Backpacker&#39;s Pantry Vegetable Stew with Beef, Two Serving Pouch Beef, potatoes and vegetables in a hearty brown gravy sauce. Directions: Add 2-1/2 cups (600 mL) of boiling water; Stir well; Seal and let sit for 13 minutes; Stir and serve Serving Size: Two 11 oz. Servings Dry Weight: 4.2 OZ (120g)