Tamahagane San Kyoto SNK-1105-8 inch, 210mm Chef's Knife Tamahagane SAN Kyoto is a clad knife made from 63 layers of VG5 (core) and SUS410 stainless steel. Exceptionally sharp edge thanks to thin VG5 steel core sandwiched between layers of SUS410 steel for stain resistance Balanced with a stainless steel weight that attaches to the tang Distinctive, comfortable handle made of strongly compressed laminated linen Hand wash only; limited lifetime warranty; made in Japan