Greensbury Market - 6 (10 Ounce) USDA Certified Organic Grass-fed Ribeye Steaks - Born & Raised in the USA Preheat oven to 500 degrees Fahrenheit. Melt 2 tbsp butter in cast iron skillet on stovetop on high heat. Salt and pepper each side of your steak, then add some to your skillet. Sear the steaks on high for 30 seconds on each side. Place steaks in oven for 4-5 minutes, flipping halfway through if desired. Allow 5 minutes to rest &amp; cool. Enjoy and don&#039;t forget to order more! Heart-Healthy - Up to 6x higher in Omega-3s, good for your heart and for your head! Lower fat &amp; Calories - contains less total fat and calories than grain-fed but provides more nutritional value. Less stress please! - Grass-fed cows are less stressed than those raised in feed-lots with unnatural diets. They develop less cortisol and pass that on. Less risk of developing food-born illness.