Chefmaster Deluxe Meringue Powder, 10 oz. by Chef-Master An ideal blend of ingredients for all your meringue and icing recipes; a primary ingredient for royal icing; stabilizes butter cream; adds body to boiled icing and meringue toppings; replaces egg white in certain recipes without compromising on texture or taste of final product Increases food safety and convenience when used over freshly whipped egg whites; whips up quickly to form stiff peaks without the risk of foodborne illnesses, as is found with fresh egg whites; therefore perfect for recipes that will not reach the safe temperature for egg whites during the prep process, such as royal icing Ingredients: Powdered sugar, sugar, egg whites, arabic gum, ammonium aluminum sulfate (flavor enhancer), tragacanth gum, salt, artificial flavor, calcium lactate (preservative) Gluten free; certified kosher (United States K) and halal; all ingredients used in this product either GRAS (generally recognized as safe) or approved by FDA Made in the USA