Asian Specialty Edible Garland Chrysanthemum Leaf by Stonysoil Seed Comapny also known as Shingiku Tung Ho Packet contains 100 plus seed handpacked with care by Stonysoil Seed Company Serrated dark green aromatc leaves are used in stir fris ,tempuras soups and shabu shabu and other Japnanese and Asian recipes Rich in vitamins especially vitamin A,young leaves can be cooked like spinach or used in salads The closer to flowering the more pungemt the flavor becomes Can also add some spice and aroma to your favorite microgreens