reglab/housing_qa huggingface dataset:
WA Rev Code § 66.24.1471 (2021)
2021 Revised Code of Washington|Title 66 - Alcoholic Beverage Control|Chapter 66.24 - Licenses—Stamp Taxes.|66.24.1471 - Distilleries, craft distilleries, off-site tasting rooms—Food offerings required—Rules.

RCW 66.24.1471 Distilleries, craft distilleries, off-site tasting rooms—Food offerings required—Rules.(1) A distillery licensed under RCW 66.24.140 or 66.24.145, or an off-site tasting room authorized under RCW 66.24.146, must provide, for free or for a charge, food offerings to customers during public service hours. For the purposes of this section, "food offerings" means a combination of small serving food items to include a mix of hors d'oeuvre type foods, cheeses, fruits, vegetables, deli-style meats, chips, pretzels, nuts, popcorn, crackers, or similar items.(2) A distillery providing food offerings under this section must comply with the local city or county health requirements for such level of service.(3) In addition to the food offerings requirement in subsection (1) of this section, distillers and craft distillers shall post, in a conspicuous place within any tasting room, a list of at least five local restaurants or food trucks where customers can purchase food for consumption in the tasting room. The list shall include names, addresses, contact information, and hours of operation for each restaurant or food truck named.(4) Distilleries that have secured spirits, beer, and wine retail license privileges under RCW 66.24.400 shall not allow customers to bring in food from outside restaurants or food trucks and are not subject to the provision of subsections (1) and (3) of this section.(5) Requirements for food offerings shall be determined by the board in rule. The rules for food offerings shall:(a) Include the ability for such food to be prepackaged for individual sale and consumption;(b) Allow food offerings to be preprepared off-site for plating for the customer;(c) Not require any warming, cooking, or heating off-site or on-site prior to service; and(d) Not require the installation, maintenance, or use of any food heating device or apparatus to prepare any food offerings.(6) A distillery licensed under RCW 66.24.140 or 66.24.145, or an off-site tasting room authorized under RCW 66.24.146, may install and use any type of commercial heating device or element to heat food offerings under this section without impacting their privileges under chapter 238, Laws of 2020.[ 2020 c 238 § 4.]
WA Rev Code § 66.24.1473 (2021)
2021 Revised Code of Washington|Title 66 - Alcoholic Beverage Control|Chapter 66.24 - Licenses—Stamp Taxes.|66.24.1473 - Off-site tasting rooms—Number of licenses.

RCW 66.24.1473 Off-site tasting rooms—Number of licenses.(1) The number of licenses allowed to be issued for off-site tasting rooms authorized under RCW 66.24.146 shall not exceed one hundred fifty.(2) The limitations in subsection (1) of this section do not apply to an off-site tasting room authorized under RCW 66.24.146 that has been granted a license under RCW 66.24.400.[ 2020 c 238 § 6.]NOTES:Effective date—2020 c 238 §§ 3, 5, 6, 7, and 10: See note following RCW 66.24.146.
WA Rev Code § 66.24.1474 (2021)
2021 Revised Code of Washington|Title 66 - Alcoholic Beverage Control|Chapter 66.24 - Licenses—Stamp Taxes.|66.24.1474 - Distilleries, craft distilleries, off-site tasting rooms—Obtaining a spirits, beer, and wine restaurant license.

RCW 66.24.1474 Distilleries, craft distilleries, off-site tasting rooms—Obtaining a spirits, beer, and wine restaurant license.Nothing in this chapter prohibits a distillery licensed under RCW 66.24.140 or 66.24.145, or an off-site tasting room licensed under RCW 66.24.146, from obtaining a license under RCW 66.24.400 for the same premises.[ 2020 c 238 § 7.]NOTES:Effective date—2020 c 238 §§ 3, 5, 6, 7, and 10: See note following RCW 66.24.146.
WA Rev Code § 66.24.148 (2021)
2021 Revised Code of Washington|Title 66 - Alcoholic Beverage Control|Chapter 66.24 - Licenses—Stamp Taxes.|66.24.148 - Distilleries, craft distilleries, off-site tasting rooms—Rules.

RCW 66.24.148 Distilleries, craft distilleries, off-site tasting rooms—Rules.The board may adopt rules to implement chapter 238, Laws of 2020.[ 2020 c 238 § 12.]
WA Rev Code § 66.24.150 (2021)
2021 Revised Code of Washington|Title 66 - Alcoholic Beverage Control|Chapter 66.24 - Licenses—Stamp Taxes.|66.24.150 - Manufacturer's license—Scope—Fee.

RCW 66.24.150 Manufacturer's license—Scope—Fee.(1) There shall be a license to manufacturers of liquor, including all kinds of manufacturers except those licensed as distillers, domestic brewers, microbreweries, wineries, and domestic wineries, authorizing such licensees to manufacture, import, sell, and export liquor from the state; fee five hundred dollars per annum.(2) Manufacturers licensed under this section may contract with licensed liquor distillers, craft distillers, domestic brewers, microbreweries, wineries, and domestic wineries to provide packaging services that include, but are not limited to:(a) Canning, bottling, and bagging of alcoholic beverages;(b) Mixing products before packaging; and(c) Receiving and returning products to the originating liquor licensed businesses as part of a contract.(3) Holders of a manufacturer's license:(a) May contract with other nonliquor licensed businesses if the contract does not include alcohol products;(b) May not contract directly or indirectly with any retail liquor licensee for the sale of alcohol products, unless they are medicinal, culinary, or toilet preparations not usable as beverages, as described in RCW 66.12.070;(c) May not engage in direct liquor sales to retail liquor licensees, except for the sale of alcohol products described in RCW 66.12.070; and(d) May not mix or infuse THC, CBD, or any other cannabinoid into any products containing alcohol.[ 2019 c 156 § 1; 1997 c 321 § 2; 1981 1st ex.s. c 5 § 29; 1937 c 217 § 1 (23A) (adding new section 23-A to 1933 ex.s. c 62); RRS § 7306-23A.]NOTES:Effective date—1997 c 321: See note following RCW 66.24.010.Effective date—1981 1st ex.s. c 5: See RCW 66.98.100.
WA Rev Code § 66.24.155 (2021)
2021 Revised Code of Washington|Title 66 - Alcoholic Beverage Control|Chapter 66.24 - Licenses—Stamp Taxes.|66.24.155 - Alcohol manufacturers—Ancillary activities—Penalties.

RCW 66.24.155 Alcohol manufacturers—Ancillary activities—Penalties.(1) The state liquor and cannabis board must, by rule, adopt a schedule of penalties for a licensed alcohol manufacturer who has committed a violation as part of the licensee's ancillary activities.(2)(a) The schedule of penalties adopted under subsection (1) of this section may include:(i) The issuance of a monetary penalty;(ii) The suspension, revocation, or cancellation of the licensee's ability to conduct ancillary activities; or(iii) A monetary option in lieu of suspension or revocation.(b) The schedule of penalties may not include the issuance of a suspension, revocation, or cancellation of an alcohol manufacturer's license and may not exceed the schedule of penalties for a similar violation committed by a retail licensee.(3) For the purposes of this section, "ancillary activities" means the licensee's activities involving the public, as authorized by statute or by state liquor and cannabis board rule, relating to serving samples, operating a tasting room, conducting retail sales, serving alcohol under a restaurant license issued under this chapter, or serving alcohol with a special occasion license.[ 2018 c 25 § 1.]
WA Rev Code § 66.24.160 (2021)
2021 Revised Code of Washington|Title 66 - Alcoholic Beverage Control|Chapter 66.24 - Licenses—Stamp Taxes.|66.24.160 - Spirits importer's license—Fee.

RCW 66.24.160 Spirits importer's license—Fee.A spirits importer's license may be issued to any qualified person, firm or corporation, entitling the holder thereof to import into the state any liquor other than beer or wine; to store the same within the state, and to sell and export the same from the state; fee six hundred dollars per annum. Such spirits importer's license is subject to all conditions and restrictions imposed by this title or by the rules and regulations of the board, and is issued only upon such terms and conditions as may be imposed by the board.[ 2012 c 2 § 207 (Initiative Measure No. 1183, approved November 8, 2011); 1981 1st ex.s. c 5 § 30; 1970 ex.s. c 13 § 1. Prior: 1969 ex.s. c 275 § 2; 1969 ex.s. c 21 § 1; 1937 c 217 § 1 (23J) (adding new section 23-J to 1933 ex.s. c 62); RRS § 7306 (23J).]NOTES:Finding—Application—Rules—Effective date—Contingent effective date—2012 c 2 (Initiative Measure No. 1183): See notes following RCW 66.24.620.Effective date—1981 1st ex.s. c 5: See RCW 66.98.100.
WA Rev Code § 66.24.165 (2021)
2021 Revised Code of Washington|Title 66 - Alcoholic Beverage Control|Chapter 66.24 - Licenses—Stamp Taxes.|66.24.165 - Local wine industry association license—Fee.

RCW 66.24.165 Local wine industry association license—Fee.(1) There is a retail license to be designated as the local wine industry association license to be issued to a nonprofit society or organization specifically created with the express purpose of encouraging consumer education of and promoting the economic development for a designated area of the Washington state wine industry.(2) The local wine industry association licensee may purchase or receive donations of wine from domestic winery licensees and certificate of approval holders and use such wine for promotional or marketing purposes. Events or marketing programs conducted by the local wine industry association licensee may be held on domestic winery premises, including the premises of additional locations authorized under RCW 66.24.170(4), as long as the domestic winery and the local wine industry association licensee each separately account for the sales of its wine. Domestic wineries and additional locations authorized under RCW 66.24.170(4) are not subject to the restrictions of RCW 66.28.305, but only while participating in an event or marketing program conducted by the holder of this license.(3) The holder of the local wine industry association license must notify the board of any event or marketing program conducted under the license at least forty-five days before the event or start of the marketing program.(4) The annual fee for the local wine industry association license is seven hundred dollars per calendar year.(5) Nothing in this section prohibits the holder of the local wine industry association license access to the special occasion license under RCW 66.24.380 or special permits under RCW 66.20.010.(6) Wine furnished to a nonprofit society under this section is subject to the taxes imposed under RCW 66.24.210.(7) A licensee under this section may conduct no more than twelve events per year.(8) All licensees participating in an event or marketing program conducted under a license issued under this section are jointly responsible for any violation or enforcement issues arising out of the event or marketing program unless it can be demonstrated that the violation or enforcement issue was due to one or more licensee's specific conduct or action, in which case the violation or enforcement issue applies only to those identified licensees.[ 2020 c 210 § 1.]
WA Rev Code § 66.24.175 (2021)
2021 Revised Code of Washington|Title 66 - Alcoholic Beverage Control|Chapter 66.24 - Licenses—Stamp Taxes.|66.24.175 - Farmers markets—Wine and beer sampling endorsement.

RCW 66.24.175 Farmers markets—Wine and beer sampling endorsement.(1) A qualifying farmers market authorized to allow wineries to sell bottled wine at retail under RCW 66.24.170 or microbreweries to sell bottled beer at retail under RCW 66.24.244, or both, may apply to the *liquor control board for an endorsement to allow sampling of wine or beer or both. A winery or microbrewery offering samples under this section must have an endorsement from the board to sell wine or beer, as the case may be, of its own production at a qualifying farmers market under RCW 66.24.170 or 66.24.244, respectively.(2) Samples may be offered only under the following conditions:(a) No more than three wineries or microbreweries combined may offer samples at a qualifying farmers market per day.(b) Samples must be two ounces or less. A winery or microbrewery may provide a maximum of two ounces of wine or beer to a customer per day.(c) A winery or microbrewery may advertise that it offers samples only at its designated booth, stall, or other designated location at the farmers market.(d) Customers must remain at the designated booth, stall, or other designated location while sampling beer or wine.(e) Winery and microbrewery licensees and employees who are involved in sampling activities under this section must hold a class 12 or class 13 alcohol server permit.(f) A winery or microbrewery must have food available for customers to consume while sampling beer or wine, or must be adjacent to a vendor offering prepared food.(3) The board may establish additional requirements to ensure that persons under twenty-one years of age and apparently intoxicated persons may not possess or consume alcohol under the authority granted in this section.(4) The board may prohibit sampling at a farmers market that is within the boundaries of an alcohol impact area recognized by resolution of the board if the board finds that the sampling activities at the farmers market have an adverse effect on the reduction of chronic public inebriation in the area.(5) If a winery or microbrewery is found to have committed a public safety violation in conjunction with tasting activities, the board may suspend the licensee's farmers market endorsement and not reissue the endorsement for up to two years from the date of the violation. If mitigating circumstances exist, the board may offer a monetary penalty in lieu of suspension during a settlement conference.(6) For the purposes of this section, a "qualifying farmers market" has the same meaning as defined in RCW 66.24.170.[ 2014 c 105 § 2; 2013 c 238 § 1.]NOTES:*Reviser's note: The "state liquor control board" was renamed the "state liquor and cannabis board" by 2015 c 70 § 3.
WA Rev Code § 66.24.179 (2021)
2021 Revised Code of Washington|Title 66 - Alcoholic Beverage Control|Chapter 66.24 - Licenses—Stamp Taxes.|66.24.179 - Wine retailer reseller endorsement—Beer and/or wine specialty shop licensee.

RCW 66.24.179 Wine retailer reseller endorsement—Beer and/or wine specialty shop licensee.(1) There is a wine retailer reseller endorsement to a beer and/or wine specialty shop license issued under RCW 66.24.371, to sell wine at retail in original containers to retailers licensed to sell wine for consumption on the premises, for resale at their licensed premises according to the terms of the license. However, no single sale may exceed twenty-four liters, unless the sale is made by a licensee that was a former state liquor store or contract liquor store at the location from which such sales are made. For the purposes of this title, a beer and/or wine specialty shop license is a retail license, and a sale by a beer and/or wine specialty shop license with a reseller endorsement is a retail sale only if not for resale. The annual fee for the wine retailer reseller endorsement is one hundred ten dollars for each store.(2) A beer and/or wine specialty shop licensee with a wine retailer reseller endorsement issued under this section may accept delivery of wine at its licensed premises or at one or more warehouse facilities registered with the board, which facilities may also warehouse and distribute nonliquor items, and from which it may deliver to its own licensed premises and, pursuant to sales permitted by this title, to other licensed premises, to other registered facilities, or to lawful purchasers outside the state. Facilities may be registered and utilized by associations, cooperatives, or comparable groups of beer and/or wine specialty shop licensees.(3) A beer and/or wine specialty shop licensee, selling wine under the endorsement created in this section, may sell a maximum of five thousand liters of wine per day for resale to retailers licensed to sell wine for consumption on the premises.[ 2016 c 190 § 1.]
WA Rev Code § 66.24.191 (2021)
2021 Revised Code of Washington|Title 66 - Alcoholic Beverage Control|Chapter 66.24 - Licenses—Stamp Taxes.|66.24.191 - Wine transfers.

RCW 66.24.191 Wine transfers.Wine may be transferred from one licensed location to another licensed location so long as both locations are under common ownership. A licensed site may transfer up to a total of twenty cases of wine per calendar year.[ 2009 c 373 § 10.]
WA Rev Code § 66.24.200 (2021)
2021 Revised Code of Washington|Title 66 - Alcoholic Beverage Control|Chapter 66.24 - Licenses—Stamp Taxes.|66.24.200 - Wine distributor's license—Fee.

RCW 66.24.200 Wine distributor's license—Fee.There shall be a license for wine distributors to sell wine, purchased from licensed Washington wineries, wine certificate of approval holders, licensed wine importers, or suppliers of foreign wine located outside of the United States, to licensed wine retailers and other wine distributors and to export the same from the state; fee six hundred sixty dollars per year for each distributing unit.[ 2004 c 160 § 2; 1997 c 321 § 5; 1981 1st ex.s. c 5 § 32; 1969 ex.s. c 21 § 2; 1937 c 217 § 1 (23K) (adding new section 23-K to 1933 ex.s. c 62); RRS § 7306-23K.]NOTES:Effective date—2004 c 160: See note following RCW 66.04.010.Effective date—1997 c 321: See note following RCW 66.24.010.Effective date—1981 1st ex.s. c 5: See RCW 66.98.100.Effective date—1969 ex.s. c 21: See note following RCW 66.04.010.
WA Rev Code § 66.24.203 (2021)
2021 Revised Code of Washington|Title 66 - Alcoholic Beverage Control|Chapter 66.24 - Licenses—Stamp Taxes.|66.24.203 - Wine importer's license—Principal office—Report—Labels—Fee.

RCW 66.24.203 Wine importer's license—Principal office—Report—Labels—Fee.There shall be a license for wine importers that authorizes the licensee to import wine purchased from certificate of approval holders into the state of Washington. The licensee may also import, from suppliers located outside of the United States, wine manufactured outside the United States.(1) Wine so imported may be sold to licensed wine distributors or exported from the state.(2) Every person, firm, or corporation licensed as a wine importer shall establish and maintain a principal office within the state at which shall be kept proper records of all wine imported into the state under this license.(3) No wine importer's license shall be granted to a nonresident of the state nor to a corporation whose principal place of business is outside the state until such applicant has established a principal office and agent within the state upon which service can be made.(4) As a requirement for license approval, a wine importer shall enter into a written agreement with the board to furnish on or before the twentieth day of each month, a report under oath, detailing the quantity of wine sold or delivered to each licensed wine distributor. Failure to file such reports may result in the suspension or cancellation of this license.(5) Wine imported under this license must conform to the provisions of RCW 66.28.110 and have received label approval from the board. The board shall not certify wines labeled with names that may be confused with other nonalcoholic beverages whether manufactured or produced from a domestic winery or imported nor wines that fail to meet quality standards established by the board.(6) The license fee shall be one hundred sixty dollars per year.[ 2004 c 160 § 3; 1997 c 321 § 6.]NOTES:Effective date—2004 c 160: See note following RCW 66.04.010.Effective date—1997 c 321: See note following RCW 66.24.010.
WA Rev Code § 66.24.230 (2021)
2021 Revised Code of Washington|Title 66 - Alcoholic Beverage Control|Chapter 66.24 - Licenses—Stamp Taxes.|66.24.230 - Monthly reports of domestic winery, wine certificate of approval holder, wine importer, and wine distributor—Prohibited, authorized sales.

RCW 66.24.230 Monthly reports of domestic winery, wine certificate of approval holder, wine importer, and wine distributor—Prohibited, authorized sales.Every domestic winery, wine certificate of approval holder, wine importer, and wine distributor licensed under this title shall make reports to the board of its operations, pursuant to such regulations as the board may adopt. However, such reports, including without limitation tax returns pursuant to RCW 66.24.210, may not be required more frequently than annually from any winery or wine certificate of approval holder that had total taxable sales of wine in Washington state of six thousand gallons or less during the calendar year preceding the date on which the report would otherwise be due. Such domestic winery, wine certificate of approval holder, wine importer, and wine distributor shall make no sales of wine within the state of Washington except to the board, or as otherwise provided in this title.[ 2012 c 20 § 1; 2004 c 160 § 5; 1997 c 321 § 10; 1969 ex.s. c 21 § 4; 1933 ex.s. c 62 § 25; RRS § 7306-25. Formerly RCW 66.24.210 and 66.24.230. FORMER PART OF SECTION: 1943 c 216 § 2, part, now codified in RCW 66.24.210.]NOTES:Effective date—2004 c 160: See note following RCW 66.04.010.Effective date—1997 c 321: See note following RCW 66.24.010.Effective date—1969 ex.s. c 21: See note following RCW 66.04.010.
WA Rev Code § 66.24.246 (2021)
2021 Revised Code of Washington|Title 66 - Alcoholic Beverage Control|Chapter 66.24 - Licenses—Stamp Taxes.|66.24.246 - On-premises endorsement—Sale of beer by domestic wineries—Sale of wine by domestic breweries or microbreweries—Fee.

RCW 66.24.246 On-premises endorsement—Sale of beer by domestic wineries—Sale of wine by domestic breweries or microbreweries—Fee.(1) There is an on-premises endorsement available to any:(a) Licensed domestic winery to sell beer, produced in Washington, by the single serving for on-premises consumption; and(b) Licensed domestic brewery or microbrewery to sell wine, produced in Washington, by the single serving for on-premises consumption.(2) The holder of the endorsement is limited to three offerings of beer for a domestic winery and three offerings of wine for a domestic brewery or microbrewery.(3) The annual fee for the endorsement is two hundred dollars for each retail location.[ 2020 c 186 § 1.]
WA Rev Code § 66.24.250 (2021)
2021 Revised Code of Washington|Title 66 - Alcoholic Beverage Control|Chapter 66.24 - Licenses—Stamp Taxes.|66.24.250 - Beer distributor's license—Fee.

RCW 66.24.250 Beer distributor's license—Fee.There shall be a license for beer distributors to sell beer and strong beer, purchased from licensed Washington breweries, beer certificate of approval holders, licensed beer importers, or suppliers of foreign beer located outside of the United States, to licensed beer retailers and other beer distributors and to export same from the state of Washington; fee six hundred sixty dollars per year for each distributing unit.[ 2004 c 160 § 6; 2003 c 167 § 2; 1997 c 321 § 13; 1981 1st ex.s. c 5 § 14; 1937 c 217 § 1 (23E) (adding new section 23-E to 1933 ex.s. c 62); RRS § 7306-23E.]NOTES:Effective date—2004 c 160: See note following RCW 66.04.010.Report to legislature—2003 c 167: "The liquor control board shall report to the legislature by December 1, 2004, on the impacts of strong beer sales." [ 2003 c 167 § 13.]Effective date—2003 c 167: See note following RCW 66.24.244.Effective date—1997 c 321: See note following RCW 66.24.010.Effective date—1981 1st ex.s. c 5: See RCW 66.98.100.