Pennsylvania Code › Title 40 - LIQUOR › Part I - LIQUOR CONTROL BOARD › Chapter 5 - DUTIES AND RIGHTS OF LICENSEES › Subchapter I - RESPONSIBLE ALCOHOL MANAGEMENT PROGRAM › GENERAL › Section 5.202 - Definitions

Current through Register Vol. 54, No. 28, July 13, 2024
When used in this subchapter, the following words and
						terms have the following meanings, unless the context clearly indicates
						otherwise:
Alcohol service personnel
-Any employee
						of a licensee such as a bartender, waiter or, in the case of a distributor or
						importing distributor, a salesperson whose primary responsibility includes the
						resale, furnishing or serving of liquor or malt or brewed beverages. It shall
						also mean any employee, such as a doorperson, whose primary responsibility is
						to ascertain the age of individuals who are attempting to enter the licensed
						premises.
Alternative curriculum
-Curriculum for
						server/seller training that was developed by an entity other than the Bureau of
						Alcohol Education.
BAE-Bureau of Alcohol Education
-The
						office in the PLCB that is responsible for administering the Responsible
						Alcohol Management Program (RAMP).
Classroom instructor
-An individual who
						is authorized by the PLCB to instruct students on server/seller training in a
						classroom setting where the instructor and the students are physically
						present.
Designated employee
-An employee of a
						licensee whose primary job for the licensee is employee training or providing
						human resource services.
Licensee
-An individual, person or entity
						that holds a license issued by the PLCB.
Material change
-A change that affects or
						impacts the substance of the curriculum or changes the order of the curriculum.
						A material change may include the addition of unapproved information or the
						deletion of approved information.
New employee
-An individual who has not
						been employed at the licensed premises in any capacity during the preceding
						year.
Online training provider
-An individual
						or entity who is authorized by the PLCB to provide instruction to students on
						server/seller training by means of the Internet.
Owner/manager training
-Training
						conducted by the PLCB or its employees for individuals who manage or own
						licensed premises.
PLCB
-Pennsylvania Liquor Control
						Board.
RAMP
-Responsible Alcohol Management
						Program-A certification program regarding the responsible sale and service of
						alcohol.
Responsible server practices
-Procedures
						and practices used by alcohol service personnel to prevent the furnishing or
						selling of alcoholic beverages to minors and visibly intoxicated
						persons.
Server/seller training
-Training
						conducted by the PLCB, a classroom instructor, or an online training provider
						for alcohol service personnel.
Standard curriculum
-Curriculum for
						server/seller training that is produced and provided by the Bureau of Alcohol
						Education.
Student
-An individual who has enrolled
						in a RAMP class or online training.
Training voucher
-A code or password that
						grants permission or access to an online training program that may be purchased
						from an online training provider.
The provisions of this §
													5.202 amended under sections
						  207(i) and 471.1 of the Liquor Code (47 P.S. §§
														2-207(i) and
						  4-471.1).