Stainless Steel Kitchen Tongs Set, 9 in. and 12 in, Locking Tongs with Silicone Tip, Grip and Drip Stands, for Cooking, Baking, Barbecue, Salad, Serving, Heat Resistant &#9733; UNLIKE MOST COOKING TONGS which are made of flimsy plastic and cheap metal, our Dynamic Chef Silicone Cooking Tongs are tough; designed for gripping and come with a convenient locking design and built-in no mess stand. Whereas steel tongs can slip on hot, wet surfaces, our heat-resistant silicone tips wont slip! Easy storage, durable, safe heat-resistant silicone and restaurant quality stainless steel for long-lasting quality cooking. &#9733; BONUS EBOOK: Order today and we will email you our Healthy eBook! The perfect holiday gift, Christmas gift, Hanukkah, Black Friday, Cyber Monday and New Years! Durable 100% heat resistant restaurant-quality silicone tips for boiling water, hot pans, etc. Ergonomic silicone grips will protect your hands from heat and allows for easy cleanup. DIMENSIONS: 2 inches wide when closed. 9 and 12 inches long. &#9733; SUPERIOR DESIGN: Durable stainless steel locking mechanism and 100% heat resistant restaurant-quality silicone tips for boiling water, hot pans, etc. Ergonomic silicone grips will protect your hands from heat and allows for easy cleanup. DIMENSIONS: 11 inches and 14 inches long. 2 wide when closed. &#9733; CUSTOMER CARE PROMISE: Lifestyle Dynamics offers complete customer satisfaction, period. Our reviews speak for themselves. If for any reason you are not absolutely happy with your product we will replace or refund your order, no questions asked. CONTACT US directly and we will take care of you. We love to help &#9733; OUR MISSION: At Lifestyle Dynamics, were passionate about good health done simply and done right. A small American business of real people like you, we support organic farming, the Non-GMO Project and the movement to make food better and more transparent. What goes on your plate and in your bellies is what fuels you and your family to live your best life every day. It is our mission to ensure that our ingredients and our actions support exactly that. Dont feel confused by too many choices. Dynamic Chef brand Silicone Cooking Tongs have no-mess handy silicone countertop rests built right in to the handle!Dynamic Chefs beautiful restaurant-quality Silicone and Stainless Steel Cooking Tongs are designed for real people who have a passion for cooking and eating well. Made for easy cleanup and storage, these tools will last.<br> While cheap tongs can conduct too much heat and scratch your pots and pans, our heat-resistant silicone tips wont slip, burn, melt or scratch!<br> Durable, safe, heat-resistant silicone and restaurant quality stainless steel for long-lasting quality and easy cooking.<br> Silicone, Stainless Steel Cooking Tongs with locking mechanism and easy cleanup countertop stands are a wonderful addition to your kitchen tool kit year-round.<br> Durable 100% heat resistant restaurant-quality silicone fun-colored silicone tips &amp; grips for boiling water, hot pans, etc.with hanging loop/locking mechanism, built for easy storage and years of enjoyment and use!<br> Ergonomic silicone grips will protect your hands from heat and allow for easy cleanup.<br> <br> &#034;10 Easy Things&#034; Healthy eBook!<br> This is a paired set, two sizes in one!<br> Perfect for baking, broiling, and more! Treat yourself, or that foodie friend!<br> Long-lasting, top quality, no-fade, trending color! 6 figs 6 slices prosciutto 4 ounces goat cheese Cut figs in half vertically. You will have 12 fig halves. Place 2 teaspoons goat cheese on each fig half. With a sharp knife, cut prosciutto slices in half lengthwise. Wrap fig and goat cheese with prosciutto slice, starting at the top and wrapping around the bottom, then twisting at the top and finally tucking the prosciutto securely underneath. 1 cups whole wheat flour 1 teaspoon baking powder 1 teaspoon cinnamon teaspoon nutmeg Pinch of allspice 1 cup almond milk 2 eggs, beaten 4 tablespoons maple syrup 4 tablespoons coconut oil, melted 2 cups carrots, shredded or spiralized 2-3 tablespoons water (optional) 1-2 tablespoons coconut oil, for frying Sift together dry ingredients. Combine almond milk, eggs, maple syrup and coconut oil. Add almond milk mixture to dry ingredients. Mix to combine fully. Fold carrots into batter. Add water if needed to improve consistency. Melt coconut oil in a pan on medium heat and add your batter to pan in batches. When the center of the pancake begins to bubble, it is ready to flip. Cook other side, checking for a nice golden brown doneness.