reglab/housing_qa huggingface dataset:
WA Rev Code § 66.28.070 (2021)
2021 Revised Code of Washington|Title 66 - Alcoholic Beverage Control|Chapter 66.28 - Miscellaneous Regulatory Provisions.|66.28.070 - Restrictions on purchases of spirits, beer, or wine by retail spirits, beer, or wine licensees or special occasion licensees.

RCW 66.28.070 Restrictions on purchases of spirits, beer, or wine by retail spirits, beer, or wine licensees or special occasion licensees.(1) Except as provided in subsection (2) of this section, it is unlawful for any retail spirits, beer, or wine licensee to purchase spirits, beer, or wine, except from a duly licensed distributor, domestic winery, domestic brewer, or certificate of approval holder with a direct shipment endorsement.(2)(a) A spirits, beer, or wine retailer may purchase spirits, beer, or wine:(i) From a government agency that has lawfully seized liquor possessed by a licensed distributor or retailer;(ii) From a board-authorized manufacturer or certificate holder authorized by this title to act as a distributor of liquor;(iii) From a licensed retailer which has discontinued business if the distributor has refused to accept spirits, beer, or wine from that retailer for return and refund;(iv) From a retailer whose license or license endorsement permits resale to a retailer of wine and/or spirits for consumption on the premises, if the purchasing retailer is authorized to sell such wine and/or spirits.(b) Goods purchased under this subsection (2) must meet the quality standards set by the manufacturer of the goods.(3) Special occasion licensees holding a special occasion license may only purchase spirits, beer, or wine from a spirits, beer, or wine retailer duly licensed to sell spirits, beer, or wine for off-premises consumption, or from a duly licensed spirits, beer, or wine distributor.[ 2012 c 2 § 118 (Initiative Measure No. 1183, approved November 8, 2011); 2006 c 302 § 8. Prior: 1994 c 201 § 5; 1994 c 63 § 2; 1987 c 205 § 1; 1937 c 217 § 1(23H) (adding new section 23-H to 1933 ex.s. c 62); RRS § 7306-23H.]NOTES:Finding—Application—Rules—Effective date—Contingent effective date—2012 c 2 (Initiative Measure No. 1183): See notes following RCW 66.24.620.Effective date—2006 c 302: See note following RCW 66.24.170.
WA Rev Code § 66.28.080 (2021)
2021 Revised Code of Washington|Title 66 - Alcoholic Beverage Control|Chapter 66.28 - Miscellaneous Regulatory Provisions.|66.28.080 - Permit for music and dancing upon licensed premises.

RCW 66.28.080 Permit for music and dancing upon licensed premises.It shall be unlawful for any person, firm or corporation holding any retailer's license to permit or allow upon the premises licensed any music, dancing, or entertainment whatsoever, unless and until permission thereto is specifically granted by appropriate license or permit of the proper authorities of the city or town in which such licensed premises are situated, or the board of county commissioners, if the same be situated outside an incorporated city or town: PROVIDED, That the words "music and entertainment," as herein used, shall not apply to radios or mechanical musical devices.[ 1969 ex.s. c 178 § 8; 1949 c 5 § 7; 1937 c 217 § 3 (adding new section 27-A to 1933 ex.s. c 62); Rem. Supp. 1949 § 7306-27A.]NOTES:Reviser's note: As to the constitutionality of this section, see Jersey's All-Am. Sports Bar v. Wash. State Liquor Control Bd., 55 F. Supp. 2d 1131 (W.D. Wash. 1999).
WA Rev Code § 66.28.090 (2021)
2021 Revised Code of Washington|Title 66 - Alcoholic Beverage Control|Chapter 66.28 - Miscellaneous Regulatory Provisions.|66.28.090 - Licensed premises or banquet permit premises open to inspection—Failure to allow, violation.

RCW 66.28.090 Licensed premises or banquet permit premises open to inspection—Failure to allow, violation.(1) All licensed premises used in the manufacture, storage, or sale of liquor, or any premises or parts of premises used or in any way connected, physically or otherwise, with the licensed business, and/or any premises where a banquet permit has been granted, shall at all times be open to inspection by any liquor enforcement officer, inspector or peace officer.(2) Every person, being on any such premises and having charge thereof, who refuses or fails to admit a liquor enforcement officer, inspector or peace officer demanding to enter therein in pursuance of this section in the execution of his/her duty, or who obstructs or attempts to obstruct the entry of such liquor enforcement officer, inspector or officer of the peace, or who refuses to allow a liquor enforcement officer, and/or an inspector to examine the books of the licensee, or who refuses or neglects to make any return required by this title or the regulations, shall be guilty of a violation of this title.[ 1981 1st ex.s. c 5 § 20; 1935 c 174 § 7; 1933 ex.s. c 62 § 52; RRS § 7306-52.]NOTES:Effective date—1981 1st ex.s. c 5: See RCW 66.98.100.
WA Rev Code § 66.28.100 (2021)
2021 Revised Code of Washington|Title 66 - Alcoholic Beverage Control|Chapter 66.28 - Miscellaneous Regulatory Provisions.|66.28.100 - Spirits to be labeled—Contents.

RCW 66.28.100 Spirits to be labeled—Contents.Every person manufacturing spirits as defined in this title shall put upon all packages containing spirits so manufactured a distinctive label, showing the nature of the contents, the name of the person by whom the spirits were manufactured, the place where the spirits were manufactured, and showing the alcoholic content of such spirits. For the purpose of this section the contents of packages containing spirits shall be shown by the use of the words "whiskey", "rum", "brandy", and the like, on the outside of such packages.[ 1933 ex.s. c 62 § 46; RRS § 7306-46.]
WA Rev Code § 66.28.110 (2021)
2021 Revised Code of Washington|Title 66 - Alcoholic Beverage Control|Chapter 66.28 - Miscellaneous Regulatory Provisions.|66.28.110 - Wine to be labeled—Contents.

RCW 66.28.110 Wine to be labeled—Contents.(1) Every person producing, manufacturing, bottling, or distributing wine shall put upon all packages a distinctive label that will provide the consumer with adequate information as to the identity and quality of the product, the alcoholic content thereof, the net contents of the package, the name of the producer, manufacturer, or bottler thereof, and such other information as the board may by rule prescribe.(2) Subject to subsection (3) of this section:(a) If the appellation of origin claimed or implied anywhere on a wine label is "Washington," then at least ninety-five percent of the grapes used in the production of the wine must have been grown in Washington.(b) If the appellation of origin claimed or implied anywhere on a wine label is "Washington" and the name of an American viticultural area located wholly within Washington, then at least ninety-five percent of the grapes used in the production of the wine must have been grown in Washington.(c) If the appellation of origin claimed or implied anywhere on a wine label is "Washington" and the name of an American viticultural area located within both Washington and an adjoining state, then at least ninety-five percent of the grapes used in the production of the wine must have been grown within the defined boundaries of that American viticultural area or in Washington.(3) Upon evidence of material damage, destruction, disease, or other loss to one or more vineyards in any American viticultural area, region, subregion, or other discrete area, the director of the department of agriculture must notify the board and the board may suspend the requirements of subsection (2) of this section with respect to the adversely affected area for such period of time as the board reasonably may determine.(4) For purposes of this section, "American viticultural area" is a delimited grape growing region distinguishable by geographical features, the boundaries of which have been recognized and defined by the federal alcohol and trade tax bureau and recognized by the board.(5) This section does not apply to wines that are produced with the addition of wine spirits, brandy, or alcohol.[ 2009 c 404 § 1; 1939 c 172 § 4; 1933 ex.s. c 62 § 45; RRS § 7306-45.]NOTES:Application—2009 c 404: "This act applies to wine made from grapes harvested after December 31, 2009." [ 2009 c 404 § 2.]
WA Rev Code § 66.28.120 (2021)
2021 Revised Code of Washington|Title 66 - Alcoholic Beverage Control|Chapter 66.28 - Miscellaneous Regulatory Provisions.|66.28.120 - Malt liquor to be labeled—Contents.

RCW 66.28.120 Malt liquor to be labeled—Contents.Every person manufacturing or distributing malt liquor for sale within the state shall put upon all packages containing malt liquor so manufactured or distributed a distinctive label showing the nature of the contents, the name of the person by whom the malt liquor was manufactured, and the place where it was manufactured. For the purpose of this section, the contents of packages containing malt liquor shall be shown by the use of the word "beer," "ale," "malt liquor," "lager," "stout," or "porter," on the outside of the packages.[ 1997 c 100 § 1; 1982 c 39 § 2; 1961 c 36 § 1; 1933 ex.s. c 62 § 44; RRS § 7306-44.]NOTES:Severability—1982 c 39: See note following RCW 66.04.010.
WA Rev Code § 66.28.130 (2021)
2021 Revised Code of Washington|Title 66 - Alcoholic Beverage Control|Chapter 66.28 - Miscellaneous Regulatory Provisions.|66.28.130 - Selling, supplying, or serving of liquor to or consumption by standing or walking person.

RCW 66.28.130 Selling, supplying, or serving of liquor to or consumption by standing or walking person.It shall not be unlawful for a retail licensee whose premises are open to the general public to sell, supply, or serve liquor to a person for consumption on the licensed retail premises if said person is standing or walking, nor shall it be unlawful for such licensee to permit any said person so standing or walking to consume liquor on such premises: PROVIDED HOWEVER, That the retail licensee of such a premises may, at his or her discretion, promulgate a house rule that no person shall be served nor allowed to consume liquor unless said person is seated.[ 2012 c 117 § 282; 1969 ex.s. c 112 § 2.]
WA Rev Code § 66.28.140 (2021)
2021 Revised Code of Washington|Title 66 - Alcoholic Beverage Control|Chapter 66.28 - Miscellaneous Regulatory Provisions.|66.28.140 - Removing family beer or wine from home for use at wine tastings or competitions—Conditions.

RCW 66.28.140 Removing family beer or wine from home for use at wine tastings or competitions—Conditions.(1) An adult member of a household may remove family beer or wine from the home subject to the following conditions:(a) The quantity removed by a producer is limited to a quantity not exceeding twenty gallons;(b) Family beer or wine is not removed for sale; and(c) Family beer or wine is removed from the home for private use, including use at organized affairs, exhibitions, or competitions such as homemaker's contests, tastings, or judging.(2) As used in this section, "family beer or wine" means beer or wine manufactured in the home for private consumption, and not for sale.[ 2009 c 360 § 2; 1994 c 201 § 6; 1981 c 255 § 2.]
WA Rev Code § 66.28.150 (2021)
2021 Revised Code of Washington|Title 66 - Alcoholic Beverage Control|Chapter 66.28 - Miscellaneous Regulatory Provisions.|66.28.150 - Breweries, microbreweries, wineries, distilleries, distributors, certificate of approval holders, and agents authorized to conduct courses of instruction on beer and wine.

RCW 66.28.150 Breweries, microbreweries, wineries, distilleries, distributors, certificate of approval holders, and agents authorized to conduct courses of instruction on beer and wine.A domestic brewery, microbrewery, domestic winery, distillery, distributor, certificate of approval holder, or its licensed agent may, without charge, instruct licensees and their employees, or conduct courses of instruction for licensees and their employees, including chefs, on the subject of beer, wine, or spirituous liquor, including but not limited to, the history, nature, values, and characteristics of beer, wine, or spirituous liquor, the use of wine lists, and the methods of presenting, serving, storing, and handling beer, wine, or spirituous liquor, and what wines go well with different types of food. The domestic brewery, microbrewery, domestic winery, distillery, distributor, certificate of approval holder, or its licensed agent may furnish beer, wine, or spirituous liquor and such other equipment, materials, and utensils as may be required for use in connection with the instruction or courses of instruction. The instruction or courses of instruction may be given at the premises of the domestic brewery, microbrewery, domestic winery, distillery, or authorized representative holding a certificate of approval, at the premises of a retail licensee, or elsewhere within the state of Washington.[ 2007 c 217 § 2; 2004 c 160 § 14; 1997 c 39 § 2; 1982 1st ex.s. c 26 § 1.]NOTES:Effective date—2004 c 160: See note following RCW 66.04.010.
WA Rev Code § 66.28.155 (2021)
2021 Revised Code of Washington|Title 66 - Alcoholic Beverage Control|Chapter 66.28 - Miscellaneous Regulatory Provisions.|66.28.155 - Breweries, microbreweries, wineries, distilleries, distributors, certificate of approval holders, and agents authorized to conduct educational activities on licensed premises of retailer.

RCW 66.28.155 Breweries, microbreweries, wineries, distilleries, distributors, certificate of approval holders, and agents authorized to conduct educational activities on licensed premises of retailer.A domestic brewery, microbrewery, domestic winery, distillery, distributor, certificate of approval holder, or its licensed agent may conduct educational activities or provide product information to the consumer on the licensed premises of a retailer. Information on the subject of wine, beer, or spirituous liquor, including but not limited to, the history, nature, quality, and characteristics of a wine, beer, or spirituous liquor, methods of harvest, production, storage, handling, and distribution of a wine, beer, or spirituous liquor, and the general development of the wine, beer, and spirituous liquor industry may be provided by a domestic brewery, microbrewery, domestic winery, distillery, distributor, certificate of approval holder, or its licensed agent to the public on the licensed premises of a retailer. The retailer requesting such activity shall attempt to schedule a series of brewery, winery, authorized representative, or distillery and distributor appearances in an effort to equitably represent the industries. Nothing in this section permits a domestic brewery, microbrewery, domestic winery, distillery, distributor, certificate of approval holder, or its licensed agent to receive compensation or financial benefit from the educational activities or product information presented on the licensed premises of a retailer. The promotional value of such educational activities or product information shall not be considered advancement of moneys or of moneys' worth within the meaning of RCW 66.28.305.[ 2011 c 119 § 210; 2004 c 160 § 15; 1997 c 39 § 3; 1984 c 196 § 1.]NOTES:Effective date—2004 c 160: See note following RCW 66.04.010.
WA Rev Code § 66.28.160 (2021)
2021 Revised Code of Washington|Title 66 - Alcoholic Beverage Control|Chapter 66.28 - Miscellaneous Regulatory Provisions.|66.28.160 - Promotion of liquor at colleges and universities.

RCW 66.28.160 Promotion of liquor at colleges and universities.No liquor manufacturer, importer, distributor, retailer, authorized representative holding a certificate of approval, agent thereof, or campus representative of any of the foregoing, may conduct promotional activities for any liquor product on the campus of any college or university nor may any such entities engage in activities that facilitate or promote the consumption of alcoholic beverages by the students of the college or university at which the activity takes place. This section does not prohibit the following:(1) The sale of alcoholic beverages, by retail licensees on their licensed premises, to persons of legal age and condition to consume alcoholic beverages;(2) Sponsorship of broadcasting services for events on a college or university campus;(3) Liquor advertising in campus publications; or(4) Financial assistance to an activity and acknowledgment of the source of the assistance, if the assistance, activity, and acknowledgment are each approved by the college or university administration.[ 2004 c 160 § 16; 1985 c 352 § 20.]NOTES:Effective date—2004 c 160: See note following RCW 66.04.010.Severability—1985 c 352: See note following RCW 10.05.010.
WA Rev Code § 66.28.170 (2021)
2021 Revised Code of Washington|Title 66 - Alcoholic Beverage Control|Chapter 66.28 - Miscellaneous Regulatory Provisions.|66.28.170 - Wine or malt beverage manufacturers—Discrimination in price to purchaser for resale prohibited—Price differentials.

RCW 66.28.170 Wine or malt beverage manufacturers—Discrimination in price to purchaser for resale prohibited—Price differentials.It is unlawful for a manufacturer of spirits, wine, or malt beverages holding a certificate of approval or the manufacturer's authorized representative, a distillery, brewery, or a domestic winery to discriminate in price in selling to any purchaser for resale in the state of Washington. Price differentials for sales of spirits or wine based upon competitive conditions, costs of servicing a purchaser's account, efficiencies in handling goods, or other bona fide business factors, to the extent the differentials are not unlawful under trade regulation laws applicable to goods of all kinds, do not violate this section.[ 2012 c 2 § 119 (Initiative Measure No. 1183, approved November 8, 2011); 2004 c 160 § 17; 1997 c 321 § 50; 1985 c 226 § 3.]NOTES:Finding—Application—Rules—Effective date—Contingent effective date—2012 c 2 (Initiative Measure No. 1183): See notes following RCW 66.24.620.Effective date—2004 c 160: See note following RCW 66.04.010.Effective date—1997 c 321: See note following RCW 66.24.010.
WA Rev Code § 66.28.185 (2021)
2021 Revised Code of Washington|Title 66 - Alcoholic Beverage Control|Chapter 66.28 - Miscellaneous Regulatory Provisions.|66.28.185 - Sales of wine and spirits to the employees of licensed wine and spirits distributors.

RCW 66.28.185 Sales of wine and spirits to the employees of licensed wine and spirits distributors.(1) A person holding a spirits distributor license issued pursuant to RCW 66.24.055 may sell spirits directly to bona fide, full-time employees, subject to the following requirements:(a) No spirits may be sold under this section unless they are in such condition that they cannot reasonably be sold in the normal course of business, such as, for example, because of damage to the labels on individual bottles;(b) No spirits may be sold under this section for less than the spirits distributor licensee's cost of acquisition;(c) All sales of spirits made under this section are subject to the license issuance fee established by RCW 66.24.630(4) and the taxes imposed on a retail sale under RCW 82.08.150;(d) No spirits may be sold under this section to a person who has been employed by the spirits distributor licensee for less than ninety days at the time of the sale or who is under the age of twenty-one;(e) No person purchasing spirits under this section may sell such spirits by the drink or otherwise to a third person, or otherwise dispose of all or any part of such spirits in any manner or for any purpose other than personal use; and(f) No spirits may be sold under this section by a person holding any license other than a spirits distributor license, whether or not the license held by such person permits the sale of spirits to consumers.(2) A person holding a wine distributor license issued pursuant to RCW  66.24.200 may sell wine directly to bona fide, full-time employees, subject to the following requirements:(a) No wine may be sold under this section unless it is in such condition that it cannot reasonably be sold in the normal course of business, such as, for example, because of damage to the labels on individual bottles;(b) No wine may be sold under this section for less than the wine distributor licensee's cost of acquisition;(c) All sales of wine made under this section are subject to the same taxes that would be applicable if the sale were made to a consumer;(d) No wine may be sold under this section to a person who has been employed by the wine distributor licensee for less than ninety days at the time of the sale or who is under the age of twenty-one;(e) No person purchasing wine under this section may sell such wine by the glass or otherwise to a third person, or otherwise dispose of all or any part of such wine in any manner or for any purpose other than personal use; and(f) No wine may be sold under this section by a person holding any license other than a wine distributor license, whether or not the license held by such person permits the sale of wine to consumers.[ 2017 c 160 § 1.]
WA Rev Code § 66.28.190 (2021)
2021 Revised Code of Washington|Title 66 - Alcoholic Beverage Control|Chapter 66.28 - Miscellaneous Regulatory Provisions.|66.28.190 - Sales of nonliquor food and food ingredients.

RCW 66.28.190 Sales of nonliquor food and food ingredients.(1) Any other provision of this title notwithstanding, persons licensed under this title to sell liquor for resale may sell at wholesale nonliquor food and food ingredients on thirty-day credit terms to persons licensed as retailers under this title, but complete and separate accounting records must be maintained on all sales of nonliquor food and food ingredients to ensure that such persons are in compliance with this title.(2) For the purpose of this section, "nonliquor food and food ingredients" includes, without limitation, all food and food ingredients for human consumption as defined in RCW 82.08.0293 as it existed on July 1, 2004.[ 2012 c 2 § 122 (Initiative Measure No. 1183, approved November 8, 2011); 2011 c 119 § 211; 2003 c 168 § 305; 1997 c 321 § 52; 1988 c 50 § 1.]NOTES:Reviser's note: This section was amended by 2011 c 119 § 211 and by 2012 c 2 § 122, each without reference to the other. Both amendments are incorporated in the publication of this section under RCW 1.12.025(2). For rule of construction, see RCW 1.12.025(1).Finding—Application—Rules—Effective date—Contingent effective date—2012 c 2 (Initiative Measure No. 1183): See notes following RCW 66.24.620.Effective dates—Part headings not law—2003 c 168: See notes following RCW 82.08.010.Effective date—1997 c 321: See note following RCW 66.24.010.