COMMISSION DECISION of 20 December 1994 concerning the animal health conditions and veterinary certification for imports of fresh meat from the Slovak Republic (Text with EEA relevance) (94/846/EC)
THE COMMISSION OF THE EUROPEAN  COMMUNITIES
,
Having regard to the Treaty establishing the European Community,
Having regard to Council Directive 72/462/EEC of 12 December 1972 on health and veterinary inspection problems upon importation of bovine, ovine and caprine animals and swine, fresh meat or meat products from third countries (1), as last amended by  Regulation (EEC) No 1601/92 (2), and in particular Articles 14 and 16 thereof,
Having regard to Council Directive 92/118/EEC of 17 December 1992 laying down animal health and public health requirements governing trade in and imports into the Community of products not subject to the said requirements laid down in specific Community  rules referred in Annex A (1) to Directive 89/662/EEC and, as regards pathogens, to Directive 90/425/EEC (3), as last amended by Commission Decision 94/723/EC (4) and in particular point (c) of Article 10 (2) in conjunction with Chapter 10 of Annex I,
Whereas, following the partition of Czechoslovakia, Commission Decision 82/425/EEC (5) which lays down the animal health conditions and veterinary certification for imports of fresh meat from Czechoslovakia was revoked by Decision 94/845/EC (6),
Whereas it is necessary to lay down such requirements for imports of fresh meat from the Slovak Republic;
Whereas, following a Community veterinary mission, it appears that the animal health situation in the Slovak Republic compares favourably with that in Member States particularly as regards diseases transmissible through meat;
Whereas, in addition, the responsible veterinary authorities of the Slovak Republic have confirmed that the Slovak Republic has for at least 12 months been free from rinderpest, foot-and-mouth disease, African swine fever, swine vesicular disease,  porcine enteroviral encephalomyelitis (Teschen disease); whereas except for classical swine fever, vaccinations against the above diseases have not taken place for at least 12 months; whereas therefore imports of fresh meat of the porcine species from  this country should not be authorized except for uses other than human consumption;
Whereas other health conditions must be established for meat not intended for human consumption in accordance with the provisions of Directive 92/118/EEC and Commission Decision 89/18/EEC of 22 December 1988 (7) concerning importation from third  countries of fresh meat for purposes other than human consumption;
Whereas the responsible authorities of the Slovak Republic have undertaken to notify the Commission and the Member States within 24 hours, by fax, telex or telegram of the confirmation of the occurrence of any of the abovementioned diseases or an  alteration in the vaccination policy against them;
Whereas animal health conditions and veterinary certification must be adapted according to the animal health situation of the non-member country concerned;
Whereas considering that a new certification regime is hereby established, a period of time should be provided for its implementation;
Whereas the measures provided for in this Decision are in accordance with the opinion of the Standing Veterinary Committee,
1. Member States shall authorize the importation of the following categories of fresh meat from the Slovak Republic:
(a) fresh meat of domestic animals of the bovine, ovine or caprine species, conforming to the guarantees laid down in the animal health certificate in accordance with Annex A, which must accompany the consignment;
(b) fresh meat of domestic solipeds, conforming to the guarantees laid down in the animal health certificate in accordance with Annex B, which must accompany the consignment;
2. By way of derogation from paragraph 1, Member States shall authorize the importation of fresh pigmeat from the Slovak Republic for purposes other than human consumption. Member States shall ensure that such imports meet the conditions of Decision  89/18/EEC and Directive 92/118/EEC and conform to the guarantees laid down in the animal health certificate in accordance with Annex C, which must accompany each consignment.
After arriving in the territory of the Community and during manufacture, the raw material shall be sterilized in hermetically-sealed containers in such a way as to achieve a minimum Fc value of 3; a veterinary check shall be made to ensure that the  finished product has actually achieved that value.
This Decision shall not apply to imports of glands and organs authorized by the country of destination for pharmaceutical manufacturing purposes.
This Decision shall apply from 1 January 1995.
This Decision is addressed to the Member States.