Conversation so far:
where do chicken wings and drumettes come from
the portion of the wing that’s attached to the body part of the chicken is called Drumettes.
Why the name Drumettes for the part of the chicken wing
This is called the drumette, probably due to the fact that it’s shaped like the larger chicken drumstick
How is the meat in the Drumettes
The meat on drumettes, while still technically dark meat, does have a texture a bit closer to white meat, and there’s a fairly high ratio of meat to skin.
What are the names of the other parts of the chicken wings
Whole chicken wings are actually composed of three parts: first is the Drumettes, The middle part of the wing is called the wingette, or flat, and last comes the tips.

Question: What is the purpose in cutting the parts
Self-contained rewrite: What is the purpose of cutting the parts of the chicken wing