CHINESE CLEAVERS BONE KNIFE 8 1/2" X 4 1/8" CAST IRON SQUARE HEADED BLADE WOODEN HANDLE FOR MEAT AND POULTRY RESTAURANT BONE KNIFE 8 1/2" X 4 1/8" FOR SLICING THROUGH BONES & OTHER TOUGH TEXTURES FEATURES A CAST IRON SQUARE-HEADED BLADE & WOODEN HANDLE ESSENTIAL FOR MEAT & POULTRY PREPARATION