A giant horse . Our favorite sculpture at the park . After the gardens , we spent some time at Taste of Grand Rapids , sampling lots of food from local restaurants . A highlight was some Ethiopian food - stewed lentils and injera , a common bread .

Question: What 's the most likely reason behind being able to get Ethiopian food in Grand Rapids ?
Answer: It must be from a restaurant run by Ethiopian immigrants .It must be shipped from Ethiopia for the fair .It must be imported by Ethiopian immigrants .None of the above choices .