Shun DM0761 Classic 7-Inch Flexible Fillet Knife Flexible fillet knife with the perfect blade for creating paper-thin fillets of fish for sushi, or shaving slices of beef or chicken for stir-fry Japanese knife blade featuring a 16-degree angle for a blade much sharper than traditional Western knives Made of AUS8A, a high-carbon stainless steel that offers strength, hardness, and wear resistance, as well as a small amount of flex. Patterned, layered surface; stunning look of Damascus steel with added rust resistance Black laminated PakkaWood D-shaped handle provides maximum comfort and secure grip