Kuchenprofi Classic Cheese Knife Open word cheese on blade insures soft cheese slices without sticking; two-pronged tip spears slices Soft cheeses: mozzarella, Brie, Camembert, Port Salut, Chevre, Feta, creamy bleus and others Hard cheeses: cheddars, Edam and other firm and crumbly varieties 18/10 stainless steel; full tang construction and a triple-riveted phenolic handle; 9-3/4 inches long Dishwasher safe