Truffly Made. Heart Chocolate Truffle, Jelly and Candy Mold, 54 cavities, One step candy pop-out Professional grade silicone. Use the mold in the freezer and oven Eliminates the need for hand-rolling your chocolate, reusable and easy to clean Can be used with chocolate, ganache, caramel, jelly, praline and hard candy Makes: 54 pcs - Weight: 14 g / 0.5 oz Cavities Size: 1 1/4 x 1 1/4 x 13/16 - 31 x 31 x 20 mm