NY Agric & Mkts L § 199-A (2021)
2021 New York Laws AGM - Agriculture and Markets Article 17 - Adulteration, Packing, and Branding of Food and Food Products 199-A - Prohibition as to Adulterated or Misbranded Food.

§ 199-a. Prohibition  as  to  adulterated  or misbranded food. 1.   No   person or persons, firm, association or corporation  shall  within  this   state  manufacture,  compound,  brew,  distill,  produce, process, pack,   transport, possess, sell, offer or expose for  sale,  or  serve  in  any   hotel,  restaurant,  eating house or other place of public entertainment   any article of food  which  is  adulterated  or  misbranded  within  the   meaning of this article.2.  It  shall  be  unlawful  for  any  person,  firm,  association  or   corporation to sell or offer or expose for sale for use in or on food or   to use in the manufacturing, compounding, brewing, distilling, producing   or processing of any food or food  product  any  new  food  additive  or   combination  thereof  or  any  color additive which is not in use at the   time this section as hereby amended takes effect, or to make any new use   of a food additive or color additive therein or thereon unless and until   he shall have  reported  the  same  to  the  commissioner  upon  a  form   prescribed by the commissioner and shall have submitted test data to the   commissioner  and shall have satisfied the commissioner as to the safety   of such new food additive or color additive or of such new use  of  such   food  additive  or  color  additive under the conditions of its intended   use.3.  It  shall  be  unlawful  for  any  person,  firm,  association  or   corporation  to  manufacture, compound, brew, distill, produce, process,   sell, offer or expose for sale any food additive or  color  additive  or   any  food  or  food product containing a food additive or color additive   which is in use at the time this section as hereby amended takes effect,   or in which in  the  manufacturing,  compounding,  brewing,  distilling,   producing  or  processing  of such a food additive or color additive was   used, unless the manufacturer of such a food additive or color  additive   or  of such food or food product shall have reported to the commissioner   upon a form prescribed by him the identity of each such food additive or   color additive and the proportions thereof by  weight  in  the  finished   food product manufactured, offered or exposed for sale. The commissioner   may,  from  time  to time, through rules and regulations, exempt certain   food additives  and  color  additives  from  the  requirements  of  this   subdivision and remove from such exemption lists such food additives and   color additives as upon further information may appear to be unsafe.4.  All  data  submitted  to the commissioner in support of the report   under this section shall be considered confidential by the  commissioner   and  shall  not  be  revealed  to  any  person  other  than  to a person   authorized by the commissioner in the performance of his official duties   under this article. In case of an actual controversy as to the  validity   of  an order or decision of the commissioner respecting the test data or   report in which a proceeding to review has been instituted as authorized   by section two hundred two-c of this  article  the  petition,  data  and   report  shall  be  transmitted  by  the commissioner to the clerk of the   court in which the review proceeding  is  instituted,  together  with  a   record  of  the proceedings on which the commissioner based his order or   decision, and such transmittal shall not be construed to be a  violation   of  confidence.    Subdivisions  two and three of this section shall not   apply to food additives or color additives which  are  safe  within  the   meaning of the federal food, drug and cosmetic act as amended.