Natures Cuisine NC001-17 Cedar Roasting Plank, 17-Inch Cedar roasting plank Most recipes can be prepared using less fat or oil, sauces or liquids Plank-cooked foods are juicer, more flavorful and less susceptible to nutrient loss with a complex layering of flavors Great for poultry, fish, meat and vegetables Crafted from a fine piece of cedar for a sweet, spicy flavor with a mild smoky edge