reglab/housing_qa huggingface dataset:
ID Code § 22-904 (2021)
2021 Idaho Code|Title 22 - AGRICULTURE AND HORTICULTURE|Chapter 9 - POTATOES — GRADING AND PACKING|Section 22-904 - IDAHO UTILITY.

22-904. IDAHO UTILITY. Idaho Utility potatoes shall consist of potatoes of one (1) variety or similar varietal characteristics and shall be not less than one and one-half (1 1/2) inches in diameter and which are free from freezing injury, blackheart, and soft rot or wet breakdown, and from serious damage caused by dirt or other foreign matter, sunburn, second growth, growth cracks, air cracks, internal disorders, cuts, shriveling, scab, blight, dry rot, other disease, insects or mechanical or other means. In order to allow for variations other than size incident to proper grading and handling, not more than six percent (6%) of the potatoes in any container may be below the requirement of the grade, but not to exceed one sixth (1/6) of this amount, or one percent (1%), shall be allowed for potatoes affected by soft rot or wet breakdown. In addition, not more than three percent (3%) may be below the prescribed minimum size and not more than five percent (5%) in addition may be seriously damaged by internal disorders.  History: [22-904, added 1941, ch. 32, sec. 4, p. 72; am. 1970, ch. 175, sec. 4, p. 505.]
ID Code § 22-905 (2021)
2021 Idaho Code|Title 22 - AGRICULTURE AND HORTICULTURE|Chapter 9 - POTATOES — GRADING AND PACKING|Section 22-905 - APPLICATION OF TOLERANCES.

22-905. APPLICATION OF TOLERANCES. All percentages shall be calculated on the basis of weight. The tolerances for the standards are on a container basis. However, if the averages for the entire lot, based on sample inspection, are within the tolerances specified in the standards, the contents of individual packages in the lot may vary from the specified tolerances subject to the following limitations. In packages containing over 15 specimens, when the tolerance specified is 10 percent or more, not over one tenth (1/10) of the individual packages in the lot may contain more than one and one-half (1 1/2) times the tolerance, but no package may contain more than four (4) times the tolerance for soft rot or wet breakdown. When the tolerance specified is less than 10 percent, not over one tenth (1/10) of the individual packages in any lot may contain more than double the tolerance specified, but no package may contain more than four (4) times the tolerance for soft rot or wet breakdown. In packages containing 15 specimens, or less, not over one tenth (1/10) of the individual packages in any lot may contain more than double any tolerance specified, except that at least one (1) defective specimen shall be permitted in a package.  History: [22-905, added 1941, ch. 32, sec. 5, p. 72.]
ID Code § 22-906 (2021)
2021 Idaho Code|Title 22 - AGRICULTURE AND HORTICULTURE|Chapter 9 - POTATOES — GRADING AND PACKING|Section 22-906 - BAKERS.

22-906. BAKERS. When potatoes, sized six (6) ounces or larger, are packed in containers branded in accordance with the grade to which they conform, they may, in addition, carry a tag or brand bearing the designation "Idaho Bakers."  History: [22-906, added 1941, ch. 32, sec. 6, p. 72.]
ID Code § 22-907 (2021)
2021 Idaho Code|Title 22 - AGRICULTURE AND HORTICULTURE|Chapter 9 - POTATOES — GRADING AND PACKING|Section 22-907 - CONTAINERS.

22-907. CONTAINERS. The term "containers" means cloth, plastic, paper, or fiber sacks (such as are customarily used in the shipment of potatoes), cartons, barrels, boxes, crates, hampers, or baskets. Cloth or fiber sacks in which potatoes not exempt under the provisions of this act are packed for shipment, shall be new or recleaned, bright, undamaged sacks. Provided, however, that on and after September 1, 1949, no container known as a mugged bag can be used on any grade or grades of potatoes as defined in this act. The term "mugged bag" means any bag, after such bag has been filled and the top thereof closed or secured, which is not fully closed at the top and which leaves the mouth thereof partially open so that the lips of the bag are not drawn closely together. The term "undamaged" means that sacks have unbroken hems and may have not more than two (2) holes of not more than one (1) inch in diameter.  History: [22-907, added 1941, ch. 32, sec. 7, p. 72; am. 1949, ch. 108, sec. 1, p. 197; am. 1965, ch. 146, sec. 2, p. 285.]
ID Code § 22-908 (2021)
2021 Idaho Code|Title 22 - AGRICULTURE AND HORTICULTURE|Chapter 9 - POTATOES — GRADING AND PACKING|Section 22-908 - BRANDS.

22-908. BRANDS. When potatoes are packed in containers, such containers shall be branded, marked, labeled, or stenciled in a plain and legible manner with the name of the grade as hereinbefore provided for and to which such potatoes conform. When the containers contain one hundred (100) pounds or more, such brands, marks, labels, or stencils shall be in two (2) inch or larger block type letters, but when the containers contain less than one hundred (100) pounds, the brands, marks, labels, or stencils may be in proportion to the size of the container. The brands, marks, labels, or stencils shall be branded in a color or colors to contrast with the color of the container, and shall be on the same side of the bag or container as the private brand or other printing on the container, and shall be in such position as to be readily legible with the other printed matter or design on the container. On one hundred (100) pound bags, the grade designation shall not be nearer than six (6) inches to the top or bottom of the bag; on bags containing less than one hundred (100) pounds, the grade designation shall be placed in position in proportion relatively to the one hundred (100) pound bag.  History: [22-908, added 1941, ch. 32, sec. 8, p. 72.]
ID Code § 22-909 (2021)
2021 Idaho Code|Title 22 - AGRICULTURE AND HORTICULTURE|Chapter 9 - POTATOES — GRADING AND PACKING|Section 22-909 - PRIVATE BRANDS.

22-909. PRIVATE BRANDS. Private brands may be used when such brands include the official grade title and are registered, approved and recorded by the state department of agriculture.  History: [22-909, added 1941, ch. 32, sec. 9, p. 72.]
ID Code § 22-911 (2021)
2021 Idaho Code|Title 22 - AGRICULTURE AND HORTICULTURE|Chapter 9 - POTATOES — GRADING AND PACKING|Section 22-911 - RETAIL SALES OF POTATOES.

22-911. RETAIL SALES OF POTATOES. (a) It shall be unlawful within the state of Idaho to offer for sale or sell to any retail dealer for the purpose of resale to the consumer, or to offer for sale or sell to the consumer in any retail store or market in this state, any potato which has not been graded or which does not meet the grading standards of chapter 9, title 22, Idaho Code. (b) All potatoes sold to the consumer by retail stores or markets in this state shall be graded and marked in accordance with the standards set forth in this chapter. Provided, however, that nothing in this act shall be construed as to prohibit the sale of bulk potatoes to the consumer in retail stores or markets if such potatoes are clearly identified to the consumer as to grade and state of origin. (c) The director of the department of agriculture may cause to be made, by qualified inspectors appointed for that purpose, inspections of all potatoes offered for sale in all retail stores or markets, and at all wholesale distributors or potato dealers selling or offering potatoes for sale to retail outlets. Such inspections shall be for the purpose of ensuring that potatoes offered for sale are properly identified as to grade and are within the standards set forth in chapter 9, title 22, Idaho Code. Such inspectors shall order the removal or regrading and remarking of any potatoes which are misbranded or mismarked or which no longer meet the required standards of grade. (d) The director shall adopt rules and regulations necessary to enforce the provisions of this section, and may regulate the handling, transportation, storage and display of all potatoes offered for sale to the consumers in this state so as to enhance the quality thereof.  History: [I.C., sec. 22-911, as added by 1972, ch. 233, sec. 1, p. 614; am. 1974, ch. 18, sec. 14, p. 364.]
ID Code § 22-912 (2021)
2021 Idaho Code|Title 22 - AGRICULTURE AND HORTICULTURE|Chapter 9 - POTATOES — GRADING AND PACKING|Section 22-912 - PENALTY FOR VIOLATIONS.

22-912. PENALTY FOR VIOLATIONS. Any person violating any of the provisions of this act shall be guilty of a misdemeanor and upon conviction thereof shall be punished by a fine of not more than $500 or by imprisonment in the county jail not exceeding six (6) months, or by both such fine and imprisonment.  History: [22-912, added 1941, ch. 32, sec. 12, p. 72.]
ID Code § 22-913 (2021)
2021 Idaho Code|Title 22 - AGRICULTURE AND HORTICULTURE|Chapter 9 - POTATOES — GRADING AND PACKING|Section 22-913 - REMEDY BY INJUNCTION.

22-913. REMEDY BY INJUNCTION. In addition to the remedy prescribed in the foregoing section for the violation of the provisions of this act, any person, firm or corporation violating, or threatening to violate, any of the provisions of this act may be enjoined from violating the same; such injunction proceedings may be instituted by the director of the department of agriculture as plaintiff, and the attorney general or prosecuting attorney of the county where the violation or threatened violation of this act has occurred, on demand of the director, shall represent the director in such proceedings. In any such proceedings no bond shall be required of the plaintiff.  History: [22-913, added 1941, ch. 32, sec. 13, p. 72; am. 1974, ch. 18, sec. 15, p. 364.]
ID Code § 22-914 (2021)
2021 Idaho Code|Title 22 - AGRICULTURE AND HORTICULTURE|Chapter 9 - POTATOES — GRADING AND PACKING|Section 22-914 - SEPARABILITY.

22-914. SEPARABILITY. If any part of this act shall be held to be unconstitutional, such unconstitutionality shall not affect the validity of the remaining parts of this act. The legislature hereby declares that it would have passed the remaining parts of this act if it had known that such part or parts thereof would be declared unconstitutional.  History: [22-914, added 1941, ch. 32, sec. 15, p. 72.]
ID Code § 22-1101 (2021)
2021 Idaho Code|Title 22 - AGRICULTURE AND HORTICULTURE|Chapter 11 - ORGANIC FOOD PRODUCTS|Section 22-1101 - LEGISLATIVE INTENT.

22-1101. LEGISLATIVE INTENT. The legislature recognizes a public benefit and provides consumer protection in establishing standards for food products marketed and labeled using the term "organic", or a derivative of the term "organic." These standards will also facilitate the development of out-of-state markets for Idaho food grown by organic methods.  History: [22-1101, added 1990, ch. 145, sec. 1, p. 325.]
ID Code § 22-1102 (2021)
2021 Idaho Code|Title 22 - AGRICULTURE AND HORTICULTURE|Chapter 11 - ORGANIC FOOD PRODUCTS|Section 22-1102 - DEFINITIONS.

22-1102. DEFINITIONS. In this chapter: (1) "Director" means the director of the department of agriculture or the director’s designee. (2) "Food products" shall include all agricultural, horticultural, viticultural and vegetable products of the soil, apiary and apiary products, poultry and poultry products, livestock and livestock products, milk and dairy products and aquaculture products. (3) "Handler" means any person engaged in the business of handling agricultural products, including producers who handle crops or livestock of their own production, except such term shall not include final retailers of agricultural products that do not process agricultural products. (4) "Livestock" means any cattle, sheep, goat, swine, poultry, or equine animals used for food or in the production of food, fiber, feed, or other agricultural-based consumer products; wild or domesticated game; or other nonplant life, except such term shall not include aquatic animals or bees for the production of food, fiber, feed, or other agricultural-based consumer products. (5) "Organic certification seal" means the design approved by the director and which when imprinted or affixed on labels, packages or products, or used in advertising in any manner, shall signify that the standards and rules developed in accordance with the provisions of this chapter and all other conditions of the provisions of this chapter have been met. (6) "Organic food product" means any food product that is marketed using the term organic, or any derivative of the term organic in its labeling or advertising. Organic foods are those processed, packaged, transported and stored to retain maximum nutritional value, without the use of artificial preservatives, coloring or other additives, irradiation, or synthetic pesticides. (7) "Organically grown food products" means food products which are produced without the use of synthetically compounded fertilizers, pesticides, or growth regulators for a period not less than thirty-six (36) months prior to harvest. Organically grown food products are produced under the standards and rules established in accordance with the provisions of this chapter and by other qualified agencies. (8) "Person" means an individual, partnership, corporation, association, cooperative, or other entity. (9) "Producer" means a person who engages in the business of growing or producing food, fiber, feed, and other agricultural-based consumer products. (10) "Vendor" means any person who sells organic food products to the consumer or another vendor.  History: [22-1102, added 1990, ch. 145, sec. 1, p. 325; am. 1992, ch. 314, sec. 1, p. 936; am. 1994, ch. 99, secs. 2 & 3, p. 224 and 225; am. 1999, ch. 136, secs. 1 & 2, p. 383 and 384; am. 2001, ch. 75, sec. 2, p. 181; am. 2007, ch. 53, sec. 1, p. 124.]
ID Code § 22-1103 (2021)
2021 Idaho Code|Title 22 - AGRICULTURE AND HORTICULTURE|Chapter 11 - ORGANIC FOOD PRODUCTS|Section 22-1103 - ADMINISTRATION AND ENFORCEMENT — RULES — ANNUAL LIST DISTRIBUTION.

22-1103. ADMINISTRATION AND ENFORCEMENT — RULES — ANNUAL LIST DISTRIBUTION. (1) The administration and enforcement of the provisions of this chapter shall be under the director. The director is authorized, in conformance with chapter 52, title 67, Idaho Code, to promulgate rules concerning, but not limited to: (a) Standards for agricultural crops and livestock produced for sale as organically grown food products. (b) Records required of organically grown food products producers. (c) The number of on-site inspections, announced and unannounced. (d) Chemical residue analysis of organically grown food products and fees for conducting such analysis. (e) Certification of private laboratories to conduct chemical residue analyses. (f) Standards that a producer must meet to be recognized as a producer under the provisions of this chapter. (g) Development and distribution of the organic certification seal and standards for its application for use on Idaho organically grown food products. (h) Development and implementation of labeling standards. (i) Rules establishing organic standards for poultry and poultry products, livestock and livestock products, milk and dairy products or aquaculture products, which will be promulgated in consultation with the appropriate agricultural or commodity organizations as determined by the director. No pending or temporary rule adopted by the department shall become final and effective before the conclusion of the regular or special legislative session at which the rule was submitted for review pursuant to sections 67-5224 and 67-5291, Idaho Code. (j) Standards for health care and medical treatment for livestock qualifying as organically grown food products and for the prevention and control of infections or communicable diseases among such livestock. (k) Standards for prohibitions against denial of health care for or medical treatment of livestock in order to obtain or retain organic certification. (2) An annual list of all certified organic producers, handlers and vendors shall be distributed to state regulatory authorities, and to other persons upon request.  History: [22-1103, added 1990, ch. 145, sec. 1, p. 326; am. 1992, ch. 314, sec. 2, p. 936; am. 1999, ch. 136, secs. 3 & 4, p. 385 and 386; am. 2000, ch. 190, secs. 1 & 2, p. 470 and 471; am. 2001, ch. 75, sec. 3, p. 182; am. 2011, ch. 50, sec. 1, p. 114.]
ID Code § 22-1104 (2021)
2021 Idaho Code|Title 22 - AGRICULTURE AND HORTICULTURE|Chapter 11 - ORGANIC FOOD PRODUCTS|Section 22-1104 - VIOLATION OF RULES — CIVIL PENALTY.

22-1104. VIOLATION OF RULES — CIVIL PENALTY. Any person violating a rule promulgated by the director to implement provisions of this chapter may be assessed a civil penalty by the department or its duly authorized agent of not more than ten thousand dollars ($10,000) for each offense and shall be liable for reasonable attorney’s fees. Assessment of a civil penalty may be made in conjunction with any other department administrative action. No civil penalty may be assessed unless the person charged was given notice and opportunity for a hearing pursuant to the Idaho administrative procedure act, chapter 52, title 67, Idaho Code. If the department is unable to collect such civil penalty or if any person fails to pay all or a set portion of the civil penalty as determined by the department, it may recover such amount by action in the appropriate district court. Any person against whom the department has assessed a civil penalty under this section may, within twenty-eight (28) days of the final agency action making the assessment, seek judicial review of the assessment in accordance with the provisions of chapter 52, title 67, Idaho Code. Moneys collected for violation of a rule or regulation shall be deposited in the state treasury and credited to the organic food products administration account of the department.  History: [22-1104, added 1990, ch. 145, sec. 1, p. 326; am. 1993, ch. 216, sec. 2, p. 589; am. 2002, ch. 88, sec. 1, p. 209.]
ID Code § 22-1105 (2021)
2021 Idaho Code|Title 22 - AGRICULTURE AND HORTICULTURE|Chapter 11 - ORGANIC FOOD PRODUCTS|Section 22-1105 - PROHIBITED REPRESENTATIONS.

22-1105. PROHIBITED REPRESENTATIONS. A producer, vendor or handler shall not sell or resell or offer for sale or resale any food product with the representation that the product is an organically grown food product if the producer, vendor or handler knows, or has reason to know, that the food product has not been grown, raised or produced as an organically grown food product as defined in this chapter. Violations of this section shall be punishable as provided in section 22-1104, Idaho Code.  History: [22-1105, added 1990, ch. 145, sec. 1, p. 327; am. 2001, ch. 75, sec. 4, p. 183.]
ID Code § 22-1106 (2021)
2021 Idaho Code|Title 22 - AGRICULTURE AND HORTICULTURE|Chapter 11 - ORGANIC FOOD PRODUCTS|Section 22-1106 - FEES — ORGANIC FOOD PRODUCTS ADMINISTRATION ACCOUNT.

22-1106. FEES — ORGANIC FOOD PRODUCTS ADMINISTRATION ACCOUNT. The director may adopt rules establishing a fee schedule that will provide for the recovery of the full cost of the certification program. Fees collected pursuant to this section shall be deposited in the organic food products administration account which is hereby created in the dedicated fund of the state treasury. Moneys in the account shall be used solely for carrying out the provisions of this chapter and may be expended only pursuant to appropriation. The director may employ as many personnel as are necessary to carry out the provisions of this chapter.  History: [22-1106, added 1990, ch. 145, sec. 1, p. 327; am. 2001, ch. 75, sec. 5, p. 183.]
ID Code § 22-1107 (2021)
2021 Idaho Code|Title 22 - AGRICULTURE AND HORTICULTURE|Chapter 11 - ORGANIC FOOD PRODUCTS|Section 22-1107 - ORGANIC FOOD ADVISORY COUNCIL.

22-1107. ORGANIC FOOD ADVISORY COUNCIL. (1) There is hereby created in the department of agriculture, the organic food advisory council which shall consist of seven (7) members who shall be appointed by the director. Organizations representing Idaho’s organic food products industry shall nominate to the director one (1) member and one (1) alternate for each vacancy on the advisory council to represent the following categories of organic food products: (a) Cereals, grains and legumes; (b) Dairy and livestock; (c) Forage and feed; (d) Herbs; and (e) Vegetables and row crops. At least one (1) member shall be a purchaser, vendor or consumer of organic food products, and one (1) member shall represent conventional agriculture. Three (3) members of the council shall be originally appointed for a term of two (2) years and four (4) members of the council shall be appointed for a term of three (3) years. Thereafter all terms shall be for a period of three (3) years. If a vacancy occurs, the director may appoint a replacement for the remainder of the term. (2) The organic food advisory council shall advise the director on matters relating to administration of the provisions of this chapter. A majority of the members of the council shall represent a quorum. The council shall meet at the call of the chairman or the director. (3) Members of the council shall be compensated as provided in section 59-509(b), Idaho Code.  History: [22-1107, added 1990, ch. 145, sec. 1, p. 327; am. 2001, ch. 75, sec. 6, p. 183; am. 2002, ch. 88, sec. 2, p. 210.]
ID Code § 22-1108 (2021)
2021 Idaho Code|Title 22 - AGRICULTURE AND HORTICULTURE|Chapter 11 - ORGANIC FOOD PRODUCTS|Section 22-1108 - APPEAL PROCESS.

22-1108. APPEAL PROCESS. Any person aggrieved by an agency action in the administration and enforcement of this chapter or rules promulgated pursuant thereto may, within sixty (60) days after the action is taken, petition the director for a hearing to determine the matter as provided for in relation to contested cases pursuant to chapter 52, title 67, Idaho Code.  History: [22-1108, added 1994, ch. 99, sec. 1, p. 224.]
ID Code § 22-1201 (2021)
2021 Idaho Code|Title 22 - AGRICULTURE AND HORTICULTURE|Chapter 12 - POTATO COMMISSION|Section 22-1201 - LEGISLATIVE INTENT.

22-1201. LEGISLATIVE INTENT. It is in the best interest of all the people of the state of Idaho that the abundant natural resources of Idaho be protected, fully developed, and uniformly distributed. The potato industry is one of the agricultural industries that contributes to the economic welfare of the state. It is the purpose of this chapter to promote the public health and welfare of the citizens of the state by providing means for the protection, promotion, study, research, analysis and development of markets relating to the growing and promotion of Idaho potato products and byproducts.  History: [22-1201, added 2004, ch. 188, sec. 2, p. 583.]
ID Code § 22-1203 (2021)
2021 Idaho Code|Title 22 - AGRICULTURE AND HORTICULTURE|Chapter 12 - POTATO COMMISSION|Section 22-1203 - EXECUTIVE OFFICE.

22-1203. EXECUTIVE OFFICE. The executive office of said commission is hereby established in Ada county.  History: [22-1203, added 1939, ch. 172, sec. 3, p. 312; am. 2001, ch. 183, sec. 1, p. 615.]