Professional Meat Hammer, Good Grips Meat Tenderizer The meat hammer can be used for tenderizing or flattening chicken, beef, pork, or venison With the size 7.8-inch/20cm Double-sided hammer is also perfect for flattening your chicken and other meats, flat side for pounding, textured side for tenderizing. A stronger grip is allowed The product is made of zinc alloy material.