Char-Broil Hickory Wood Chunks Char-Broil hickory wood chunks are the best way to get a long last burn in the cooker and to infuse great taste into meats Ideal for smoking meats, poultry, vegetables, and fish Burning hotter and cleaner then briquettes they can be easily used in conjunction with charcoal grills and smokers Made of all natural wood chips Measures 350 cubic inches