Conversation so far:
What are the best ways to cook a turkey?
Heat the oven to 450°F to preheat and then drop the temperature to 350°F when putting the turkey into the oven. The turkey is done when it registers a minimum of 165° in the thickest part of the thigh.
Should I brine a turkey before smoking it?
Use a brine before smoking to help keep meat moist while cooking and to add flavor.

Question: How much salt do I use to brine it?
Self-contained rewrite: How much salt do I use to brine a turkey?