reglab/housing_qa huggingface dataset:
CA Food & Agri Code § 34952 (2021)
2021 California Code|Food and Agricultural Code - FAC|DIVISION 15 - MILK AND MILK PRODUCTS ACT OF 1947|PART 1 - GENERALLY|CHAPTER 12 - Licenses, Records, and Reports|ARTICLE 1 - Definitions|Section 34952.

34952.  “Milk products plant license” means a license which is issued by the director pursuant to Section 35015 for a milk products plant.(Amended by Stats. 1983, Ch. 423, Sec. 5.)
CA Food & Agri Code § 34981 (2021)
2021 California Code|Food and Agricultural Code - FAC|DIVISION 15 - MILK AND MILK PRODUCTS ACT OF 1947|PART 1 - GENERALLY|CHAPTER 12 - Licenses, Records, and Reports|ARTICLE 2 - General Provisions|Section 34981.

34981.  Every license which is issued pursuant to this chapter, while in force, shall be kept conspicuously displayed in the place of business of the party to whom it has been issued.(Enacted by Stats. 1967, Ch. 15.)
CA Food & Agri Code § 35011 (2021)
2021 California Code|Food and Agricultural Code - FAC|DIVISION 15 - MILK AND MILK PRODUCTS ACT OF 1947|PART 1 - GENERALLY|CHAPTER 12 - Licenses, Records, and Reports|ARTICLE 3 - Licensing of Milk Products Plants and Other Places of Business|Section 35011.

35011.  A person shall not engage in any of the following businesses unless he has obtained a license from the director for each separate milk products plant or place of business:(a) Dealing in, receiving, manufacturing, freezing, or processing milk, or any product of milk.(b) Manufacturing, freezing, or processing imitation ice cream or imitation ice milk.(Enacted by Stats. 1967, Ch. 15.)
CA Food & Agri Code § 35012 (2021)
2021 California Code|Food and Agricultural Code - FAC|DIVISION 15 - MILK AND MILK PRODUCTS ACT OF 1947|PART 1 - GENERALLY|CHAPTER 12 - Licenses, Records, and Reports|ARTICLE 3 - Licensing of Milk Products Plants and Other Places of Business|Section 35012.

35012.  An application for a milk products plant license shall be made on a form which is prescribed by the director. It shall state all of the following:(a) The name and address of the applicant.(b) The address of the milk products plant.(c) Such other information as to the nature of the applicant’s business as the director may require.(Enacted by Stats. 1967, Ch. 15.)
CA Food & Agri Code § 35013 (2021)
2021 California Code|Food and Agricultural Code - FAC|DIVISION 15 - MILK AND MILK PRODUCTS ACT OF 1947|PART 1 - GENERALLY|CHAPTER 12 - Licenses, Records, and Reports|ARTICLE 3 - Licensing of Milk Products Plants and Other Places of Business|Section 35013.

35013.  Each application shall be accompanied by a fee in an amount which is established for the particular license by Section 35221.(Amended by Stats. 2004, Ch. 460, Sec. 11. Effective January 1, 2005.)
CA Food & Agri Code § 35014 (2021)
2021 California Code|Food and Agricultural Code - FAC|DIVISION 15 - MILK AND MILK PRODUCTS ACT OF 1947|PART 1 - GENERALLY|CHAPTER 12 - Licenses, Records, and Reports|ARTICLE 3 - Licensing of Milk Products Plants and Other Places of Business|Section 35014.

35014.  Upon receipt of an application for a milk products plant license, the director shall investigate the equipment and the sanitary condition of the milk products plant for which the application for a license has been made.(Enacted by Stats. 1967, Ch. 15.)
CA Food & Agri Code § 35015 (2021)
2021 California Code|Food and Agricultural Code - FAC|DIVISION 15 - MILK AND MILK PRODUCTS ACT OF 1947|PART 1 - GENERALLY|CHAPTER 12 - Licenses, Records, and Reports|ARTICLE 3 - Licensing of Milk Products Plants and Other Places of Business|Section 35015.

35015.  If the condition of the milk products plant is found to be satisfactory, a milk products plant license shall be issued by the director to the applicant.(Enacted by Stats. 1967, Ch. 15.)
CA Food & Agri Code § 35017 (2021)
2021 California Code|Food and Agricultural Code - FAC|DIVISION 15 - MILK AND MILK PRODUCTS ACT OF 1947|PART 1 - GENERALLY|CHAPTER 12 - Licenses, Records, and Reports|ARTICLE 3 - Licensing of Milk Products Plants and Other Places of Business|Section 35017.

35017.  This article does not apply to any of the following:(a) Any private home that is manufacturing for its own use.(b) Any retailer that is dealing in finished products which are received from a distributor or producer in final form.(c) Any producer that is selling milk and cream exclusively at wholesale for manufacturing, freezing, or processing milk and milk products.(d) Any producer whose business consists exclusively of producing and distributing raw market milk produced by such producer.(Enacted by Stats. 1967, Ch. 15.)
CA Food & Agri Code § 35018 (2021)
2021 California Code|Food and Agricultural Code - FAC|DIVISION 15 - MILK AND MILK PRODUCTS ACT OF 1947|PART 1 - GENERALLY|CHAPTER 12 - Licenses, Records, and Reports|ARTICLE 3 - Licensing of Milk Products Plants and Other Places of Business|Section 35018.

35018.  Every milk products plant license expires at the end of each calendar year, but shall remain in force during the month of January of the next succeeding year or such part of the month as may be necessary for the renewal of such license by the director.(Enacted by Stats. 1967, Ch. 15.)
CA Food & Agri Code § 35019 (2021)
2021 California Code|Food and Agricultural Code - FAC|DIVISION 15 - MILK AND MILK PRODUCTS ACT OF 1947|PART 1 - GENERALLY|CHAPTER 12 - Licenses, Records, and Reports|ARTICLE 3 - Licensing of Milk Products Plants and Other Places of Business|Section 35019.

35019.  Any license may be renewed each successive year, if the plant for which a previous license was issued and the business of such plant has been conducted in accordance with the requirements of this division during the year next preceeding that for which the renewal is requested. The correct amount of the fee for the renewal of the license shall be forwarded with the application for renewal.(Enacted by Stats. 1967, Ch. 15.)
CA Food & Agri Code § 35041 (2021)
2021 California Code|Food and Agricultural Code - FAC|DIVISION 15 - MILK AND MILK PRODUCTS ACT OF 1947|PART 1 - GENERALLY|CHAPTER 12 - Licenses, Records, and Reports|ARTICLE 4 - Diabetic and Dietetic Frozen Milk Products Licenses|Section 35041.

35041.  A person shall not engage in the business of manufacturing any diabetic or dietetic frozen milk product or mix unless, in addition to a milk products license, such person has obtained and holds a diabetic or dietetic frozen milk products license from the director.(Enacted by Stats. 1967, Ch. 15.)
CA Food & Agri Code § 35042 (2021)
2021 California Code|Food and Agricultural Code - FAC|DIVISION 15 - MILK AND MILK PRODUCTS ACT OF 1947|PART 1 - GENERALLY|CHAPTER 12 - Licenses, Records, and Reports|ARTICLE 4 - Diabetic and Dietetic Frozen Milk Products Licenses|Section 35042.

35042.  Each application for a license to engage in the business of manufacturing any diabetic or dietetic frozen milk product or mix shall be accompanied by a statement which describes the method and manner by which the product is made.(Enacted by Stats. 1967, Ch. 15.)
CA Food & Agri Code § 35071 (2021)
2021 California Code|Food and Agricultural Code - FAC|DIVISION 15 - MILK AND MILK PRODUCTS ACT OF 1947|PART 1 - GENERALLY|CHAPTER 12 - Licenses, Records, and Reports|ARTICLE 5 - Modified Milk, Modified UHT Milk, and Modified UHT Cream Licenses|Section 35071.

35071.  A person shall not engage in the business of manufacturing, preparing, or processing modified UHT milk, modified UHT cream or modified milk unless, in addition to the milk products plant license, the person has obtained and holds a modified milk license, modified UHT milk license, or a modified UHT cream license, as the case may be, from the director.Separate licenses are required for modified milk, modified UHT milk, and modified UHT cream.(Amended by Stats. 1987, Ch. 646, Sec. 4. Effective September 15, 1987.)
CA Food & Agri Code § 35072 (2021)
2021 California Code|Food and Agricultural Code - FAC|DIVISION 15 - MILK AND MILK PRODUCTS ACT OF 1947|PART 1 - GENERALLY|CHAPTER 12 - Licenses, Records, and Reports|ARTICLE 5 - Modified Milk, Modified UHT Milk, and Modified UHT Cream Licenses|Section 35072.

35072.  Upon receipt of an application for a modified milk license, modified UHT milk license, or modified UHT cream license, the director shall investigate the equipment and sanitary conditions of the place where the modified milk, modified UHT milk, or modified UHT cream is to be manufactured or prepared, and provide the applicant with a copy of the laws of the state which pertain to the product. If the condition of the place is found to be satisfactory, and the special fee for the license which is prescribed by Section 35225 is paid by the applicant, the license shall be issued. A modified milk license, modified UHT milk license, or modified UHT cream license shall normally expire on the 31st day of December of each year.(Amended by Stats. 1987, Ch. 646, Sec. 5. Effective September 15, 1987.)
CA Food & Agri Code § 35101 (2021)
2021 California Code|Food and Agricultural Code - FAC|DIVISION 15 - MILK AND MILK PRODUCTS ACT OF 1947|PART 1 - GENERALLY|CHAPTER 12 - Licenses, Records, and Reports|ARTICLE 6 - Oleomargarine and Imitation Ice Cream Licenses|Section 35101.

35101.  It is unlawful for any person, unless he has a license to do so, to engage in the business of manufacturing, freezing, or processing any of the following:(a) Oleomargarine, or margarine, colored oleomargarine or colored margarine, renovated butter, or a substitute for butter.(b) Imitation ice cream or imitation ice milk.(Amended by Stats. 1980, Ch. 790.)
CA Food & Agri Code § 35102 (2021)
2021 California Code|Food and Agricultural Code - FAC|DIVISION 15 - MILK AND MILK PRODUCTS ACT OF 1947|PART 1 - GENERALLY|CHAPTER 12 - Licenses, Records, and Reports|ARTICLE 6 - Oleomargarine and Imitation Ice Cream Licenses|Section 35102.

35102.  A person shall first apply each year to the director for a license to engage in any business or occupation for which a license is required by Section 35101. Upon payment of the license fee which is prescribed in Section 35226, the director shall issue a license to engage in the business for which the license is issued. Separate licenses are required for each such business or occupation.(Enacted by Stats. 1967, Ch. 15.)
CA Food & Agri Code § 35103 (2021)
2021 California Code|Food and Agricultural Code - FAC|DIVISION 15 - MILK AND MILK PRODUCTS ACT OF 1947|PART 1 - GENERALLY|CHAPTER 12 - Licenses, Records, and Reports|ARTICLE 6 - Oleomargarine and Imitation Ice Cream Licenses|Section 35103.

35103.  Every license which is issued pursuant to Section 35102 expires on June 30th of each year, and may be issued in periods of one year.(Enacted by Stats. 1967, Ch. 15.)
CA Food & Agri Code § 35131 (2021)
2021 California Code|Food and Agricultural Code - FAC|DIVISION 15 - MILK AND MILK PRODUCTS ACT OF 1947|PART 1 - GENERALLY|CHAPTER 12 - Licenses, Records, and Reports|ARTICLE 7 - Butter Permits and Licenses|Section 35131.

35131.  A person shall not engage in the business of cutting and wrapping butter unless such person, in addition to the milk products plant license, has a butter cutting and wrapping permit.(Enacted by Stats. 1967, Ch. 15.)
CA Food & Agri Code § 35132 (2021)
2021 California Code|Food and Agricultural Code - FAC|DIVISION 15 - MILK AND MILK PRODUCTS ACT OF 1947|PART 1 - GENERALLY|CHAPTER 12 - Licenses, Records, and Reports|ARTICLE 7 - Butter Permits and Licenses|Section 35132.

35132.  Every person that distributes butter which is received in packaged form direct from out-of-state points shall obtain a butter distributor’s permit from the director for each plant or place of business.(Enacted by Stats. 1967, Ch. 15.)
CA Food & Agri Code § 35133 (2021)
2021 California Code|Food and Agricultural Code - FAC|DIVISION 15 - MILK AND MILK PRODUCTS ACT OF 1947|PART 1 - GENERALLY|CHAPTER 12 - Licenses, Records, and Reports|ARTICLE 7 - Butter Permits and Licenses|Section 35133.

35133.  Every butter cutting and wrapping permit and butter distributor’s permit expires at the end of each calendar year. A permit may be renewed each successive year, if the plant for which the previous permit was issued and the business has been conducted in accordance with the requirements of this division during the year next preceding that for which renewal is requested.(Enacted by Stats. 1967, Ch. 15.)
CA Food & Agri Code § 35134 (2021)
2021 California Code|Food and Agricultural Code - FAC|DIVISION 15 - MILK AND MILK PRODUCTS ACT OF 1947|PART 1 - GENERALLY|CHAPTER 12 - Licenses, Records, and Reports|ARTICLE 7 - Butter Permits and Licenses|Section 35134.

35134.  Every person who is in charge of cutting, wrapping, packaging, or distributing butter, or any supervisor of any such person who is responsible for the grading of butter, shall obtain and hold a butter grader’s license.(Enacted by Stats. 1967, Ch. 15.)
CA Food & Agri Code § 35135 (2021)
2021 California Code|Food and Agricultural Code - FAC|DIVISION 15 - MILK AND MILK PRODUCTS ACT OF 1947|PART 1 - GENERALLY|CHAPTER 12 - Licenses, Records, and Reports|ARTICLE 7 - Butter Permits and Licenses|Section 35135.

35135.  Application for such license shall be made to the director who shall examine each applicant as to his qualifications and knowledge of butter grades and of the law applicable to him. The fee for a butter grader’s license shall accompany the application.(Enacted by Stats. 1967, Ch. 15.)
CA Food & Agri Code § 35136 (2021)
2021 California Code|Food and Agricultural Code - FAC|DIVISION 15 - MILK AND MILK PRODUCTS ACT OF 1947|PART 1 - GENERALLY|CHAPTER 12 - Licenses, Records, and Reports|ARTICLE 7 - Butter Permits and Licenses|Section 35136.

35136.  Every butter grader’s license expires on the 31st day of December. It may be renewed by payment of the renewal fee for a butter grader’s license.(Enacted by Stats. 1967, Ch. 15.)
CA Food & Agri Code § 35137 (2021)
2021 California Code|Food and Agricultural Code - FAC|DIVISION 15 - MILK AND MILK PRODUCTS ACT OF 1947|PART 1 - GENERALLY|CHAPTER 12 - Licenses, Records, and Reports|ARTICLE 7 - Butter Permits and Licenses|Section 35137.

35137.  The licensing provisions of this article also apply to butter which is received in package form from out-of-state points.(Enacted by Stats. 1967, Ch. 15.)
CA Food & Agri Code § 35161 (2021)
2021 California Code|Food and Agricultural Code - FAC|DIVISION 15 - MILK AND MILK PRODUCTS ACT OF 1947|PART 1 - GENERALLY|CHAPTER 12 - Licenses, Records, and Reports|ARTICLE 8 - Licensing of Testers, Samplers and Weighers, Technicians, and Pasteurizers|Section 35161.

35161.  Every person who tests milk, cream, or any fluid derivative of milk or cream, which is purchased, received, or sold on the basis of milk fat which is contained in it, shall hold a tester’s license.(Enacted by Stats. 1967, Ch. 15.)
CA Food & Agri Code § 35162 (2021)
2021 California Code|Food and Agricultural Code - FAC|DIVISION 15 - MILK AND MILK PRODUCTS ACT OF 1947|PART 1 - GENERALLY|CHAPTER 12 - Licenses, Records, and Reports|ARTICLE 8 - Licensing of Testers, Samplers and Weighers, Technicians, and Pasteurizers|Section 35162.

35162.  Methods or processes of testing shall be approved by the director. A separate license is required for each of the methods or processes of testing.(Enacted by Stats. 1967, Ch. 15.)
CA Food & Agri Code § 35163 (2021)
2021 California Code|Food and Agricultural Code - FAC|DIVISION 15 - MILK AND MILK PRODUCTS ACT OF 1947|PART 1 - GENERALLY|CHAPTER 12 - Licenses, Records, and Reports|ARTICLE 8 - Licensing of Testers, Samplers and Weighers, Technicians, and Pasteurizers|Section 35163.

35163.  Every person, except a licensed tester, who takes any sample of milk, cream, or any fluid derivative of milk or cream, which is purchased, received, or sold on the basis of milk fat which is contained in it, on which sample tests are to be made as a basis of payment, and every person who weighs or measures milk, cream, or any fluid derivative of milk or cream, shall hold a sampler’s and weigher’s license if the weight or measure is to be used as the basis of payment.(Enacted by Stats. 1967, Ch. 15.)
CA Food & Agri Code § 35164 (2021)
2021 California Code|Food and Agricultural Code - FAC|DIVISION 15 - MILK AND MILK PRODUCTS ACT OF 1947|PART 1 - GENERALLY|CHAPTER 12 - Licenses, Records, and Reports|ARTICLE 8 - Licensing of Testers, Samplers and Weighers, Technicians, and Pasteurizers|Section 35164.

35164.  If one person does both sampling and weighing or measuring, only one license is required.(Enacted by Stats. 1967, Ch. 15.)
CA Food & Agri Code § 35166 (2021)
2021 California Code|Food and Agricultural Code - FAC|DIVISION 15 - MILK AND MILK PRODUCTS ACT OF 1947|PART 1 - GENERALLY|CHAPTER 12 - Licenses, Records, and Reports|ARTICLE 8 - Licensing of Testers, Samplers and Weighers, Technicians, and Pasteurizers|Section 35166.

35166.  Any person who takes any sample of milk, cream, or any fluid derivative of milk or cream for testing shall hold the sample in an unchanged condition until it is delivered to a licensed tester.(Enacted by Stats. 1967, Ch. 15.)
CA Food & Agri Code § 35167 (2021)
2021 California Code|Food and Agricultural Code - FAC|DIVISION 15 - MILK AND MILK PRODUCTS ACT OF 1947|PART 1 - GENERALLY|CHAPTER 12 - Licenses, Records, and Reports|ARTICLE 8 - Licensing of Testers, Samplers and Weighers, Technicians, and Pasteurizers|Section 35167.

35167.  Every person who makes any bacteriological determination of milk or cream which is to be used as a basis of payment or determining value shall hold a technician’s license.(Enacted by Stats. 1967, Ch. 15.)
CA Food & Agri Code § 35168 (2021)
2021 California Code|Food and Agricultural Code - FAC|DIVISION 15 - MILK AND MILK PRODUCTS ACT OF 1947|PART 1 - GENERALLY|CHAPTER 12 - Licenses, Records, and Reports|ARTICLE 8 - Licensing of Testers, Samplers and Weighers, Technicians, and Pasteurizers|Section 35168.

35168.  Every person who operates any equipment wherein milk or any product of milk is pasteurized shall hold a pasteurizer’s license. The pasteurizer’s licenses shall be known as general and limited licenses. The general license shall apply to pasteurization by all of the approved methods or processes of pasteurization, and the limited license shall apply only to the pasteurization by the process or method known as the holding or vat method.(Enacted by Stats. 1967, Ch. 15.)
CA Food & Agri Code § 35169 (2021)
2021 California Code|Food and Agricultural Code - FAC|DIVISION 15 - MILK AND MILK PRODUCTS ACT OF 1947|PART 1 - GENERALLY|CHAPTER 12 - Licenses, Records, and Reports|ARTICLE 8 - Licensing of Testers, Samplers and Weighers, Technicians, and Pasteurizers|Section 35169.

35169.  Every person who tests any milk or cream purchased, received, or sold on the basis of the nonfat milk solids contained in it shall hold a nonfat milk solids tester’s license.(Enacted by Stats. 1967, Ch. 15.)
CA Food & Agri Code § 35170 (2021)
2021 California Code|Food and Agricultural Code - FAC|DIVISION 15 - MILK AND MILK PRODUCTS ACT OF 1947|PART 1 - GENERALLY|CHAPTER 12 - Licenses, Records, and Reports|ARTICLE 8 - Licensing of Testers, Samplers and Weighers, Technicians, and Pasteurizers|Section 35170.

35170.  An application for a tester's, sampler’s and weigher's, technician's, pasteurizer's, or nonfat milk solids tester’s license shall be made to the director. The director shall examine each applicant for the license that is applied for as to the applicant’s qualifications and knowledge of the law applicable to him. Each application shall be accompanied by the fee which is prescribed for the license by Section 35231.(Enacted by Stats. 1967, Ch. 15.)
CA Food & Agri Code § 35171 (2021)
2021 California Code|Food and Agricultural Code - FAC|DIVISION 15 - MILK AND MILK PRODUCTS ACT OF 1947|PART 1 - GENERALLY|CHAPTER 12 - Licenses, Records, and Reports|ARTICLE 8 - Licensing of Testers, Samplers and Weighers, Technicians, and Pasteurizers|Section 35171.

35171.  Every license that is issued pursuant to Article 7 (commencing with Section 35131) and this article expires two years from the date of issue. License renewal fees must be received within 90 days of the license expiration date for renewals to be issued. Each licensee required to be licensed pursuant to Section 35163 must, within six months prior to the expiration of the license, successfully complete a refresher course and proficiency evaluation acceptable to the secretary. Licenses may then be renewed for two-year periods upon payment of the fee which is prescribed by Section 35231.(Amended by Stats. 2004, Ch. 457, Sec. 1. Effective January 1, 2005.)
CA Food & Agri Code § 35191 (2021)
2021 California Code|Food and Agricultural Code - FAC|DIVISION 15 - MILK AND MILK PRODUCTS ACT OF 1947|PART 1 - GENERALLY|CHAPTER 12 - Licenses, Records, and Reports|ARTICLE 9 - Reports and Records|Section 35191.

35191.  Every person that manufactures or imports any oleomargarine or margarine, or any substance designed as a substitute for butter, or that resembles butter, which is not made wholly from pure milk or cream, or any product resembling a milk product, shall keep a record, which gives the quantity that is sold or purchased, the name and location of the seller and purchaser, the date, and the place to which it was shipped or delivered.(Amended by Stats. 1968, Ch. 1250.)
CA Food & Agri Code § 35193 (2021)
2021 California Code|Food and Agricultural Code - FAC|DIVISION 15 - MILK AND MILK PRODUCTS ACT OF 1947|PART 1 - GENERALLY|CHAPTER 12 - Licenses, Records, and Reports|ARTICLE 9 - Reports and Records|Section 35193.

35193.  All records which are required to be kept by Sections 35191 and 35192 shall, at all times during business hours, be open to the inspection of the director, any officer of any city or county board of health, and any peace officer of any city or county of the state. A failure to keep any of the records which are required to be kept or a failure to permit any authorized inspection of such records is a misdemeanor.(Enacted by Stats. 1967, Ch. 15.)
CA Food & Agri Code § 35195 (2021)
2021 California Code|Food and Agricultural Code - FAC|DIVISION 15 - MILK AND MILK PRODUCTS ACT OF 1947|PART 1 - GENERALLY|CHAPTER 12 - Licenses, Records, and Reports|ARTICLE 9 - Reports and Records|Section 35195.

35195.  Every manufacturer of oleomargarine shall submit to the director at the end of each month a report of the amount of oleomargarine which such person sold or distributed.(Enacted by Stats. 1967, Ch. 15.)
CA Food & Agri Code § 35196 (2021)
2021 California Code|Food and Agricultural Code - FAC|DIVISION 15 - MILK AND MILK PRODUCTS ACT OF 1947|PART 1 - GENERALLY|CHAPTER 12 - Licenses, Records, and Reports|ARTICLE 9 - Reports and Records|Section 35196.

35196.  Every person that holds a butter cutting and wrapping permit or a butter distributor’s permit shall, on or before the fifth day of those months in which a fee is due pursuant to Section 35227 or 35228, file with the director a statement which shows the exact number of pounds of butter cut, wrapped, packaged, or distributed by such person during the preceding three months.(Enacted by Stats. 1967, Ch. 15.)