21.2.2009 EN Official Journal of the European Union L 50/3
COMMISSION REGULATION (EC) No 146/2009
of 20 February 2009
amending Annex II to Regulation (EC) No 2076/2005 as regards imports of fishery products from Cameroon
(Text with EEA relevance)
THE COMMISSION OF THE EUROPEAN COMMUNITIES
,
Having regard to the Treaty establishing the European Community,
Having regard to Regulation (EC) No 853/2004 of the European Parliament and of the Council of 29 April 2004 laying down specific hygiene rules for food of animal origin (1), and in particular Article 9 thereof,
Having regard to Regulation (EC) No 854/2004 of the European Parliament and of the Council of 29 April 2004 laying down specific rules for the organisation of official controls on products of animal origin intended for human consumption (2), and in particular Article 16 thereof,
Whereas:
(1) Article 11(1) of Regulation (EC) No 854/2004 provides that products of animal origin are to be imported only from a third country or a part of a third country that appears on a list drawn up in accordance with that Regulation.
(2) Commission Regulation (EC) No 2076/2005 of 5 December 2005 laying down transitional arrangements for the implementation of Regulations (EC) No 853/2004, (EC) No 854/2004 and (EC) No 882/2004 of the European Parliament and of the Council (3) provides, by way of derogation from Article 11(1) of Regulation (EC) No 854/2004, that Member States, subject to certain conditions, may authorise imports of fishery products from the third countries listed in Annex II to that Regulation.
(3) Those third countries in which no Community inspection had been undertaken yet to check their sanitary conditions and ascertain whether the controls applied by their competent authorities are equivalent to the requirements under Community legislation were listed in Annex II to Regulation (EC) No 2076/2005. Cameroon is thus currently listed in Annex II to Regulation (EC) No 2076/2005.
(4) A Community inspection carried out in Cameroon in 2003 revealed serious shortcomings as regards hygiene in the handling of fishery products and in the capacity of the competent authorities of that third country to carry out reliable checks on fishery products. Accordingly, Cameroon cannot provide the necessary guarantees that fishery products have been obtained in conditions at least equivalent to those governing the production and placing on the market of fishery products in the Community. Following the inspection, Cameroon suspended its exports of fishery products to the EU.
(5) Since 2004, Cameroon’s competent authority has not informed the Community of progress in the implementation of corrective action to remedy to the shortcomings observed in 2003. In 2008, Cameroon declined a Community on-the-spot inspection arguing that no Cameroonian fishery establishment or vessel envisages exporting fishery products to the EU in the short term.
(6) Imports into the Community of fishery products from Cameroon should therefore no longer be authorised.
(7) Regulation (EC) No 2076/2005 should therefore be amended accordingly.
(8) The measures provided for in this Regulation are in accordance with the opinion of the Standing Committee on the Food Chain and Animal Health,
Annex II to Regulation (EC) No 2076/2005 is replaced by the text in the Annex to this Regulation.
This Regulation shall enter into force on the third day following its publication in the Official Journal of the European Union.
This Regulation shall be binding in its entirety and directly applicable in all Member States.