Whipped Cream Dispenser for Easy Homemade Whip Cream. Aluminum Canister, Decorating Nozzels, Cleaning Brush, Instructions, Recipes - By Chefocity 1 Pint (500ML) is the most popular size making approximately 2-3 quarts of fresh whipped cream. Add your own fresh ingredient to produce fresh whipped topping for ice cream, pies, hot chocolate, and more. Can be stored in the refrigerator for up to 10 days. Includes three decorating nozzles for making creative designs, a cleaning brush, and easy to follow recipes. Uses standard easy to find N2O chargers (sold seperatly).