French Press Coffee & Tea Maker Best Coffee Press Pot with Stainless Steel Plunger & Heat Resistant Borosilicate Glass Perfect for Hot and Cold Brew 8 Cup-34 oz 1l No paper filters to hinder the coffee essential oils and no paper taste Simple and convenient use Easy cleaning and maintenance Better control of the water temperature Coffee taste the way you wish  strong, full, cold or hot <span class="a-text-italic">(optimum time for brewing the coffee is around 10 minutes, cold-brewing requires several hours of contact )</span> Coffee is brewed by placing the ground coffee in the empty beaker and adding hot (93-96 degrees Celsius, 200-205 degrees Fahrenheit) water, in proportions of about 30 grams (1 ounce) of coffee grounds to 450 ml (15 fluid ounces) of water, also depends on individual preferences. First of all, it is important to not be in hurry. Make the preparation of your coffee a ritual and you will be rewarded. Of course, the quality ingredients are crucial, so it is vital you have some fine coffee, preferentially freshly grounded <span class="a-text-italic">(medium grind)</span>. We recommend that you start with 2 - 2,5 oz of ground coffee per 30 fluid ounces of water Use fresh, clean, soft, and filtered water Put coffee into the glass carafe and pure it with boiled water (<span class="a-text-italic">around 200 F)</span> and let it sit for four minutes, be patient here. Afterward, use a spoon to stir the crust that forms on the surface Eventually, leave it for 5 more minutes. Now is the time to put plunger in the Zumati carafe and plunge it a till it is sitting on the surface of the coffee Pure your coffee into a cup and enjoy! :)