Simply Calphalon Forged Cutlery, Steak Knives (Set of 8) Full tang design provides better balance and superior strength. Each knife is individually balanced for efficiency and comfort. Handles are triple-riveted for durability. Labels at the end of the handle make it easy to identify the knife type even in a block. High carbon, no-stain German steel sharpens more easily, maintains its edge longer, and resists rust, stains, discoloration better than ordinary stainless. Knives feel great in the hand. Semi-serrated knife edges offer both precision cutting and smooth slicing action. One piece forging of blade, bolster and tang means no parts to separate for long-lasting durability. This product carries a limited lifetime warranty. Cut through steaks and other meats with ease High carbon no-stain steel Full tang, triple riveted Forged cutlery Labeled handles for easy identification