reglab/housing_qa huggingface dataset:
NV Rev Stat § 445D.140 (2021)
2021 Nevada Revised Statutes|Chapter 445D - Environmental Covenants (Uniform Act)|NRS 445D.140 - Validity; effect on other instruments.

  1. An environmental covenant that complies with this chapter runs with the land.  2. An environmental covenant that is otherwise effective is valid and enforceable even if:  (a) It is not appurtenant to an interest in real property;  (b) It can be or has been assigned to a person other than the original holder;  (c) It is not of a character that has been recognized traditionally at common law;  (d) It imposes a negative burden;  (e) It imposes an affirmative obligation on a person having an interest in the real property or on the holder;  (f) The benefit or burden does not touch or concern real property;  (g) There is no privity of estate or contract;  (h) The holder dies, ceases to exist, resigns or is replaced; or  (i) The owner of an interest subject to the environmental covenant and the holder are the same person.  3. An instrument that creates restrictions or obligations with respect to real property that would qualify as activity and use limitations, except for the fact that the instrument was recorded before October 1, 2005, is not invalid or unenforceable because of any of the limitations on enforcement of interests described in subsection 2 or because it was identified as an easement, servitude, deed restriction or other interest. This chapter does not apply in any other respect to such an instrument.  4. This chapter does not invalidate or render unenforceable any interest, whether designated as an environmental covenant or other interest, that is otherwise enforceable under the laws of this State.  (Added to NRS by 2005, 1364)
NV Rev Stat § 445D.150 (2021)
2021 Nevada Revised Statutes|Chapter 445D - Environmental Covenants (Uniform Act)|NRS 445D.150 - Relationship to other land-use law.

This chapter does not authorize a use of real property that is otherwise prohibited by zoning, by law other than this chapter regulating use of real property or by a recorded instrument that has priority over the environmental covenant. An environmental covenant may prohibit or restrict uses of real property which are authorized by zoning or by law other than this chapter.  (Added to NRS by 2005, 1364)
NV Rev Stat § 445D.160 (2021)
2021 Nevada Revised Statutes|Chapter 445D - Environmental Covenants (Uniform Act)|NRS 445D.160 - Notice.

  1. A copy of an environmental covenant must be provided by the persons and in the manner required by the agency to:  (a) Each person who signed the covenant;  (b) Each person holding a recorded interest in the real property subject to the covenant;  (c) Each person in possession of the real property subject to the covenant;  (d) Each municipality or other unit of local government in which real property subject to the covenant is located and any local planning commission whose territorial jurisdiction includes or is immediately adjacent to the real property subject to the covenant; and  (e) Any other person the agency requires.  2. The validity of a covenant is not affected by failure to provide a copy of the covenant as required under this section.  (Added to NRS by 2005, 1365)
NV Rev Stat § 445D.170 (2021)
2021 Nevada Revised Statutes|Chapter 445D - Environmental Covenants (Uniform Act)|NRS 445D.170 - Recording.

  1. An environmental covenant and any amendment or termination of the covenant must be recorded in every county in which any portion of the real property subject to the covenant is located. For purposes of indexing, a holder must be treated as a grantee.  2. Except as otherwise provided in subsection 3 of NRS 445D.180, an environmental covenant is subject to the laws of this State governing recording and priority of interests in real property.  (Added to NRS by 2005, 1365)
NV Rev Stat § 445D.180 (2021)
2021 Nevada Revised Statutes|Chapter 445D - Environmental Covenants (Uniform Act)|NRS 445D.180 - Duration; amendment by court action.

  1. An environmental covenant is perpetual unless it is:  (a) By its terms limited to a specific duration or terminated by the occurrence of a specific event;  (b) Terminated by consent pursuant to NRS 445D.190;  (c) Terminated pursuant to subsection 2;  (d) Terminated by foreclosure of an interest that has priority over the environmental covenant; or  (e) Terminated or modified in an eminent domain proceeding, but only if:  (1) The agency that signed the covenant is a party to the proceeding;  (2) All persons identified in subsections 1 and 2 of NRS 445D.190 are given notice of the pendency of the proceeding; and  (3) The court determines, after hearing, that the termination or modification will not adversely affect human health or the environment.  2. If the agency that signed an environmental covenant has determined that the intended benefits of the covenant can no longer be realized, a court, under the doctrine of changed circumstances, in an action in which all persons identified in subsections 1 and 2 of NRS 445D.190 have been given notice, may terminate the covenant or reduce its burden on the real property subject to the covenant. The agency’s determination or its failure to make a determination upon request is subject to judicial review pursuant to NRS 233B.130.  3. Except as otherwise provided in subsections 1 and 2, an environmental covenant may not be extinguished, limited or impaired through issuance of a tax deed, foreclosure of a tax lien or application of the doctrine of adverse possession, prescription, abandonment, waiver, lack of enforcement or acquiescence, or a similar doctrine.  4. An environmental covenant may not be extinguished, limited or impaired by application of any laws of this State relating to marketable title or dormant mineral interests.  (Added to NRS by 2005, 1365)
NV Rev Stat § 445D.190 (2021)
2021 Nevada Revised Statutes|Chapter 445D - Environmental Covenants (Uniform Act)|NRS 445D.190 - Amendment or termination by consent.

  1. An environmental covenant may be amended or terminated by consent only if the amendment or termination is signed by:  (a) The agency;  (b) Unless waived by the agency, the current owner of the fee simple of the real property subject to the covenant;  (c) Each person who originally signed the covenant, unless the person waived in a signed record the right to consent or a court finds that the person no longer exists or cannot be located or identified with the exercise of reasonable diligence; and  (d) Except as otherwise provided in paragraph (b) of subsection 4, the holder.  2. If an interest in real property is subject to an environmental covenant, the interest is not affected by an amendment of the covenant unless the current owner of the interest consents to the amendment or has waived in a signed record the right to consent to amendments.  3. Except for an assignment undertaken pursuant to a governmental reorganization, the assignment of an environmental covenant to a new holder is an amendment.  4. Except as otherwise provided in an environmental covenant:  (a) A holder may not assign its interest without the consent of the other parties; and  (b) A holder may be removed and replaced by agreement of the other parties specified in subsection 1.  5. A court of competent jurisdiction may fill a vacancy in the position of holder.  (Added to NRS by 2005, 1366)
NV Rev Stat § 445D.200 (2021)
2021 Nevada Revised Statutes|Chapter 445D - Environmental Covenants (Uniform Act)|NRS 445D.200 - Enforcement.

  1. A civil action for injunctive or other equitable relief for the violation of an environmental covenant may be maintained by:  (a) A party to the covenant;  (b) The agency or, if it is not the agency, the State Department of Conservation and Natural Resources or the Division of Environmental Protection of that Department;  (c) Any person to whom the covenant expressly grants power to enforce;  (d) A person whose interest in the real property or whose collateral or liability may be affected by the alleged violation of the covenant; or  (e) A municipality or other unit of local government in which the real property subject to the covenant is located.  2. This chapter does not limit the regulatory authority of the agency, or the State Environmental Commission, the State Department of Conservation and Natural Resources or the Division of Environmental Protection of that Department, under law other than this chapter with respect to an environmental response project.  3. A person is not responsible for or subject to liability for environmental remediation solely because it has the right to enforce an environmental covenant.  (Added to NRS by 2005, 1366)
NV Rev Stat § 445D.210 (2021)
2021 Nevada Revised Statutes|Chapter 445D - Environmental Covenants (Uniform Act)|NRS 445D.210 - Uniformity of application and construction.

In applying and construing this chapter, consideration must be given to the need to promote uniformity of the law with respect to its subject matter among states that enact it.  (Added to NRS by 2005, 1366)
NV Rev Stat § 445D.220 (2021)
2021 Nevada Revised Statutes|Chapter 445D - Environmental Covenants (Uniform Act)|NRS 445D.220 - Relation to Electronic Signatures in Global and National Commerce Act.

This chapter modifies, limits or supersedes the federal Electronic Signatures in Global and National Commerce Act, 15 U.S.C. §§ 7001 et seq., but does not modify, limit or supersede section 101 of that Act, 15 U.S.C. § 7001(a), or authorize electronic delivery of any of the notices described in section 103 of that Act, 15 U.S.C. § 7003(b).  (Added to NRS by 2005, 1366)
NV Rev Stat § 446.0145 (2021)
2021 Nevada Revised Statutes|Chapter 446 - Food Establishments|NRS 446.0145 - "Farm-to-fork event" defined.

Farm-to-fork event means an event organized on a farm where prepared food is provided for immediate consumption to paying guests and that meets the requirements of NRS 446.868.  (Added to NRS by 2013, 1404)
NV Rev Stat § 446.017 (2021)
2021 Nevada Revised Statutes|Chapter 446 - Food Establishments|NRS 446.017 - "Food" defined.

Food means any food, drink, confection or beverage, or any component in the preparation or manufacture thereof, intended for ultimate human consumption, stored, being prepared or manufactured, displayed, offered for sale, sold, or served in a food establishment.  [Part 1:116:1943; 1943 NCL § 5319] — (NRS A 1969, 803)
NV Rev Stat § 446.020 (2021)
2021 Nevada Revised Statutes|Chapter 446 - Food Establishments|NRS 446.020 - "Food establishment" defined.

  1. Except as otherwise limited by subsection 2, "food establishment" means any place, structure, premises, vehicle or vessel, or any part thereof, in which any food intended for ultimate human consumption is manufactured or prepared by any manner or means whatever, or in which any food is sold, offered or displayed for sale or served.  2. The term does not include:  (a) Private homes, unless the food prepared or manufactured in the home is sold, or offered or displayed for sale or for compensation or contractual consideration of any kind;  (b) Fraternal or social clubhouses at which attendance is limited to members of the club;  (c) Vehicles operated by common carriers engaged in interstate commerce;  (d) Any establishment in which religious, charitable and other nonprofit organizations sell food occasionally to raise money or in which charitable organizations receive salvaged food in bulk quantities for free distribution, unless the establishment is open on a regular basis to sell food to members of the general public;  (e) Any establishment where animals, including, without limitation, mammals, fish and poultry, are slaughtered which is regulated pursuant to chapter 583 of NRS;  (f) Dairy farms and plants which process milk and products of milk or frozen desserts which are regulated under chapter 584 of NRS;  (g) The premises of a wholesale dealer of alcoholic beverages licensed under chapter 369 of NRS who handles only alcoholic beverages which are in sealed containers;  (h) A facility that produces eggs which is regulated pursuant to chapter 583 of NRS;  (i) A cottage food operation that meets the requirements of NRS 446.866 with respect to food items as defined in that section;  (j) A craft food operation that meets the requirements of NRS 587.6945 with respect to food items as defined in that section; or  (k) A farm for purposes of holding a farm-to-fork event.  3. As used in this section, "poultry" has the meaning ascribed to it in NRS 583.405.  [Part 1:116:1943; 1943 NCL § 5319] — (NRS A 1960, 295; 1963, 758; 1969, 803, 991; 1973, 1164; 1981, 697; 1985, 901; 1991, 286; 1993, 1624; 1999, 3624; 2001, 1504; 2013, 513, 1405; 2015, 369, 1257)
NV Rev Stat § 446.030 (2021)
2021 Nevada Revised Statutes|Chapter 446 - Food Establishments|NRS 446.030 - "Food handler" defined.

  1. "Food handler" means any person employed in or operating a food establishment, whether that person is an employer, employee or other natural person, who handles, stores, transports, prepares, manufactures, serves or sells food, or who comes in contact with eating or cooking utensils or other equipment used in the handling, preparation, manufacture, service or sale of food.  2. The term does not include a person who:  (a) Only handles, stores, transports, sells or otherwise comes in contact with food that is sealed and packaged for sale directly to the consumer;  (b) If the food is potentially hazardous food, handles the food only occasionally and incidentally to his or her responsibilities or employment, and such handling is not part of his or her regularly scheduled responsibilities or employment; or  (c) Is providing services as a cashier, salesperson, stock clerk, warehouse or dockworker, delivery person or maintenance staff or providing services in a similar position with limited food-handling responsibility.  [Part 1:116:1943; 1943 NCL § 5319] — (NRS A 1969, 803; 2001, 1505; 2003, 595; 2007, 2175)
NV Rev Stat § 446.035 (2021)
2021 Nevada Revised Statutes|Chapter 446 - Food Establishments|NRS 446.035 - "Food processing establishment" defined.

Food processing establishment means a commercial establishment in which food is processed or otherwise prepared and packaged for human consumption.  (Added to NRS by 1969, 816)
NV Rev Stat § 446.050 (2021)
2021 Nevada Revised Statutes|Chapter 446 - Food Establishments|NRS 446.050 - "Health authority" defined.

Health authority means the officers and agents of the Division of Public and Behavioral Health of the Department of Health and Human Services, or the officers and agents of the local boards of health.  [Part 1:116:1943; 1943 NCL § 5319] — (NRS A 1963, 311, 758; 1969, 803; 1973, 1406; 2013, 3054)
NV Rev Stat § 446.053 (2021)
2021 Nevada Revised Statutes|Chapter 446 - Food Establishments|NRS 446.053 - "Misbranded" defined.

Misbranded means the presence of any written, printed or graphic matter, upon or accompanying food or containers of food, which is false or misleading or which violates any applicable state or local labeling requirements.  (Added to NRS by 1969, 816)
NV Rev Stat § 446.057 (2021)
2021 Nevada Revised Statutes|Chapter 446 - Food Establishments|NRS 446.057 - Potentially hazardous food" defined.

Potentially hazardous food has the meaning ascribed to it in subpart 1-201 of the 1999 edition of the Food Code published by the Food and Drug Administration of the United States Department of Health and Human Services, unless the Administrator of the Division of Public and Behavioral Health of the Department of Health and Human Services has adopted a later edition of the Food Code for this purpose.  (Added to NRS by 2003, 594; A 2013, 3054)
NV Rev Stat § 446.067 (2021)
2021 Nevada Revised Statutes|Chapter 446 - Food Establishments|NRS 446.067 - "Temporary food establishment" defined.

Temporary food establishment means any food establishment which operates at a fixed location for a temporary period of time, not to exceed 2 weeks, in connection with a fair, carnival, circus, public exhibition, celebration or similar transitory gathering.  (Added to NRS by 1969, 817)
NV Rev Stat § 446.069 (2021)
2021 Nevada Revised Statutes|Chapter 446 - Food Establishments|NRS 446.069 - "Wholesome" defined.

Wholesome means in sound condition, clean, free from adulteration, and otherwise suitable for use as human food.  (Added to NRS by 1969, 817)
NV Rev Stat § 446.841 (2021)
2021 Nevada Revised Statutes|Chapter 446 - Food Establishments|NRS 446.841 - Use of sawdust on floors in retail meat, poultry and fish markets.

A food establishment engaged in the cutting and packaging of meat, poultry or fish for retail sale may use sawdust on the floors in that area of such establishment not visited by the public if:  1. Such sawdust is treated in a manner approved by the Division of Public and Behavioral Health of the Department of Health and Human Services; and  2. The floors are cleaned and fresh sawdust is used daily.  (Added to NRS by 1971, 151; A 1973, 1406)
NV Rev Stat § 446.846 (2021)
2021 Nevada Revised Statutes|Chapter 446 - Food Establishments|NRS 446.846 - Certain employees of food establishments required to wear hair net or other suitable covering to confine hair.

The State Board of Health shall adopt reasonable rules and regulations requiring that any person employed in the preparation or service of food or beverages to patrons on the premises of a food establishment, or who comes in contact with eating or cooking utensils used for such service, whose hair length exceeds specified limits shall wear a hair net, cap or other suitable covering which confines the hair while such person is engaged in the performance of his or her duties. Such rules and regulations shall specify the minimum hair length to which such requirement applies.  (Added to NRS by 1973, 1055)
NV Rev Stat § 446.865 (2021)
2021 Nevada Revised Statutes|Chapter 446 - Food Establishments|NRS 446.865 - Compliance with chapter; powers of health authority.

A temporary food establishment shall comply with all the provisions of this chapter which are applicable to its operation. The health authority may:  1. Augment such requirements when needed to assure the service of safe food.  2. Prohibit the sale of certain potentially hazardous food.  3. Modify specific requirements for physical facilities when in the opinion of the health authority no imminent health hazard will result.  (Added to NRS by 1963, 753; A 1969, 810)
NV Rev Stat § 446.868 (2021)
2021 Nevada Revised Statutes|Chapter 446 - Food Establishments|NRS 446.868 - Exemption from certain requirements; notice to guests.

  1. Except as otherwise provided in subsection 3, a farm is not a "food establishment" for purposes of holding a farm-to-fork event provided that:  (a) Any poultry and meat from a rabbit that is served at the farm-to-fork event is raised and prepared on the farm and is butchered and processed on the farm pursuant to the requirements of chapter 583 of NRS; and  (b) Any other food item that is served at the farm-to-fork event, including, without limitation, salads, side dishes and desserts, are prepared on the farm from ingredients that are substantially produced on the farm.  2. A farm which holds a farm-to-fork event shall, before a guest consumes any food, provide each guest with a notice which states that no inspection was conducted by a state or local health department of the farm or the food to be consumed, except as otherwise provided in subsection 1.  3. A farm which holds more than two events in any month that would otherwise qualify as farm-to-fork events becomes a food establishment for the remainder of that calendar year subject to all of the requirements of this chapter and any regulations adopted pursuant thereto concerning food establishments.  (Added to NRS by 2013, 1404)
NV Rev Stat § 446.869 (2021)
2021 Nevada Revised Statutes|Chapter 446 - Food Establishments|NRS 446.869 - Registration; fees; inspection.

  1. A farm that wishes to hold farm-to-fork events must register with the health authority by submitting such information as the health authority deems appropriate, including, without limitation:  (a) The name, address and contact information of the owner of the farm;  (b) The name under which the farm operates; and   (c) The address of the farm.  2. The health authority may charge a fee for the registration of a farm pursuant to this section in an amount not to exceed the actual cost of the health authority to establish and maintain a registry of farms holding farm-to-fork events.  3. The health authority shall not inspect a farm that holds a farm-to-fork event, except as otherwise provided in subsection 3 of NRS 446.868 and except that the health authority may inspect a farm following a farm-to-fork event to investigate a food item that may be deemed to be adulterated pursuant to NRS 585.300 to 585.360, inclusive, or an outbreak or suspected outbreak of illness known or suspected to be caused by a contaminated food item served at the farm-to-fork event. A farm shall cooperate with the health authority in any such inspection.  4. If, as a result of an inspection conducted pursuant to subsection 3, the health authority determines that the farm has produced an adulterated food item or was the source of an outbreak of illness caused by a contaminated food item, the health authority may charge and collect from the farm a fee in an amount not to exceed the actual cost of the health authority to conduct the investigation.  (Added to NRS by 2013, 1405)
NV Rev Stat § 446.870 (2021)
2021 Nevada Revised Statutes|Chapter 446 - Food Establishments|NRS 446.870 - Prohibited acts: Operation of food establishment without valid permit issued by health authority; sale, offer or display for consideration of food prepared in private home without valid permit issued by health authority; exemptions.

  1. Except as otherwise provided in this section, it is unlawful for any person to operate a food establishment unless the person possesses a valid permit issued to him or her by the health authority.  2. The health authority may exempt a food establishment from the provisions of this chapter if the health authority determines that the food which is sold, offered or displayed for sale, or served at the establishment does not constitute a potential or actual hazard to the public health.  3. Food that is prepared in a private home and given away free of charge or consideration of any kind is exempt from the provisions of this chapter, unless it is given to a food establishment.  4. Except as otherwise provided in subsection 5, food that is prepared in a private home must not be sold, or offered or displayed for sale or for compensation or contractual consideration of any kind, unless the person preparing the food possesses a valid permit issued to him or her by the health authority for that purpose.  5. A religious, charitable or other nonprofit organization may, without possessing a permit from the health authority, sell food occasionally to raise money, whether or not the food was prepared in a private home, if the sale occurs on the premises of the organization. If the sale is to occur off the premises of the organization, a permit from the health authority is required unless an exemption is granted pursuant to subsection 2.  (Added to NRS by 1963, 753; A 1969, 810; 1987, 382; 2001, 1505)
NV Rev Stat § 446.872 (2021)
2021 Nevada Revised Statutes|Chapter 446 - Food Establishments|NRS 446.872 - Prohibited acts: Selling flesh of diseased animal; selling container containing shellfish without approved stamp.

Any person who knowingly sells any flesh of any diseased animal or any container containing shellfish, if the container does not have an approved stamp authorized by the Division of Public and Behavioral Health of the Department of Health and Human Services, is guilty of a gross misdemeanor.  (Added to NRS by 2015, 3608)