inspection › Chapter 12:68:09 - Rendering establishments and pet food processing plants › Section 12:68:09:08 - Requirements for collecting stations

Current through Register Vol. 51, page 10, July 15, 2024
A collecting station must include a building or buildings provided with
	 concrete floors with good drainage and constructed to be maintained in a
	 sanitary condition. There must be provision to prevent entrance to the building
	 of rodents or other animals. All windows, doors, and other openings must be
	 screened unless a program for insect extermination is followed in the buildings
	 and on the premises where the buildings are located.
Provision must be made for washing and disinfection of trucks at the
	 time carcasses are unloaded at collecting stations.
Floors and walls of the collecting station must be thoroughly flushed
	 or scrubbed with live steam or boiling water immediately upon removal of all
	 carcasses and at least once daily while the collecting station is in operation.
	 All floor washings and other liquid waste or accumulation of water must be
	 disposed of through disposal facilities.
Carcasses unloaded at collecting stations must be unloaded within
	 enclosures or buildings provided for that purpose. No carcass may remain in the
	 collecting station for longer than 24 hours before reloading into another
	 licensed truck operated by the same establishment for transportation directly
	 to the plant.
General Authority:
SDCL
		40-3-14.
Law Implemented:
SDCL
		40-17-2.
South Dakota Administrative Rules › Title 12 - Department of Agriculture › Article 12:68 - Disease control and meat inspection › Chapter 12:68:09 - Rendering establishments and pet food processing plants › Section 12:68:09:09 - Requirements for rendering plants

Current through Register Vol. 51, page 10, July 15, 2024
A rendering plant must include a building or buildings provided with
	 concrete floors with good drainage and constructed to be maintained in a
	 sanitary condition. There must be provision to prevent entrance to the
	 buildings of rodents or other animals. All windows, doors, and other openings
	 must be screened unless a program for insect extermination is followed in the
	 buildings and on the premises where the buildings are located.
All skinning and dismembering of carcasses must be done in buildings
	 constructed for that purpose. The cooking vats must be airtight except for
	 vents for the live steam used in cooking. All steam vents must be furnished
	 with closing mechanisms and steam valve gauges to ensure that cooking is at the
	 required steam pressure. All carcasses and parts must be disposed of by
	 subjecting them to a cooking and rendering procedure in vats or tanks under
	 steam pressure.
Floors and walls of the plant must be thoroughly flushed or scrubbed
	 daily with live steam or boiling water when the plant is in operation. All
	 floor washings and other liquid waste or accumulation of water from washing the
	 viscera must be disposed of through disposal facilities.
General Authority:
SDCL
		40-3-14.
Law Implemented:
SDCL
		40-17-2.
South Dakota Administrative Rules › Title 12 - Department of Agriculture › Article 12:68 - Disease control and meat inspection › Chapter 12:68:09 - Rendering establishments and pet food processing plants › Section 12:68:09:10 - Sanitation guidelines

Current through Register Vol. 51, page 10, July 15, 2024
The following sanitation guidelines are designed to decrease bacterial
	 contamination of the plant and the finished product and must be complied with
	 as far as practicable:
(1) The raw
  material room, processing room, and finished product room must be divided into
  completely separate areas by solid walls and ceilings;
(2) The work pattern of employees from one
  work area to another must be controlled or equipment and space for scrubbing
  footwear, changing clothes, and washing hands between such work areas must be
  supplied;
(3) The transfer of
  equipment, tools, mechanical loaders, or scrapers must be avoided, particularly
  from the raw material or processing area to the storage and blending
  areas;
(4) A constant and active
  rodent, bird, and insect control program must be maintained, especially in
  areas where the finished product is stored;
(5) Visitors must be excluded or provided
  with good security measures such as disposable or washable footwear. Tours must
  be conducted from the finished product area to the raw material area;
(6) Excess production, accumulation, and
  distribution of dust in the grinding area must be avoided. Conveyor belts and
  whirling machinery must be covered to keep air movement at a minimum. Dust that
  settles on beams, shelves, window sills, and equipment must be removed by
  vacuuming;
(7) All spillage must be
  reprocessed through the cookers;
(8) A thorough daily cleanup of floors and
  equipment must be conducted. The accumulation of pools of water must be
  avoided. Floors and equipment must be kept as dry as possible;
(9) Washing, showering, and dressing
  facilities must be available to all employees; and
(10) The rendering plant operator must
  cooperate with the salmonella monitoring system carried out by field
  veterinarians.
General Authority:
SDCL
		40-3-14.
Law Implemented:
SDCL
		40-17-2.
South Dakota Administrative Rules › Title 12 - Department of Agriculture › Article 12:68 - Disease control and meat inspection › Chapter 12:68:09 - Rendering establishments and pet food processing plants › Section 12:68:09:11 - Requirements for offal depositories

Current through Register Vol. 51, page 10, July 15, 2024
The requirements for offal depositories are as follows:
(1) Stomach and intestinal contents from
  carcasses to be rendered, if not cooked with the carcass or washed into
  disposal facilities with other liquid waste, must be deposited in a pit or
  depository provided for that purpose and must be allowed to remain in the pit
  or depository for at least three months. At the end of three months, the offal
  must be buried or removed and spread on fields to which no domestic animals
  have access. No parts of carcasses other than stomach and intestinal contents
  may be deposited in offal pits or depositories;
(2) Pits or depositories may not be located
  near any river, stream, lake, pond, or well; any gulch or draw which is the
  source of a stream or drain; or on ground which may be flooded by the overflow
  water of a river, stream, lake, or pond;
(3) Any accumulation of fluid from pits or
  depositories must drain directly into the waste disposal facilities;
  and
(4) Pits and depositories must
  be constructed so that no dogs or other animals can gain access to the offal
  deposited in them.
General Authority:
SDCL
		40-3-14.
Law Implemented:
SDCL
		40-17-2.
South Dakota Administrative Rules › Title 12 - Department of Agriculture › Article 12:68 - Disease control and meat inspection › Chapter 12:68:09 - Rendering establishments and pet food processing plants › Section 12:68:09:12 - Revocation of or refusal to issue licenses

Current through Register Vol. 51, page 10, July 15, 2024
The board may refuse to issue or may revoke a rendering plant or
	 collecting station license if the establishment is operated in an unsanitary
	 manner that endangers the health of domestic animals and fowl of this state or
	 any other state or if the establishment violates this chapter or any other rule
	 promulgated by the board.
Notices of refusal to issue a license or of revocation of a license
	 must be in writing, stating the reasons for the refusal or revocation, and must
	 be served personally on or mailed by certified letter to the
	 applicant.
General Authority:
SDCL
		40-3-14.
Law Implemented:
SDCL
		40-17-2.
South Dakota Administrative Rules › Title 12 - Department of Agriculture › Article 12:68 - Disease control and meat inspection › Chapter 12:68:09 - Rendering establishments and pet food processing plants › Section 12:68:09:13 - Appeals

Current through Register Vol. 51, page 10, July 15, 2024
A rendering plant or collecting station operator may appeal from a
	 refusal of the board to issue the operator a license or from a revocation of a
	 license. The operator must file a request for appeal with the board within 30
	 days after receipt of the notice of refusal to issue a license or of a
	 revocation. Within 30 days after receipt of a request for appeal, the board
	 shall set a date for a hearing before a majority of the board or before a
	 hearing officer appointed for that purpose. Such an appeal does not have the
	 effect of staying a revocation. The board shall notify the appealing party in
	 writing of the date set for the hearing.
General Authority:
SDCL
		40-3-14.
Law Implemented:
SDCL
		40-17-2.
South Dakota Administrative Rules › Title 12 - Department of Agriculture › Article 12:68 - Disease control and meat inspection › Chapter 12:68:09 - Rendering establishments and pet food processing plants › Section 12:68:09:14 - Reciprocal agreements

Current through Register Vol. 51, page 10, July 15, 2024
The secretary and executive officer of the board may enter into
	 reciprocal agreements on behalf of this state with one or more adjacent states
	 providing for licenses to be issued to rendering plants or collecting stations
	 located in either state to transport carcasses over the public highways of this
	 state and the reciprocating state.
This section applies only if the adjacent state has in effect standards
	 and requirements which are the equivalent of the standards and requirements of
	 this state.
General Authority:
SDCL
		40-3-14.
Law Implemented:
SDCL
		40-17-2.
South Dakota Administrative Rules › Title 12 - Department of Agriculture › Article 12:68 - Disease control and meat inspection › Chapter 12:68:09 - Rendering establishments and pet food processing plants › Section 12:68:09:15 - Licensing of pet food processing plants

Current through Register Vol. 51, page 10, July 15, 2024
Owners or operators of pet food processing plants who transport the
	 carcasses of domestic animals that have died or have been killed, otherwise
	 than by being slaughtered for human consumption, over the public highways to
	 their plants for processing into pet food must apply for a license on a form
	 furnished by the board.
The facilities and vehicles must be inspected by an agent of the board
	 prior to licensure. Sanitation standards and procedures for hauling and
	 processing carcasses into inedible meat must comply with the requirements in
	 §§
									12:68:09:07 and
	 12:68:09:10 before a license is
	 issued.
Licenses do not allow pet food processing plants to knowingly remove,
	 transport, or process the carcass of an animal which has died from anthrax,
	 rabies, or toxic materials or which is decomposed.
Licenses are valid for one year from date of issue unless
	 revoked.
General Authority:
SDCL
		40-17-9.1.
Law Implemented:
SDCL
		40-17-2,
		40-17-9.1.
South Dakota Administrative Rules › Title 12 - Department of Agriculture › Article 12:68 - Disease control and meat inspection › Chapter 12:68:09 - Rendering establishments and pet food processing plants › Section 12:68:09:16 - Requirements for pet food processing plants

Current through Register Vol. 51, page 10, July 15, 2024
The requirements for a pet food processing plant are as follows:
(1) The plant must be a structurally enclosed
  building or buildings with ventilation, constructed to be maintained at all
  times in a sanitary condition;
(2)
  Floors, walls, ceilings, posts, doors, and other structural parts of the
  building or buildings must be of impervious materials or protected with
  impervious materials;
(3) All
  windows, doors, and other openings must be screened or constructed to prevent,
  as far as is practical, entry of mice, rats, flies, and other animals or
  insects. Management must establish and maintain a routine insect-vermin
  extermination program;
(4) The
  water must be ample, potable, and approved by the South Dakota health
  department. Management must install equipment to provide hot water, temperature
  185° F, or steam to all areas of the plant;
(5) Management must provide gutters and
  drains with traps and vents that meet the requirements of the state plumbing
  code in article 20:54. Floor washings, liquid waste, and sewage must be
  disposed of through public or private sewage disposal facilities that meet the
  requirements of articles 74:50 to 74:55, inclusive, and 74:21.
General Authority:
SDCL
		40-17-9.1.
Law Implemented:
SDCL
		40-17-9.1.