Dash 14" Extra-large Truglide Nonstick Rapid Skillet with Wire Rack and Glass Lid (Black) Perfect for cooking bacon and eggs, meats, fish or poultry Saut vegetables and cutlets Also suitable for braising, simmering, stir-frying, boiling and searing Handsome enough for tabletop serving 5-quart capacity Gives you incredible cooking versatility Select High, Medium, Low or Warm settings Heats to desired temperature quickly and evenly Average temperature ranges: - High: Average 540 degrees (Approx. 518 to 563 degrees) - Medium: Average 500 degrees (Approx. 465 to 536 degrees) - Low: Average 438 degrees (Approx. 398 to 478 degrees) - Warm: Average 340 degrees (Approx. 311 to 370 degrees) Provides superior food release and easy cleanup; Metal utensils may scratch or pit the nonstick surface. To avoid damage, use wooden, nylon or silicone cooking utensils. Provides a 14" diameter cooking surface with a depth of 2-1/2"; Comes with 30 delicious recipes designed expressly for your Rapid Skillet Lets you monitor your food as it cooks without releasing heat Built-in vent hole lets excess steam escape