reglab/housing_qa huggingface dataset:
NC Gen Stat § 18B-1003 (2021)
2021 North Carolina General Statutes|Chapter 18B - Regulation of Alcoholic Beverages|Article 10 - Retail Activity.|§ 18B-1003 - Responsibilities of permittee.

 18B-1003. Responsibilities of permittee.(a) Premises. - For purposes of this Chapter, a permittee shall be responsible for the entire premises for which the permit is issued. The permittee shall keep the premises clean, well-lighted and orderly.(b) Employees. - For purposes of this Chapter, a permittee shall be responsible for the actions of all employees of the business for which the permit is issued. Each holder of a salesman's permit shall be responsible for all sales and deliveries made by his helpers.(c) Certain Employees Prohibited. - A permittee shall not knowingly employ in the sale or distribution of alcoholic beverages any person who has been:(1) Convicted of a felony within three years;(2) Convicted of a felony more than three years previously and has not had his citizenship restored;(3) Convicted of an alcoholic beverage offense within two years; or(4) Convicted of a misdemeanor controlled substances offense within two years; [or](5) A past permit holder under Chapter 18B of the General Statutes whose permit had been revoked within the last 18 months and who had been the permit holder at the location where the person would be employed.For purposes of this subsection, "conviction" has the same meaning as in G.S. 18B-900(b). To avoid undue hardship, the Commission may, in its discretion, exempt persons on a case-by-case basis from this subsection.(c1) Posting Human Trafficking Hotline. - All permittees shall prominently display on the premises in a place that is clearly conspicuous and visible to employees a public awareness sign created and provided by the North Carolina Human Trafficking Commission that contains the National Human Trafficking Resource hotline information.(d) Financial Responsibility. - A permittee shall pay all judgments rendered against him under the provisions of Article 1A of this Chapter. When the Commission is informed, under the provisions of G.S. 18B-127 that there is an outstanding unsatisfied judgment against a permittee, the Commission shall suspend all of the permittee's permits. Notice and hearing are not required for a suspension under this subsection, and the suspension shall become effective immediately upon the Commission's receipt of the report. The suspension shall remain in effect until the permittee demonstrates that he has satisfied the judgment by payment in full. Nothing in this section relieves the permittee of the obligation to pay any applicable fees as a precondition of the reinstatement of his permit.  (1981, c. 412, s. 2; 1983, c. 435, s. 40; 2006-253, s. 28; 2017-57, s. 17.4(b); 2017-197, s. 5.8; 2018-97, s. 5.4.)
NC Gen Stat § 18B-1004 (2021)
2021 North Carolina General Statutes|Chapter 18B - Regulation of Alcoholic Beverages|Article 10 - Retail Activity.|§ 18B-1004 - Hours for sale and consumption.

 18B-1004. Hours for sale and consumption.(a) Hours. - Except as otherwise provided in this section, it shall be unlawful to sell malt beverages, unfortified wine, fortified wine, or mixed beverages between the hours of 2:00 A.M. and 7:00 A.M., or to consume any of those alcoholic beverages between the hours of 2:30 A.M. and 7:00 A.M., in any place that has been issued a permit under G.S. 18B-1001 or G.S. 18B-1105.(b) Repealed by Session Laws 1991, c. 689, s. 310, effective August 1, 1991.(c) Sunday Hours. - Except as authorized pursuant to G.S. 18B-112(b1), 153A-145.7, or 160A-205.3, it shall be unlawful to sell or consume alcoholic beverages on any licensed premises from the time at which sale or consumption must cease on Sunday morning until 12:00 Noon on that day.(d) Local Option. - A city may adopt an ordinance prohibiting in the city the retail sale of malt beverages, unfortified wine, and fortified wine during any or all of the hours from 12:00 Noon on Sunday until 7:00 A.M. on the following Monday. A county may adopt an ordinance prohibiting, in the parts of the county outside any city, the retail sale of malt beverages, unfortified wine, and fortified wine during any or all of the hours from 12:00 Noon on Sunday until 7:00 A.M. on the following Monday. Neither a city nor a county, however, may prohibit those sales in establishments having brown-bagging or mixed beverages permits.(e) This section does not prohibit at any time the wholesale delivery and sale of unfortified wine, fortified wine, and malt beverages to retailers issued permits pursuant to G.S. 18B-1001 or G.S. 18B-1002(a)(2) or (5).  (1943, c. 339, ss. 1-3; 1949, c. 974, s. 12; 1951, c. 997, s. 1; 1953, c. 675, s. 4; 1963, c. 426, ss. 7-9, 12; 1969, c. 1131; 1971, c. 872, s. 1; 1973, cc. 56, 153; 1979, c. 286, s. 3; 1981, c. 412, s. 2; 1987, c. 35; c. 308; 1991, c. 689, s. 310; 1993, c. 243, ss. 1, 2; c. 415, s. 16; 2017-87, s. 4(a); 2021-150, s. 12.1.)
NC Gen Stat § 18B-1005 (2021)
2021 North Carolina General Statutes|Chapter 18B - Regulation of Alcoholic Beverages|Article 10 - Retail Activity.|§ 18B-1005 - Conduct on licensed premises.

 18B-1005. Conduct on licensed premises.(a) Certain Conduct. - It shall be unlawful for a permittee or his agent or employee to knowingly allow any of the following kinds of conduct to occur on his licensed premises:(1) Any violation of this Chapter;(2) Any fighting or other disorderly conduct that can be prevented without undue danger to the permittee, his employees or patrons; or(3) Any violation of the controlled substances, gambling, or prostitution statutes, or any other unlawful acts.(4) through (6) Repealed by Session Laws 2003-382, s. 1, effective August 1, 2003.(b) Supervision. - It shall be unlawful for a permittee to fail to superintend in person or through a manager the business for which a permit is issued. (1943, c. 400, s. 6; 1945, c. 708, s. 6; c. 903, s. 1; 1947, c. 1098, ss. 2, 3; 1949, c. 974, ss. 13, 15; c. 1251, s. 3; 1957, c. 1048; 1959, c. 745, s. 2; 1963, c. 426, ss. 6, 10, 12; c. 460, s. 1; 1971, c. 872, s. 1; 1973, c. 30; c. 1295; c. 1452, s. 4; 1977, c. 176, ss. 1-3; 1981, c. 412, s. 2; 1981 (Reg. Sess., 1982), c. 1262, ss. 18, 19; 2003-382, s. 1.)
NC Gen Stat § 18B-1005.1 (2021)
2021 North Carolina General Statutes|Chapter 18B - Regulation of Alcoholic Beverages|Article 10 - Retail Activity.|§ 18B-1005.1 - Sexually explicit conduct on licensed premises.

 18B-1005.1. Sexually explicit conduct on licensed premises.(a) It shall be unlawful for a permittee or his agent or employee to knowingly allow or engage in any of the following kinds of conduct on his licensed premises:(1) Any conduct or entertainment by any person whose genitals are exposed or who is wearing transparent clothing that reveals the genitals;(2) Any conduct or entertainment that includes or simulates sexual intercourse, masturbation, sodomy, bestiality, oral copulation, flagellation, or any act that includes or simulates the penetration, however slight, by any object into the genital or anal opening of a person's body; or(3) Any conduct or entertainment that includes the fondling of the breasts, buttocks, anus, vulva, or genitals.(b) Supervision. - It shall be unlawful for a permittee to fail to superintend in person or through a manager the business for which a permit is issued.(c) Exception. - This section does not apply to persons operating theaters, concert halls, art centers, museums, or similar establishments that are primarily devoted to the arts or theatrical performances, when the performances that are presented are expressing matters of serious literary, artistic, scientific, or political value. (2003-382, s. 2.)
NC Gen Stat § 18B-1006.1 (2021)
2021 North Carolina General Statutes|Chapter 18B - Regulation of Alcoholic Beverages|Article 10 - Retail Activity.|§ 18B-1006.1 - Additional requirement for certain permittees to recycle beverage containers.

 18B-1006.1. Additional requirement for certain permittees to recycle beverage containers.Holders of on-premises malt beverage permits, on-premises unfortified wine permits, on-premises fortified wine permits, and mixed beverages permits shall separate, store, and provide for the collection for recycling of all recyclable beverage containers of all beverages sold at retail on the premises. A permittee has satisfied the requirements of this section if it implements a recycling program that meets the minimum standards of the model recycling program developed by the Commission pursuant to G.S. 130A-309.14(m). Failure to comply with the requirements of this section shall not be grounds for revocation of a permit. A conviction for violation of this section shall not constitute an alcoholic beverage offense within the meaning of G.S. 18B-900(a)(4).  (2005-348, s. 1; 2007-402, s. 2(a); 2008-187, s. 35.5.)
NC Gen Stat § 18B-1007 (2021)
2021 North Carolina General Statutes|Chapter 18B - Regulation of Alcoholic Beverages|Article 10 - Retail Activity.|§ 18B-1007 - Additional requirements for mixed beverages permittees.

 18B-1007. Additional requirements for mixed beverages permittees.(a) Purchases. - A mixed beverages permittee may purchase spirituous liquor for resale as mixed beverages and a guest room cabinet permittee may purchase spirituous liquor for resale from a guest room cabinet only at an ABC store designated by a local board and only with a purchase-transportation permit issued by that local board under G.S. 18B-403 and 18B-404.(b) Handling Bottles. - It shall be unlawful for a mixed beverages permittee or the permittee's agent or employee to do any of the following:(1) Store any other spirituous liquor with liquor possessed for resale in mixed beverages or from a guest room cabinet.(2) Refill any spirituous liquor container having a mixed beverages tax stamp with any other alcoholic beverage, or add to the contents of such a container any other alcoholic beverage.(3) Transfer from one container to another a mixed beverages tax stamp.(4) Possess any container of spirituous liquor not bearing a mixed beverages tax stamp, except for containers being brought onto the premises by the host of a private function under a special occasion permit.(c) Price List. - Each mixed beverages permittee shall have available for its customers the printed prices of the most common or popular mixed beverages offered for sale by the permittee. Violation of this subsection shall not be a criminal offense, but shall be punishable under G.S. 18B-104.(d) When a temporary mixed beverages permit has been issued to a new permittee for the continuation of a business at the same location, the permittee going out of business may sell existing mixed beverages inventory to the new permittee, and the Commission may request that the local ABC board restamp the inventory with the mixed beverages tax stamp assigned by the local board to the new mixed beverages permittee. (1981, c. 412, s. 2; c. 746, s. 2; 1981 (Reg. Sess., 1982), c. 1262, s. 20; 1989, c. 800, s. 15; 1991, c. 565, ss. 6, 7; 1991 (Reg. Sess., 1992), c. 920, s. 8; 1995, c. 466, s. 13.)
NC Gen Stat § 18B-1008 (2021)
2021 North Carolina General Statutes|Chapter 18B - Regulation of Alcoholic Beverages|Article 10 - Retail Activity.|§ 18B-1008 - Rules concerning retail permits.

 18B-1008. Rules concerning retail permits.The Commission is authorized to use broad discretion in further defining the kinds of places eligible for permits under this Article. The rules may state the kind and amount of food that shall be sold to qualify in each category, the relationship between food sales and other receipts, the size of the establishment required for each category, the kinds of facilities needed to qualify, the kinds of activities at which alcoholic beverages may not be sold, and any other matters which are necessary to determine which businesses are bona fide establishments of the kinds listed in G.S. 18B-1000. Rules concerning private clubs may also include requirements that the club have a membership committee to review all applications for membership, that the club charge membership dues substantially greater than what would be paid by a one-time or casual user, that the club restrict use by nonmembers, and that the club provide facilities or activities other than those directly related to the use of alcoholic beverages.  (1981, c. 412, s. 2; 2009-381, s. 1.)
NC Gen Stat § 18B-1009 (2021)
2021 North Carolina General Statutes|Chapter 18B - Regulation of Alcoholic Beverages|Article 10 - Retail Activity.|§ 18B-1009 - In-stand sales.

 18B-1009. In-stand sales.(a) Nothing in this Chapter shall be construed to prohibit a retail permittee from selling for consumption, malt beverages in the seating areas of stadiums, ballparks, and other similar public places with a seating capacity of 3,000 or more during professional sporting events, provided that:(1) The seating areas are designated as part of the retail permittee's licensed premises;(2) The retail permittee has notified the Commission, in writing, of its intent to sell malt beverages in the seating areas at sporting events;(3) Service of food and nonalcoholic beverages is available in the seating areas;(4) The retail permittee has certified to the Commission that it has trained its employees:a. To identify underage persons and intoxicated persons; andb. To refuse to sell malt beverages to those persons as required by G.S. 18B-305; and(5) The employees do not verbally shout or hawk the sale of malt beverages.(b) The North Carolina Alcoholic Beverage Control Commission shall adopt rules for the suspension of alcohol sales in the latter portion of professional sporting events in order to protect public safety at these events.  (1997-167, s. 1; 2000-140, s. 93.1(a); 2001-424, s. 12.2(b); 2013-83, ss. 1, 2.)
NC Gen Stat § 18B-1010 (2021)
2021 North Carolina General Statutes|Chapter 18B - Regulation of Alcoholic Beverages|Article 10 - Retail Activity.|§ 18B-1010 - Sale and delivery of more than one drink at a time to a single patron.

 18B-1010. Sale and delivery of more than one drink at a time to a single patron.(a) Except as otherwise provided in this section, the holder of an on-premises malt beverage permit, on-premises unfortified wine permit, on-premises fortified wine permit, or mixed beverages permit issued under G.S. 18B-1001 may sell and deliver alcoholic beverage drinks to a single patron with the following limitations:(1) Not more than two alcoholic beverage drinks at one time if the alcoholic beverage drinks are any of the following:a. A malt beverage.b. Unfortified wine.c. Fortified wine.(2) Not more than one alcoholic beverage at one time if an alcoholic beverage drink is a mixed beverage or contains spirituous liquor.(b) Repealed by Session Laws 2021-150, s. 11.1(a), effective September 10, 2021, and applicable to the sale and delivery of alcoholic beverages on or after that date.  (2019-182, s. 13(a); 2021-150, s. 11.1(a).)
NC Gen Stat § 18B-1011 (2021)
2021 North Carolina General Statutes|Chapter 18B - Regulation of Alcoholic Beverages|Article 10 - Retail Activity.|§ 18B-1011 - Retail permittee off-site airport storage.

 18B-1011. Retail permittee off-site airport storage.(a) Permittees holding permits issued pursuant to G.S. 18B-1001(1), (3), (5), and (10) for premises located within airport terminals may contract with an airport central storage permittee for storage at the airport central storage permittee's licensed premises of the permittee's alcoholic beverages to be sold at the retail permittee's airport locations as authorized by the Commission. The permittee may contract with the airport central storage permittee to transport the retail permittee's alcoholic beverages from the airport central storage facility to the retail permittee's premises or support location.(b) The location where the retail permittee's alcoholic beverages are stored on the airport central storage permittee's premises shall be deemed an extension of the retail permittee's licensed premises for purposes of this Chapter.  (2021-150, s. 19.4.)
NC Gen Stat § 18B-1100 (2021)
2021 North Carolina General Statutes|Chapter 18B - Regulation of Alcoholic Beverages|Article 11 - Commercial Activity.|§ 18B-1100 - Commercial permits.

 18B-1100. Commercial permits.The Commission may issue the following commercial permits:(1) Unfortified winery(2) Fortified winery(3) Limited winery(4) Brewery(5) Distillery(6) Fuel alcohol(7) Wine importer(8) Wine wholesaler(9) Malt beverages importer(10) Malt beverages wholesaler(11) Bottler(12) Salesman(13) Vendor representative(14) Nonresident malt beverage vendor(15) Nonresident wine vendor(16) Winery special show(17) Liquor importer/bottler permit(18) Cider and vinegar manufacturer(19) Wine producer permit(20) Malt beverage special event permit.(21) Spirituous liquor special event permit.(22) Nonresident spirituous liquor vendor permit.(23) Airport central storage permit.  (1981, c. 412, s. 2; c. 747, s. 59; 1989, c. 737, s. 1; 1995, c. 404, s. 3; 1997-134, s. 1; 2001-262, s. 8; 2001-487, s. 49(g); 2009-377, s. 3; 2021-150, ss. 6.4(a), 19.3.)
NC Gen Stat § 18B-1102 (2021)
2021 North Carolina General Statutes|Chapter 18B - Regulation of Alcoholic Beverages|Article 11 - Commercial Activity.|§ 18B-1102 - Authorization of fortified winery permit.

 18B-1102. Authorization of fortified winery permit.The holder of a fortified winery permit may:(1) Manufacture, purchase, import and transport brandy and other ingredients and equipment used in the manufacture of fortified wine;(2) Sell, deliver and ship fortified wine in closed containers to wholesalers licensed under this Chapter as authorized by the ABC laws, except that wine may be sold to exporters and nonresident wholesalers only when the purchase is not for resale in this State;(3) Ship its wine in closed containers to individual purchasers inside and outside this State in accordance with the provisions of G.S. 18B-1001, 18B-1001.1, and 18B-1001.2, and other applicable provisions of this Chapter;(4) Furnish or sell "short-filled" packages, on which State taxes have been or will be paid, to its employees for the use of the employees or their families and guests in this State;(5) Regardless of the results of any local wine election, sell the winery's wine for on-or off-premise consumption upon obtaining the appropriate permit under G.S. 18B-1001.A sale under subdivision (4) shall not be considered a retail or wholesale sale under the ABC laws. (1945, c. 903, s. 1; 1947, c. 1098, ss. 2, 3; 1949, c. 974, s. 1; 1957, cc. 1048, 1448; 1963, c. 426, ss. 10, 12; c. 460, s. 1; 1971, c. 872, s. 1; 1973, c. 476, s. 128; 1975, c. 411, s. 6; c. 586, s. 1; c. 654, ss. 1, 2; c. 722, s. 1; 1977, c. 70, s. 19; c. 182, s. 1; c. 511, ss. 1, 2; c. 669, ss. 1, 2; c. 676, ss. 1, 2; c. 911; 1979, c. 224; c. 348, ss. 2, 3; c. 683, ss. 5, 6, 11, 12; 1981, c. 412, s. 2; c. 747, s. 60; 1985, c. 89, s. 5; 1989, c. 800, s. 3; 2003-402, s. 7.)
NC Gen Stat § 18B-1103 (2021)
2021 North Carolina General Statutes|Chapter 18B - Regulation of Alcoholic Beverages|Article 11 - Commercial Activity.|§ 18B-1103 - Authorization of limited winery permit.

 18B-1103. Authorization of limited winery permit.(a) Special Qualifications. - Any winery which holds an unfortified winery permit and which produces its wine principally from honey, grapes or other fruit or grain grown in this State may obtain a limited winery permit.(b) Authorized Acts. - The holder of a limited winery permit may give visitors free tasting samples of the wine. The Commission may issue rules regulating these tastings. (1981, c. 412, s. 2; c. 747, s. 61.)
NC Gen Stat § 18B-1105.1 (2021)
2021 North Carolina General Statutes|Chapter 18B - Regulation of Alcoholic Beverages|Article 11 - Commercial Activity.|§ 18B-1105.1 - Authorization of liquor importer/bottler permit.

 18B-1105.1. Authorization of liquor importer/bottler permit.The holder of a liquor importer/bottler permit may:(1) Receive spirituous liquor in closed containers into foreign trade zones at the State Port facilities in Morehead City and Wilmington from ships docked at the State Port facilities for the purpose of bottling, packaging, or labeling.(2) Bottle, package, or label in this State spirituous liquor imported or received into a foreign trade zone pursuant to this section.(3) Receive spirituous liquor in closed containers into the foreign trade zones at the State Port facilities in Morehead City and Wilmington from ships docked at the State Port facilities for storage, sale, shipment, and transshipment to the State or a local ABC board warehouse or, subject to the laws of other jurisdictions, to private or public agencies or establishments of other states or nations.(4) Subject to the record-keeping requirements of G.S. 18B-1115, transport into or out of the foreign trade zones at the State Port facilities in Morehead City and Wilmington, the maximum amount of liquor allowed under federal law, if the transportation is related to the bottling, packaging, labeling, sale, or storage permitted by this section. (1995, c. 404, s. 1.)
NC Gen Stat § 18B-1106 (2021)
2021 North Carolina General Statutes|Chapter 18B - Regulation of Alcoholic Beverages|Article 11 - Commercial Activity.|§ 18B-1106 - Authorization of wine importer permit.

 18B-1106. Authorization of wine importer permit.(a) Authorization. - The holder of a wine importer permit may:(1) Import fortified and unfortified wines from outside the United States in closed containers;(2) Store those wines;(3) Sell those wines to wine wholesalers for purposes of resale.(b) Distribution Agreements. - Wine distribution agreements are governed by Article 12 of this Chapter.(c) The holder of a wine importer permit may import and sell to wholesalers only wine for which it is a primary American source of supply. To be considered a primary American source of supply, a wine importer must establish that it has lawfully purchased the wine from the winery, or from an agent of the winery, and by written contract or otherwise has been authorized by the winery to distribute the wine to wholesalers in the United States. (1945, c. 903, s. 1; 1947, c. 1098, ss. 2, 3; 1949, c. 974, s. 1; 1957, cc. 1048, 1448; 1963, c. 426, ss. 10, 12; c. 460, s. 1; 1971, c. 872, s. 1; 1973, c. 476, s. 128; 1975, c. 586, s. 1; c. 654, ss. 1, 2; c. 722, s. 1; 1977, c. 70, s. 19; c. 182, s. 1; c. 669, ss. 1, 2; c. 676, ss. 1, 2; c. 911; 1979, c. 348, ss. 2, 3; c. 683, ss. 5, 6, 11, 12; 1981, c. 412, s. 2; 1983, c. 85, s. 1; 1993, c. 415, s. 21; 2006-227, s. 11.)