Shun Classic 8-Inch Chef's Knife with Scallops 8-inch Japanese Chef's knife; ideal for chopping, mincing, dicing and slicing Precision-forged stainless-steel blade; scalloped edge prevents food from sticking Clad with16 layers of stainless steel to produce a rust-free Damascus look Durable D-shaped Pakkawood handle; comfortable offset steel bolster lifetime warranty; manufactured in Seki City, Japan. NSF Certified for use in commercial kitchens