Wayland Chiles Earliest Sweet Organic Pepper Collection Grown in the USA, 4 Varieties If the listing does not say "Ships from and sold by Wayland Chiles" then you are buying from a fake that has copied my Amazon listing and the seeds are not USDA organic, are not grown in the USA, are not Wayland Chiles brand, and will take 20 - 45 days to be delivered. Jimmy Nardello's sweet Italian frying pepper originated from Basilicata, a southern region of Italy. The Jimmy Nardello's pepper is sweet and light when eaten raw. It is considered one of the very best frying peppers as its fruity raw flavor becomes perfectly creamy and soft when fried. This sweet pepper matures in 80 days from transplant. Its fruits are bright red, 7" long and are about 1". wide. The pepper tapers from the shoulder to tip, with a curving, somewhat wrinkled appearance. King of the North is a sweet bell type pepper measuring between 4 - 5" long by 3.5 - 4" wide. Matures from green to red on plants that measure 18 - 24 inches tall. Early season maturing in 60 - 70 days. Performs well in shorter Northern growing seasons. Corbaci pods are a sweet cayenne type chile that measures about 6 inches long by about .75 inch wide on plants about 24 inches tall. Matures from green to orange and finally to red. Plant is very productive and originates from Turkey. Culinary uses include using dried and as a powder. Sheepnose Pimiento is an heirloom pepper. The flesh of the pod is very thick and full of flavor. It is excellent for fresh eating as well as canning. Matures bright red in 70 to 80 days.