Vermont Creamery, Lightly Salted European-Style Cultured Butter Roll, 8 oz Supports a network of more than 17 family farms, promoting sustainable agriculture in the region. B Corporation certified, an acknowledgement of the companys commitment to social ethics, transparency and accountability. Support family farms and promote sustainable sound practices. Invigorate and challenge our creamery community to maintain the highest product quality. Promote good health &amp; meaningful connection through the preparation and sharing of good food with others. Demonstrating responsible manufacturing &amp; cheese making through our mission Foster a profitable, meaningful and fun workplace where employees are challenged, empowered, and motivated by their contribution. Churned in small batches with high-quality, local cream Silky smooth texture with an extraordinary rich, nutty flavor High butterfat content (86%) is great for flaky pastries, fine crumb crusts and cookies Great for finishing sauces, sauting and pan searing