soft mold for clay bread & pastry from Japan molds for soft clay for making your own miniature clay bread & pastry bun, croissant, sponge roll & chocolate brioche, made of polypropylene, bendable and flexible by Padico, import from Japan content: 1 mold with 4 shapes, size of the sponge roll: 3.5cm (1.3"), size of the mold: 9.7cm (H) x 10.8cm (W) x 2cm (D) (3.8"x 4.2" x 0.7") works best with clear resin and soft clay, Use mold oil to grease the molds if you are using clay that tends to stick or has a stickier than usual texture, Dried clay can be pressed out the mold or lifted out of the mold with another piece of clay