reglab/housing_qa huggingface dataset:
WA Rev Code § 69.07.100 (2021)
2021 Revised Code of Washington|Title 69 - Food, Drugs, Cosmetics, and Poisons|Chapter 69.07 - Washington Food Processing Act.|69.07.100 - Establishments exempted from provisions of chapter.

RCW 69.07.100 Establishments exempted from provisions of chapter.(1) The provisions of this chapter shall not apply to establishments issued a permit or licensed under the provisions of:(a) Chapter 69.25 RCW, the Washington wholesome eggs and egg products act;(b) Chapter 69.28 RCW, the Washington state honey act;(c) Chapter 16.49 RCW, the meat inspection act;(d) Chapter 77.65 RCW, relating to the limited fish seller endorsement for wild-caught seafood;(e) Chapter 69.22 RCW, relating to cottage food operations;(f) Title 66 RCW, relating to alcoholic beverage control; and(g) Chapter 69.30 RCW, the sanitary control of shellfish act.(2) If any such establishments process foods not specifically provided for in the above entitled acts, the establishments are subject to the provisions of this chapter.(3) The provisions of this chapter do not apply to restaurants or food service establishments.[ 2017 3rd sp.s. c 8 § 55; 2011 c 281 § 13; 2002 c 301 § 10; 1995 c 374 § 22; 1988 c 5 § 4; 1983 c 3 § 168; 1967 ex.s. c 121 § 10.]NOTES:Finding—Intent—Effective date—2017 3rd sp.s. c 8: See notes following RCW 77.08.010.Finding—Effective date—2002 c 301: See notes following RCW 77.65.510.Effective date—1995 c 374 §§ 1-47, 50-53, and 59-68: See note following RCW 15.36.012.
WA Rev Code § 69.07.103 (2021)
2021 Revised Code of Washington|Title 69 - Food, Drugs, Cosmetics, and Poisons|Chapter 69.07 - Washington Food Processing Act.|69.07.103 - Poultry—Slaughter, preparation, sale—One thousand or fewer—Special permit—Rules—Fee.

RCW 69.07.103 Poultry—Slaughter, preparation, sale—One thousand or fewer—Special permit—Rules—Fee.(1) A special permit issued by the department under this section is required for the slaughter, preparation, and sale of one thousand or fewer poultry in a calendar year by a poultry producer for the sale of whole raw poultry directly to the ultimate consumer at the producer's farm. Activities conducted under the permit are exempt from any other licensing requirements of this chapter.(2)(a) The department must adopt by rule requirements for the permit. The requirements must be generally patterned after those established by the state board of health for temporary food service establishments, but must be tailored specifically to poultry slaughter, preparation, and sale activities. The requirements must include, but are not limited to, those for: Cooling procedures, when applicable; sanitary facilities, equipment, and utensils; clean water; washing and other hygienic practices; and waste and wastewater disposal.(b) A permit expires December 31st and may be issued for either one or two years as requested by the permit applicant upon payment of the applicable fee in accordance with subsection (4) of this section.(3) The department shall conduct such inspections as are reasonably necessary to ensure compliance with permit requirements.(4) The fee for a special permit is seventy-five dollars for one year, or one hundred twenty-five dollars for two years.[ 2009 c 114 § 1; 2003 c 397 § 2.]
WA Rev Code § 69.07.110 (2021)
2021 Revised Code of Washington|Title 69 - Food, Drugs, Cosmetics, and Poisons|Chapter 69.07 - Washington Food Processing Act.|69.07.110 - Enforcement of chapter.

RCW 69.07.110 Enforcement of chapter.The department may use all the civil remedies provided for in the food safety and security act under chapter 15.130 RCW in carrying out and enforcing the provisions of this chapter.[ 2018 c 236 § 713; 1967 ex.s. c 121 § 11.]
WA Rev Code § 69.07.120 (2021)
2021 Revised Code of Washington|Title 69 - Food, Drugs, Cosmetics, and Poisons|Chapter 69.07 - Washington Food Processing Act.|69.07.120 - Disposition of money into food processing inspection account.

RCW 69.07.120 Disposition of money into food processing inspection account.All moneys received by the department under the provisions of this chapter, RCW 15.130.410, and chapter 69.22 RCW shall be paid into the food processing inspection account hereby created within the agricultural local fund established in RCW 43.23.230 and shall be used solely to carry out the provisions of this chapter, RCW 15.130.410, and chapters 69.22 and 15.130 RCW.[ 2018 c 236 § 714; 2014 c 98 § 3; 2011 c 281 § 12; 1992 c 160 § 5; 1967 ex.s. c 121 § 12.]NOTES:Findings—Intent—2014 c 98: "The legislature finds that the availability of affordable, fresh, and nourishing foods is essential for individuals to maintain a healthy lifestyle. The legislature also finds that new methods of purchasing and delivering fresh, nourishing foods are emerging and lowering the costs of these foods. The legislature further finds that some of the new business models for purchasing and delivering fresh, nourishing foods are being inappropriately classified as food service establishments. Therefore, it is the intent of the legislature to establish a direct seller license for businesses that sell and collect payment only through a website for prepackaged foods obtained from a food processor either licensed or inspected, or both, by a state or federal regulatory agency and that deliver the food directly to consumers without any interim storage." [ 2014 c 98 § 1.]
WA Rev Code § 69.07.135 (2021)
2021 Revised Code of Washington|Title 69 - Food, Drugs, Cosmetics, and Poisons|Chapter 69.07 - Washington Food Processing Act.|69.07.135 - Unlawful to sell or distribute food from unlicensed processor.

RCW 69.07.135 Unlawful to sell or distribute food from unlicensed processor.It shall be unlawful to resell, to offer for resale, or to distribute for resale in intrastate commerce any food processed in a food processing plant, which has not obtained a license, as provided for in this chapter, once notification by the director has been given to the person or persons reselling, offering, or distributing food for resale, that said food is from an unlicensed processing operation.[ 1991 c 137 § 8.]
WA Rev Code § 69.07.140 (2021)
2021 Revised Code of Washington|Title 69 - Food, Drugs, Cosmetics, and Poisons|Chapter 69.07 - Washington Food Processing Act.|69.07.140 - Violations—Warning notice.

RCW 69.07.140 Violations—Warning notice.Nothing in this chapter shall be construed as requiring the department to report for prosecution violations of this chapter when it believes that the public interest will best be served by a suitable notice of warning in writing.[ 1967 ex.s. c 121 § 14.]
WA Rev Code § 69.07.150 (2021)
2021 Revised Code of Washington|Title 69 - Food, Drugs, Cosmetics, and Poisons|Chapter 69.07 - Washington Food Processing Act.|69.07.150 - Violations—Penalties.

RCW 69.07.150 Violations—Penalties.(1)(a) Except as provided in (b) of this subsection, any person violating any provision of this chapter or any rule or regulation adopted hereunder is guilty of a misdemeanor.(b) A second or subsequent violation is a gross misdemeanor. Any offense committed more than five years after a previous conviction shall be considered a first offense. (2) Whenever the director finds that a person has committed a violation of any of the provisions of this chapter, and that violation has not been punished pursuant to subsection (1) of this section, the director may impose upon and collect from the violator a civil penalty not exceeding one thousand dollars per violation per day. Each violation shall be a separate and distinct offense.[ 2003 c 53 § 316; 1991 c 137 § 9; 1967 ex.s. c 121 § 15.]NOTES:Intent—Effective date—2003 c 53: See notes following RCW 2.48.180.
WA Rev Code § 69.07.160 (2021)
2021 Revised Code of Washington|Title 69 - Food, Drugs, Cosmetics, and Poisons|Chapter 69.07 - Washington Food Processing Act.|69.07.160 - Authority of director and department under the food safety and security act not impaired by this chapter.

RCW 69.07.160 Authority of director and department under the food safety and security act not impaired by this chapter.The authority granted to the director and to the department under the provisions of the food safety and security act under chapter 15.130 RCW shall not be deemed to be reduced or otherwise impaired as a result of any provision or provisions of the Washington Food Processing Act (chapter 69.07 RCW).[ 2018 c 236 § 715; 1969 c 68 § 4.]
WA Rev Code § 69.07.180 (2021)
2021 Revised Code of Washington|Title 69 - Food, Drugs, Cosmetics, and Poisons|Chapter 69.07 - Washington Food Processing Act.|69.07.180 - Bottled water labeling standards.

RCW 69.07.180 Bottled water labeling standards.All bottled water must conform to applicable federal and state labeling laws and be labeled in compliance with the following standards:(1) Mineral water may be labeled "mineral water." Bottled water to which minerals are added shall be labeled so as to disclose that minerals are added, and may not be labeled "natural mineral water."(2) Spring water may be labeled "spring water" or "natural spring water."(3) Water containing carbon dioxide that emerges from the source and is bottled directly with its entrapped gas or from which the gas is mechanically separated and later reintroduced at a level not higher than naturally occurring in the water may bear on its label the words "naturally carbonated" or "naturally sparkling."(4) Bottled water that contains carbon dioxide other than that naturally occurring in the source of the product shall be labeled with the words "carbonated," "carbonation added," or "sparkling" if the carbonation is obtained from a natural or manufactured source.(5) Well water may be labeled "well water" or "natural well water."(6) Artesian water may be labeled "artesian water" or "natural artesian water."(7) Purified water may be labeled "purified water" and the method of preparation shall be stated on the label, except that purified water produced by distillation may be labeled as "distilled water."(8) Drinking water may be labeled "drinking water."(9) The use of the word "spring," or any derivative of "spring" other than in a trademark, trade name, or company name, to describe water that is not spring water is prohibited.(10) A product meeting more than one of the definitions in RCW 69.07.170 may be identified by any of the applicable product types defined in RCW 69.07.170, except where otherwise specifically prohibited.(11) Supplemental printed information and graphics may appear on the label but shall not imply properties of the product or preparation methods that are not factual.[ 1992 c 34 § 6.]NOTES:Severability—1992 c 34: See note following RCW 69.07.170.
WA Rev Code § 69.07.190 (2021)
2021 Revised Code of Washington|Title 69 - Food, Drugs, Cosmetics, and Poisons|Chapter 69.07 - Washington Food Processing Act.|69.07.190 - Bottled soft drinks, soda, or seltzer exempt from bottled water labeling requirements.

RCW 69.07.190 Bottled soft drinks, soda, or seltzer exempt from bottled water labeling requirements.Bottled soft drinks, soda, or seltzer products commonly recognized as soft drinks and identified on the product identity panel with a common or usual name other than one of those specified in RCW 69.07.170 are exempt from the requirements of RCW 69.07.180. Water that is not in compliance with the requirements of RCW 69.07.180 may not be identified, labeled, or advertised as "artesian water," "bottled water," "distilled water," "natural water," "purified water," "spring water," or "well water."[ 1992 c 34 § 7.]NOTES:Severability—1992 c 34: See note following RCW 69.07.170.
WA Rev Code § 69.07.210 (2021)
2021 Revised Code of Washington|Title 69 - Food, Drugs, Cosmetics, and Poisons|Chapter 69.07 - Washington Food Processing Act.|69.07.210 - Marijuana-infused edible processing—Implementation.

RCW 69.07.210 Marijuana-infused edible processing—Implementation.The department of agriculture, state liquor and cannabis board, and department of revenue shall take the necessary steps to ensure that RCW 69.07.200 is implemented on its effective date.[ 2017 c 138 § 5.]
WA Rev Code § 69.07.220 (2021)
2021 Revised Code of Washington|Title 69 - Food, Drugs, Cosmetics, and Poisons|Chapter 69.07 - Washington Food Processing Act.|69.07.220 - Hemp extract certification.

RCW 69.07.220 Hemp extract certification.(1) Until such time as hemp extract is federally authorized for use as a food ingredient, hemp extract is not an approved food ingredient in Washington state. A hemp processor who wishes to engage in the production of hemp extract for use as a food ingredient in another state that allows its use as a food ingredient may apply for a hemp extract certification to certify the hemp processor's compliance with Washington's inspection and good manufacturing practices requirements. The department shall regulate hemp extract processing the same as other food processing under chapters 15.130, 69.07, and 69.22 RCW with the exceptions contained in subsections (2) through (6) of this section.(2) The department's oversight is limited to certifying a hemp processor's compliance with applicable inspection and good manufacturing practices requirements as adopted by the department under chapter 15.130 RCW.(3) The department must issue a hemp extract certification in lieu of a food processing license under RCW 69.07.040 to a hemp processor who meets the application requirements described in subsection (4) of this section. A hemp processor holding a hemp extract certification must apply for renewal of the certification annually.(4) The application, initial certification, and renewal fees must be in an amount established by the department. Applicants for certification otherwise must meet the same requirements as applicants for a food processing license under chapter 69.07 RCW including, but not limited to, successful completion of an inspection by the department.(5) The department may deny, suspend, or revoke a hemp extract certification on the same grounds as the department may deny, suspend, or revoke a food processor's license under this chapter.(6) At such time as federal authorization of hemp extracts as a food ingredient occurs, the department must cease issuance of certifications under this chapter. At renewal, hemp processors certified under this section must apply for a food processor license in accordance with RCW 69.07.040.[ 2021 c 104 § 6.]NOTES:Intent—2021 c 104: See note following RCW 15.140.020.
WA Rev Code § 69.07.900 (2021)
2021 Revised Code of Washington|Title 69 - Food, Drugs, Cosmetics, and Poisons|Chapter 69.07 - Washington Food Processing Act.|69.07.900 - Chapter is cumulative and nonexclusive.

RCW 69.07.900 Chapter is cumulative and nonexclusive.The provisions of this chapter shall be cumulative and nonexclusive and shall not affect any other remedy.[ 1967 ex.s. c 121 § 16.]
WA Rev Code § 69.07.920 (2021)
2021 Revised Code of Washington|Title 69 - Food, Drugs, Cosmetics, and Poisons|Chapter 69.07 - Washington Food Processing Act.|69.07.920 - Short title.

RCW 69.07.920 Short title.This chapter shall be known and designated as the Washington food processing act.[ 1967 ex.s. c 121 § 18.]
WA Rev Code § 69.10.005 (2021)
2021 Revised Code of Washington|Title 69 - Food, Drugs, Cosmetics, and Poisons|Chapter 69.10 - Food Storage Warehouses.|69.10.005 - Definitions.

RCW 69.10.005 Definitions.For the purpose of this chapter:(1) "Food storage warehouse" means any premises, establishment, building, room area, facility, or place, in whole or in part, where food is stored, kept, or held for wholesale distribution to other wholesalers or to retail outlets, restaurants, and any such other facility selling or distributing to the ultimate consumer. Food storage warehouses include, but are not limited to, facilities where food is kept or held refrigerated or frozen and include facilities where food is stored to the account of another firm and/or is owned by the food storage warehouse. "Food storage warehouse" does not include grain elevators or fruit and vegetable storage and packing houses that store, pack, and ship fresh fruit and vegetables even though they may use refrigerated or controlled atmosphere storage practices in their operation. However, this chapter applies to multiple food storage operations that also distribute or ripen fruits and vegetables.(2) "Department" means the Washington department of agriculture.(3) "Director" means the director of the Washington department of agriculture.(4) "Food" means the same as defined in the food safety and security act under chapter 15.130 RCW.(5) "Independent sanitation consultant" means an individual, partnership, cooperative, or corporation that by reason of education, certification, and experience has satisfactorily demonstrated expertise in food and dairy sanitation and is approved by the director to advise on such areas including, but not limited to: Principles of cleaning and sanitizing food processing plants and equipment; rodent, insect, bird, and other pest control; principles of hazard analysis critical control point; basic food product labeling; principles of proper food storage and protection; proper personnel work practices and attire; sanitary design, construction, and installation of food plant facilities, equipment, and utensils; and other pertinent food safety issues.[ 2018 c 236 § 716; 1995 c 374 § 8.]
WA Rev Code § 69.10.010 (2021)
2021 Revised Code of Washington|Title 69 - Food, Drugs, Cosmetics, and Poisons|Chapter 69.10 - Food Storage Warehouses.|69.10.010 - Inspection of food storage warehouses—Powers of director.

RCW 69.10.010 Inspection of food storage warehouses—Powers of director.The director or his or her representative may inspect food storage warehouses for compliance with the provisions of chapter 15.130 RCW and the rules adopted under chapter 15.130 RCW as deemed necessary by the director. Any food storage warehouse found to not be in substantial compliance with chapter 15.130 RCW and the rules adopted under chapter 15.130 RCW will be reinspected as deemed necessary by the director to determine compliance. This does not preclude the director from using any other remedies as provided under chapter 15.130 RCW to gain compliance or to embargo products as provided under RCW 15.130.520 to protect the public from adulterated foods.[ 2018 c 236 § 717; 1995 c 374 § 9.]
WA Rev Code § 69.10.015 (2021)
2021 Revised Code of Washington|Title 69 - Food, Drugs, Cosmetics, and Poisons|Chapter 69.10 - Food Storage Warehouses.|69.10.015 - Annual license required—Director's duties—Fee—Application—Renewal.

RCW 69.10.015 Annual license required—Director's duties—Fee—Application—Renewal.(1) Except as provided in this section and RCW 69.10.020, it shall be unlawful for any person to operate a food storage warehouse in the state without first having obtained an annual license from the department, which shall expire on a date set by rule by the director. Application for a license or license renewal shall be on a form prescribed by the director and accompanied by the license fee. The license fee is two hundred dollars.(2) For a food storage warehouse that has been inspected on at least an annual basis for compliance with the provisions of the current good manufacturing practices (Title 21 C.F.R. part 110) by a federal agency or by a state agency acting on behalf of and under contract with a federal agency and that is not exempted from licensure by RCW 69.10.020, the annual license fee for the warehouse is twenty-five dollars.(3) The application shall include the full name of the applicant for the license and the location of the food storage warehouse he or she intends to operate. If such applicant is an individual, receiver, trustee, firm, partnership, association, or corporation, the full name of each member of the firm or partnership, or names of the officers of the association or corporation must be given on the application. The application shall further state the principal business address of the applicant in the state and elsewhere and the name of a person domiciled in this state authorized to receive and accept service of summons of legal notices of all kinds for the applicant. Upon the approval of the application by the director and compliance with the provisions of this chapter, including the applicable regulations adopted under this chapter by the department, the applicant shall be issued a license or renewal thereof. The director shall waive licensure under this chapter for firms that are licensed under the provisions of chapter 69.07 or 15.36 RCW.[ 2015 3rd sp.s. c 27 § 9; 1995 c 374 § 10.]NOTES:Findings—Intent—2015 3rd sp.s. c 27: See note following RCW 15.36.051.
WA Rev Code § 69.10.020 (2021)
2021 Revised Code of Washington|Title 69 - Food, Drugs, Cosmetics, and Poisons|Chapter 69.10 - Food Storage Warehouses.|69.10.020 - Exemption from licensure—Independent inspection—Report to department.

RCW 69.10.020 Exemption from licensure—Independent inspection—Report to department.(1) A food storage warehouse that is inspected for compliance with the current good manufacturing practices (Title 21 C.F.R. part 110) on at least an annual basis by an independent sanitation consultant approved by the department is not required to be licensed under this chapter. A report identifying the inspector and the inspecting entity, the date of the inspection, and any violations noted on such inspection shall be forwarded to the department by the food storage warehouse within sixty days of the completion of the inspection. An inspection shall be conducted and an inspection report for a food storage warehouse shall be filed with the department at least once every twelve months or the warehouse shall be licensed under this chapter and inspected by the department for a period of two years.(2) A food storage warehouse used to store alcohol beverages manufactured or distributed under a license issued pursuant to chapter 66.24 RCW is not required to be licensed under this chapter, provided alcohol beverages are the only food stored in the warehouse.[ 2018 c 96 § 1; 1995 c 374 § 11.]
WA Rev Code § 69.10.025 (2021)
2021 Revised Code of Washington|Title 69 - Food, Drugs, Cosmetics, and Poisons|Chapter 69.10 - Food Storage Warehouses.|69.10.025 - Application for renewal of license after expiration date—Additional fee.

RCW 69.10.025 Application for renewal of license after expiration date—Additional fee.If the application for renewal of any license provided for under this chapter is not filed prior to the expiration date as established by rule by the director, an additional fee of ten percent of the cost of the license shall be assessed and added to the original fee and must be paid by the applicant before the renewal license is issued.[ 1995 c 374 § 12.]
WA Rev Code § 69.10.030 (2021)
2021 Revised Code of Washington|Title 69 - Food, Drugs, Cosmetics, and Poisons|Chapter 69.10 - Food Storage Warehouses.|69.10.030 - Director may deny, suspend, or revoke license—Actions by applicant—Hearing required.

RCW 69.10.030 Director may deny, suspend, or revoke license—Actions by applicant—Hearing required.The director may, subsequent to a hearing thereon, deny, suspend, or revoke any license provided for in this chapter if he or she determines that an applicant has committed any of the following acts:(1) Refused, neglected, or failed to comply with the provisions of this chapter, the rules adopted under this chapter, or any lawful order of the director;(2) Refused, neglected, or failed to keep and maintain records required by this chapter, or to make such records available if requested pursuant to the provisions of this chapter;(3) Refused the department access to any portion or area of the food storage warehouse for the purpose of carrying out the provisions of this chapter;(4) Refused the department access to any records required to be kept under the provisions of this chapter;(5) Refused, neglected, or failed to comply with any provisions of the food safety and security act under chapter 15.130 RCW, or any rules adopted under chapter 15.130 RCW.The provisions of this section requiring that a hearing be conducted before an action may be taken against a license do not apply to an action taken under RCW 69.10.035.[ 2018 c 236 § 718; 1995 c 374 § 13.]