reglab/housing_qa huggingface dataset:
CA Food & Agri Code § 27509 (2021)
2021 California Code|Food and Agricultural Code - FAC|DIVISION 12 - POULTRY, RABBITS, EGGS, AND EGG PRODUCTS|PART 4 - EGGS AND EGG PRODUCTS|CHAPTER 1 - Eggs|ARTICLE 1 - Definitions and General Provisions|Section 27509.

27509.  “Deceptive” means any arrangement of the contents of any container, or subcontainer, or of any lot, load, or display, in which the eggs in the outer layer or in any portion exposed to view are in quality, size, condition, or in any other respect so superior to those in the interior or unexposed portion as to materially misrepresent the contents or any part thereof as to size, quality, condition, or any other respects.(Repealed and added by Stats. 1971, Ch. 1009.)
CA Food & Agri Code § 27510 (2021)
2021 California Code|Food and Agricultural Code - FAC|DIVISION 12 - POULTRY, RABBITS, EGGS, AND EGG PRODUCTS|PART 4 - EGGS AND EGG PRODUCTS|CHAPTER 1 - Eggs|ARTICLE 1 - Definitions and General Provisions|Section 27510.

27510.  “Egg handler” means a person engaged in the business of producing, candling, grading, packing, or otherwise preparing shell eggs or pasteurized in-shell eggs for market or who engages in the operation of selling or marketing eggs that he or she has produced, purchased, or acquired from a producer, or which he or she is marketing on behalf of a producer, whether as owner, agent, employee, or otherwise. This section shall not apply to any purchaser who is a retailer and who does not handle eggs in any other capacity, except as a retailer.(Amended by Stats. 2014, Ch. 11, Sec. 1. (AB 1414) Effective April 17, 2014.)
CA Food & Agri Code § 27510.1 (2021)
2021 California Code|Food and Agricultural Code - FAC|DIVISION 12 - POULTRY, RABBITS, EGGS, AND EGG PRODUCTS|PART 4 - EGGS AND EGG PRODUCTS|CHAPTER 1 - Eggs|ARTICLE 1 - Definitions and General Provisions|Section 27510.1.

27510.1.  “Producer” means a person engaged in the business of producing eggs from domesticated fowl for human consumption, who is not in the business of candling, grading, packing, sorting, or otherwise preparing shell eggs for market, marketing, or processing eggs into egg products.(Added by Stats. 1987, Ch. 995, Sec. 4.)
CA Food & Agri Code § 27511 (2021)
2021 California Code|Food and Agricultural Code - FAC|DIVISION 12 - POULTRY, RABBITS, EGGS, AND EGG PRODUCTS|PART 4 - EGGS AND EGG PRODUCTS|CHAPTER 1 - Eggs|ARTICLE 1 - Definitions and General Provisions|Section 27511.

27511.  “Egg meats” means the white, yolk, or any part of eggs, in liquid, frozen, dried, or any other form, used, intended or held for use, in the preparation of, or to be a part of or mixed with, food or food products, for human consumption.(Repealed and added by Stats. 1971, Ch. 1009.)
CA Food & Agri Code § 27512 (2021)
2021 California Code|Food and Agricultural Code - FAC|DIVISION 12 - POULTRY, RABBITS, EGGS, AND EGG PRODUCTS|PART 4 - EGGS AND EGG PRODUCTS|CHAPTER 1 - Eggs|ARTICLE 1 - Definitions and General Provisions|Section 27512.

27512.  “Egg products” means egg meats.(Repealed and added by Stats. 1971, Ch. 1009.)
CA Food & Agri Code § 27513 (2021)
2021 California Code|Food and Agricultural Code - FAC|DIVISION 12 - POULTRY, RABBITS, EGGS, AND EGG PRODUCTS|PART 4 - EGGS AND EGG PRODUCTS|CHAPTER 1 - Eggs|ARTICLE 1 - Definitions and General Provisions|Section 27513.

27513.  “Eggs” means eggs in the shell from chickens, turkeys, ducks, geese, or any other species of fowl.(Repealed and added by Stats. 1971, Ch. 1009.)
CA Food & Agri Code § 27514 (2021)
2021 California Code|Food and Agricultural Code - FAC|DIVISION 12 - POULTRY, RABBITS, EGGS, AND EGG PRODUCTS|PART 4 - EGGS AND EGG PRODUCTS|CHAPTER 1 - Eggs|ARTICLE 1 - Definitions and General Provisions|Section 27514.

27514.  “Incubated eggs” means eggs which have been in the course of incubation, whether natural or artificial.(Repealed and added by Stats. 1971, Ch. 1009.)
CA Food & Agri Code § 27515 (2021)
2021 California Code|Food and Agricultural Code - FAC|DIVISION 12 - POULTRY, RABBITS, EGGS, AND EGG PRODUCTS|PART 4 - EGGS AND EGG PRODUCTS|CHAPTER 1 - Eggs|ARTICLE 1 - Definitions and General Provisions|Section 27515.

27515.  “Incubator rejects” means incubated eggs.(Repealed and added by Stats. 1971, Ch. 1009.)
CA Food & Agri Code § 27516 (2021)
2021 California Code|Food and Agricultural Code - FAC|DIVISION 12 - POULTRY, RABBITS, EGGS, AND EGG PRODUCTS|PART 4 - EGGS AND EGG PRODUCTS|CHAPTER 1 - Eggs|ARTICLE 1 - Definitions and General Provisions|Section 27516.

27516.  “Marked” means plainly, legibly, and conspicuously labeled, stamped, stenciled, printed, or branded.(Repealed and added by Stats. 1971, Ch. 1009.)
CA Food & Agri Code § 27517 (2021)
2021 California Code|Food and Agricultural Code - FAC|DIVISION 12 - POULTRY, RABBITS, EGGS, AND EGG PRODUCTS|PART 4 - EGGS AND EGG PRODUCTS|CHAPTER 1 - Eggs|ARTICLE 1 - Definitions and General Provisions|Section 27517.

27517.  “Mislabel” means the presence of any false, deceptive, or misleading mark, term, statement, design, device, inscription, or any other designation upon any eggs or upon any container or subcontainer of eggs, or upon the label, lining, or wrapper thereof, or upon any placard or sign used in connection therewith, or in connection with any bulk lot or display having reference to eggs.(Repealed and added by Stats. 1971, Ch. 1009.)
CA Food & Agri Code § 27518 (2021)
2021 California Code|Food and Agricultural Code - FAC|DIVISION 12 - POULTRY, RABBITS, EGGS, AND EGG PRODUCTS|PART 4 - EGGS AND EGG PRODUCTS|CHAPTER 1 - Eggs|ARTICLE 1 - Definitions and General Provisions|Section 27518.

27518.  “Retailer” means any person who sells eggs to a consumer.(Repealed and added by Stats. 1971, Ch. 1009.)
CA Food & Agri Code § 27519 (2021)
2021 California Code|Food and Agricultural Code - FAC|DIVISION 12 - POULTRY, RABBITS, EGGS, AND EGG PRODUCTS|PART 4 - EGGS AND EGG PRODUCTS|CHAPTER 1 - Eggs|ARTICLE 1 - Definitions and General Provisions|Section 27519.

27519.  “Shell eggs” means any in-shell eggs other than pasteurized in-shell eggs, as defined in Section 27519.6.(Amended by Stats. 2014, Ch. 11, Sec. 2. (AB 1414) Effective April 17, 2014.)
CA Food & Agri Code § 27519.5 (2021)
2021 California Code|Food and Agricultural Code - FAC|DIVISION 12 - POULTRY, RABBITS, EGGS, AND EGG PRODUCTS|PART 4 - EGGS AND EGG PRODUCTS|CHAPTER 1 - Eggs|ARTICLE 1 - Definitions and General Provisions|Section 27519.5.

27519.5.  “Shipped egg” means an egg that is produced outside the State of California and shipped into the state for purposes of resale or use by a direct user.(Added by Stats. 2003, Ch. 283, Sec. 2. Effective January 1, 2004.)
CA Food & Agri Code § 27519.6 (2021)
2021 California Code|Food and Agricultural Code - FAC|DIVISION 12 - POULTRY, RABBITS, EGGS, AND EGG PRODUCTS|PART 4 - EGGS AND EGG PRODUCTS|CHAPTER 1 - Eggs|ARTICLE 1 - Definitions and General Provisions|Section 27519.6.

27519.6.  “Pasteurized in-shell eggs” means in-shell eggs that have been pasteurized by any method approved by the federal Food and Drug Administration or the department.(Added by Stats. 2014, Ch. 11, Sec. 3. (AB 1414) Effective April 17, 2014.)
CA Food & Agri Code § 27520 (2021)
2021 California Code|Food and Agricultural Code - FAC|DIVISION 12 - POULTRY, RABBITS, EGGS, AND EGG PRODUCTS|PART 4 - EGGS AND EGG PRODUCTS|CHAPTER 1 - Eggs|ARTICLE 1 - Definitions and General Provisions|Section 27520.

27520.  “Subcontainer” means any container when being used within another container.(Repealed and added by Stats. 1971, Ch. 1009.)
CA Food & Agri Code § 27521 (2021)
2021 California Code|Food and Agricultural Code - FAC|DIVISION 12 - POULTRY, RABBITS, EGGS, AND EGG PRODUCTS|PART 4 - EGGS AND EGG PRODUCTS|CHAPTER 1 - Eggs|ARTICLE 1 - Definitions and General Provisions|Section 27521.

27521.  The purposes of this chapter are as follows:(a) To assure that healthful and wholesome eggs of known quality are sold in this state.(b) To facilitate the orderly marketing of shell eggs in a uniform manner.(c) To prevent the marketing of deceptive or mislabeled containers of eggs.(Repealed and added by Stats. 1971, Ch. 1009.)
CA Food & Agri Code § 27522 (2021)
2021 California Code|Food and Agricultural Code - FAC|DIVISION 12 - POULTRY, RABBITS, EGGS, AND EGG PRODUCTS|PART 4 - EGGS AND EGG PRODUCTS|CHAPTER 1 - Eggs|ARTICLE 1 - Definitions and General Provisions|Section 27522.

27522.  “Eggs that are packaged for export” means those eggs destined for conveyance to any location outside the United States or its territories.(Added by Stats. 1999, Ch. 197, Sec. 1. Effective January 1, 2000.)
CA Food & Agri Code § 27523 (2021)
2021 California Code|Food and Agricultural Code - FAC|DIVISION 12 - POULTRY, RABBITS, EGGS, AND EGG PRODUCTS|PART 4 - EGGS AND EGG PRODUCTS|CHAPTER 1 - Eggs|ARTICLE 1 - Definitions and General Provisions|Section 27523.

27523.  “Eggs that are packaged for interstate commerce” means those eggs destined for sale outside the state.(Added by Stats. 1999, Ch. 197, Sec. 2. Effective January 1, 2000.)
CA Food & Agri Code § 27531 (2021)
2021 California Code|Food and Agricultural Code - FAC|DIVISION 12 - POULTRY, RABBITS, EGGS, AND EGG PRODUCTS|PART 4 - EGGS AND EGG PRODUCTS|CHAPTER 1 - Eggs|ARTICLE 2 - Regulations|Section 27531.

27531.  The director may adopt regulations relating to the preparation for market and marketing of shell eggs as he or she determines are reasonably necessary to carry out the purposes of this chapter. The regulations may include any of the following:(a) The establishment of grade standards including minimum quality and minimum size.(b) Pack specifications.(c) Marking requirements.(d) Sampling procedures for enforcement purposes.(e) Control and disposition of substandard lots.(f) Use of registered brands and containers, including transportation.(g) Requirements for displays and advertising.(h) Procedures for the registration of shell egg handlers.(i) Procedures for the collection of registration fees and assessments.(j) Procedures for the development and collection of data pertaining to egg production, number of chickens, and other information as recommended by the committee.(k) Any other matter necessary for the accomplishment of the purposes of this chapter.(Amended by Stats. 1990, Ch. 507, Sec. 1. Effective August 13, 1990.)
CA Food & Agri Code § 27532 (2021)
2021 California Code|Food and Agricultural Code - FAC|DIVISION 12 - POULTRY, RABBITS, EGGS, AND EGG PRODUCTS|PART 4 - EGGS AND EGG PRODUCTS|CHAPTER 1 - Eggs|ARTICLE 2 - Regulations|Section 27532.

27532.  The regulations relating to grade standards which are adopted pursuant to subdivision (a) of Section 27531 shall be consistent with the grade standards promulgated by the United States Department of Agriculture contained in Title 7, Code of Federal Regulations, Section 2856.216.(Added by Stats. 1982, Ch. 1130, Sec. 1.)
CA Food & Agri Code § 27533 (2021)
2021 California Code|Food and Agricultural Code - FAC|DIVISION 12 - POULTRY, RABBITS, EGGS, AND EGG PRODUCTS|PART 4 - EGGS AND EGG PRODUCTS|CHAPTER 1 - Eggs|ARTICLE 2 - Regulations|Section 27533.

27533.  Regulations adopted pursuant to this chapter relating to egg shell surveillance inspection shall be consistent with any federal standards or procedures promulgated by the United States Department of Agriculture on that subject.(Added by Stats. 1982, Ch. 1130, Sec. 2.)
CA Food & Agri Code § 27534 (2021)
2021 California Code|Food and Agricultural Code - FAC|DIVISION 12 - POULTRY, RABBITS, EGGS, AND EGG PRODUCTS|PART 4 - EGGS AND EGG PRODUCTS|CHAPTER 1 - Eggs|ARTICLE 2 - Regulations|Section 27534.

27534.  The director shall adopt regulations by which eggs which do not meet the size or appearance standards generally required for marketing but which are healthy for consumption may be sold directly to consumers for their own family use.(Added by Stats. 1982, Ch. 1130, Sec. 3.)
CA Food & Agri Code § 27541 (2021)
2021 California Code|Food and Agricultural Code - FAC|DIVISION 12 - POULTRY, RABBITS, EGGS, AND EGG PRODUCTS|PART 4 - EGGS AND EGG PRODUCTS|CHAPTER 1 - Eggs|ARTICLE 3 - Registration of Egg Handlers|Section 27541.

27541.  Any person engaged in business in this state as an egg producer or egg handler, or any out-of-state egg handler or egg producer selling eggs into California, shall register with the secretary. A new registration shall be submitted if any current information changes.(Amended by Stats. 2003, Ch. 283, Sec. 3. Effective January 1, 2004.)
CA Food & Agri Code § 27542 (2021)
2021 California Code|Food and Agricultural Code - FAC|DIVISION 12 - POULTRY, RABBITS, EGGS, AND EGG PRODUCTS|PART 4 - EGGS AND EGG PRODUCTS|CHAPTER 1 - Eggs|ARTICLE 3 - Registration of Egg Handlers|Section 27542.

27542.  The certificate of registration shall not be transferable to any person, or be applicable to any location other than the location for which originally issued, and shall be conspicuously displayed at such location.(Added by Stats. 1971, Ch. 1009.)
CA Food & Agri Code § 27551 (2021)
2021 California Code|Food and Agricultural Code - FAC|DIVISION 12 - POULTRY, RABBITS, EGGS, AND EGG PRODUCTS|PART 4 - EGGS AND EGG PRODUCTS|CHAPTER 1 - Eggs|ARTICLE 4 - Assessment Fees|Section 27551.

27551.  The following persons shall pay to the secretary a maximum fee of fifteen cents ($0.15) for each 30 dozen eggs sold as provided below:(a) California egg handlers shall pay the fee on all egg sales from their own production, on eggs purchased or acquired from California egg producers, and on eggs processed into egg products. California egg handlers shall not pay a fee on eggs purchased from out-of-state egg handlers or egg producers.(b) California egg producers shall pay the fee on all egg sales to anyone not registered under this chapter as an egg handler, to out-of-state purchasers, and to egg breaking plants.(c) Out-of-state egg handlers and producers shall report and pay the fee on egg sales into California sold to a retailer, producer, handler, or breaking plant, and on egg products brought into the state, at a maximum rate of fifteen cents ($0.15) for each equivalent of 30 dozen eggs.(d) Shipments of eggs that are accompanied by a United States Department of Agriculture certificate of grade and sold to the federal government or its agencies are exempt from these fees.(e) Eggs sold to household consumers on the premises where produced from a total flock size of 500 hens or fewer are exempt from these fees.(f) The assessment provided for in this section shall be paid only once on any particular egg.(Amended by Stats. 2012, Ch. 162, Sec. 51. (SB 1171) Effective January 1, 2013.)
CA Food & Agri Code § 27552 (2021)
2021 California Code|Food and Agricultural Code - FAC|DIVISION 12 - POULTRY, RABBITS, EGGS, AND EGG PRODUCTS|PART 4 - EGGS AND EGG PRODUCTS|CHAPTER 1 - Eggs|ARTICLE 4 - Assessment Fees|Section 27552.

27552.  The fees provided in Section 27551 are maximum fees and shall be established at a lower rate by the secretary at any time the funds derived from the assessment are more than reasonably necessary to cover the cost of administration and enforcement of this chapter, including the maintenance of a reasonable reserve fund for those purposes.(Amended by Stats. 2011, Ch. 340, Sec. 2. (SB 549) Effective January 1, 2012.)
CA Food & Agri Code § 27553 (2021)
2021 California Code|Food and Agricultural Code - FAC|DIVISION 12 - POULTRY, RABBITS, EGGS, AND EGG PRODUCTS|PART 4 - EGGS AND EGG PRODUCTS|CHAPTER 1 - Eggs|ARTICLE 4 - Assessment Fees|Section 27553.

27553.  The secretary may, by regulation, prescribe the frequency of payment of assessments, the procedures for payment, the procedures for refunds of payment, and penalties for late payment. However, the department may triple the assessment for any eggs for which the required payment has not been made by the established due date. If a triple assessment is less than five hundred dollars ($500), the assessment shall be five hundred dollars ($500).(Amended by Stats. 2003, Ch. 283, Sec. 5. Effective January 1, 2004.)
CA Food & Agri Code § 27554 (2021)
2021 California Code|Food and Agricultural Code - FAC|DIVISION 12 - POULTRY, RABBITS, EGGS, AND EGG PRODUCTS|PART 4 - EGGS AND EGG PRODUCTS|CHAPTER 1 - Eggs|ARTICLE 4 - Assessment Fees|Section 27554.

27554.  The moneys which are received by the director pursuant to this chapter shall be deposited in the Department of Food and Agriculture Fund and shall be used only for the administration and enforcement of this chapter, including, but not limited to, payments to commissioners pursuant to Article 5 (commencing with Section 27561). The moneys are exempt from the provisions of Article 2 (commencing with Section 13320) of Chapter 3 of Part 3 of Division 3 of Title 2 of the Government Code.(Amended by Stats. 1982, Ch. 1130, Sec. 4.)
CA Food & Agri Code § 27555 (2021)
2021 California Code|Food and Agricultural Code - FAC|DIVISION 12 - POULTRY, RABBITS, EGGS, AND EGG PRODUCTS|PART 4 - EGGS AND EGG PRODUCTS|CHAPTER 1 - Eggs|ARTICLE 4 - Assessment Fees|Section 27555.

27555.  The director may assess a special fee upon egg handlers who use descriptive terms on egg containers that require laboratory analysis to verify the terms. This fee shall be used for laboratory analysis necessary for label approval and continued surveillance for compliance with the descriptive terms.(Added by Stats. 1990, Ch. 507, Sec. 4. Effective August 13, 1990.)
CA Food & Agri Code § 27561 (2021)
2021 California Code|Food and Agricultural Code - FAC|DIVISION 12 - POULTRY, RABBITS, EGGS, AND EGG PRODUCTS|PART 4 - EGGS AND EGG PRODUCTS|CHAPTER 1 - Eggs|ARTICLE 5 - Administration and Enforcement|Section 27561.

27561.  (a) The director shall enforce this chapter, and the regulations adopted pursuant to this chapter.(b) The commissioners of each county, their deputies, and qualified inspectors, under the supervision and control of the director, shall enforce this chapter and the regulations which are adopted by the director pursuant to this chapter. (c) Except as provided in Sections 27581 and 27601, and any of the violations enumerated in paragraph (1) of subdivision (a) of Section 27671, before any state or local official may commence legal prosecution of a handler based on a violation of this chapter, or the regulations adopted pursuant to this chapter, the handler shall be given an opportunity for a hearing with respect to the alleged violation. The director shall establish, with the advice of the committee, a policy manual which sets forth procedures for providing notice to a person charged with the violation, and for conducting the hearing. The policy manual is not subject to Chapter 3.5 (commencing with Section 11340) of Part 1 of Division 3 of Title 2 of the Government Code.(Amended by Stats. 1990, Ch. 750, Sec. 1.)
CA Food & Agri Code § 27561.5 (2021)
2021 California Code|Food and Agricultural Code - FAC|DIVISION 12 - POULTRY, RABBITS, EGGS, AND EGG PRODUCTS|PART 4 - EGGS AND EGG PRODUCTS|CHAPTER 1 - Eggs|ARTICLE 5 - Administration and Enforcement|Section 27561.5.

27561.5.  (a) The department may refuse to issue, or may suspend or revoke, a certificate of registration if either of the following occur:(1) The applicant fails to pay in full by the due date a fine, fee, assessment, or penalty levied by the department for a violation of this chapter, including a violation that occurred before January 1, 2016.(2) The applicant has violated a provision of this chapter or any regulation adopted to implement this chapter.(b) The department may reverse its refusal to issue or its suspension or revocation of a certificate of registration if the department finds substantial grounds to do so.(c) (1) The department shall adopt regulations that do both of the following:(A) Establish procedures for an appeals process, including a noticed hearing, for a person who wishes to contest the department’s refusal to issue a certificate of registration or the department’s suspension or revocation of a certificate of registration.(B) Specify the maximum time period following the refusal to issue, suspension, or revocation of a certificate of registration during which the applicant shall not reapply for another egg handler or egg producer certificate of registration. The time period shall be based on the severity or number of violations of this chapter, and shall not exceed three years from the date of the original refusal to issue, suspension, or revocation of the certificate of registration.(2) Regulations adopted pursuant to this section shall not be subject to Chapter 3.5 (commencing with Section 11340) of Part 1 of Division 3 of Title 2 of the Government Code.(Added by Stats. 2015, Ch. 302, Sec. 1. (AB 689) Effective January 1, 2016.)
CA Food & Agri Code § 27562 (2021)
2021 California Code|Food and Agricultural Code - FAC|DIVISION 12 - POULTRY, RABBITS, EGGS, AND EGG PRODUCTS|PART 4 - EGGS AND EGG PRODUCTS|CHAPTER 1 - Eggs|ARTICLE 5 - Administration and Enforcement|Section 27562.

27562.  (a) The director shall determine the necessary amount to be expended by each county and the department to achieve adequate administration and enforcement of this chapter, including, but not limited to, uniformity of inspection in all counties.(b) To make the determination for purposes of subdivision (a), the director shall determine the amount of funds generated by the fees collected pursuant to Article 4 (commencing with Section 27551) that shall be distributed to counties where point-of-origin inspections are performed pursuant to Section 27593. The director shall also determine the amount of funds generated by the fees collected pursuant to Article 4 (commencing with Section 27551) that shall be distributed to those counties that choose to enter into an agreement with the director to perform inspections of retail operations upon request pursuant to Section 27594.(Amended by Stats. 1982, Ch. 1130, Sec. 5.)
CA Food & Agri Code § 27563 (2021)
2021 California Code|Food and Agricultural Code - FAC|DIVISION 12 - POULTRY, RABBITS, EGGS, AND EGG PRODUCTS|PART 4 - EGGS AND EGG PRODUCTS|CHAPTER 1 - Eggs|ARTICLE 5 - Administration and Enforcement|Section 27563.

27563.  Within 90 days after the end of each fiscal year, the commissioner of a county shall submit, in the form prescribed by the director, a statement to the director which shows the expenditures of funds in the enforcement and administration of this chapter for that fiscal year. Such statement shall be subject to audit by the director.(Added by Stats. 1971, Ch. 1009.)
CA Food & Agri Code § 27564 (2021)
2021 California Code|Food and Agricultural Code - FAC|DIVISION 12 - POULTRY, RABBITS, EGGS, AND EGG PRODUCTS|PART 4 - EGGS AND EGG PRODUCTS|CHAPTER 1 - Eggs|ARTICLE 5 - Administration and Enforcement|Section 27564.

27564.  Each fiscal year the director shall prepare a statement which shows the receipt and expenditure for each county as well as those funds expended by the director during the fiscal year of funds provided for in this chapter. The director shall, upon written request of any person who is financially interested in the inspection work which is conducted pursuant to this chapter, forward a copy of such report to any such person.(Added by Stats. 1971, Ch. 1009.)
CA Food & Agri Code § 27565 (2021)
2021 California Code|Food and Agricultural Code - FAC|DIVISION 12 - POULTRY, RABBITS, EGGS, AND EGG PRODUCTS|PART 4 - EGGS AND EGG PRODUCTS|CHAPTER 1 - Eggs|ARTICLE 5 - Administration and Enforcement|Section 27565.

27565.  The director may enter into an agreement with any commissioner for the enforcement of this chapter or the regulations adopted pursuant to this chapter.(Added by Stats. 1971, Ch. 1009.)
CA Food & Agri Code § 27566 (2021)
2021 California Code|Food and Agricultural Code - FAC|DIVISION 12 - POULTRY, RABBITS, EGGS, AND EGG PRODUCTS|PART 4 - EGGS AND EGG PRODUCTS|CHAPTER 1 - Eggs|ARTICLE 5 - Administration and Enforcement|Section 27566.

27566.  If any commissioner does not adequately and properly enforce the provisions of this chapter, or regulations adopted pursuant to this chapter, or any agreement, as determined by the director, the director shall provide these services and expend that county’s share of the assessment fees for the proper enforcement of this chapter, in lieu of the reimbursement to such counties pursuant to Sections 27554 and 27562.(Added by Stats. 1971, Ch. 1009.)