reglab/statecodes huggingface dataset:
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 5 - Food [Revoked] › Section 310:256-5-22 - Packaged and unpackaged food - separation, packaging, and segregation [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Revoked at 23 Ok
				  Reg 2357, eff 6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 5 - Food [Revoked] › Section 310:256-5-23 - Food storage containers, identified with common name of food [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Revoked at 23 Ok
				  Reg 2357, eff 6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 5 - Food [Revoked] › Section 310:256-5-24 - Pasteurized eggs, substitute for shell eggs for certain recipes [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Revoked at 23 Ok
				  Reg 2357, eff 6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 5 - Food [Revoked] › Section 310:256-5-25 - Protection from unapproved additives [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Revoked at 23 Ok
				  Reg 2357, eff 6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 5 - Food [Revoked] › Section 310:256-5-26 - Washing fruits and vegetables [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Revoked at 23 Ok
				  Reg 2357, eff 6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 5 - Food [Revoked] › Section 310:256-5-27 - Ice used as exterior coolant, prohibited as ingredient [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Revoked at 23 Ok
				  Reg 2357, eff 6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 5 - Food [Revoked] › Section 310:256-5-28 - Storage or display of food in contact with water or ice [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Amended at 17 Ok
				  Reg 3415, eff 8-29-00 (emergency); Amended at 18 Ok Reg 1665, eff 5-25-01;
				  Revoked at 23 Ok Reg 2357, eff 6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 5 - Food [Revoked] › Section 310:256-5-29 - Food contact with equipment and utensils [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Amended at 17 Ok
				  Reg 3415, eff 8-29-00 (emergency); Amended at 18 Ok Reg 1665, eff 5-25-01;
				  Revoked at 23 Ok Reg 2357, eff 6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 5 - Food [Revoked] › Section 310:256-5-30 - In-use utensils, between-use storage [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Amended at 17 Ok
				  Reg 3415, eff 8-29-00 (emergency); Amended at 18 Ok Reg 1665, eff 5-25-01;
				  Revoked at 23 Ok Reg 2357, eff 6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 5 - Food [Revoked] › Section 310:256-5-31 - Linens and napkins, use limitation [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Revoked at 23 Ok
				  Reg 2357, eff 6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 5 - Food [Revoked] › Section 310:256-5-32 - Wiping cloths, use [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Amended at 17 Ok
				  Reg 3415, eff 8-29-00 (emergency); Amended at 18 Ok Reg 1665, eff 5-25-01;
				  Revoked at 23 Ok Reg 2357, eff 6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 5 - Food [Revoked] › Section 310:256-5-33 - Gloves, use limitation [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Revoked at 23 Ok
				  Reg 2357, eff 6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 5 - Food [Revoked] › Section 310:256-5-34 - Using clean tableware for second portions and refills [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Revoked at 23 Ok
				  Reg 2357, eff 6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 5 - Food [Revoked] › Section 310:256-5-35 - Refilling returnables [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Revoked at 23 Ok
				  Reg 2357, eff 6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 5 - Food [Revoked] › Section 310:256-5-36 - Food storage [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Revoked at 23 Ok
				  Reg 2357, eff 6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 5 - Food [Revoked] › Section 310:256-5-37 - Food storage, prohibited areas [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Revoked at 23 Ok
				  Reg 2357, eff 6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 5 - Food [Revoked] › Section 310:256-5-38 - Vended potentially hazardous food, original container [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Revoked at 23 Ok
				  Reg 2357, eff 6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 5 - Food [Revoked] › Section 310:256-5-39 - Food preparation [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Amended at 19 Ok
				  Reg 2903, eff 7-26-02 (emergency); Amended at 20 Ok Reg 1622, eff 6-12-03;
				  Revoked at 23 Ok Reg 2357, eff 6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 5 - Food [Revoked] › Section 310:256-5-40 - Food display [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Amended at 19 Ok
				  Reg 2903, eff 7-26-02 (emergency); Amended at 20 Ok Reg 1622, eff 6-12-03;
				  Revoked at 23 Ok Reg 2357, eff 6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 5 - Food [Revoked] › Section 310:256-5-41 - Condiments, protection [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Revoked at 23 Ok
				  Reg 2357, eff 6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 5 - Food [Revoked] › Section 310:256-5-42 - Consumer self-service operations [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Revoked at 23 Ok
				  Reg 2357, eff 6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 5 - Food [Revoked] › Section 310:256-5-43 - Returned food, re-service or sale [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Amended at 17 Ok
				  Reg 3415, eff 8-29-00 (emergency); Amended at 18 Ok Reg 1665, eff 5-25-01;
				  Revoked at 23 Ok Reg 2357, eff 6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 5 - Food [Revoked] › Section 310:256-5-44 - Miscellaneous sources of contamination [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Revoked at 23 Ok
				  Reg 2357, eff 6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 5 - Food [Revoked] › Section 310:256-5-45 - Raw animal foods [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Amended at 17 Ok
				  Reg 3415, eff 8-29-00 (emergency); Amended at 18 Ok Reg 1665, eff 5-25-01;
				  Amended at 19 Ok Reg 2903, eff 7-26-02 (emergency); Amended at 20 Ok Reg 1622,
				  eff 6-12-03; Amended at 21 Ok Reg 2730, eff 7-12-04; Revoked at 23 Ok Reg 2357,
				  eff 6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 5 - Food [Revoked] › Section 310:256-5-46 - Microwave cooking [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Revoked at 23 Ok
				  Reg 2357, eff 6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 5 - Food [Revoked] › Section 310:256-5-47 - Plant food cooking for hot holding [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Revoked at 23 Ok
				  Reg 2357, eff 6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 5 - Food [Revoked] › Section 310:256-5-48 - Parasite destruction [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Revoked at 23 Ok
				  Reg 2357, eff 6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 5 - Food [Revoked] › Section 310:256-5-49 - Records, creation and retention [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Amended at 17 Ok
				  Reg 3415, eff 8-29-00 (emergency); Amended at 18 Ok Reg 1665, eff 5-25-01;
				  Revoked at 23 Ok Reg 2357, eff 6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 5 - Food [Revoked] › Section 310:256-5-50 - Reheating for immediate service [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Revoked at 23 Ok
				  Reg 2357, eff 6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 5 - Food [Revoked] › Section 310:256-5-51 - Reheating for hot holding [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Revoked at 23 Ok
				  Reg 2357, eff 6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 5 - Food [Revoked] › Section 310:256-5-52 - Frozen food [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Revoked at 23 Ok
				  Reg 2357, eff 6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 5 - Food [Revoked] › Section 310:256-5-53 - Potentially hazardous food, slacking [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Revoked at 23 Ok
				  Reg 2357, eff 6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 5 - Food [Revoked] › Section 310:256-5-54 - Thawing [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Revoked at 23 Ok
				  Reg 2357, eff 6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 5 - Food [Revoked] › Section 310:256-5-55 - Cooling [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Revoked at 23 Ok
				  Reg 2357, eff 6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 5 - Food [Revoked] › Section 310:256-5-56 - Cooling methods [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Revoked at 23 Ok
				  Reg 2357, eff 6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 5 - Food [Revoked] › Section 310:256-5-57 - Potentially hazardous food, hot and cold holding [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Amended at 19 Ok
				  Reg 2903, eff 7-26-02 (emergency); Amended at 20 Ok Reg 1622, eff 6-12-03;
				  Revoked at 23 Ok Reg 2357, eff 6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 5 - Food [Revoked] › Section 310:256-5-58 - Ready-to-eat, potentially hazardous food, date marking [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Reserved at 15 Ok Reg
				  4157, eff 7-29-98 (emergency); Reserved at 16 Ok Reg 2496, eff 6-25-99; Added
				  at 17 Ok Reg 3415, eff 8-29-00 (emergency); Added at 18 Ok Reg 1665, eff
				  5-25-01; Revoked at 23 Ok Reg 2357, eff
				  6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 5 - Food [Revoked] › Section 310:256-5-59 - Ready-to-eat, potentially hazardous food, disposition [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Reserved at 15 Ok Reg
				  4157, eff 7-29-98 (emergency); Reserved at 16 Ok Reg 2496, eff 6-25-99; Added
				  at 17 Ok Reg 3415, eff 8-29-00 (emergency); Added at 18 Ok Reg 1665, eff
				  5-25-01; Revoked at 23 Ok Reg 2357, eff
				  6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 5 - Food [Revoked] › Section 310:256-5-60 - Time as a public health control [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Revoked at 23 Ok
				  Reg 2357, eff 6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 5 - Food [Revoked] › Section 310:256-5-61 - Variance requirement [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Amended at 17 Ok
				  Reg 3415, eff 8-29-00 (emergency); Amended at 18 Ok Reg 1665, eff 5-25-01;
				  Revoked at 23 Ok Reg 2357, eff 6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 5 - Food [Revoked] › Section 310:256-5-62 - Reduced oxygen packaging, criteria [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Revoked at 23 Ok
				  Reg 2357, eff 6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 5 - Food [Revoked] › Section 310:256-5-63 - Standards of identity [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Revoked at 23 Ok
				  Reg 2357, eff 6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 5 - Food [Revoked] › Section 310:256-5-64 - Honestly presented [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Revoked at 23 Ok
				  Reg 2357, eff 6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 5 - Food [Revoked] › Section 310:256-5-65 - Food labels [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Revoked at 23 Ok
				  Reg 2357, eff 6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 5 - Food [Revoked] › Section 310:256-5-66 - Other forms of information [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Revoked at 23 Ok
				  Reg 2357, eff 6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 5 - Food [Revoked] › Section 310:256-5-67 - Consumption of raw or undercooked animal foods [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Revoked at 17 Ok
				  Reg 3415, eff 8-29-00 (emergency); Revoked at 18 Ok Reg 1665, eff 5-25-01;
				  Amended at 19 Ok Reg 2903, eff 7-26-02 (emergency); Amended at 20 Ok Reg 1622,
				  eff 6-12-03; Amended at 22 Ok Reg 740, eff 5-12-05; Revoked at 23 Ok Reg 2357,
				  eff 6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 5 - Food [Revoked] › Section 310:256-5-68 - Discarding or reconditioning unsafe, adulterated, or contaminated food [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Amended at 19 Ok
				  Reg 2903, eff 7-26-02 (emergency); Amended at 20 Ok Reg 1622, eff 6-12-03;
				  Revoked at 23 Ok Reg 2357, eff 6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 5 - Food [Revoked] › Section 310:256-5-69 - Pasteurized foods, prohibited re-service, and prohibited food [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Amended at 17 Ok
				  Reg 3415, eff 8-29-00 (emergency); Amended at 18 Ok Reg 1665, eff 5-25-01;
				  Amended at 19 Ok Reg 2903, eff 7-26-02 (emergency); Amended at 20 Ok Reg 1622,
				  eff 6-12-03; Amended at 19 Ok Reg 2903, eff 7-26-02 (emergency); Amended at 20
				  Ok Reg 1622, eff 6-12-03; Revoked at 23 Ok Reg 2357, eff
				  6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 7 - Equipment, Utensils, and Linens [Revoked] › Section 310:256-7-1 - Characteristics [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Revoked at 23 Ok
				  Reg 2357, eff 6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 7 - Equipment, Utensils, and Linens [Revoked] › Section 310:256-7-2 - Cast iron, use limitation [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Revoked at 23 Ok
				  Reg 2357, eff 6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 7 - Equipment, Utensils, and Linens [Revoked] › Section 310:256-7-3 - Lead in ceramic, china, and crystal utensils, use limitation [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Revoked at 23 Ok
				  Reg 2357, eff 6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 7 - Equipment, Utensils, and Linens [Revoked] › Section 310:256-7-4 - Copper, use limitation [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Revoked at 23 Ok
				  Reg 2357, eff 6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 7 - Equipment, Utensils, and Linens [Revoked] › Section 310:256-7-5 - Galvanized metal, use limitation [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Revoked at 23 Ok
				  Reg 2357, eff 6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 7 - Equipment, Utensils, and Linens [Revoked] › Section 310:256-7-6 - Sponges, use limitation [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Revoked at 23 Ok
				  Reg 2357, eff 6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 7 - Equipment, Utensils, and Linens [Revoked] › Section 310:256-7-7 - Lead in pewter alloys, use limitation [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Revoked at 23 Ok
				  Reg 2357, eff 6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 7 - Equipment, Utensils, and Linens [Revoked] › Section 310:256-7-8 - Lead in solder and flux, use limitation [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Revoked at 23 Ok
				  Reg 2357, eff 6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 7 - Equipment, Utensils, and Linens [Revoked] › Section 310:256-7-9 - Wood, use limitation [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Revoked at 23 Ok
				  Reg 2357, eff 6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 7 - Equipment, Utensils, and Linens [Revoked] › Section 310:256-7-10 - Non-stick coatings, use limitation [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Revoked at 23 Ok
				  Reg 2357, eff 6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 7 - Equipment, Utensils, and Linens [Revoked] › Section 310:256-7-11 - Non-food-contact surfaces [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Revoked at 23 Ok
				  Reg 2357, eff 6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 7 - Equipment, Utensils, and Linens [Revoked] › Section 310:256-7-12 - Characteristics [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Revoked at 23 Ok
				  Reg 2357, eff 6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 7 - Equipment, Utensils, and Linens [Revoked] › Section 310:256-7-13 - Equipment and utensils [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Revoked at 23 Ok
				  Reg 2357, eff 6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 7 - Equipment, Utensils, and Linens [Revoked] › Section 310:256-7-14 - Food temperature measuring devices [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Revoked at 23 Ok
				  Reg 2357, eff 6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 7 - Equipment, Utensils, and Linens [Revoked] › Section 310:256-7-15 - Food-contact surfaces [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Revoked at 23 Ok
				  Reg 2357, eff 6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 7 - Equipment, Utensils, and Linens [Revoked] › Section 310:256-7-16 - CIP equipment [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Revoked at 23 Ok
				  Reg 2357, eff 6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 7 - Equipment, Utensils, and Linens [Revoked] › Section 310:256-7-17 - "V" threads, use limitation [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Revoked at 23 Ok
				  Reg 2357, eff 6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 7 - Equipment, Utensils, and Linens [Revoked] › Section 310:256-7-18 - Hot oil filtering equipment [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Revoked at 23 Ok
				  Reg 2357, eff 6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 7 - Equipment, Utensils, and Linens [Revoked] › Section 310:256-7-19 - Can openers [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Revoked at 23 Ok
				  Reg 2357, eff 6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 7 - Equipment, Utensils, and Linens [Revoked] › Section 310:256-7-20 - Non-food-contact surfaces [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Revoked at 23 Ok
				  Reg 2357, eff 6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 7 - Equipment, Utensils, and Linens [Revoked] › Section 310:256-7-21 - Kick plates, removable [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Revoked at 23 Ok
				  Reg 2357, eff 6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 7 - Equipment, Utensils, and Linens [Revoked] › Section 310:256-7-22 - Ventilation hood systems, filters [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Revoked at 23 Ok
				  Reg 2357, eff 6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 7 - Equipment, Utensils, and Linens [Revoked] › Section 310:256-7-23 - Temperature measuring device, food [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Revoked at 23 Ok
				  Reg 2357, eff 6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 7 - Equipment, Utensils, and Linens [Revoked] › Section 310:256-7-24 - Temperature measuring device, ambient air and water [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Revoked at 23 Ok
				  Reg 2357, eff 6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 7 - Equipment, Utensils, and Linens [Revoked] › Section 310:256-7-25 - Pressure measuring devices, mechanical warewashing equipment [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Revoked at 23 Ok
				  Reg 2357, eff 6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 7 - Equipment, Utensils, and Linens [Revoked] › Section 310:256-7-26 - Ventilation hood systems, drip prevention [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Revoked at 23 Ok
				  Reg 2357, eff 6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 7 - Equipment, Utensils, and Linens [Revoked] › Section 310:256-7-27 - Equipment openings, closures and deflectors [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Revoked at 23 Ok
				  Reg 2357, eff 6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 7 - Equipment, Utensils, and Linens [Revoked] › Section 310:256-7-28 - Dispensing equipment, protection of equipment and food [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Revoked at 23 Ok
				  Reg 2357, eff 6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 7 - Equipment, Utensils, and Linens [Revoked] › Section 310:256-7-29 - Vending machine, vending stage closure [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Revoked at 23 Ok
				  Reg 2357, eff 6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 7 - Equipment, Utensils, and Linens [Revoked] › Section 310:256-7-30 - Bearings and gear boxes, leak proof [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Revoked at 23 Ok
				  Reg 2357, eff 6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 7 - Equipment, Utensils, and Linens [Revoked] › Section 310:256-7-31 - Beverage tubing, separation [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Revoked at 23 Ok
				  Reg 2357, eff 6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 7 - Equipment, Utensils, and Linens [Revoked] › Section 310:256-7-32 - Ice units, separation of drains [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Revoked at 23 Ok
				  Reg 2357, eff 6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 7 - Equipment, Utensils, and Linens [Revoked] › Section 310:256-7-33 - Condenser unit, separation [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Revoked at 23 Ok
				  Reg 2357, eff 6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 7 - Equipment, Utensils, and Linens [Revoked] › Section 310:256-7-34 - Can openers on vending machines [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Revoked at 23 Ok
				  Reg 2357, eff 6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 7 - Equipment, Utensils, and Linens [Revoked] › Section 310:256-7-35 - Molluscan shellfish tanks [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Revoked at 23 Ok
				  Reg 2357, eff 6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 7 - Equipment, Utensils, and Linens [Revoked] › Section 310:256-7-36 - Vending machines, automatic shutoff [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Revoked at 23 Ok
				  Reg 2357, eff 6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 7 - Equipment, Utensils, and Linens [Revoked] › Section 310:256-7-37 - Temperature measuring devices [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Revoked at 23 Ok
				  Reg 2357, eff 6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 7 - Equipment, Utensils, and Linens [Revoked] › Section 310:256-7-38 - Warewashing machine, data plate operating specifications [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Revoked at 23 Ok
				  Reg 2357, eff 6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 7 - Equipment, Utensils, and Linens [Revoked] › Section 310:256-7-39 - Warewashing machines, internal baffles [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Revoked at 23 Ok
				  Reg 2357, eff 6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 7 - Equipment, Utensils, and Linens [Revoked] › Section 310:256-7-40 - Warewashing machines, temperature measuring devices [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Revoked at 23 Ok
				  Reg 2357, eff 6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 7 - Equipment, Utensils, and Linens [Revoked] › Section 310:256-7-41 - Manual warewashing equipment, heaters and baskets [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Revoked at 23 Ok
				  Reg 2357, eff 6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 7 - Equipment, Utensils, and Linens [Revoked] › Section 310:256-7-42 - Warewashing machines, sanitizer level indicator [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Amended at 19 Ok
				  Reg 2903, eff 7-26-02 (emergency); Amended at 20 Ok Reg 1622, eff 6-12-03;
				  Amended at 19 Ok Reg 2903, eff 7-26-02 (emergency); Amended at 20 Ok Reg 1622,
				  eff 6-12-03; Revoked at 23 Ok Reg 2357, eff
				  6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 7 - Equipment, Utensils, and Linens [Revoked] › Section 310:256-7-43 - Warewashing machines, flow pressure device [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Revoked at 23 Ok
				  Reg 2357, eff 6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 7 - Equipment, Utensils, and Linens [Revoked] › Section 310:256-7-44 - Warewashing sinks and drain boards, self-draining [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Revoked at 23 Ok
				  Reg 2357, eff 6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 7 - Equipment, Utensils, and Linens [Revoked] › Section 310:256-7-45 - Equipment compartments, drainage [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Revoked at 23 Ok
				  Reg 2357, eff 6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 7 - Equipment, Utensils, and Linens [Revoked] › Section 310:256-7-46 - Vending machines, liquid waste products [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Revoked at 23 Ok
				  Reg 2357, eff 6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 7 - Equipment, Utensils, and Linens [Revoked] › Section 310:256-7-47 - Case lot handling equipment, moveability [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Revoked at 23 Ok
				  Reg 2357, eff 6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 7 - Equipment, Utensils, and Linens [Revoked] › Section 310:256-7-48 - Vending machine doors and openings [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Revoked at 23 Ok
				  Reg 2357, eff 6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 7 - Equipment, Utensils, and Linens [Revoked] › Section 310:256-7-49 - Food equipment, certification and classification [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Amended at 17 Ok
				  Reg 3415, eff 8-29-00 (emergency); Amended at 18 Ok Reg 1665, eff 5-25-01;
				  Revoked at 23 Ok Reg 2357, eff 6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 7 - Equipment, Utensils, and Linens [Revoked] › Section 310:256-7-50 - Cooling, heating, and holding capacities [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Revoked at 23 Ok
				  Reg 2357, eff 6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 7 - Equipment, Utensils, and Linens [Revoked] › Section 310:256-7-51 - Manual warewashing, sink compartment requirements [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Amended at 19 Ok
				  Reg 2903, eff 7-26-02 (emergency); Amended at 20 Ok Reg 1622, eff 6-12-03;
				  Amended at 19 Ok Reg 2903, eff 7-26-02 (emergency); Amended at 20 Ok Reg 1622,
				  eff 6-12-03; Revoked at 23 Ok Reg 2357, eff
				  6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 7 - Equipment, Utensils, and Linens [Revoked] › Section 310:256-7-52 - Drain boards [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Revoked at 23 Ok
				  Reg 2357, eff 6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 7 - Equipment, Utensils, and Linens [Revoked] › Section 310:256-7-53 - Ventilation hood systems, adequacy [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Revoked at 23 Ok
				  Reg 2357, eff 6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 7 - Equipment, Utensils, and Linens [Revoked] › Section 310:256-7-54 - Clothes washers and dryers [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Revoked at 23 Ok
				  Reg 2357, eff 6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 7 - Equipment, Utensils, and Linens [Revoked] › Section 310:256-7-55 - Utensils, consumer self-service [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Revoked at 23 Ok
				  Reg 2357, eff 6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 7 - Equipment, Utensils, and Linens [Revoked] › Section 310:256-7-56 - Food temperature measuring devices [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Revoked at 23 Ok
				  Reg 2357, eff 6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 7 - Equipment, Utensils, and Linens [Revoked] › Section 310:256-7-57 - Temperature measuring devices, manual warewashing [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Revoked at 23 Ok
				  Reg 2357, eff 6-25-06
Oklahoma Administrative Code › Title 310 - Oklahoma State Department of Health › Chapter 256 - Food Service Establishments [Revoked] › Subchapter 7 - Equipment, Utensils, and Linens [Revoked] › Section 310:256-7-58 - Sanitizing solutions, testing devices [REVOKED]

Current through Vol. 41, No. 20, July 1, 2024
Added at 15 Ok Reg 4157,
				  eff 7-29-98 (emergency); Added at 16 Ok Reg 2496, eff 6-25-99; Revoked at 23 Ok
				  Reg 2357, eff 6-25-06