reglab/housing_qa huggingface dataset:
MO Rev Stat § 196.115 (2021)
2021 Missouri Revised Statutes|Title XII - Public Health and Welfare|Chapter 196 - Food, Drugs and Tobacco|Section 196.115 - When a cosmetic deemed misbranded.

Effective - 28 Aug 1943   196.115. When a cosmetic deemed misbranded. — A cosmetic shall be deemed to be misbranded:  (1) If its labeling is false or misleading in any particular;  (2) If in package form unless it bears a label containing:  (a) The name and place of business of the manufacturer, packer, or distributor; and  (b) An accurate statement of the quantity of the contents in terms of weight, measure, or numerical count; provided, that under (b) of this subdivision reasonable variations shall be permitted, and exemptions as to small packages shall be established by regulations prescribed by the department of health and senior services;  (3) If any word, statement, or other information required by or under authority of sections 196.010 to 196.120 to appear on the label or labeling is not prominently placed thereon with such conspicuousness, as compared with other words, statements, designs, or devices, in the labeling, and in such terms as to render it likely to be read and understood by the ordinary individual under customary conditions of purchase and use;  (4) If its container is so made, formed, or filled as to be misleading;  (5) The department is hereby directed to promulgate regulations exempting from any labeling requirement of sections 196.010 to 196.120 cosmetics which are, in accordance with the practice of the trade, to be processed, labeled, or repacked in substantial quantities at establishments other than those where originally processed or packed, on condition that such cosmetics are not adulterated or misbranded under the provisions of said sections upon removal from such processing, labeling or repackaging establishment. ­­-------- (L. 1943 p. 559 § 9873)
MO Rev Stat § 196.120 (2021)
2021 Missouri Revised Statutes|Title XII - Public Health and Welfare|Chapter 196 - Food, Drugs and Tobacco|Section 196.120 - Advertisement, when deemed false.

Effective - 28 Aug 1943   196.120. Advertisement, when deemed false. — An advertisement of a food, drug, device, or cosmetic shall be deemed to be false if it is false or misleading in any material respect. ­­-------- (L. 1943 p. 559 § 9874)
MO Rev Stat § 196.150 (2021)
2021 Missouri Revised Statutes|Title XII - Public Health and Welfare|Chapter 196 - Food, Drugs and Tobacco|Section 196.150 - Sale of horse and mule meat prohibited except when labeled as such meat.

Effective - 28 Aug 1939   196.150. Sale of horse and mule meat prohibited except when labeled as such meat. — It shall hereafter be unlawful for any person, firm, association, or corporation to sell or offer for sale, either in wholesale or retail lots, any horse or mule meat under the guise or name of beef or any other animal flesh under the guise or name of any meat or meat product except that which in fact and truth it may be, without having attached thereto, a tag or other mark for identification plainly and legibly setting forth the true name of the animal from which such meat or flesh was taken or without having prominently displayed over or in conjunction with such meat or flesh, a legible sign or placard containing the true name of the animal from which the same was taken and without also advising the purchaser thereof by verbal, written or printed notice of the true name of the animal from which such meat or flesh was taken. ­­-------- (RSMo 1939 § 9884)  Prior revisions: 1929 § 13035; 1919 § 5683
MO Rev Stat § 196.155 (2021)
2021 Missouri Revised Statutes|Title XII - Public Health and Welfare|Chapter 196 - Food, Drugs and Tobacco|Section 196.155 - Penalty.

Effective - 28 Aug 1939   196.155. Penalty. — Any person violating the provisions of section 196.150 shall be deemed guilty of a misdemeanor. ­­-------- (RSMo 1939 § 9885)  Prior revisions: 1929 § 13036; 1919 § 5684
MO Rev Stat § 196.160 (2021)
2021 Missouri Revised Statutes|Title XII - Public Health and Welfare|Chapter 196 - Food, Drugs and Tobacco|Section 196.160 - Lawful to sell goat meat, when.

Effective - 28 Aug 1939   196.160. Lawful to sell goat meat, when. — It shall hereafter be lawful for any person, firm, association, or corporation to sell or offer for sale either in wholesale or retail lots, goat meat; provided, the same is branded goat meat or chevon. ­­-------- (RSMo 1939 § 9886)  Prior revision: 1929 § 13037
MO Rev Stat § 196.170 (2021)
2021 Missouri Revised Statutes|Title XII - Public Health and Welfare|Chapter 196 - Food, Drugs and Tobacco|Section 196.170 - Mixed flour to be branded.

Effective - 28 Aug 1939   196.170. Mixed flour to be branded. — No person shall sell or offer for sale any flour, meal, grits or hominy, made from the admixture or adulteration of grains, unless there shall have been first branded upon each of the barrels or packages containing the same, the kind of grains composing said admixture, the quality and weight thereof, and the name and place of business of the person manufacturing the same; provided, always, that the admixture of the several grades or kinds of wheat shall not be construed to be mixed or adulterated grains. ­­-------- (RSMo 1939 § 9917)  Prior revisions: 1929 § 13077; 1919 § 5723; 1909 § 6617  CROSS REFERENCE:  Flour, meal, grits, or hominy to be branded and filed with recorder, penalty for violation, 417.100, 417.130, 417.140
MO Rev Stat § 196.175 (2021)
2021 Missouri Revised Statutes|Title XII - Public Health and Welfare|Chapter 196 - Food, Drugs and Tobacco|Section 196.175 - Penalty.

Effective - 28 Aug 1949   196.175. Penalty. — Any person doing any of the acts prohibited in section 196.170, or omitting to do any of the acts therein commanded, shall be guilty of a misdemeanor, and for each and every offense shall be punished by a fine of not less than twenty nor more than two hundred dollars, one-half of which shall be paid to the person who shall be named as prosecuting witness. ­­-------- (RSMo 1939 § 9922, A. 1949 S.B. 1053)  Prior revisions: 1929 § 13082; 1919 § 5728; 1909 § 6622
MO Rev Stat § 196.190 (2021)
2021 Missouri Revised Statutes|Title XII - Public Health and Welfare|Chapter 196 - Food, Drugs and Tobacco|Section 196.190 - To what places law applies.

Effective - 28 Aug 1939   196.190. To what places law applies. — Every building, room, basement, or cellar occupied or used as a bakery, confectionery, cannery, packinghouse, slaughterhouse, restaurant, hotel, dining car, grocery, meat market, dairy, creamery, butter factory, cheese factory, or other place or apartment used for the preparation for sale, manufacture, packing, storage, sale or distribution of any food, shall be properly lighted, drained, plumbed and ventilated and conducted with strict regard to the influence of such condition upon the health of the operatives, employees, clerks or other persons therein employed, and the purity and wholesomeness of the food therein produced; and for the purpose of sections 196.190 to 196.265, the term "food", as used herein, shall include all articles used for food, drink, confectionery condiment, whether simple, mixed or compound, and all substances or ingredients used in the preparation thereof. ­­-------- (RSMo 1939 § 9888)  Prior revisions: 1929 § 13039; 1919 § 5685
MO Rev Stat § 196.195 (2021)
2021 Missouri Revised Statutes|Title XII - Public Health and Welfare|Chapter 196 - Food, Drugs and Tobacco|Section 196.195 - Contents of places and utensils used must be protected.

Effective - 28 Aug 1939   196.195. Contents of places and utensils used must be protected. — 1. The floors, sidewalks, ceilings, lockers, closets, furniture, receptacles, implements and machinery of every establishment or place where food is manufactured, packed, stored, sold or distributed, and all cars, trucks and vehicles used in the transportation of food products, shall at no time be kept in an unclean, unhealthy or insanitary condition, and for the purpose of sections 196.190 to 196.265, unclean, unhealthful and insanitary conditions shall be deemed to exist:  (1) If food in the process of manufacture, preparation, packing, storing, sale, distribution or transportation is not securely protected from flies, dust, dirt and, as far as may be necessary, by all reasonable means from all other foreign or injurious contamination; and  (2) If the refuse, dirt and waste products, subject to decomposition and fermentation, incident to the manufacture, preparation, packing, storing, selling, distributing and transporting of food, are not removed daily; and  (3) If all trucks, trays, boxes, baskets, buckets and other receptacles, chutes, platforms, racks, tables, troughs, shelves and all knives, saws, cleavers and other utensils, and machinery used in moving, handling, cutting, chopping, mixing, canning and all other processes are not fairly cleaned daily; and  (4) If the clothing of operatives, employees, clerks or other persons therein employed is unclean.  2. The placing of vinegar or other liquid, used as food or drink, in open vessels without covering the same is forbidden. The use of secondhand bottles for vinegar or other liquids, used as food or drink, is forbidden unless the same are first sterilized with live steam.  3. The sidewalk display of food products is prohibited unless such products are enclosed in a showcase or similar device, which will protect the same from flies, dust or other contamination; provided, that food products that necessarily have to be peeled, pared or cooked before they are fit for consumption may be displayed on the sidewalk; but the sidewalk display of meat or meat products is prohibited. ­­-------- (RSMo 1939 § 9889)  Prior revisions: 1929 § 13040; 1919 § 5686
MO Rev Stat § 196.210 (2021)
2021 Missouri Revised Statutes|Title XII - Public Health and Welfare|Chapter 196 - Food, Drugs and Tobacco|Section 196.210 - Toilet rooms provided.

Effective - 28 Aug 1939   196.210. Toilet rooms provided. — 1. Every building, room, basement or cellar, occupied or used for the preparation, manufacture, packing, canning, sale or distribution of food, shall have convenient toilet or toilet rooms, separate and apart from the room or rooms where the process of production, manufacture, packing, canning, selling or distributing is conducted.  2. The floors of such toilet rooms shall be of cement, tile, wood, brick or other nonabsorbent material and shall be furnished with separate ventilating flush or pipes, discharging into soil pipes, or on outside of the building in which they are situated.  3. Lavatories and washrooms shall be adjacent to toilet rooms, and shall be supplied with soap, running water and towels, and shall be maintained in a sanitary condition.  4. Operatives, employees, clerks and all other persons who handle the material from which food is prepared, or the finished product, before beginning work or after visiting toilets, shall wash their hands and arms thoroughly with soap and clean water. ­­-------- (RSMo 1939 § 9892)  Prior revisions: 1929 § 13043; 1919 § 5689
MO Rev Stat § 196.220 (2021)
2021 Missouri Revised Statutes|Title XII - Public Health and Welfare|Chapter 196 - Food, Drugs and Tobacco|Section 196.220 - Not used for sleeping purposes.

Effective - 28 Aug 1939   196.220. Not used for sleeping purposes. — No person or persons shall be allowed to live or sleep in any room of a bakeshop, kitchen, dining room, confectionary or place where food is prepared, served or sold. ­­-------- (RSMo 1939 § 9894)  Prior revisions: 1929 § 13045; 1919 § 5691
MO Rev Stat § 196.225 (2021)
2021 Missouri Revised Statutes|Title XII - Public Health and Welfare|Chapter 196 - Food, Drugs and Tobacco|Section 196.225 - Employees with communicable disease prohibited, where.

Effective - 28 Aug 1977   196.225. Employees with communicable disease prohibited, where. — No employer shall require or permit a person, nor shall a person work, affected with any disease in a communicable form or while a carrier of such disease, to work in any building or vehicle occupied or used for the production, preparation, manufacture, packing, storage, sale, distribution, and transportation of food in any capacity which brings the person into contact with the food. ­­-------- (RSMo 1939 § 9895, A.L. 1977 S.B. 262)  Prior revisions: 1929 § 13046; 1919 § 5692
MO Rev Stat § 196.230 (2021)
2021 Missouri Revised Statutes|Title XII - Public Health and Welfare|Chapter 196 - Food, Drugs and Tobacco|Section 196.230 - Abatement of violations by director.

Effective - 28 Aug 1939   196.230. Abatement of violations by director. — The director of the department of health and senior services and his assistants or agents by him appointed, the state, county, city and town health officers shall have full power at any time to enter and inspect every building, room, basement or cellar, occupied or used, or suspected of being used, for the production for sale, manufacture for sale, storage, sale, distribution or transportation of food and all utensils, fixtures, furniture and machinery used as aforesaid, and if upon inspection any food producing or distributing establishment, conveyance, employer, operative, employee, clerk, driver or other person is found to be violating any of the provisions of sections 196.190 to 196.265, or if the production, cooking, preparation, manufacture, packing, storing, sale, distribution or transportation of food is being conducted in a manner detrimental to the health of the employees and operatives and the character or quality of the food therein being produced, manufactured, packed, stored, sold, distributed or conveyed, the officer or inspector, making the examination or inspection, shall furnish evidence of said violation to the prosecuting attorney of the county in which the violation occurs, and it shall be the duty of all prosecuting attorneys to represent and prosecute, in behalf of the people, when called upon by the director of the department of health and senior services to do so, all such cases of offenses arising under the provisions of sections 196.190 to 196.265. When complaint is made by the said director of the department of health and senior services, security for costs shall not be required of the complainant in any case at any time of the prosecution or trial. ­­-------- (RSMo 1939 § 9896)  Prior revisions: 1929 § 13047; 1919 § 5693
MO Rev Stat § 196.235 (2021)
2021 Missouri Revised Statutes|Title XII - Public Health and Welfare|Chapter 196 - Food, Drugs and Tobacco|Section 196.235 - Penalty.

Effective - 28 Aug 1939   196.235. Penalty. — Any person who violates any of the provisions of sections 196.190 to 196.230, shall be guilty of a misdemeanor, and, on conviction, shall be punished for the first offense by a fine of not less than ten dollars nor more than one hundred dollars, or be imprisoned in the county jail not exceeding thirty days, or both, in the discretion of the court. ­­-------- (RSMo 1939 § 9897)  Prior revisions: 1929 § 13048; 1919 § 5694
MO Rev Stat § 196.240 (2021)
2021 Missouri Revised Statutes|Title XII - Public Health and Welfare|Chapter 196 - Food, Drugs and Tobacco|Section 196.240 - Authorization by director to close health menace.

Effective - 28 Aug 1939   196.240. Authorization by director to close health menace. — It shall be the duty of the director of the department of health and senior services, and he is hereby authorized and empowered, to close any market place, grocery store, general store, bakery, confectionery, butcher shop, slaughterhouse, dining car, refrigerator car, cold storage plant or warehouse, hotel dining room or kitchen, cafe, restaurant, lunch counter, drug store, or any other place, or places, where articles or commodities intended for human food, or for human consumption as medicine, are manufactured, sold, stored or prepared for sale, or wherever food and drink is served, where such places shall, in the judgment of said director, constitute a menace to the public health, by reason of dirt, filth, or other insanitary cause. ­­-------- (RSMo 1939 § 9898)  Prior revisions: 1929 § 13049; 1919 § 5695
MO Rev Stat § 196.245 (2021)
2021 Missouri Revised Statutes|Title XII - Public Health and Welfare|Chapter 196 - Food, Drugs and Tobacco|Section 196.245 - Order to specify what — revocation — reopening.

Effective - 28 Aug 1939   196.245. Order to specify what — revocation — reopening. — Any order issued by the director of the department of health and senior services for the closing of any place or places mentioned in section 196.240, shall specify the cause or causes for which such order was issued, and the time during which same shall be in effect. The director shall revoke such order before the time specified therein for its expiration; provided, that the cause for which such order was issued is removed, and if the director is satisfied that such place or places may be reopened without endangering the public health. ­­-------- (RSMo 1939 § 9899)  Prior revisions: 1929 § 13050; 1919 § 5696
MO Rev Stat § 196.250 (2021)
2021 Missouri Revised Statutes|Title XII - Public Health and Welfare|Chapter 196 - Food, Drugs and Tobacco|Section 196.250 - Construction of the word close.

Effective - 28 Aug 1939   196.250. Construction of the word close. — The word "close", as used in sections 196.190 to 196.265, shall be construed to mean a suspension of business, and it shall be unlawful for the proprietor, manager, or person having charge of any place mentioned in section 196.240 to transact any business in violation of any order of the director of the department of health and senior services closing same. ­­-------- (RSMo 1939 § 9901)  Prior revisions: 1929 § 13052; 1919 § 5698
MO Rev Stat § 196.265 (2021)
2021 Missouri Revised Statutes|Title XII - Public Health and Welfare|Chapter 196 - Food, Drugs and Tobacco|Section 196.265 - Penalty for violation.

Effective - 28 Aug 1939   196.265. Penalty for violation. — Any person who shall fail, or refuse, to obey any order of the director of the department of health and senior services to close any place, or places, mentioned in section 196.240, or who shall exhibit or expose for sale in any show window upon any sidewalk, any vegetables or other articles or commodities whatsoever intended for human food, in violation of any order of the director, or who shall, in any way, resist or interfere with the director in the enforcement of sections 196.190 to 196.265, or any order of the director made pursuant to the authority of this law, shall be deemed guilty of a misdemeanor. ­­-------- (RSMo 1939 § 9904)  Prior revisions: 1929 § 13055; 1919 § 5701
MO Rev Stat § 196.271 (2021)
2021 Missouri Revised Statutes|Title XII - Public Health and Welfare|Chapter 196 - Food, Drugs and Tobacco|Section 196.271 - Food manufacturers or distributors may register.

Effective - 28 Aug 1977   196.271. Food manufacturers or distributors may register. — All establishments engaged in the manufacture of food or distribution of foods to wholesale accounts may register with the department of health and senior services as a food manufacturer or food distributor. ­­-------- (L. 1977 S.B. 262 § 196.270)
MO Rev Stat § 196.291 (2021)
2021 Missouri Revised Statutes|Title XII - Public Health and Welfare|Chapter 196 - Food, Drugs and Tobacco|Section 196.291 - Food sold at religious events or charitable functions exempt from food inspection laws and regulations, when.

Effective - 28 Aug 2005   196.291. Food sold at religious events or charitable functions exempt from food inspection laws and regulations, when. — All sales of foods which are not potentially hazardous foods, as defined by regulation, sold by religious, charitable, or nonprofit organizations at their religious events or at charitable functions and activities shall be exempt from all state laws and regulations relating to food inspection, pursuant to sections 196.190 to 196.271. ­­-------- (L. 2005 S.B. 355)
MO Rev Stat § 196.298 (2021)
2021 Missouri Revised Statutes|Title XII - Public Health and Welfare|Chapter 196 - Food, Drugs and Tobacco|Section 196.298 - Definitions — operation not deemed food service establishment, when — no state or local regulation.

Effective - 28 Aug 2014   196.298. Definitions — operation not deemed food service establishment, when — no state or local regulation. — 1. As used in this section, the following terms shall mean:  (1) "Baked good", includes cookies, cakes, breads, danish, donuts, pastries, pies, and other items that are prepared by baking the item in an oven. A baked good does not include a potentially hazardous food item as defined by department rule;  (2) "Cottage food production operation", an individual operation out of the individual's home who:  (a) Produces a baked good, a canned jam or jelly, or a dried herb or herb mix for sale at the individual's home;  (b) Has an annual gross income of fifty thousand dollars or less from the sale of food described in paragraph (a) of this subdivision; and  (c) Sells the food produced under paragraph (a) of this subdivision only directly to consumers;  (3) "Department", the department of health and senior services;  (4) "Home", a primary residence that contains a kitchen and appliances designed for common residential usage.  2. A cottage food production operation is not a food service establishment and shall not be subject to any health or food code laws or regulations of the state or department other than this section and rules promulgated thereunder for a cottage food production operation.  3. (1) A local health department shall not regulate the production of food at a cottage food production operation.  (2) Each local health department and the department shall maintain a record of a complaint made by a person against a cottage food production operation.  4. The department shall promulgate rules requiring a cottage food production operation to label all of the foods described in this section which the operation intends to sell to consumers. The label shall include the name and address of the cottage food production operation and a statement that the food is not inspected by the department or local health department.  5. A cottage food production operation shall not sell any foods described in this section through the internet.  6. Nothing in this section shall be construed to prohibit the authority of the department of health and senior services or local health departments to conduct an investigation of a food-borne disease or outbreak. ­­-------- (L. 2014 S.B. 525)