Olive Wood Cutting Board with Hole 9.5 In. X 6.7 In. By Mastro Leonardo - Handmade in Italy Made in Italy by Tuscanian Artisan Mastro Leonardo in His workshop100% Handmade in Florence 100% Handmade Mastro Leonardo tells: "The young Olive Tree grows very slowly. After 60/70 years the Olive Tree is mature and we can cut some branches out" "The Olive Wood needs to be dry out from 3 up to 7 years in order to get the best results" "All products are rubbed with natural sunflower olive to make these objects waterproof and suitable to use in the kitchen"